vitis

Summary

Summary: A plant genus in the family VITACEAE, order Rhamnales, subclass Rosidae. It is a woody vine cultivated worldwide. It is best known for grapes, the edible fruit and used to make WINE and raisins.

Top Publications

  1. ncbi The grapevine genome sequence suggests ancestral hexaploidization in major angiosperm phyla
    Olivier Jaillon
    Genoscope CEA and UMR 8030 CNRS Genoscope Université d Evry, 2 rue Gaston Cremieux, BP5706, 91057 Evry, France
    Nature 449:463-7. 2007
  2. pmc Characterization of transcriptional complexity during berry development in Vitis vinifera using RNA-Seq
    Sara Zenoni
    Department of Sciences, Technologies and Grapevine and Wine Markets, University of Verona, Verona, Italy
    Plant Physiol 152:1787-95. 2010
  3. pmc Rapid genomic characterization of the genus vitis
    Sean Myles
    Institute for Genomic Diversity, Cornell University, Ithaca, New York, USA
    PLoS ONE 5:e8219. 2010
  4. ncbi Recent duplications dominate NBS-encoding gene expansion in two woody species
    Sihai Yang
    State Key Laboratory of Pharmaceutical Biotechnology, Department of Biology, Nanjing University, Nanjing, China
    Mol Genet Genomics 280:187-98. 2008
  5. pmc Finding and comparing syntenic regions among Arabidopsis and the outgroups papaya, poplar, and grape: CoGe with rosids
    Eric Lyons
    Department of Plant and Microbial Biology, University of California, Berkeley, California 94720, USA
    Plant Physiol 148:1772-81. 2008
  6. pmc Genetic structure and domestication history of the grape
    Sean Myles
    Institute for Genomic Diversity, Cornell University, Ithaca, NY 14853, USA
    Proc Natl Acad Sci U S A 108:3530-5. 2011
  7. pmc Proanthocyanidin synthesis and expression of genes encoding leucoanthocyanidin reductase and anthocyanidin reductase in developing grape berries and grapevine leaves
    Jochen Bogs
    Commonwealth Scientific and Industrial Research Organization, Plant Industry, Horticulture Unit, Glen Osmond, South Australia
    Plant Physiol 139:652-63. 2005
  8. pmc Ectopic expression of VvMybPA2 promotes proanthocyanidin biosynthesis in grapevine and suggests additional targets in the pathway
    Nancy Terrier
    UMR SPO 1083, Campus SupAgro INRA, F 34060 Montpellier, France
    Plant Physiol 149:1028-41. 2009
  9. pmc A high quality draft consensus sequence of the genome of a heterozygous grapevine variety
    Riccardo Velasco
    IASMA Research Center, San Michele all Adige, Trento, Italy
    PLoS ONE 2:e1326. 2007
  10. pmc Water deficit alters differentially metabolic pathways affecting important flavor and quality traits in grape berries of Cabernet Sauvignon and Chardonnay
    Laurent G Deluc
    Department of Biochemistry and Molecular Biology, University of Nevada, Reno, NV 89557, USA
    BMC Genomics 10:212. 2009

Research Grants

Detail Information

Publications361 found, 100 shown here

  1. ncbi The grapevine genome sequence suggests ancestral hexaploidization in major angiosperm phyla
    Olivier Jaillon
    Genoscope CEA and UMR 8030 CNRS Genoscope Université d Evry, 2 rue Gaston Cremieux, BP5706, 91057 Evry, France
    Nature 449:463-7. 2007
    ..Here we report a high-quality draft of the genome sequence of grapevine (Vitis vinifera) obtained from a highly homozygous genotype...
  2. pmc Characterization of transcriptional complexity during berry development in Vitis vinifera using RNA-Seq
    Sara Zenoni
    Department of Sciences, Technologies and Grapevine and Wine Markets, University of Verona, Verona, Italy
    Plant Physiol 152:1787-95. 2010
    ..to gain insight into the wide range of transcriptional responses that are associated with berry development in Vitis vinifera 'Corvina'...
  3. pmc Rapid genomic characterization of the genus vitis
    Sean Myles
    Institute for Genomic Diversity, Cornell University, Ithaca, New York, USA
    PLoS ONE 5:e8219. 2010
    ..In the present study, we provide such an assessment for the grapevine (genus Vitis), the world's most economically important fruit crop...
  4. ncbi Recent duplications dominate NBS-encoding gene expansion in two woody species
    Sihai Yang
    State Key Laboratory of Pharmaceutical Biotechnology, Department of Biology, Nanjing University, Nanjing, China
    Mol Genet Genomics 280:187-98. 2008
    ..Non-TIR-NBS-encoding genes were poly- or paraphyletic, i.e. genes from three or more plant species were nested in different clades, suggesting different evolutionary patterns between these two gene types...
  5. pmc Finding and comparing syntenic regions among Arabidopsis and the outgroups papaya, poplar, and grape: CoGe with rosids
    Eric Lyons
    Department of Plant and Microbial Biology, University of California, Berkeley, California 94720, USA
    Plant Physiol 148:1772-81. 2008
    ..Arabidopsis thaliana) and poplar (Populus trichocarpa), two near-complete rosid genome sequences, grape (Vitis vinifera) and papaya (Carica papaya), have been recently released...
  6. pmc Genetic structure and domestication history of the grape
    Sean Myles
    Institute for Genomic Diversity, Cornell University, Ithaca, NY 14853, USA
    Proc Natl Acad Sci U S A 108:3530-5. 2011
    ..Here, we characterize genome-wide patterns of genetic variation in over 1,000 samples of the domesticated grape, Vitis vinifera subsp. vinifera, and its wild relative, V. vinifera subsp...
  7. pmc Proanthocyanidin synthesis and expression of genes encoding leucoanthocyanidin reductase and anthocyanidin reductase in developing grape berries and grapevine leaves
    Jochen Bogs
    Commonwealth Scientific and Industrial Research Organization, Plant Industry, Horticulture Unit, Glen Osmond, South Australia
    Plant Physiol 139:652-63. 2005
    ..We isolated and functionally characterized genes encoding both enzymes from grapevine (Vitis vinifera L. cv Shiraz). ANR was encoded by a single gene, but we found two highly related genes encoding LAR...
  8. pmc Ectopic expression of VvMybPA2 promotes proanthocyanidin biosynthesis in grapevine and suggests additional targets in the pathway
    Nancy Terrier
    UMR SPO 1083, Campus SupAgro INRA, F 34060 Montpellier, France
    Plant Physiol 149:1028-41. 2009
    Grapevine (Vitis vinifera) proanthocyanidins contribute to plant defense mechanisms against biotic stress and also play a critical role in organoleptic properties of wine...
