Summary: The syrup remaining after sugar is crystallized out of SUGARCANE or sugar beet juice. It is also used in ANIMAL FEED, and in a fermented form, is used to make industrial ETHYL ALCOHOL and ALCOHOLIC BEVERAGES.
Publications233 found, 100 shown here
- Treatment of molasses wastewater by acetogenic bacteria BP103 in sequencing batch reactor (SBR) systemSuntud Sirianuntapiboon
Department of Environmental Technology, School of Energy, Environment and Materials, King Mongkut s University of Technology Thonburi KMUTT, Thungkru, Bangmod, Bangkok, Thailand
Bioresour Technol 99:1806-15. 2008Acetogenic bacteria BP103 cells could be used as the absorbent for melanoidin pigment (MP) and molasses wastewater (MWW). The maximum MP adsorption yield of this strain observed from the dead (autoclaved) cell...
- Production of bio-ethanol from soybean molasses by Saccharomyces cerevisiae at laboratory, pilot and industrial scalesPaula F Siqueira
Bioprocess Engineering and Biotechnology Division, Federal University of Paraná P O Box 19 011, Curitiba, Brazil
Bioresour Technol 99:8156-63. 2008The aim of this work was to develop an economical bioprocess to produce the bio-ethanol from soybean molasses at laboratory, pilot and industrial scales...
- beta-Carotene production in sugarcane molasses by a Rhodotorula glutinis mutantP Bhosale
Chemical Engineering Division, National Chemical Laboratory, Pune 411 008, India
J Ind Microbiol Biotechnol 26:327-32. 2001..were screened for growth, carotenoid production and the proportion of -carotene produced in sugarcane molasses. A better producer, Rhodotorula glutinis mutant 32, was optimized for carotenoid production with respect to total ..
- Production of alkaline protease from an alkaliphilic actinomyceteV J Mehta
Microbiology Unit, Department of Biosciences, Saurashtra University, Rajkot 360 005, Gujarat, India
Bioresour Technol 97:1650-4. 2006..There was a critical limit of stimulation of enzyme production by these components. Crude components such as molasses, wheat flour, and wheat bran were found to be effective for growth and enzyme production...
- Screening of yeasts for the production of the aroma compound 2-phenylethanol in a molasses-based mediumM M Etschmann
Karl Winnacker Institut der DECHEMA e V, Theodor Heuss Allee 25, 60486 Frankfurt Main, Germany
Biotechnol Lett 25:531-6. 2003Fourteen yeast strains were screened for production of 2-phenylethanol from L-phenylalanine with molasses as carbon source. Up to 1 g 2-phenylethanol l-1 was obtained...
- Efficient production of L-lactic acid from corncob molasses, a waste by-product in xylitol production, by a newly isolated xylose utilizing Bacillus sp. strainLimin Wang
Institute of Microbiology, Chinese Academy of Sciences, Beijing 100190, People s Republic of China
Bioresour Technol 101:7908-15. 2010..In the present study, corncob molasses containing a high content of xylose, which is one of the lignocellulosic biomasses and a waste by-product from ..
- Waste molasses alone displaces glucose-based medium for microalgal fermentation towards cost-saving biodiesel productionDong Yan
School of Life Sciences, Tsinghua University, Beijing 100084, PR China
Bioresour Technol 102:6487-93. 2011The by-product of sugar refinery-waste molasses was explored as alternative to glucose-based medium of Chlorella protothecoides in this study. Enzymatic hydrolysis is required for waste molasses suitable for algal growth...
- Molasses-based growth and production of oil and astaxanthin by Chlorella zofingiensisJin Liu
School of Biological Sciences, The University of Hong Kong, Pokfulam Road, Hong Kong, China
Bioresour Technol 107:393-8. 2012The aim of this study is to evaluate the industrial waste cane molasses as a carbon source for cell growth, lipid and astaxanthin production of Chlorella zofingiensis...
- Improvement of cell growth and L-lysine production by genetically modified Corynebacterium glutamicum during growth on molassesJianzhong Xu
The Key Laboratory of Industrial Biotechnology, Ministry of Education, School of Biotechnology, Jiangnan University, 1800 Lihu Road, Wuxi, 214122, People s Republic of China
J Ind Microbiol Biotechnol 40:1423-32. 2013..glutamicum lysC (fbr) with molasses as the sole carbon source...
- Enhanced bioremediation of crude oil utilizing lipophilic fertilizers combined with biosurfactants and molassesMaria Nikolopoulou
Department of Environmental Engineering, Technical University of Crete, Polytechneioupolis, 73100 Chania, Greece
Mar Pollut Bull 56:1855-61. 2008..this work, we examined the effectiveness of these nutrients in combination with biosurfactants (rhamnolipids) and molasses (source of C and vitamins) to enhance the biodegradation by naturally occurring microorganisms...
- Molasses supplementation promotes conidiation but suppresses aflatoxin production by small sclerotial Aspergillus flavusP K Chang
Southern Regional Research Center, Agricultural Research Service, U S Department of Agriculture, 1100 Robert E Lee Boulevard, New Orleans, LA 70124, USA
Lett Appl Microbiol 44:131-7. 2007..To find a supplemental ingredient that can be added to routinely used growth media to increase conidial production and decrease aflatoxin biosynthesis in small sclerotial (S strain) isolates of Aspergillus flavus...
- Phenols in citrus peel byproducts. Concentrations of hydroxycinnamates and polymethoxylated flavones in citrus peel molassesJ A Manthey
U S Citrus and Subtropical Products Laboratory, Agricultural Research Service, South Atlantic Area, U S Department of Agriculture, 600 Avenue S, N W, Winter Haven, Florida 33881, USA
J Agric Food Chem 49:3268-73. 2001..polymethoxylated flavones and numerous hydroxycinnamates also occur and are major phenolic constituents of the molasses byproduct generated from fruit processing...
