G Skeie

Summary

Affiliation: University of Troms
Country: Norway

Publications

  1. ncbi request reprint [Dieting among girls from Hordaland]
    Guri Skeie
    Institutt for samfunnsmedisin Universitetet i Tromsø 9037 Tromsø
    Tidsskr Nor Laegeforen 122:1771-3. 2002
  2. ncbi request reprint Diet among breast cancer survivors and healthy women. The Norwegian Women and Cancer Study
    G Skeie
    Institute for Community Medicine, University of Tromsø, Tromsø, Norway
    Eur J Clin Nutr 60:1046-54. 2006
  3. ncbi request reprint Comparison of telephone vs face-to-face interviews in the assessment of dietary intake by the 24 h recall EPIC SOFT program--the Norwegian calibration study
    M Brustad
    Institute of Community Medicine, University of Tromsø, Norway
    Eur J Clin Nutr 57:107-13. 2003
  4. doi request reprint Use of dietary supplements in the European Prospective Investigation into Cancer and Nutrition calibration study
    G Skeie
    Institute of Community Medicine, University of Tromsø, Tromsø, Norway
    Eur J Clin Nutr 63:S226-38. 2009
  5. ncbi request reprint Comparison of telephone versus face-to-face interviews in the assessment of dietary intake by the 24-hour recall EPIC SOFT programme--the Norwegian calibration study
    M Brustad
    Institute of Community Medicine, University of Tromsø, Norway
    IARC Sci Publ 156:17-9. 2002
  6. ncbi request reprint [Dietary fibers in food and protection against colorectal cancer in the European Prospective Investigation into Cancer and Nutrition (EPIC) study]
    Anne M Tjønneland
    Kraeftens Bekaempelse, Institut for Epidemiologisk Kraeftforskning, København
    Ugeskr Laeger 166:2458-60. 2004
  7. doi request reprint Cross-sectional study on acrylamide hemoglobin adducts in subpopulations from the European Prospective Investigation into Cancer and Nutrition (EPIC) Study
    Hubert W Vesper
    Centers for Disease Control and Prevention, Atlanta, Georgia, USA
    J Agric Food Chem 56:6046-53. 2008
  8. ncbi request reprint Dietary carbohydrates, glycemic index, glycemic load, and endometrial cancer risk within the European Prospective Investigation into Cancer and Nutrition cohort
    Anne E Cust
    Nutrition and Hormones Unit, International Agency for Research on Cancer, Lyon, France
    Am J Epidemiol 166:912-23. 2007
  9. ncbi request reprint Cohort profile: The Norwegian Women and Cancer Study--NOWAC--Kvinner og kreft
    Eiliv Lund
    Institute of Community Medicine, University of Tromsø, 9037 Tromsø, Norway
    Int J Epidemiol 37:36-41. 2008
  10. ncbi request reprint Eating out of home and its correlates in 10 European countries. The European Prospective Investigation into Cancer and Nutrition (EPIC) study
    Philippos Orfanos
    Department of Hygiene and Epidemiology, University of Athens Medical School, 75 Mikras Asias Street, Athens 11527, Greece
    Public Health Nutr 10:1515-25. 2007