  9. pmc A high quality draft consensus sequence of the genome of a heterozygous grapevine variety
    Riccardo Velasco
    IASMA Research Center, San Michele all Adige, Trento, Italy
    PLoS ONE 2:e1326. 2007
    Worldwide, grapes and their derived products have a large market. The cultivated grape species Vitis vinifera has potential to become a model for fruit trees genetics...
  10. pmc Water deficit alters differentially metabolic pathways affecting important flavor and quality traits in grape berries of Cabernet Sauvignon and Chardonnay
    Laurent G Deluc
    Department of Biochemistry and Molecular Biology, University of Nevada, Reno, NV 89557, USA
    BMC Genomics 10:212. 2009
    ..While some pathways or enzymes affected by water deficit have been identified, little is known about the global effects of water deficit on grape berry metabolism...
  11. pmc The grapevine transcription factor VvMYBPA1 regulates proanthocyanidin synthesis during fruit development
    Jochen Bogs
    Commonwealth Scientific and Industrial Research Organization Plant Industry, Glen Osmond, 5064, Australia
    Plant Physiol 143:1347-61. 2007
    ..We have previously shown that in grapevine (Vitis vinifera) PA synthesis involves both leucoanthocyanidin reductase (LAR) and anthocyanidin reductase (ANR)...
  12. pmc The grapevine R2R3-MYB transcription factor VvMYBF1 regulates flavonol synthesis in developing grape berries
    Stefan Czemmel
    Heidelberger Institut für Pflanzenwissenschaften, 69120 Heidelberg, Germany
    Plant Physiol 151:1513-30. 2009
    ..To study the regulation of flavonol synthesis in fruit, we isolated and characterized the grapevine (Vitis vinifera 'Shiraz') R2R3-MYB transcription factor VvMYBF1...
  13. pmc Whole genome wide expression profiles of Vitis amurensis grape responding to downy mildew by using Solexa sequencing technology
    Jiao Wu
    College of Food Science and Nutritional Engineering, China Agricultural University, Beijing, China
    BMC Plant Biol 10:234. 2010
    Downy mildew (DM), caused by pathogen Plasmopara viticola (PV) is the single most damaging disease of grapes (Vitis L.) worldwide. However, the mechanisms of the disease development in grapes are poorly understood...
  14. pmc Functional annotation, genome organization and phylogeny of the grapevine (Vitis vinifera) terpene synthase gene family based on genome assembly, FLcDNA cloning, and enzyme assays
    Diane M Martin
    Michael Smith Laboratories, University of British Columbia, 2185 East Mall, Vancouver, B C, V6T 1Z4, Canada
    BMC Plant Biol 10:226. 2010
    ..inbred line, 89 putative terpenoid synthase genes (VvTPS) were predicted by in silico analysis of the grapevine (Vitis vinifera) genome assembly 1...
  15. pmc Genome-wide identification and analysis of grape aldehyde dehydrogenase (ALDH) gene superfamily
    Yucheng Zhang
    College of Horticulture, Northwest A and F University, Key Laboratory of Horticultural Plant Biology and Germplasm Innovation in Northwest China, Ministry of Agriculture, Yangling, Shaanxi, People s Republic of China
    PLoS ONE 7:e32153. 2012
    ..Although ALDHs have been systematically investigated in several plant species including Arabidopsis and rice, our knowledge concerning the ALDH genes, their evolutionary relationship and expression patterns in grape has been limited...
  16. pmc Reciprocity between abscisic acid and ethylene at the onset of berry ripening and after harvest
    Liang Sun
    College of Agronomy and Biotechnology, China Agricultural University, Yuanmingyuan West Road, Beijing, PR China
    BMC Plant Biol 10:257. 2010
    ..However, functional interaction and synergism between ABA and ethylene during the beginning of grape berry ripening (véraison) has been found recently...
  17. pmc Identification of shared single copy nuclear genes in Arabidopsis, Populus, Vitis and Oryza and their phylogenetic utility across various taxonomic levels
    Jill M Duarte
    Department of Biology and the Huck Institutes of the Life Sciences, The Pennsylvania State University, University Park, PA 16802, USA
    BMC Evol Biol 10:61. 2010
    ..single copy genes that are shared single copy genes in the genomes of Arabidopsis thaliana, Populus trichocarpa, Vitis vinifera and Oryza sativa...
  18. ncbi Sequestration of auxin by the indole-3-acetic acid-amido synthetase GH3-1 in grape berry (Vitis vinifera L.) and the proposed role of auxin conjugation during ripening
    Christine Böttcher
    CSIRO Plant Industry, PO Box 350, Glen Osmond, SA 5064, Australia
    J Exp Bot 61:3615-25. 2010
    ..GH3-1), encoding for an IAA-amido synthetase which conjugates IAA to amino acids, was detected in grape berries (Vitis vinifera L.)...
  19. ncbi A DIGE-based quantitative proteomic analysis of grape berry flesh development and ripening reveals key events in sugar and organic acid metabolism
    Maria José Martínez-Esteso
    Grupo de Proteomica y Genomica Funcional de Plantas, Dept Agroquímica y Bioquímica, Facultad de Ciencias, Universidad de Alicante, Apartado 99, E 03080 Alicante, Spain
    J Exp Bot 62:2521-69. 2011
    Grapevine (Vitis vinifera L.) is an economically important fruit crop. Quality-determining grape components, such as sugars, acids, flavours, anthocyanins, tannins, etc...
  20. pmc Analysis of the grape MYB R2R3 subfamily reveals expanded wine quality-related clades and conserved gene structure organization across Vitis and Arabidopsis genomes
    José Tomás Matus
    Departamento de Fruticultura y Enología, Pontificia Universidad Catolica de Chile, Av Vicuña Mackenna 4560, Santiago, Chile
    BMC Plant Biol 8:83. 2008
    ..In addition, previous analysis of the recently released grape genome sequence suggested expansion events of several gene families involved in wine quality...
  21. pmc Identification of tissue-specific, abiotic stress-responsive gene expression patterns in wine grape (Vitis vinifera L.) based on curation and mining of large-scale EST data sets
    Richard L Tillett
    Department of Biochemistry and Molecular Biology, MS330, University of Nevada, Reno, NV 89557 0330, USA
    BMC Plant Biol 11:86. 2011
    ..nutrient use, and vegetative growth in vines, and ultimately, yield and flavor in berries of wine grape, Vitis vinifera L...