- Production of 2,3-butanediol from corncob molasses, a waste by-product in xylitol productionAilong Wang
State Key Laboratory of Microbial Technology, Shandong University, Jinan, 250100, People s Republic of China
Appl Microbiol Biotechnol 87:965-70. 2010Corncob molasses, a waste by-product in xylitol production, contains high concentrations of mixed sugars. In the present study, corncob molasses was used to produce 2,3-butanediol (BD) using Klebsiella pneumoniae SDM...
- Novel strategy using an adsorbent-column chromatography for effective ethanol production from sugarcane or sugar beet molassesKen Ichi Hatano
Department of Chemistry and Chemical Biology, Graduate School of Engineering, Gunma University, 1 5 1 Tenjin cho, Kiryu, Gunma, Japan
Bioresour Technol 100:4697-703. 2009b>Molasses-based distilleries generate large volumes of a highly polluted and dark brown-colored wastewater...
- Ethanol production from henequen (Agave fourcroydes Lem.) juice and molasses by a mixture of two yeastsMirbella Cáceres-Farfán
Centro de Investigación Científica de Yucatán, Chuburná de Hidalgo, Mérida 97200, Yucatan, Mexico
Bioresour Technol 99:9036-9. 2008In the fermentation process of henequen (Agave fourcroydes Lem.) leaf juice, complemented with industrial molasses, the use of an inoculum comprising two yeasts: Kluyveromyces marxianus (isolated from the henequen plant) and Saccharomyces ..
- Analysis of extracted and volatile components in blackstrap molasses feed as candidate house fly attractantsBrian P Quinn
United States Department of Agriculture, Agricultural Research Service, Center for Medical, Agricultural, and Veterinary Entomology, 1600 SW 23rd Drive, Gainesville, FL 32608, USA
J Chromatogr A 1139:279-84. 2007..Blackstrap molasses has long been used as a house fly bait, but it is sticky and viscous, making it difficult to handle...
- Molecular weight and thermal properties of polyhydroxyalkanoates produced from fermented sugar molasses by open mixed culturesSimon Bengtsson
AnoxKaldnes AB, Klosterängsvägen 11A, SE 22647 Lund, Sweden
J Biotechnol 147:172-9. 2010Polyhydroxyalkanoates (PHAs) produced from fermented molasses and synthetic feeds containing single volatile fatty acids (VFAs) by an open mixed culture enriched in glycogen accumulating organisms (GAOs) were characterized with regards to ..
- A pseudo-stoichiometric dynamic model of anaerobic hydrogen production from molassesCésar Arturo Aceves-Lara
INRA, UR050, Laboratoire de Biotechnologie de l Environnement, Avenue des Etangs, Narbonne F 11100, France
Water Res 42:2539-50. 2008..pH was regulated to 5.5 and agitation was maintained at 300 rpm. Molasses were used as substrate with feeding concentrations varying between 5 and 20 g L(-1)...
- Molasses as fermentation substrate for levan production by Halomonas spFaruk Kucukasik
Institute of Environmental Sciences, Bogazici University, Istanbul, Turkey
Appl Microbiol Biotechnol 89:1729-40. 2011..levan at high titers in semi-chemical medium containing sucrose, and in this study, pretreated sugar beet molasses and starch molasses were both found to be feasible substitutes for sucrose...
- Enzymatic hydrolysis of molassesGhasem D Najafpour
School of Chemical Engineering, Universiti Sains Malaysia, Pulau Pinang
Bioresour Technol 86:91-4. 2003Kinetic studies of the enzymatic hydrolysis of molasses were conducted using glucoamylase. Central Sugar Refinery SDN BHD contains 13-20% glucose...
- Fermentation of molasses by Zymomonas mobilis: effects of temperature and sugar concentration on ethanol productionM L Cazetta
Department of Food and Drugs, Londrina State University, Post Box 6001, CEP 86051 990, Londrina PR, Brazil
Bioresour Technol 98:2824-8. 2007..Ethanol production from sugar cane molasses was analyzed under different culture conditions using Z. mobilis in batch fermentation...
- Biosurfactant production using molasses and whey under thermophilic conditionsSanket Joshi
Department of Microbiology and Biotechnology Centre, The Maharaja Sayajirao University of Baroda, Vadodara, India
Bioresour Technol 99:195-9. 2008..subtilis 20B, B. subtilis R1 and Bacillus strain HS3 using molasses or cheese whey as a sole source of nutrition at 45 degrees C...
- Improving the lipid accumulation properties of the yeast cells for biodiesel production using molassesSevgi Ertuğrul Karatay
Department of Biology, Faculty of Science, Ankara University, 06100 Besevler, Ankara, Turkey
Bioresour Technol 101:7988-90. 2010..accumulation potential of Candida lipolytica, Candida tropicalis and Rhodotorula mucilaginosa cells were shown in molasses medium. Four different pH values were examined (4-7) to discover the optimum lipid accumulation medium...
- Solid-state fermentation for gluconic acid production from sugarcane molasses by Aspergillus niger ARNU-4 employing tea waste as the novel solid supportAmit Sharma
Department of Biotechnology, Indian Institute of Technology Roorkee, Roorkee 247 667, India
Bioresour Technol 99:3444-50. 2008..gluconic acid by metal resistant Aspergillus niger (ARNU-4) strain using tea waste as solid support and with molasses based fermentation medium...
- Artificial intelligence based modeling and optimization of poly(3-hydroxybutyrate-co-3-hydroxyvalerate) production process by using Azohydromonas lata MTCC 2311 from cane molasses supplemented with volatile fatty acids: a genetic algorithm paradigmMohd Zafar
Department of Chemical Engineering, Indian Institute of Technology Roorkee, Roorkee 247 667 Uttarakhand, India
Bioresour Technol 104:631-41. 2012..of poly(3-hydroxybutyrate-co-3-hydroxyvalerate) [P(3HB-co-3HV)] by Azohydromonas lata MTCC 2311 using cane molasses supplemented with propionic acid...
