Marion M Hetherington
Affiliation: Glasgow Caledonian University
- Short-term effects of chewing gum on snack intake and appetiteMarion M Hetherington
Department of Psychology, Glasgow Caledonian University, Cowcaddens Road, Glasgow G4 0BA, UK
Appetite 48:397-401. 2007..004). Therefore, chewing gum suppressed appetite, specifically desire for sweets and reduced snack intake. This supports anecdotal reports by consumers and could inform weight control strategies...
- Situational effects on meal intake: A comparison of eating alone and eating with othersMarion M Hetherington
Department of Psychology, Glasgow Caledonian University, Glasgow, Scotland, UK
Physiol Behav 88:498-505. 2006..Thus food intake can be enhanced when attention to food and self-monitoring are impaired during distraction, however, this effect is moderated when eating with strangers...
- Cues to overeat: psychological factors influencing overconsumptionMarion M Hetherington
Department of Psychology, Glasgow Caledonian University, School of Life Sciences, George Moore Building, Cowcaddens Road, Glasgow G4 0BA, UK
Proc Nutr Soc 66:113-23. 2007..In the present review the role of each of these environmental factors in promoting overconsumption are considered and the extent to which these factors might contribute to long-term weight regulation is discussed...
- Understanding variety: tasting different foods delays satiationMarion M Hetherington
School of Psychology, University of Liverpool, Liverpool, L69 7ZA, UK
Physiol Behav 87:263-71. 2006..Encouraging consumers to focus on eating should facilitate the normal decline in pleasantness of the food and serve to limit intake...
- A qualitative exploration of young women's attitudes towards the thin idealAmy L Ahern
University of Liverpool, UK
J Health Psychol 16:70-9. 2011..Thematic qualitative analysis revealed differences between individuals in the construct of the thin ideal and explored the conflict and ambivalence experienced by young women who are confronted by these ideals on a daily basis...
- The physiological-psychological dichotomy in the study of food intakeMarion M Hetherington
Department of Psychology, University of Liverpool, Eleanor Rathbone Building, Liverpool L69 7ZA, UK
Proc Nutr Soc 61:497-507. 2002....
- Old and alone: barriers to healthy eating in older men living on their ownGeorgina Hughes
Department of Psychology, University of Liverpool, Eleanor Rathbone Building, Liverpool, L69 7ZA, UK
Appetite 43:269-76. 2004..Interviews revealed that poor cooking skills and low motivation to change eating habits may constitute barriers to improving energy intake, healthy eating and appetite in older men (193)...
- Alcohol and food intakeMartin R Yeomans
Department of Psychology, School of Life Sciences, University of Sussex, Falmer, Brighton, UK
Curr Opin Clin Nutr Metab Care 6:639-44. 2003..Effects of moderate alcohol consumption on food intake in humans will be reviewed, and potential mechanisms considered...
- Internalization of the ultra-thin ideal: positive implicit associations with underweight fashion models are associated with drive for thinness in young womenAmy L Ahern
University of Liverpool, Liverpool, UK
Eat Disord 16:294-307. 2008..Women who have developed cognitive schemas that associate being underweight with positive attributes report higher eating disorder symptoms. Attitude importance is highlighted as a key construct in thin ideal internalization...
- The thin ideal and body image: an experimental study of implicit attitudesAmy L Ahern
School of Psychology, University of Liverpool, Liverpool, United Kingdom
Psychol Addict Behav 20:338-42. 2006..29), and restraint (r=.32). Automatic associations assessed by the IAT indicated that fat is generally held as a negative attribute; thus, the thin-ideal IAT was insufficiently sensitive to predict body dissatisfaction...
- Variants of the peroxisome proliferator-activated receptor gamma- and beta-adrenergic receptor genes are associated with measures of compensatory eating behaviors in young childrenJoanne E Cecil
Bute Medical School, University of St Andrews, St Andrews, Scotland
Am J Clin Nutr 86:167-73. 2007..In addition, common variation in ADRB3 interacts with PPARG to modulate adult body weight...
- Energy intakes of children after preloads: adjustment, not compensationJoanne E Cecil
Bute Medical School, University of St Andrews, St Andrews, United Kingdom
Am J Clin Nutr 82:302-8. 2005..Young children accurately compensate for energy-dense preloads consumed before test meals. The accuracy of compensation seems to deteriorate as a function of age...
- Neuroimaging in eating disordersEmmanuel A Stamatakis
Department of Experimental Psychology, University of Cambridge, Downing Street, Cambridge CB2 3EB, UK
Nutr Neurosci 6:325-34. 2003..Taken together with the structural and functional changes observed in the ED, neuroimaging provides a powerful platform to identify the underlying trait-related pathophysiological mechanisms in the aetiology and maintenance of AN and BN...