  22. pmc Transcript and metabolite analysis in Trincadeira cultivar reveals novel information regarding the dynamics of grape ripening
    Ana M Fortes
    Plant Systems Biology Lab, Departmento de Biologia Vegetal ICAT, Center for Biodiversity, Functional and Integrative Genomics BioFIG, FCUL, 1749 016 Lisboa, Portugal
    BMC Plant Biol 11:149. 2011
    Grapes (Vitis vinifera L.) are economically the most important fruit crop worldwide...
  23. pmc Expansion and subfunctionalisation of flavonoid 3',5'-hydroxylases in the grapevine lineage
    Luigi Falginella
    Dipartimento di Scienze Agrarie e Ambientali, University of Udine, Via delle Scienze 208, 33100 Udine, Italy
    BMC Genomics 11:562. 2010
    ..In most plants, F3'5'H genes are present in low-copy number, but in grapevine they are highly redundant...
  24. ncbi Water and salinity stress in grapevines: early and late changes in transcript and metabolite profiles
    Grant R Cramer
    Department of Biochemistry and Molecular Biology, MS200, University of Nevada, Reno, NV, 89557 0014, USA
    Funct Integr Genomics 7:111-34. 2007
    ..reverse transcription-PCR, and metabolite profiling were used to define genes and metabolic pathways in Vitis vinifera cv...
  25. pmc Proteome changes in the skin of the grape cultivar Barbera among different stages of ripening
    Alfredo S Negri
    Dipartimento di Produzione Vegetale, University of Milan, Via Celoria 2, 20133 Milano, Italy
    BMC Genomics 9:378. 2008
    ....
  26. pmc VitisNet: "Omics" integration through grapevine molecular networks
    Jerome Grimplet
    Horticulture, Forestry, Landscape, and Parks Department, South Dakota State University, Brookings, South Dakota, USA
    PLoS ONE 4:e8365. 2009
    Genomic data release for the grapevine has increased exponentially in the last five years. The Vitis vinifera genome has been sequenced and Vitis EST, transcriptomic, proteomic, and metabolomic tools and data sets continue to be ..
  27. pmc Identification of putative stage-specific grapevine berry biomarkers and omics data integration into networks
    Anita Zamboni
    Department of Biotechnology, University of Verona, Verona, Italy
    Plant Physiol 154:1439-59. 2010
    The analysis of grapevine (Vitis vinifera) berries at the transcriptomic, proteomic, and metabolomic levels can provide great insight into the molecular events underlying berry development and postharvest drying (withering)...
  28. ncbi The SSR-based molecular profile of 1005 grapevine (Vitis vinifera L.) accessions uncovers new synonymy and parentages, and reveals a large admixture amongst varieties of different geographic origin
    Guido Cipriani
    Dipartimento di Scienze Agrarie e Ambientali, University of Udine, Via delle Scienze 208, 33100, Udine, Italy
    Theor Appl Genet 121:1569-85. 2010
    ..45 × 10(-27) and 9.35 × 10(-12) for unrelated and full sib individuals, respectively. A database of allele frequencies and SSR profiles of 32 reference cultivars are provided...
  29. pmc A candidate gene association study on muscat flavor in grapevine (Vitis vinifera L.)
    Francesco Emanuelli
    Research and Innovation Center, Fondazione Edmund Mach Istituto Agrario di San Michele all Adige, Via E, Mach 1, 38010 San Michele all Adige TN, Italy
    BMC Plant Biol 10:241. 2010
    ..Muscat flavor determination in grape (Vitis vinifera L.) has up to now been studied by evaluating monoterpenoid levels through QTL analysis...
  30. ncbi Evolution of the VvMybA gene family, the major determinant of berry colour in cultivated grapevine (Vitis vinifera L.)
    A Fournier-Level
    INRA UMR 1097 Diversité et Adaptation des Plantes Cultivées, Montpellier, France
    Heredity (Edinb) 104:351-62. 2010
    ..factor family VvMybA are responsible for variation in anthocyanin content in the berries of cultivated grapevine (Vitis vinifera L. subsp. sativa)...
  31. ncbi Endophytic colonization of Vitis vinifera L. by Burkholderia phytofirmans strain PsJN: from the rhizosphere to inflorescence tissues
    Stéphane Compant
    Laboratoire de Stress, Défenses et Reproduction des Plantes, Unité de Recherche Vignes et Vins de Champagne, UFR Sciences, Universite de Reims Champagne Ardenne, Reims Cedex 2, France
    FEMS Microbiol Ecol 63:84-93. 2008
    The colonization pattern of Vitis vinifera L. by Burkholderia phytofirmans strain PsJN was determined using grapevine fruiting cuttings with emphasis on putative inflorescence colonization under nonsterile conditions...
  32. pmc Modulation of protein phosphorylation, N-glycosylation and Lys-acetylation in grape (Vitis vinifera) mesocarp and exocarp owing to Lobesia botrana infection
    Marcella N Melo-Braga
    Department of Biochemistry and Molecular Biology, University of Southern Denmark, Odense, Denmark
    Mol Cell Proteomics 11:945-56. 2012
    Grapevine (Vitis vinifera) is an economically important fruit crop that is subject to many types of insect and pathogen attack...
  33. ncbi Deep sequencing of grapevine flower and berry short RNA library for discovery of novel microRNAs and validation of precise sequences of grapevine microRNAs deposited in miRBase
    Chen Wang
    College of Horticulture, Nanjing Agricultural University, Nanjing 210095, China
    Physiol Plant 143:64-81. 2011
    ..In this study, a total of 130 conserved grapevine Vitis vinifera miRNA (Vv-miRNA) belonging to 28 Vv-miRNA families were validated, other 80 unconserved Vv-miRNAs ..
  34. ncbi Yeasts isolated from three varieties of grapes cultivated in different locations of the Dolenjska vine-growing region, Slovenia
    Peter Raspor
    University of Ljubljana, Biotechnical Faculty, Food Science and Technology Department, Jamnikarjeva 101, 1000 Ljubljana, Slovenia
    Int J Food Microbiol 109:97-102. 2006
    ..This blended red wine is produced from different grape varieties (Vitis vinifera L.), mostly from red grapes of Zametovka and Modra frankinja and from white grapes of Kraljevina...
  35. ncbi Flavan-3-ols: nature, occurrence and biological activity
    Patricia M Aron
    Department of Food Science and Technology, Oregon State University, Corvallis, OR, USA
    Mol Nutr Food Res 52:79-104. 2008
    ..This review summarizes the distribution and health effects of these compounds...