- Continuous ethanol fermentation from non-sulfuric acid-washed molasses using traditional stirred tank reactors and the flocculating yeast strain KF-7Yue Qin Tang
Department of Energy and Resources Engineering, Peking University, Beijing, China
J Biosci Bioeng 109:41-6. 2010Waste molasses is one of the most important feedstock for ethanol production in Brazil as well as in many Southeast Asian countries, including China...
- Utilization of molasses sugar for lactic acid production by Lactobacillus delbrueckii subsp. delbrueckii mutant Uc-3 in batch fermentationArti Dumbrepatil
NCIM, National Chemical Laboratory, Pune 411 008, Maharashtra, India
Appl Environ Microbiol 74:333-5. 2008Efficient lactic acid production from cane sugar molasses by Lactobacillus delbrueckii mutant Uc-3 in batch fermentation process is demonstrated...
- Sugar cane and sugar beet molasses, antioxidant-rich alternatives to refined sugarVeronica Valli
Department of Agro Food Sciences and Technologies, University of Bologna, Piazza Goidanich 60, 47521 Cesena FC, Italy
J Agric Food Chem 60:12508-15. 2012b>Molasses, the main byproduct of sugar production, is a well-known source of antioxidants...
- The utilization of beet molasses as a novel carbon source for cephalosporin C production by Acremonium chrysogenum: Optimization of process parameters through statistical experimental designsWalid A Lotfy
Department of Microbiology, Faculty of Science, Alexandria University, Alexandria, Egypt
Bioresour Technol 98:3491-8. 2007..Under our experimental conditions; Soya oil, beet molasses and corn steep liquor were found to be the major factors contributing to the antibiotic production...
- Community structure evolution and enrichment of glycogen-accumulating organisms producing polyhydroxyalkanoates from fermented molassesAna R Pisco
REQUIMTE CQFB, Chemistry Department, FCT Universidade Nova de Lisboa, 2829 516 Caparica, Portugal
Appl Environ Microbiol 75:4676-86. 2009..organisms (GAOs) by using a sequencing batch reactor and treating an agroindustrial waste (sugar cane molasses) under cyclic anaerobic-aerobic conditions...
- Effects of pulse feeding of beet molasses on recombinant benzaldehyde lyase production by Escherichia coli BL21(DE3)Pinar Calik
Department of Chemical Engineering, Industrial Biotechnology and Metabolic Engineering Laboratory, Middle East Technical University, 06531, Ankara, Turkey
Appl Microbiol Biotechnol 85:65-73. 2009The effect of fed-batch operation (FBO) strategy was investigated using pretreated-beet molasses, containing galactose that induces the lac promoter, on benzaldehyde lyase (BAL) production by recombinant Escherichia coli BL21(DE3)pLySs...
- Fructooligosaccharides metabolism and effect on bacteriocin production in Lactobacillus strains isolated from ensiled corn and molassesM Munoz
Chemical Department, Food Science and Technology, Universidad Nacional de Colombia, Bogota, Colombia
Anaerobe 18:321-30. 2012..and antimicrobial activity of crude extracts obtained from Lactobacillus strains isolated from ensiled corn and molasses. Seven out of 28 isolated Lactobacillus, belonging to Lactobacillus casei, Lactobacillus plantarum, and ..
- Study of sugarcane pieces as yeast supports for ethanol production from sugarcane juice and molassesLei Liang
School of Bioscience and Bioengineering, South China University of Technology, 510006, Guangzhou, People s Republic of China
J Ind Microbiol Biotechnol 35:1605-13. 2008..price of oil, bioethanol was already produced in large amount in Brazil and China from sugarcane juice and molasses. In order to make this process competitive, we have investigated the suitability of immobilized Saccharomyces ..
- Ethanoligenens harbinense gen. nov., sp. nov., isolated from molasses wastewaterDefeng Xing
School of Municipal and Environmental Engineering, Harbin Institute of Technology, Harbin 150090, PR China
Int J Syst Evol Microbiol 56:755-60. 2006Two strictly anaerobic bacterial strains (YUAN-3T and X-29) were isolated from anaerobic activated sludge of molasses wastewater in a continuous stirred-tank reactor...
- Benefits of urea-molasses block supplementation and symptomatic and tactical anthelmintic treatments of communally grazed indigenous goats in the Bulwer area, Kwazulu-Natal Province, South AfricaA F Vatta
Onderstepoort Veterinary Institute, Private Bag X05, Onderstepoort, 0110, South Africa
J S Afr Vet Assoc 78:81-9. 2007..The interventions were: urea-molasses block supplementation during the dry winter seasons of 2004 and 2005, tactical anthelmintic treatment with ..
- A marked enhancement in phytase production by a thermophilic mould Sporotrichum thermophile using statistical designs in a cost-effective cane molasses mediumB Singh
Department of Microbiology, University of Delhi, South Campus, New Delhi, India
J Appl Microbiol 101:344-52. 2006Statistical optimization of phytase production by a thermophilic mould Sporotrichum thermophile in a cost-effective cane molasses medium.
- Strategies for the development of a side stream process for polyhydroxyalkanoate (PHA) production from sugar cane molassesM G E Albuquerque
REQUIMTE CQFB, Departamento de Quimica, FCT, Universidade Nova de Lisboa, 2829 516 Caparica, Portugal
J Biotechnol 130:411-21. 2007A three-stage process was developed to produce polyhydroxyalkanoates (PHAs) from sugar cane molasses. The process includes (1) molasses acidogenic fermentation, (2) selection of PHA-accumulating cultures, (3) PHA batch accumulation using ..
