Berrin Bozan

Summary

Affiliation: Anadolu University
Country: Turkey

Publications

  1. doi request reprint Study of polyphenol content in the seeds of red grape (Vitis vinifera L.) varieties cultivated in Turkey and their antiradical activity
    Berrin Bozan
    Anadolu University, Faculty of Engineering and Architecture, Department of Chemical Engineering, Iki Eylul Campus, 26470 Eskisehir, Turkey Electronic address
    Food Chem 109:426-30. 2008
  2. doi request reprint Chemical composition and oxidative stability of flax, safflower and poppy seed and seed oils
    Berrin Bozan
    Faculty of Engineering and Architecture, Department of Chemical Engineering, Anadolu University, 26470 Eskisehir, Turkey
    Bioresour Technol 99:6354-9. 2008

Detail Information

Publications2

  1. doi request reprint Study of polyphenol content in the seeds of red grape (Vitis vinifera L.) varieties cultivated in Turkey and their antiradical activity
    Berrin Bozan
    Anadolu University, Faculty of Engineering and Architecture, Department of Chemical Engineering, Iki Eylul Campus, 26470 Eskisehir, Turkey Electronic address
    Food Chem 109:426-30. 2008
    ..2╬╝mol Trolox equivalent/g seed, respectively. With high amount of total phenolic content and antioxidant activity, seeds of Okuzgozu, Papaz Karasi, Ada Karasi and Kalecik Karasi varieties could be evaluated as dietary supplement. ..
  2. doi request reprint Chemical composition and oxidative stability of flax, safflower and poppy seed and seed oils
    Berrin Bozan
    Faculty of Engineering and Architecture, Department of Chemical Engineering, Anadolu University, 26470 Eskisehir, Turkey
    Bioresour Technol 99:6354-9. 2008
    ..All of the seeds investigated provide a healthy oil profile and may have potential as a source of specialty oils on a commercial scale...