  36. pmc High throughput SNP discovery and genotyping in grapevine (Vitis vinifera L.) by combining a re-sequencing approach and SNPlex technology
    Diego Lijavetzky
    Departamento de Genética Molecular de Plantas, Centro Nacional de Biotecnologia, Consejo Superior de Investigaciones Cientificas CSIC, C Darwin 3, 28049 Madrid, Spain
    BMC Genomics 8:424. 2007
    ..Still the general application of those SNPs requires further validation since their use could be restricted to those specific genotypes...
  37. ncbi Defence responses in Rpv3-dependent resistance to grapevine downy mildew
    Karen Casagrande
    Dipartimento di Scienze Agrarie e Ambientali, University of Udine, Via delle Scienze 208, 33100, Udine, Italy
    Planta 234:1097-109. 2011
    ....
  38. ncbi Two simplified fluorescent staining techniques to observe infection structures of the oomycete Plasmopara viticola in grapevine leaf tissues
    Ana María Díez-Navajas
    Unité Mixte de Recherche 1131, Institut National de la Recherche Agronomique Université Louis Pasteur de Strasbourg, 28 rue de Herrlisheim, 68021 Colmar Cedex, France
    Micron 38:680-3. 2007
    ..We tested modifications of some parameters of the procedures to determine the most appropriate for high throughput analyses adapted to our pathosystem and equipment facilities...
  39. ncbi Response of the Vitis vinifera L. cv. 'Nebbiolo' proteome to Flavescence dorée phytoplasma infection
    Paolo Margaria
    Istituto di Virologia Vegetale, CNR, Torino, Italy
    Proteomics 11:212-24. 2011
    ..To our knowledge, this work is the first to investigate the response of the grapevine proteome to Flavescence dorée phytoplasma infection, and provides reference protein profiles for future comparative proteomic and genomic studies...
  40. pmc Transcriptional analysis of late ripening stages of grapevine berry
    Sabine Guillaumie
    Univ, Bordeaux, ISVV, Ecophysiologie et Génomique Fonctionnelle de la Vigne, UMR 1287, F 33140 Villenave d Ornon, France
    BMC Plant Biol 11:165. 2011
    ..In this context, it is interesting to identify genes that are expressed/repressed specifically at the late stages of ripening and which may be used as indicators of maturity...
  41. pmc Genomic and transcriptomic analysis of the AP2/ERF superfamily in Vitis vinifera
    Francesco Licausi
    Plant Lab, Scuola Superiore Sant Anna, Pisa, Italy
    BMC Genomics 11:719. 2010
    ..Grapevine (Vitis vinifera) is the only woody crop whose genome has been fully sequenced...
  42. pmc Purification, molecular cloning, and characterization of glutathione S-transferases (GSTs) from pigmented Vitis vinifera L. cell suspension cultures as putative anthocyanin transport proteins
    Simon Conn
    Department of Medical Biotechnology, Flinders University, Adelaide, Australia
    J Exp Bot 59:3621-34. 2008
    ..Five GSTs were purified from Vitis vinifera L. cv. Gamay Fréaux cell suspension cultures by glutathione affinity chromatography...
  43. ncbi Loss of anthocyanins in red-wine grape under high temperature
    Kentaro Mori
    National Research Institute of Brewing, Higashi Hiroshima, Hiroshima 739 0046, Japan
    J Exp Bot 58:1935-45. 2007
    ..temperature on anthocyanin composition and the responses in terms of gene transcript levels were examined using Vitis vinifera L. cv. Cabernet Sauvignon...
  44. pmc High throughput approaches reveal splicing of primary microRNA transcripts and tissue specific expression of mature microRNAs in Vitis vinifera
    Erica Mica
    Dipartimento di Scienze Biomolecolari e Biotecnologie, Universita degli Studi di Milano, Milano, Italy
    BMC Genomics 10:558. 2009
    ..The recent annotation of the genome of the grapevine (Vitis vinifera L...
  45. ncbi Ripening and genotype control stilbene accumulation in healthy grapes
    Pamela Gatto
    IASMA Research Center, Via E Mach 1, 38010 San Michele all Adige TN, Italy
    J Agric Food Chem 56:11773-85. 2008
    ..By measuring the concentration of resveratrols in ripe berries of 78 Vitis vinifera varieties for 3 years, we could identify significant differences among genotypes, providing the first ..
  46. pmc The role of plasma membrane intrinsic protein aquaporins in water transport through roots: diurnal and drought stress responses reveal different strategies between isohydric and anisohydric cultivars of grapevine
    Rebecca K Vandeleur
    School of Agriculture, Food, and Wine, University of Adelaide, Waite Campus, Urrbrae, South Australia 5064, Australia
    Plant Physiol 149:445-60. 2009
    ..and anatomical characteristics of water transport across roots grown in soil of two cultivars of grapevine (Vitis vinifera) differing in response to water stress (Grenache, isohydric; Chardonnay, anisohydric)...
  47. ncbi Deep sequencing analysis of RNAs from a grapevine showing Syrah decline symptoms reveals a multiple virus infection that includes a novel virus
    M Al Rwahnih
    Department of Plant Pathology, University of California, Davis, 95616, USA
    Virology 387:395-401. 2009
    ..Initial surveys detected a limited presence of the virus in grape-growing regions of California...
  48. pmc General and species-specific transcriptional responses to downy mildew infection in a susceptible (Vitis vinifera) and a resistant (V. riparia) grapevine species
    Marianna Polesani
    Department of Biotechnology, University of Verona, 37134 Verona, Italy
    BMC Genomics 11:117. 2010
    ..Natural sources of resistance from wild grapevine (Vitis) species are used in conventional breeding approaches, but the signals and effectors involved in resistance in ..
  49. ncbi White grapes arose through the mutation of two similar and adjacent regulatory genes
    Amanda R Walker
    CSIRO Plant Industry, Adelaide Laboratory, PO Box 350, Glen Osmond, SA 5064, Australia
    Plant J 49:772-85. 2007
    Most of the thousands of grapevine cultivars (Vitis vinifera L...
  50. pmc An optimized grapevine RNA isolation procedure and statistical determination of reference genes for real-time RT-PCR during berry development
    Karen E Reid
    Faculty of Land and Food Systems, University of British Columbia, Vancouver, Canada
    BMC Plant Biol 6:27. 2006
    ..Few statistically validated reference genes have been reported in grapevine. Moreover, success in isolating high quality RNA from grapevine tissues is typically limiting due to low pH, and high polyphenolic and polysaccharide contents...
  51. pmc Endophytic colonization of Vitis vinifera L. by plant growth-promoting bacterium Burkholderia sp. strain PsJN
    Stéphane Compant
    Laboratoire de Stress, Défenses et Reproduction des Plantes, Unité de Recherche Vignes et Vins de Champagne, UPRES EA 2069, UFR Sciences, Universite de Reims Champagne Ardenne, Reims, France
    Appl Environ Microbiol 71:1685-93. 2005
    Patterns of colonization of Vitis vinifera L. cv. Chardonnay plantlets by a plant growth-promoting bacterium, Burkholderia sp. strain PsJN, were studied under gnotobiotic conditions...