- Production of sophorolipids by Candida bombicola grown on soy molasses as substrateDaniel K Y Solaiman
Fats, Oils and Animal Coproducts Research Unit, Eastern Regional Research Center, Agricultural Research Service, U S Department of Agriculture, 600 East Mermaid Lane, Wyndmoor, PA 19038, USA
Biotechnol Lett 26:1241-5. 2004Sophorolipids (SLs) were produced from Candida bombicola using soy molasses and oleic acid as co-substrates. The purified SLs were obtained at 21 g l(-1) and were 97% in lactone form...
- Physicochemical and surface-active properties of biosurfactant produced using molasses by a Pseudomonas aeruginosa mutantZulfiqar A Raza
Environmental Biotechnology Division, National Institute for Biotechnology and Genetic Engineering, Faisalabad, Pakistan
J Environ Sci Health A Tox Hazard Subst Environ Eng 42:73-80. 2007..aeruginosa EBN-8 mutant on varying concentrations (on the basis of total sugars) of clarified blackstrap molasses as a sole carbon and energy source with or without auxiliary synthetic nitrogen source in 250 mL shake flasks...
- Soy molasses as fermentation substrate for production of butanol using Clostridium beijerinckii BA101N Qureshi
Biotechnology and Bioengineering Group, Department of Food Science and Human Nutrition, University of Illinois, 1207 West Gregory Drive, Urbana, IL 61801, USA
J Ind Microbiol Biotechnol 26:290-5. 2001Spray-dried soy molasses (SDSM) contains the sugars dextrose, sucrose, fructose, pinitol, raffinose, verbascose, melibiose, and stachyose...
- Biosurfactant production in sugar beet molasses by some Pseudomonas sppDilsad Onbasli
Deparment of Biology, Faculty of Science and Arts, Kastamonu University, Kastamonu, Turkey
J Environ Biol 30:161-3. 2009..examined for rhamnolipid production at different incubation times (24, 48 and 72 hr) and different sugar beet molasses concentrations [1-5% w/v concentration (1-5 g molasses/100 ml water)]...
- Production of PHB by a Bacillus megaterium strain using sugarcane molasses and corn steep liquor as sole carbon and nitrogen sourcesM K Gouda
Botany Department, Faculty of Science, Alexandria University, Egypt
Microbiol Res 156:201-7. 2001..The use of cane molasses and corn steep liquor, two of the cheapest substrates available in Egypt, may help to reduce the cost of ..
- Relative economic benefits of tactical anthelmintic treatment and urea-molasses block supplementation of Boer goats raised under extensive grazing conditions at Onderstepoort, Pretoria, South AfricaA F Vatta
Onderstepoort Veterinary Institute, Private Bag X05, Onderstepoort, 0110, South Africa
Onderstepoort J Vet Res 75:237-47. 2008..tactical anthelmintic treatment for gastrointestinal nematodes and nutritional supplementation with urea-molasses blocks were examined in Boer goats raised under extensive grazing conditions in the summer rainfall area of South ..
- Production of poly-3-hydroxybutyrate by Bacillus sp. JMa5 cultivated in molasses mediaQ Wu
Department of Biological Sciences and Biotechnology, Tsinghua University, Beijing, China
Antonie Van Leeuwenhoek 80:111-8. 2001A strain of Bacillus sp. coded JMa5 was isolated from molasses contaminated soil. The strain was able to grow at a temperature as high as 45 degrees C and in 250 g/l molasses although the optimal growth temperature was 35-37 degrees C...
- Biosynthesis of medium-chain-length poly(hydroxyalkanoates) from soy molassesDaniel K Y Solaiman
Fats, Oils and Animal Coproducts Research Unit, U S Department of Agriculture, Agricultural Research Service, Eastern Regional Research Center, 600 East Mermaid Lane, Wyndmoor, Pennsylvania, 19038, USA
Biotechnol Lett 28:157-62. 2006Pseudomonas corrugata was selected from a screening process for the bioconversion of inexpensive soy molasses into medium-chain-length poly(hydroxyalkanoates) (mcl-PHA). We obtained yields of 1...
- Superior molasses assimilation, stress tolerance, and trehalose accumulation of baker's yeast isolated from dried sweet potatoes (hoshi-imo)Osamu Nishida
National Food Research Institute, 2 1 12 Kannondai, Tsukuba, Ibaraki 305 8642, Japan
Biosci Biotechnol Biochem 68:1442-8. 2004..Dough fermentation ability, freeze tolerance, and growth rates in molasses, which are important characteristics of commercial baker's yeast, were compared between these yeast strains and a ..
- Poly(3-hydroxybutyrate) production by Bacillus cereus SPV using sugarcane molasses as the main carbon sourceEverest Akaraonye
Applied Biotechnology Research Group, Department of Molecular and Applied Biosciences, School of Life Sciences, University of Westminster, London, UK
Biotechnol J 7:293-303. 2012..In this study, we have investigated the use of an agricultural raw material, sugarcane molasses, as the main carbon source for poly(3-hydroxybutyrate) (P(3HB)) production by Bacillus cereus SPV...
- Production of D(-)-lactate from sucrose and molassesV B Shukla
Department of Microbiology and Cell Science, University of Florida, Gainesville, FL 32611, USA
Biotechnol Lett 26:689-93. 2004..coli KO11. The resulting plasmid was functionally expressed in SZ63 but was unstable in SZ85. Over 500 mM D(-)-lactate was produced from sucrose and from molasses by SZ63(pLOI3501).
- A cost-effective cane molasses medium for enhanced cell-bound phytase production by Pichia anomalaA Vohra
Department of Microbiology, University of Delhi, South Campus, New Delhi, India
J Appl Microbiol 97:471-6. 2004Formulation of an inexpensive cane molasses medium for improved cell-bound phytase production by Pichia anomala.
