M F Jacobson

Summary

Affiliation: Center for Science in the Public Interest
Country: USA

Publications

  1. pmc The limits of two-year bioassay exposure regimens for identifying chemical carcinogens
    James Huff
    National Institute of Environmental Health Sciences, National Institutes of Health, Department of Health and Human Services, Research Triangle Park, North Carolina, USA
    Environ Health Perspect 116:1439-42. 2008
  2. doi request reprint Carcinogenicity and regulation of caramel colorings
    Michael F Jacobson
    CSPI, Washington, DC, USA
    Int J Occup Environ Health 18:254-9. 2012
  3. ncbi request reprint Adverse reactions linked to Quorn-brand foods
    M F Jacobson
    Center for Science in the Public Interest, 1875 Connecticut Ave NW Suite 300, Washington, DC, USA
    Allergy 58:455-6. 2003
  4. ncbi request reprint Lifting the veil of secrecy from industry funding of nonprofit health organizations
    Michael F Jacobson
    Center for Science in the Public Interest, Washington, DC, USA
    Int J Occup Environ Health 11:349-55. 2005
  5. pmc Small taxes on soft drinks and snack foods to promote health
    M F Jacobson
    Center for Science in the Public Interest, Washington, DC 20009 5728, USA
    Am J Public Health 90:854-7. 2000
  6. ncbi request reprint The safety of many significant chemicals to which humans may be exposed
    Michael F Jacobson
    Int J Occup Environ Health 8:279-80. 2002
  7. ncbi request reprint Adverse reactions to a new food ingredient
    Michael F Jacobson
    Am J Med 115:334. 2003
  8. ncbi request reprint Editorial policies on financial disclosure
    Michael F Jacobson
    Nat Neurosci 6:1001. 2003
  9. ncbi request reprint Re: Regulatory Toxicology and Pharmacology
    Olav Axelson
    Int J Occup Environ Health 9:386-9; author reply 389-90. 2003

Collaborators

  • K D Brownell
  • David M Ozonoff
  • Morris Greenberg
  • S Krimsky
  • J Huff
  • L Tomatis
  • Joseph LaDou
  • Herbert Needleman
  • David S Egilman
  • Olav Axelson
  • Bonnie M Duran
  • Dorothy Wigmore
  • Bill Ravanesi
  • Daniel Teitelbaum
  • Philip R Lee
  • Russell Doolittle
  • Samuel S Epstein
  • Lynn Goldman
  • David Suzuki
  • Karen Messing
  • Andrew Thompson
  • Jennifer Sass
  • Benedetto Terracini
  • Robin M Whyatt
  • John M Balbus
  • Devra Davis
  • Graham MacGregor
  • Arthur C Upton
  • Steven B Wing
  • Alan H Lockwood
  • Ronald Melnick
  • Paul Heltne
  • David Schubert
  • Philippe Grandjean
  • Virginia A Sharpe
  • Ted Wilson
  • Gary Cohen
  • Peter Infante
  • Eva S Hansen
  • T K Joshi
  • Joel Tickner
  • Albert Donnay
  • Norman J Temple
  • Philip J Landrigan
  • Elihu D Richter

Detail Information

Publications9

  1. pmc The limits of two-year bioassay exposure regimens for identifying chemical carcinogens
    James Huff
    National Institute of Environmental Health Sciences, National Institutes of Health, Department of Health and Human Services, Research Triangle Park, North Carolina, USA
    Environ Health Perspect 116:1439-42. 2008
    ..New findings indicate the need to extend the timing and duration of exposures used in the rodent bioassay...
  2. doi request reprint Carcinogenicity and regulation of caramel colorings
    Michael F Jacobson
    CSPI, Washington, DC, USA
    Int J Occup Environ Health 18:254-9. 2012
    ..California requires warning notices on products that could lead to consumption of more than 30 micrograms per day. The US Food and Drug Administration should bar the use of excessively contaminated caramel coloring in food...
  3. ncbi request reprint Adverse reactions linked to Quorn-brand foods
    M F Jacobson
    Center for Science in the Public Interest, 1875 Connecticut Ave NW Suite 300, Washington, DC, USA
    Allergy 58:455-6. 2003
  4. ncbi request reprint Lifting the veil of secrecy from industry funding of nonprofit health organizations
    Michael F Jacobson
    Center for Science in the Public Interest, Washington, DC, USA
    Int J Occup Environ Health 11:349-55. 2005
    ..Nonprofit organizations need to consider the potential influence on their independence if they accept funding from interested companies and trade associations...
  5. pmc Small taxes on soft drinks and snack foods to promote health
    M F Jacobson
    Center for Science in the Public Interest, Washington, DC 20009 5728, USA
    Am J Public Health 90:854-7. 2000
    ..Nationally, about $1 billion is raised annually from these taxes. The authors propose that state and local governments levy taxes on foods of low nutritional value and use the revenues to fund health promotion programs...
  6. ncbi request reprint The safety of many significant chemicals to which humans may be exposed
    Michael F Jacobson
    Int J Occup Environ Health 8:279-80. 2002
  7. ncbi request reprint Adverse reactions to a new food ingredient
    Michael F Jacobson
    Am J Med 115:334. 2003
  8. ncbi request reprint Editorial policies on financial disclosure
    Michael F Jacobson
    Nat Neurosci 6:1001. 2003
  9. ncbi request reprint Re: Regulatory Toxicology and Pharmacology
    Olav Axelson
    Int J Occup Environ Health 9:386-9; author reply 389-90. 2003