  52. pmc SNP high-throughput screening in grapevine using the SNPlex genotyping system
    Massimo Pindo
    IASMA Research Center, Via E, Mach, 1 I 38010 San Michele all Adige, Italy
    BMC Plant Biol 8:12. 2008
    ..methods have been used for single nucleotide polymorphism (SNP) discovery and genotyping in grapevine (Vitis vinifera L.)...
  53. ncbi Isolation of WDR and bHLH genes related to flavonoid synthesis in grapevine (Vitis vinifera L.)
    J T Matus
    Facultad de Agronomía e Ingeniería Forestal, Pontificia Universidad Catolica de Chile, Av Vicuña Mackenna 4560, Santiago, Chile
    Plant Mol Biol 72:607-20. 2010
    ..Here, we report the isolation of the first members from the WDR and bHLH families found in Vitis vinifera, named WDR1, WDR2 and MYCA1...
  54. pmc Genome-wide transcriptional analysis of grapevine berry ripening reveals a set of genes similarly modulated during three seasons and the occurrence of an oxidative burst at vèraison
    Stefania Pilati
    Department of Genetics and Molecular Biology IASMA Research Center, Via E, Mach 1, 38010 S, Michele a Adige TN, Italy
    BMC Genomics 8:428. 2007
    Grapevine (Vitis species) is among the most important fruit crops in terms of cultivated area and economic impact...
  55. ncbi A carotenoid cleavage dioxygenase from Vitis vinifera L.: functional characterization and expression during grape berry development in relation to C13-norisoprenoid accumulation
    Sandrine Mathieu
    UMR IR2B, ENSAM INRA Université Montpellier II, F 34060 Montpellier Cedex 1, France
    J Exp Bot 56:2721-31. 2005
    A potential Carotenoid Cleavage Dioxygenase (CCD) gene was identified among a Vitis vinifera L. EST collection and a full-length cDNA (VvCCD1) was isolated...
  56. ncbi Regulation of malate metabolism in grape berry and other developing fruits
    Crystal Sweetman
    School of Biological Sciences, Flinders University of South Australia, Bedford Park, SA 5042, Australia
    Phytochemistry 70:1329-44. 2009
    ....
  57. ncbi Cloning and characterization of small non-coding RNAs from grape
    Andrea Carra
    Department of Arboriculture and Pomology, University of Torino, Italy
    Plant J 59:750-63. 2009
    ..To address the nature and functions of these regulators in grapevine (Vitis vinifera L.), we have produced a small RNA library from mixed-stage grape berries...
  58. ncbi Cloning and functional analysis of 9-cis-epoxycarotenoid dioxygenase (NCED) genes encoding a key enzyme during abscisic acid biosynthesis from peach and grape fruits
    Mei Zhang
    College of Agronomy and Biotechnology, China Agricultural University, Beijing 100094, China
    J Plant Physiol 166:1241-52. 2009
    ....
  59. ncbi Inventory and monitoring of wine microbial consortia
    Vincent Renouf
    Faculté d Oenologie, UMR 1219 Université Bordeaux 2, INRA, ISVV, 351 Cours de la Liberation, Talence, France
    Appl Microbiol Biotechnol 75:149-64. 2007
    ..The diversity was dramatically reduced during winemaking then during aging. Yeast and lactic acid bacteria were also isolated from very old vintages. B. bruxellensis and O. oeni were the most frequent...
  60. ncbi Effect of shading on accumulation of flavonoid compounds in (Vitis vinifera L.) pinot noir fruit and extraction in a model system
    Jessica M Cortell
    Department of Food Science and Technology, Oregon State University, Corvallis, Oregon, 97331, USA
    J Agric Food Chem 54:8510-20. 2006
    Accumulation and compositional changes of flavonols, proanthocyanidins, and anthocyanins were measured in Vitis vinifera L. cv. Pinot noir in shaded and exposed treatments...
  61. ncbi Influence of the farming system and vine variety on yeast communities associated with grape berries
    Gustavo Cordero-Bueso
    Departamento de Agroalimentacion, Instituto Madrileño de Investigación y Desarrollo Rural Agrario y Alimentario, Autovía A2, Km 38, 2 28800 Alcalá de Henares, Madrid, Spain
    Int J Food Microbiol 145:132-9. 2011
    ....
  62. ncbi The effect of fungicides on yeast communities associated with grape berries
    Neza Cadez
    Department of Food Science and Technology, Biotechnical Faculty, University of Ljubljana, Ljubljana, Slovenia
    FEMS Yeast Res 10:619-30. 2010
    ..Our results suggest that after the safety interval, the presence of fungicides has a minor impact on the composition of grape berry communities, although at the time of fungicide applications, the yeast species composition changes...
  63. pmc The phytoalexin resveratrol regulates the initiation of hypersensitive cell death in Vitis cell
    Xiaoli Chang
    Department of Molecular Cell Biology, Botanical Institute 1, Karlsruhe Institute of Technology, Karlsruhe, Germany
    PLoS ONE 6:e26405. 2011
    ..The resistance of North American grapevine Vitis rupestris is correlated with a hypersensitive reaction (HR), while susceptible European Vitis vinifera cv...
  64. ncbi Vitis CBF1 and Vitis CBF4 differ in their effect on Arabidopsis abiotic stress tolerance, development and gene expression
    Mahbuba Siddiqua
    Department of Molecular and Cellular Biology, University of Guelph, Guelph, Ontario, Canada N1G 2W1
    Plant Cell Environ 34:1345-59. 2011
    ..The difference in gene induction by VrCBF1 compared with VrCBF4 suggests that these CBFs have different regulons...
  65. ncbi Fast and local assessment of stilbene content in grapevine leaf by in vivo fluorometry
    Anne Poutaraud
    INRA, Laboratoire de Génétique et d Amélioration de la Vigne, UMR1131, 28 rue de Herrlisheim, Colmar Cedex, France
    J Agric Food Chem 55:4913-20. 2007
    ..Stilbene synthesis in grapevine Vitis vinifera var. Muscat Ottonel leaves was induced by Plasmopara viticola inoculation or UV-C irradiation...