- Treatment of fibroids: the use of beets (Beta vulgaris) and molasses (Saccharum officinarum) as an herbal therapy by Dominican healers in New York CityAdriane Fugh-Berman
J Ethnopharmacol 92:337-9. 2004
- Simplified soy molasses-based medium for reduced-cost production of sophorolipids by Candida bombicolaDaniel K Y Solaiman
Fats, Oils and Animal Coproducts Research Unit, U S Department of Agriculture, Agricultural Research Service, Eastern Regional Research Center, 600 E Mermaid Lane, Wyndmoor, PA 19038, USA
Biotechnol Lett 29:1341-7. 2007A simplified medium containing only soy molasses and oleic acid as ingredients was developed for the production of sophorolipids (SLs) from Candida bombicola...
- Optimization of nutrients for gellan gum production by Sphingomonas paucimobilis ATCC-31461 in molasses based medium using response surface methodologyR M Banik
School of Biochemical Engineering, Institute of Technology, Banaras Hindu University, Varanasi 221 005, India
Bioresour Technol 98:792-7. 2007A molasses based medium for the production of gellan by Sphingomonas paucimobilis ATCC-31461 was developed...
- Biological sulfate reduction using molasses as a carbon sourceA P Annachhatre
Urban Environmental Engineering and Management Program, Asian Institute of Technology, Klong Luang, PO Box 4, Pathumthani 12120, Thailand
Water Environ Res 73:118-26. 2001The feasibility of using a laboratory-scale upflow anaerobic sludge blanket process for sulfate reduction with molasses as a carbon source was demonstrated...
- Comparative study of spent grains and delignified spent grains as yeast supports for alcohol production from molassesNikolaos Kopsahelis
Food Biotechnology Group, Department of Chemistry, University of Patras, GR 26500 Patras, Greece
Bioresour Technol 98:1440-7. 2007..defrosted and delignified brewer's spent grains (BSG) were used as yeast supports for alcoholic fermentation of molasses. Glucose solution (12%) with and without nutrients was used for cell immobilization on fresh BSG, without ..
- Statistical optimization of medium components for enhanced acetoin production from molasses and soybean meal hydrolysateZ J Xiao
State Key Laboratory of Microbial Technology, Shandong University, Jinan, 250100, People s Republic of China
Appl Microbiol Biotechnol 74:61-8. 2007..The medium components considered for initial screening in a Plackett-Burman design comprised a-molasses (molasses submitted to acidification pretreatment), soybean meal hydrolysate (SMH), KH(2)PO(4)...
- Betaine removal during thermo- and mesophilic aerobic batch biodegradation of beet molasses vinasse: influence of temperature and pH on the progress and efficiency of the processEdmund Cibis
Department of Bioprocess Engineering, Wrocław University of Economics, Komandorska 118 120, 53 345 Wrocław, Poland
J Environ Manage 92:1733-9. 2011The key issue in achieving a high extent of biodegradation of beet molasses vinasse is to establish the conditions for the assimilation of betaine, which is the main pollutant in this high-strength industrial effluent...
- Optimization of process variables for minimization of byproduct formation during fermentation of blackstrap molasses to ethanol at industrial scaleM Arshad
Alcohol Division, Shakargnaj Mills Ltd, Jhang, Punjab, Pakistan
Lett Appl Microbiol 47:410-4. 2008To investigate the effect of molasses concentration, initial pH of molasses medium, and inoculum's size to maximize ethanol and minimize methanol, fusel alcohols, acetic acid and aldehydes in the fermentation mash in industrial fermentors.
- Process optimization of biological hydrogen production from molasses by a newly isolated Clostridium butyricum W5Xiaoyi Wang
School of Earth and Environmental Sciences, The University of Adelaide, SA 5005, Australia
J Biosci Bioeng 107:138-44. 2009This work sought to optimize fermentation parameters in a batch process for hydrogen production from molasses by a newly isolated Clostridium butyricum W5...
- Chemical oxidation of wastewater from molasses fermentation with ozoneM Pena
Departamento de Ingenieria Quimica, Universidad de Valladolid, Paseo de la Magdalena s n, Spain
Chemosphere 51:893-900. 2003Color removal from biologically pre-treated molasses wastewater by means of chemical oxidation with ozone has been investigated...
- Decolorization of molasses spent wash by the white-rot fungus Flavodon flavus, isolated from a marine habitatC Raghukumar
National Institute of Oceanography, Dona Paula, Goa, India
Appl Microbiol Biotechnol 55:510-4. 2001..a basidiomycete (NIOCC strain 312) isolated from decomposing leaves of a sea grass, decolorized pigments in molasses spent wash (MSW) by 80% after 8 days of incubation, when used at concentrations of 10% and 50%...
- Enrichment and identification of bacteria capable of reducing chemical oxygen demand of anaerobically treated molasses spent washM Ghosh
School of Biotechnology, Faculty of Science, Banaras Hindu University, Varanasi, India
J Appl Microbiol 96:1278-86. 2004The aim of this study was to isolate and identify bacterial strains capable of using recalcitrant compounds of molasses spent wash as sole carbon source from the soils of abandoned sites of distillery effluent discharge and characterize ..
- Use of complex media for the production of scleroglucan by Sclerotium rolfsii MTCC 2156Shrikant A Survase
Food Engineering and Technology Department, Institute of Chemical Technology, University of Mumbai, Matunga, Mumbai 400 019, India
Bioresour Technol 98:1509-12. 2007..production of scleroglucan by Sclerotium rolfsii MTCC 2156 using complex media, such as coconut water, sugarcane molasses and sugarcane juice at 28+/-2 degrees C and 180 rpm for 72 h...
- Efficient lipid production with Trichosporon fermentans and its use for biodiesel preparationL Y Zhu
Lab of Applied Biocatalysis, South China University of Technology, 381 Wushan Road, Tianhe District, Guangzhou 510640, PR China
Bioresour Technol 99:7881-5. 2008..4 g/l and 50.8%) and the results reported by other groups. T. fermentans could grow well in pretreated waste molasses and a lipid yield of 12...