  66. ncbi beta-Aminobutyric acid-induced resistance against downy mildew in grapevine acts through the potentiation of callose formation and jasmonic acid signaling
    Mollah Md Hamiduzzaman
    University of Neuchatel, Institute of Botany, Department of Biochemistry, Rue Emile Argand 11, Case Postale 2, CH 2007 Neuchatel, Switzerland
    Mol Plant Microbe Interact 18:819-29. 2005
    beta-Aminobutyric acid (BABA) was used to induce resistance in grapevine (Vitis vinifera) against downy mildew (Plasmopara viticola). This led to a strong reduction of mycelial growth and sporulation in the susceptible cv. Chasselas...
  67. ncbi Genetic diversity of wild grapevine populations in Spain and their genetic relationships with cultivated grapevines
    M T De Andrés
    Departamento de Investigación Agroalimentaria, IMIDRA, Finca El Encin, Apto 127, 28800 AlcalA de Henares, Madrid, Spain
    Mol Ecol 21:800-16. 2012
    The wild grapevine, Vitis vinifera L. ssp. sylvestris (Gmelin) Hegi, considered as the ancestor of the cultivated grapevine, is native from Eurasia. In Spain, natural populations of V. vinifera ssp...
  68. pmc Deconstruction of the (paleo)polyploid grapevine genome based on the analysis of transposition events involving NBS resistance genes
    Giulia Malacarne
    IASMA Research and Innovation Centre, Fondazione Edmund Mach, S Michele all Adige, Trento, Italy
    PLoS ONE 7:e29762. 2012
    ..Chromosome number variation in the Vitaceae and related families, and the gap between the time of eudicot radiation and the age of Vitaceae fossils, are accounted for by our hypothesis...
  69. ncbi Genetic characterization of commercial Saccharomyces cerevisiae isolates recovered from vineyard environments
    Dorit Schuller
    Centro de Biologia CB UM, Departamento de Biologia, Universidade do Minho, Braga, Portugal
    Yeast 24:625-36. 2007
    ..The observed genetic changes may reflect adaptive mechanisms to changed environmental conditions that yeast cells encounter during their existence in nature...
  70. pmc The grapevine expression atlas reveals a deep transcriptome shift driving the entire plant into a maturation program
    Marianna Fasoli
    Dipartimento di Biotecnologie, Universita degli Studi di Verona, 37134 Verona, Italy
    Plant Cell 24:3489-505. 2012
    We developed a genome-wide transcriptomic atlas of grapevine (Vitis vinifera) based on 54 samples representing green and woody tissues and organs at different developmental stages as well as specialized tissues such as pollen and ..
  71. pmc Occurrence of grapevine leafroll-associated virus complex in Napa Valley
    Abhineet M Sharma
    Department of Environmental Science, Policy and Management, University of California, Berkeley, California, United States of America
    PLoS ONE 6:e26227. 2011
    ....
  72. pmc Multilocus sequence typing confirms the close genetic interrelatedness of three distinct flavescence dorée phytoplasma strain clusters and group 16SrV phytoplasmas infecting grapevine and alder in Europe
    Guillaume Arnaud
    UMR1090, Genomique, Diversité et Pouvoir Pathogène, INRA, BP 81, 33883 Villenave d Ornon, France
    Appl Environ Microbiol 73:4001-10. 2007
    ..Finally, phylogenetic analyses concluded that FD, PGY, and AldY were members of the same phylogenetic subclade, which may have originated in Europe...
  73. ncbi Evidence of a secondary grapevine domestication centre detected by SSR analysis
    F Grassi
    Department of Biology, University of Milan, Via Celoria 26, 20133 Milan, Italy
    Theor Appl Genet 107:1315-20. 2003
    ..Six Lambrusco varieties were also included in this analysis as ancient putative ancestors of the cultivated grapevines. The molecular analysis excluded this hypothesis and suggest Lambrusco as an independent Vitis taxon.
  74. pmc Transcriptome changes in grapevine (Vitis vinifera L.) cv. Malbec leaves induced by ultraviolet-B radiation
    Mariela A Pontin
    Instituto de Biología Agrícola de Mendoza, Facultad de Ciencias Agrarias, Consejo Nacional de Investigaciones Científicas y Tecnológicas Universidad Nacional de Cuyo, Almirante Brown 500, M5528AHB Chacras de Coria, Argentina
    BMC Plant Biol 10:224. 2010
    ..In this paper we investigate the gene expression responses of leaves from in vitro cultured Vitis vinifera cv. Malbec plants subjected to the same dose of biologically effective UV-B radiation (4...
  75. pmc Acyl substrate preferences of an IAA-amido synthetase account for variations in grape (Vitis vinifera L.) berry ripening caused by different auxinic compounds indicating the importance of auxin conjugation in plant development
    Christine Böttcher
    CSIRO Plant Industry, PO Box 350, Glen Osmond, SA 5064, Australia
    J Exp Bot 62:4267-80. 2011
    Nine Gretchen Hagen (GH3) genes were identified in grapevine (Vitis vinifera L.) and six of these were predicted on the basis of protein sequence similarity to act as indole-3-acetic acid (IAA)-amido synthetases...
  76. ncbi Diversification within grapevine cultivars goes through chimeric states
    S Hocquigny
    Laboratoire de Génétique et d Amélioration des Plantes, Unité Mixte de Recherche 1131 Institut National de la Recherche Agronomique, Universite Louis Pasteur, Colmar, France
    Genome 47:579-89. 2004
    b>Vitis vinifera 'Pinot' clones were analysed at 50 microsatellite loci to assess intravarietal genetic diversity...
  77. ncbi Complete nucleotide sequence and genome organization of Grapevine leafroll-associated virus 3, type member of the genus Ampelovirus
    Kai Shu Ling
    Department of Plant Pathology, Cornell University, New York State Agricultural Experiment Station, Geneva, NY 14456, USA
    J Gen Virol 85:2099-102. 2004
    ..Phylogenetic analysis using MT domains further supports the creation of the genus Ampelovirus for mealy-bug-transmitted viruses in the family Closteroviridae...
  78. pmc Yeast populations residing on healthy or botrytis-infected grapes from a vineyard in Attica, Greece
    Aspasia A Nisiotou
    Laboratory of Microbiology and Biotechnology of Foods, Department of Food Science and Technology, Agricultural University of Athens, Iera Odos 75, Athens, Greece
    Appl Environ Microbiol 73:2765-8. 2007
    ..opuntiae from the closely related organism Hanseniaspora guilliermondii. Botrytis infection resulted in a larger population and greater diversity of yeasts enriched with fermentative or spoilage species...
  79. pmc Photosynthetic responses to heat treatments at different temperatures and following recovery in grapevine (Vitis amurensis L.) leaves
    Hai Bo Luo
    Beijing Key Laboratory of Viticulture and Enology, Institute of Botany, Chinese Academy of Sciences, Beijing, People s Republic of China
    PLoS ONE 6:e23033. 2011
    ..Little is known about their combined responses to heat treatment at different temperatures and following recovery in grapevines (Vitis spp.) which are often grown in climates with high temperatures.
  80. ncbi Localization of stilbene synthase in Vitis vinifera L. during berry development
    V Fornara
    Dipartimento di Scienze dell Ambiente e del Territorio, Universita degli Studi di Milano Bicocca, Piazza della Scienza 1, Milan, Italy
    Protoplasma 233:83-93. 2008
    The localization of stilbene synthase (STS) (EC 2.3.1.95) in grape berry (Vitis vinifera L.) was investigated during fruit development...
  81. pmc Characterization of ten novel Ty1/copia-like retrotransposon families of the grapevine genome
    Cédric Moisy
    INRA, UMR1131, F 68000, Colmar, France
    BMC Genomics 9:469. 2008
    ....
  82. ncbi Molecular basis of ergosterol-induced protection of grape against botrytis cinerea: induction of type I LTP promoter activity, WRKY, and stilbene synthase gene expression
    Laurent Laquitaine
    Laboratoire de Physiologie et Biochimie Végétales, UMR CNRS 6161, Universite de Poitiers, Bâtiment Botanique, 40 Avenue du Recteur Pineau, 86022 Poitiers Cedex, France
    Mol Plant Microbe Interact 19:1103-12. 2006
    ..A 2,100-bp fragment containing the coding region of Vitis vinifera lipid transfer protein 1 (VvLTP1) and 1,420-bp of its promoter region was isolated by screening a grape ..
  83. pmc Physical mapping in highly heterozygous genomes: a physical contig map of the Pinot Noir grapevine cultivar
    Simone Scalabrin
    Istituto di Genomica Applicata, Parco Scientifico e Tecnologico di Udine Luigi Danieli, Via J Linussio 51, 33100 Udine, Italy
    BMC Genomics 11:204. 2010
    Most of the grapevine (Vitis vinifera L.) cultivars grown today are those selected centuries ago, even though grapevine is one of the most important fruit crops in the world...
  84. ncbi Deep sequencing analysis of viruses infecting grapevines: Virome of a vineyard
    Beatrix Coetzee
    Department of Genetics, Stellenbosch University, Matieland, 7602, South Africa
    Virology 400:157-63. 2010
    ..The second most prevalent virus detected was a member of the Chrysoviridae family similar to Penicillium chrysogenum virus. Sequences aligning to two other mycoviruses were also detected...
  85. pmc Proteomic analysis of the effects of ABA treatments on ripening Vitis vinifera berries
    Marzia Giribaldi
    Universita di Torino, Dipartimento Colture Arboree, Via Leonardo da Vinci 44, 10095 Grugliasco TO, Italy
    J Exp Bot 61:2447-58. 2010
    ....
  86. pmc Correction: High throughput approaches reveal splicing of primary microRNA transcripts and tissue specific expression of mature microRNAs in Vitis vinifera
    Erica Mica
    Dipartimento di Scienze Biomolecolari e Biotecnologie, Universita degli Studi di Milano, Milano, Italy
    BMC Genomics 11:109. 2010
    ..The editors and authors regret the inconvenience caused to readers by premature publication of the original paper...
  87. ncbi Construction and characterization of BAC libraries from major grapevine cultivars
    A F Adam-Blondon
    Unité Mixte de Recherches sur les Génomes des Végétaux, INRA, 2 rue Gaston Cremieux, 5708 91 057, Evry Cedex, France
    Theor Appl Genet 110:1363-71. 2005
    Genome projects were initiated on grapevine (Vitis vinifera L...
  88. pmc Water deficit increases stilbene metabolism in Cabernet Sauvignon berries
    Laurent G Deluc
    Department of Biochemistry and Molecular Biology, University of Nevada, Reno, Nevada 89557, USA
    J Agric Food Chem 59:289-97. 2011
    The impact of water deficit on stilbene biosynthesis in wine grape (Vitis vinifera) berries was investigated...
  89. pmc Berry skin development in Norton grape: distinct patterns of transcriptional regulation and flavonoid biosynthesis
    Mohammad B Ali
    Center for Grapevine Biotechnology, William H Darr School of Agriculture, Missouri State University, Mountain Grove, MO 65711, USA
    BMC Plant Biol 11:7. 2011
    The complex and dynamic changes during grape berry development have been studied in Vitis vinifera, but little is known about these processes in other Vitis species...
  90. pmc The cytoskeleton enhances gene expression in the response to the Harpin elicitor in grapevine
    Fei Qiao
    College of Horticulture, Northwest Argriculture and Forestry University, Yangling 712100, Shaanxi, PR China
    J Exp Bot 61:4021-31. 2010
    ..To gain insight into the functional significance of cytoskeletal responses for defence, two Vitis cell cultures that differ in their microtubular dynamics were used, and the cytoskeletal response to the elicitor ..
  91. pmc Rapid deposition of extensin during the elicitation of grapevine callus cultures is specifically catalyzed by a 40-kilodalton peroxidase
    P A Jackson
    , Apartado 127, 2781-901 Oeiras, Portugal
    Plant Physiol 127:1065-76. 2001
    Elicitation or peroxide stimulation of grape (Vitis vinifera L. cv Touriga) vine callus cultures results in the rapid and selective in situ insolubilization of an abundant and ionically bound cell wall protein-denominated GvP1...
  92. ncbi A reference integrated map for cultivated grapevine (Vitis vinifera L.) from three crosses, based on 283 SSR and 501 SNP-based markers
    Silvia Vezzulli
    IASMA Research Centre, San Michele a Adige, Italy
    Theor Appl Genet 117:499-511. 2008
    We have developed an integrated map from five elite cultivars of Vitis vinifera L.; Syrah, Pinot Noir, Grenache, Cabernet Sauvignon and Riesling which are parents of three segregating populations...
  93. ncbi Neuroprotective effects of grape seed extract on neuronal injury by inhibiting DNA damage in the gerbil hippocampus after transient forebrain ischemia
    In Koo Hwang
    Department of Anatomy, College of Medicine, Hallym University, Chunchon, 200 702, South Korea
    Life Sci 75:1989-2001. 2004
    ..Therefore, these results suggest that GSE can protect ischemic neuronal damage by inhibiting DNA damage after transient forebrain ischemia...