- Detection and identification of wild yeast contaminants of the industrial fuel ethanol fermentation processA C M Basílio
Departamento de Genetica, Universidade Federal de Pernambuco, Recife, Brazil
Curr Microbiol 56:322-6. 2008..of 24 yeast species present in bioethanol distilleries in northeast Brazil that use sugar cane juice or cane molasses as feeding substrate...
- Characterization of poly(3-hydroxybutyrate) produced by Cupriavidus necator in solid-state fermentationFabiane C Oliveira
Federal University of Rio de Janeiro UFRJ, COPPE Programa de Engenharia Química, Caixa Postal 68502, 21941 972 Rio de Janeiro, RJ, Brazil
Bioresour Technol 98:633-8. 2007..5% (m/m) sugarcane molasses. The results obtained showed that the biopolymer obtained by SSF presented the same properties as commercial PHB, ..
- Pectinolytic activity secreted by yeasts isolated from fermented citrus molassesK F Oliveira
Curso de Pós Graduação Interunidades em Biotecnologia USP I Butantan IPT, ICB, USP, Sao Paulo, Brazil
J Appl Microbiol 100:633-40. 2006The aim of this study was to obtain improved strains of pectinolytic yeasts adapted to the conditions of an industrial fermentation process, which was continuously operated to convert citrus molasses into ethanol.
- Effluent treatment process in molasses-based distillery industries: a reviewR Sowmeyan
Civil Engineering, Periyar Maniammai University, Vallam 613 403, Thanjavur, Tamilnadu, India
J Hazard Mater 152:453-62. 2008..available, it was found that "An Inverse Anaerobic Fluidization" to be a better choice for treating effluent from molasses-based distillery industries using an inverse anaerobic fluidized-bed reactor (IAFBR)...
- Microbial community structure of ethanol type fermentation in bio-hydrogen productionNanqi Ren
School of Municipal and Environmental Engineering, Harbin Institute of Technology, Harbin 150090, China
Environ Microbiol 9:1112-25. 2007Three continuous stirred-tank reactors (CSTRs) were used for H(2) production from molasses wastewater at influent pH of 6.0-6.5 (reactor A), 5.5-6.0 (reactor B), or 4.0-4.5 (reactor C)...
- Biological decolourisation of wastewater from molasses fermentation by Trametes versicolor in an airlift reactorR Rioja
Departamento de Ingeniería Química y Tecnología del Medio Ambiente Facultad de Ciencias, Universidad de Valladolid, Valladolid, Spain
J Environ Sci Health A Tox Hazard Subst Environ Eng 43:772-8. 2008Continuous decolourisation of wastewater from molasses fermentation using mycelium of Trametes versicolor in pellets shape was performed in an airlift bioreactor (semi-pilot scale) with the aim of operating steadily for a long period, ..
- Ensiling olive cake with and without molasses for ruminant feedingZ G Weinberg
Department of Food Science, Agricultural Research Organization, The Volcani Center, Bet Dagan, Israel
Bioresour Technol 99:1526-9. 2008The purpose of the current experiment was to study the ensiling properties of olive cake with and without added molasses at 2-6% (w/w)...
- Ergosterol production from molasses by genetically modified Saccharomyces cerevisiaeXiuping He
Laboratory of Yeast Molecular Genetics and Breeding, Institute of Microbiology, Chinese Academy of Sciences, Beijing, PR China
Appl Microbiol Biotechnol 75:55-60. 2007..The production of ergosterol by this recombinant strain using cane molasses (CM) as an inexpensive carbon source was investigated. An ergosterol content of 52.6 mg/g was obtained with 6...
- Improvement of erythromycin production by Saccharopolyspora erythraea in molasses based medium through cultivation medium optimizationH A El-Enshasy
Bioprocess Development Department, GEBRI, Mubarak City for Scientific Research, New Burg Al Arab, 21934 Alexandria, Egypt
Bioresour Technol 99:4263-8. 2008..of carbon and nitrogen sources to cheaper one in order to reduce the cost of medium and to utilize sugar cane molasses as one of major sugar industry by-products in Egypt...
- The growth and recovery of an exopolysaccharide-producing Lactobacillus rhamnosus culture on growth media containing apple juice or molassesClaude P Champagne
Food Research and Development Center, Agriculture and Agri Food Canada, St Hyacinthe, QC, Canada
J Gen Appl Microbiol 54:237-41. 2008
- Biological approaches for treatment of distillery wastewater: a reviewDeepak Pant
Centre of Bioresources and Biotechnology, TERI University, DS Block, India Habitat Centre, Lodhi Road, New Delhi 110 003, India
Bioresour Technol 98:2321-34. 2007..Also, the roles of microbial enzymes in the decolourization process have been discussed to develop a better understanding of the phenomenon...
- An effective and simplified pH-stat control strategy for the industrial fermentation of vitamin B(12) by Pseudomonas denitrificansKun Tai Li
State Key Laboratory of Bioreactor Engineering, East China University of Science and Technology, Shanghai, People s Republic of China
Bioprocess Biosyst Eng 31:605-10. 2008..Results obtained from shake flask experiments showed that the feeding of carbon source (beet molasses or glucose) and methyl-group donor (betaine or choline chloride) significantly influenced the pH and the ..
- Vinasse organic matter quality and mineralization potential, as influenced by raw material, fermentation and concentration processesV Parnaudeau
INRA, Unité d Agronomie Laon Reims Mons, 2 espl R Garros, BP 224, 51686 Reims Cedex 2, France
Bioresour Technol 99:1553-62. 2008..samples were obtained from similar industrial fermentation processes based on the growth of microorganisms on molasses from different raw material (sugar beet or sugar cane) and vinasse concentration (dilute or concentrated)...
- Growth rate and medium composition strongly affect folate content in Saccharomyces cerevisiaeSofia Hjortmo
Department of Chemical and Biological Engineering Food Science, Chalmers University of Technology, SE 412 96 Gothenburg, Sweden
Int J Food Microbiol 123:93-100. 2008..was monitored during aerobic batch fermentation in synthetic growth medium, yeast peptone dextrose medium, and a molasses based medium...
- Application of kaolin to improve citric acid production by a thermophilic Aspergillus nigerSikander Ali
Molecular Genetics and Biotechnology Labs, GC University Lahore, Lahore, Pakistan
Appl Microbiol Biotechnol 73:755-62. 2006..by a thermophilic strain of the filamentous fungus Aspergillus niger IIB-6 in a medium containing blackstrap cane molasses was improved by the addition of kaolin to the fermentation medium. The fermentation was run in a 7...
- [Detection and kinetic characterization of Candida tropicalis contamination during fodder yeast production]Roxana García Gutiérrez
Instituto Cubano de Investigaciones de los Derivados de la Caña de Azúcar, Apartado postal 4026, La Habana, Cuba
Rev Iberoam Micol 23:90-3. 2006..to those observed in the factory concerning to its kinetic behavior in aerobic propagation with contaminated molasses, were detected at this level...
- Decolourisation of molasses wastewater by cells of Pseudomonas fluorescens immobilised on porous cellulose carrierJ Dahiya
Novopharm Fermentation, Winnipeg, Man, Canada
Bioresour Technol 78:111-4. 2001Pseudomonas fluorescens isolated from soil samples contaminated with molasses, decolourised molasses wastewater (MWW) samples up to 76% under non-sterile conditions in four days at 30 degrees C...
- Production of bacterial cellulose by Acetobacter xylinum BPR2001 using molasses medium in a jar fermentorS O Bae
Chemical Resources Laboratory, Tokyo Institute of Technology, R1 29 4259 Nagatsuta, Midori ku, Yokohama 226 8503, Japan
Appl Microbiol Biotechnol 67:45-51. 2005Bacterial cellulose (BC) production by Acetobacter xylinum subsp. sucrofermentans BPR2001 using molasses medium was carried out in a jar fermentor...
- Microbial counts, fermentation products, and aerobic stability of whole crop corn and a total mixed ration ensiled with and without inoculation of Lactobacillus casei or Lactobacillus buchneriN Nishino
Department of Animal Science, Faculty of Agriculture, Okayama University, Okayama 700 8530, Japan
J Dairy Sci 87:2563-70. 2004..8%) containing wet brewers grains, alfalfa hay, dried beet pulp, cracked corn, soybean meal, and molasses at a ratio of 5:1:1:1:1:1 on fresh weight basis, were ensiled with and without Lactobacillus casei or ..
- Effect of volume of culture medium on enhanced citric acid productivity by a mutant culture of Aspergillus niger in stirred fermentorI U Haq
Department of Botany, Biotechnology Labs, Government College University, Lahore, Pakistan
Lett Appl Microbiol 36:302-6. 2003..The present study deals with the effect of volume of culture medium on enhanced citric acid productivity by a mutant culture of Aspergillus niger...
- Biohydrogen production by mesophilic fermentation of food wastewaterJ H Wu
Graduate Institute of Civil and Hydraulic Engineering, Feng Chia University, P O Box 25 123, Taichung, Taiwan 407, Chinese Taiwan
Water Sci Technol 49:223-8. 2004Batch experiments were conducted to convert molasses wastewater (10-160 g COD/L) into hydrogen at 35 degrees C at various pH (4-8). The maximum hydrogen productivity (HP) and hydrogen production rate (HPR) reached 47...
- Polygalacturonase and ethanol production in Kluyveromyces marxianus: potential use of polygalacturonase in foodstuffsManuel Serrat
Centro de Estudios de Biotecnología Industrial, Universidad de Oriente, Patricio Lumumba s n, 90500 Santiago de Cuba, Cuba
Appl Biochem Biotechnol 117:49-64. 2004..and polygalacturonase (PG) in a pilot-scale batch fermentor using yeast extract--glucose (YD)--and sugar beet molasses (SBM)-based media was implemented utilizing a new high-PG-producing strain of Kluyveromyces marxianus...
- Decolorization and bioremediation of molasses wastewater by white-rot fungi in a semi-solid-state conditionS Kahraman
Department of Science, Faculty of Education, Science and Art Faculty, Inonu University, 44069 Malatya, Turkey
Folia Microbiol (Praha) 48:525-8. 2003b>Molasses wastewater (vinasse; the by-product of distillation of fermented sugar) was decolorized and its chemical oxygen demand (COD) was reduced in static cultivation using the fungi Coriolus versicolor, Funalia trogii, Phanerochaete ..
- Ethanol production by Saccharomyces cerevisiae grown in sugarcane blackstrap molasses through a fed-batch process: optimization by response surface methodologyJoão C M Carvalho
Department of Biochemical and Pharmaceutical Technology, Faculty of Pharmaceutical Sciences, University of Sao Paulo, Av Prof Lineu Prestes 580, B 16, 05508 900 Brazil
Appl Biochem Biotechnol 110:151-64. 2003..6-1.6 h-1) on ethanol production by Saccharomyces cerevisiae grown in sugarcane blackstrap molasses through a fed-batch culture. The highest ethanol productivity (16.9 g/[L x h]) occurred at T = 3 h, K = 1...
- Simplified modeling of fed-batch alcoholic fermentation of sugarcane blackstrap molassesAttilio Converti
Department of Chemical and Process Engineering G B Bonino, University of Genoa, Via Opera Pia 15, 16145 Genoa, Italy
Biotechnol Bioeng 84:88-95. 2003..ethanol and substrate was used to describe the kinetics of fed-batch alcohol fermentation of sugarcane blackstrap molasses. Maintenance requirements were previously shown to be of particular significance in this system, owing to the use ..