  94. ncbi Bioactivity of grape chemicals for human health
    Marcello Iriti
    Dipartimento di Produzione Vegetale, Universita di Milano, Via Celoria 2, 20133 Milano, Italy
    Nat Prod Commun 4:611-34. 2009
    Grapevine (Vitis vinifera) products, grape and grape juice, represent a valuable source of bioactive phytochemicals, synthesized by three secondary metabolic pathways (phenylpropanoid, isoprenoid and alkaloid biosynthetic routes) and ..
  95. ncbi Resistance to Plasmopara viticola in grapevine 'Bianca' is controlled by a major dominant gene causing localised necrosis at the infection site
    Diana Bellin
    Dipartimento di Scienze Agrarie e Ambientali, University of Udine, Via delle Scienze 208, 33100, Udine, Italy
    Theor Appl Genet 120:163-76. 2009
    Downy mildew resistance is a quantitative trait in grapevines of the genus Vitis. The grapevine 'Bianca' has retained resistance, originally present in its North American ancestors, through several cycles of backcrossing with susceptible ..
  96. ncbi Analysis of protein changes during grape berry ripening by 2-DE and MALDI-TOF
    Marzia Giribaldi
    Dipartimento di Colture Arboree, Universita degli Studi di Torino, Grugliasco TO, Italy
    Proteomics 7:3154-70. 2007
    ..b>Vitis vinifera cv...
  97. pmc Transcriptomic and metabolite analyses of Cabernet Sauvignon grape berry development
    Laurent G Deluc
    Department of Biochemistry and Molecular Biology, University of Nevada, Reno, Nevada 89557 0014, USA
    BMC Genomics 8:429. 2007
    ..vinifera Cabernet Sauvignon using the Affymetrix GeneChip Vitis oligonucleotide microarray ver. 1...
  98. pmc Sugar and abscisic acid signaling orthologs are activated at the onset of ripening in grape
    Gregory A Gambetta
    Department of Viticulture and Enology, University of California, Davis, CA 95616, USA
    Planta 232:219-34. 2010
    ..In this study, we identified ten orthologous gene families in Vitis vinifera containing components of sugar and ABA-signaling pathways elucidated in model systems, including PP2C ..
  99. ncbi Wine flavor: chemistry in a glass
    Pavla Polásková
    Department of Viticulture and Enology, University of California, Davis, CA 95616, USA
    Chem Soc Rev 37:2478-89. 2008
    ....
  100. ncbi Assessing the impact of temperature on grape phenolic metabolism
    Seth D Cohen
    Department of Food Science and Technology, Oregon State University, Corvallis, OR 97331, USA
    Anal Chim Acta 621:57-67. 2008
    This study assessed the impact of fruit temperature on the phenolic metabolism of grape berries (Vitis vinifera L. cv. Merlot) grown under field conditions with controlled exposure to sunlight...
  101. ncbi Accumulation and extractability of grape skin tannins and anthocyanins at different advanced physiological stages
    David Fournand
    Unité Mixte de Recherche Sciences Pour l OEnologie, Agro M INRA, 2 place Viala, F 34060 Montpellier Cedex 1, France
    J Agric Food Chem 54:7331-8. 2006
    ..Finally, no direct relationship could be found in extraction media between the amounts of all red pigments (measured in acidic conditions) and the color intensity at 520 nm (measured in wine-like model solutions)...

Research Grants15

  1. Prevention of skin cancer by green tea polyphenols
    Santosh Katiyar; Fiscal Year: 2009
    ..Importantly, worldwide interest in green tea as a cancer chemopreventive agent for humans is increasing because it is non-toxic, affordable, popular beverage and is effective in a wide range of organs. ..
  2. Proanthocyanidins: Novel Skin Cancer Preventive Agent
    Santosh Katiyar; Fiscal Year: 2006
    ..Prevention of skin cancer risk will result to protect and prolong the human health and lives. ..
  3. Prevention of UV-carcinogenesis by antioxidant
    Santosh Katiyar; Fiscal Year: 2004
    ..abstract_text> ..
  4. Prevention of Photocarcinogenesis by antioxidant
    Santosh Katiyar; Fiscal Year: 2003
    ..abstract_text> ..
  5. Pinitol a Natural Extract from Pine Cones and Alzheimer's Disease
    Giulio Pasinetti; Fiscal Year: 2006
    ..abstract_text> ..
  6. Cell Cycle and COX-2 in a Mouse Model of Alzheimer's
    Giulio Pasinetti; Fiscal Year: 2004
    ....
  7. CYCLOOXYGENASE AND ANTI-INFLAMMATORY DRUGS IN AD
    Giulio Pasinetti; Fiscal Year: 2001
    ..The outcome of the proposed studies will be immediately relevant to the design of human trials. ..
  8. COMPLEMENT AND NEUROPROTECTION: ALZHEIMER'S DISEASE
    Giulio Pasinetti; Fiscal Year: 2002
    ..Further characterization of the complex role of complement proteins in neurodegeneration is essential especially in view of the possibility that the complement system represents a target for therapeutic interventions in AD. ..
  9. Nutritional Supplements and Cancer Chemoprevention
    JOHN PEZZUTO; Fiscal Year: 2002
    ..Attracting the attention of these participants should provide a valuable pedagogical experience and help to foster additional progress in the field of cancer chemoprevention. ..
  10. Integrated Instrumentation for Proteomics
    Helen Kim; Fiscal Year: 2002
    ....
  11. Long-term effects of amphetamine on interval timing
    CLIVE WYNNE; Fiscal Year: 2003
    ..We believe, however, that there is no internal clock as such, and that drugs influence the perception of time by altering the perceived salience of the events used to delineate time intervals in experiments on timing. ..
  12. GOLDENSEAL(HYDRASTIS CANADENSIS)REMEDY FOR ORAL DISEASES
    Christine Wu; Fiscal Year: 2002
    ..This application of CAM research will help to achieve better oral health and oral disease prevention, one of the to priority areas of focus specified b the U.S. Public Health Service in "Health People 2000." ..
  13. Breast Cancer Prevention and Treatment with Noni juice
    Mian Ying Wang; Fiscal Year: 2007
    ..The latency, multiplicity, volume of tumors, and the survivor rate of animals at the end of experiment will be evaluated in different groups. ..
  14. Tacrolimus and Plasmapheresis in Treatment-Resistant FSGS
    Tej Mattoo; Fiscal Year: 2007
    ..The proposed study will offer new treatment options in such patients and save many from the pain and the distress of undergoing dialysis and renal transplantation. [unreadable] [unreadable] [unreadable]..
  15. Blueprints for Transforming Research at UIC College of Dentistry
    Christine Wu; Fiscal Year: 2003
    ..With the systematic infrastructure improvement initiative, and through integration of interdisciplinary research and creation of critical mass, UIC COD will play a leading role in US academic dentistry. ..