- Effect of dietary carbohydrate composition and availability on utilization of ruminal ammonia nitrogen for milk protein synthesis in dairy cowsA N Hristov
Department of Animal and Veterinary Science, University of Idaho, Moscow, ID 83844 2330, USA
J Dairy Sci 86:2416-27. 2003..diets differed in CHO composition: the ruminally fermentable non-structural carbohydrates (RFSS) diet (barley and molasses) contained a larger proportion of ruminally available CHO in the nonstructural carbohydrate fractions and the ..
- Stabilization of returned dairy products by ensiling with straw and molasses for animal feedingZ G Weinberg
Forage Preservation and By Products Research Unit, The Volcani Center, Bet Dagan 50250, Israel
J Dairy Sci 86:1325-9. 2003..current study was to examine stabilization of returned dairy products by ensiling in combinations with straw and molasses for animal feeding. Treatments included combinations of milk and cottage cheese with straw and molasses...
- Whey liquid waste of the dairy industry as raw material for potable alcohol production by kefir granulesI Athanasiadis
Laboratory of Food Chemistry and Technology, Department of Chemistry, Aristotle University of Thessaloniki, 54006 Thessaloniki, Greece
J Agric Food Chem 50:7231-4. 2002..45 g/g. The fermentation time was only 8 h. Mixtures of sweet whey with molasses were fermented at initial densities ranging from 4.2 to 10...
- Wastewater management in a cane molasses distillery involving bioresource recoveryTapas Nandy
National Environmental Engineering Research Institute, Nagpur 440 020, India
J Environ Manage 65:25-38. 2002Waste management involving bioresource recovery in a cane molasses-based distillery engaged in the manufacture of rectified spirit (alcohol) is described...
- Attempts at improving citric acid fermentation by Aspergillus niger in beet-molasses mediumNehad Z Adham
Chemistry of Nat and Microb Products Department, National Research Centre, Dokki, Cairo, Egypt
Bioresour Technol 84:97-100. 2002Natural oils with high unsaturated fatty acids content when added at concentrations of 2% and 4% (v/v) to beet molasses (BM) medium caused a considerable increase in citric acid yield from Aspergillus niger...
- Influence of type and concentration of flavinogenic factors on production of riboflavin by Eremothecium ashbyii NRRL 1363A E Kalingan
Department of Bioenvironmental Systems Engineering, National Taiwan University, Taipei, ROC
Bioresour Technol 82:219-24. 2002..Carbon source at 50 g l(-1) (dextrose equivalents) of molasses and nitrogen source at 50 g l(-1) (weight/volume) of peanut seed cake were found to be optimal levels to yield ..
- Production of fructose and ethanol from sugar beet molasses using Saccharomyces cerevisiae ATCC 36858Hasan Atiyeh
Department of Chemical Engineering, University of Ottawa, Canada K1N 6N5
Biotechnol Prog 18:234-9. 2002The production of enriched fructose syrups and ethanol from beet molasses using Saccharomyces cerevisiae ATCC 36858 was studied. In batch experiments with a total sugar concentration between 94.9 and 312...
- Production and characterization of pullulan from beet molasses using a nonpigmented strain of Aureobasidium pullulans in batch cultureAthina Lazaridou
Department of Food Science and Technology, Aristotle University of Thessaloniki, Greece
Appl Biochem Biotechnol 97:1-22. 2002The production of pullulan from beet molasses by a pigment-free strain of Aztreobasidium pullulans on shake-flask culture was investigated...
- Economical succinic acid production from cane molasses by Actinobacillus succinogenesYu Peng Liu
Laboratory of Biocatalysis, School of Biotechnology, Southern Yangtze University, The Key Laboratory of Industrial Biotechnology, Ministry of Education, Wuxi, PR China
Bioresour Technol 99:1736-42. 2008In this work, production of succinic acid by Actinobacillus succinogenes CGMCC1593 using cane molasses as a low cost carbon source was developed. In anaerobic bottles fermentation, succinic acid concentration of 50.6+/-0...
- Bacterial cellulose production by fed-batch fermentation in molasses mediumSangok Bae
Chemical Resources Laboratory, Tokyo Institute of Technology, R1 29 4259 Nagatsuta, Midori ku, Yokohama 226 8503, Japan
Biotechnol Prog 20:1366-71. 2004Batch and fed-batch fermentations for bacterial cellulose (BC) production using molasses as a carbon source by Acetobacter xylinum BPR2001 were carried out in a jar fermentor...
- Yeast population dynamics of industrial fuel-ethanol fermentation process assessed by PCR-fingerprintingEurípedes Alves da Silva-Filho
Setor de Biologia Molecular LIKA, Brazil
Antonie Van Leeuwenhoek 88:13-23. 2005..We also identified new strains that dominate the yeast population and were more present either in molasses or sugar cane fermenting distilleries...
- Effect of finishing diets on Escherichia coli populations and prevalence of enterohaemorrhagic E. coli virulence genes in cattle faecesR A Gilbert
CSIRO Livestock Industries, Queensland Bioscience Precinct, Brisbane, QLD, Australia
J Appl Microbiol 99:885-94. 2005..To determine the effect of different carbohydrate-based finishing diets on fermentation characteristics and the shedding of Escherichia coli and enterohaemorrhagic E. coli (EHEC) virulence genes in cattle faeces...
- Enhancement in biodegradability of distillery wastewater using enzymatic pretreatmentPreeti C Sangave
Chemical Engineering Division, University Institute of Chemical Technology, Matunga, Mumbai 400019, India
J Environ Manage 78:77-85. 2006..e. effluent pH of 3,8). The study indicated that the enzymatic pretreatment of the effluent could be one of the successful pretreatments which can lead to enhancement of the rate of the subsequent aerobic oxidation...
- Conference: Biology of Calpains in Health and DiseaseNEIL FORSBERG; Fiscal Year: 2004..The proposed program will provide the forum by which the momentum in this field may be maintained. ..