Collaborators

Detail Information

Publications22

  1. ncbi request reprint [Dieting among girls from Hordaland]
    Guri Skeie
    Institutt for samfunnsmedisin Universitetet i Tromsø 9037 Tromsø
    Tidsskr Nor Laegeforen 122:1771-3. 2002
    ..Dieting is highly prevalent among girls and women. The purpose of this article is to study the stability of dieting in a cohort of young females from age 13 until age 21, and to relate their dieting behaviour to their body mass index...
  2. ncbi request reprint Diet among breast cancer survivors and healthy women. The Norwegian Women and Cancer Study
    G Skeie
    Institute for Community Medicine, University of Tromsø, Tromsø, Norway
    Eur J Clin Nutr 60:1046-54. 2006
    ..To compare the diet and lifestyle in breast cancer survivors and healthy women...
  3. ncbi request reprint Comparison of telephone vs face-to-face interviews in the assessment of dietary intake by the 24 h recall EPIC SOFT program--the Norwegian calibration study
    M Brustad
    Institute of Community Medicine, University of Tromsø, Norway
    Eur J Clin Nutr 57:107-13. 2003
    ....
  4. doi request reprint Use of dietary supplements in the European Prospective Investigation into Cancer and Nutrition calibration study
    G Skeie
    Institute of Community Medicine, University of Tromsø, Tromsø, Norway
    Eur J Clin Nutr 63:S226-38. 2009
    ..The aim of this study was to describe the use of dietary supplements in subsamples of the 10 countries participating in the European Prospective Investigation into Cancer and Nutrition (EPIC)...
  5. ncbi request reprint Comparison of telephone versus face-to-face interviews in the assessment of dietary intake by the 24-hour recall EPIC SOFT programme--the Norwegian calibration study
    M Brustad
    Institute of Community Medicine, University of Tromsø, Norway
    IARC Sci Publ 156:17-9. 2002
  6. ncbi request reprint [Dietary fibers in food and protection against colorectal cancer in the European Prospective Investigation into Cancer and Nutrition (EPIC) study]
    Anne M Tjønneland
    Kraeftens Bekaempelse, Institut for Epidemiologisk Kraeftforskning, København
    Ugeskr Laeger 166:2458-60. 2004
  7. doi request reprint Cross-sectional study on acrylamide hemoglobin adducts in subpopulations from the European Prospective Investigation into Cancer and Nutrition (EPIC) Study
    Hubert W Vesper
    Centers for Disease Control and Prevention, Atlanta, Georgia, USA
    J Agric Food Chem 56:6046-53. 2008
    ..In the assessment of potential health effects related to acrylamide exposure, country of origin, BMI, alcohol consumption, sex, and smoking status should be considered...
  8. ncbi request reprint Dietary carbohydrates, glycemic index, glycemic load, and endometrial cancer risk within the European Prospective Investigation into Cancer and Nutrition cohort
    Anne E Cust
    Nutrition and Hormones Unit, International Agency for Research on Cancer, Lyon, France
    Am J Epidemiol 166:912-23. 2007
    ....
  9. ncbi request reprint Cohort profile: The Norwegian Women and Cancer Study--NOWAC--Kvinner og kreft
    Eiliv Lund
    Institute of Community Medicine, University of Tromsø, 9037 Tromsø, Norway
    Int J Epidemiol 37:36-41. 2008
  10. ncbi request reprint Eating out of home and its correlates in 10 European countries. The European Prospective Investigation into Cancer and Nutrition (EPIC) study
    Philippos Orfanos
    Department of Hygiene and Epidemiology, University of Athens Medical School, 75 Mikras Asias Street, Athens 11527, Greece
    Public Health Nutr 10:1515-25. 2007
    ....
  11. ncbi request reprint Alcohol intake and breast cancer risk: the European Prospective Investigation into Cancer and Nutrition (EPIC)
    Anne Tjønneland
    Institute of Cancer Epidemiology, Danish Cancer Society, Strandboulevarden 49, 2100, Copenhagen Ø, Denmark
    Cancer Causes Control 18:361-73. 2007
    ..Using data from 274,688 women participating in the European Prospective Investigation into Cancer and Nutrition study (EPIC), we investigated the relation between alcohol intake and the risk of breast cancer...
  12. ncbi request reprint Intake of fruits and vegetables and risk of cancer of the upper aero-digestive tract: the prospective EPIC-study
    Heiner Boeing
    Department of Epidemiology, German Institute of Human Nutrition, Potsdam Rehbrucke, Arthur Scheunert Allee 114 116, 14558, Nuthetal, Germany
    Cancer Causes Control 17:957-69. 2006
    ..Dietary recommendations should consider the potential benefit of increasing fruits and vegetables consumption for reducing the risk of cancers of the upper aero-digestive tract, particularly at low intake...
  13. pmc Meat, fish, and colorectal cancer risk: the European Prospective Investigation into cancer and nutrition
    Teresa Norat
    International Agency for Research on Cancer, 150 cours Albert Thomas, 69 372 Lyon cedex 08, France
    J Natl Cancer Inst 97:906-16. 2005
    ..Current evidence suggests that high red meat intake is associated with increased colorectal cancer risk. High fish intake may be associated with a decreased risk, but the existing evidence is less convincing...
  14. ncbi request reprint An approach to estimate between- and within-group correlation coefficients in multicenter studies: plasma carotenoids as biomarkers of intake of fruits and vegetables
    Pietro Ferrari
    Unit of Nutrition and Cancer, International Agency for Research on Cancer, Lyon, France
    Am J Epidemiol 162:591-8. 2005
    ....
  15. ncbi request reprint Fruit and vegetable consumption and risk of epithelial ovarian cancer: the European Prospective Investigation into Cancer and Nutrition
    Mandy Schulz
    German Institute of Human Nutrition Potsdam Rehbrucke, Arthur Scheunert Allee 114 116, 14458 Nuthetal, Germany
    Cancer Epidemiol Biomarkers Prev 14:2531-5. 2005
    ..The association between consumption of fruit and vegetables and risk of ovarian cancer is still unclear from a prospective point of view...
  16. ncbi request reprint Dietary intake of different types and characteristics of processed meat which might be associated with cancer risk--results from the 24-hour diet recalls in the European Prospective Investigation into Cancer and Nutrition (EPIC)
    Jakob Linseisen
    German Cancer Research Centre, Division of Clinical Epidemiology, Im Neuenheimer Feld 280, D 69120 Heidelberg, Germany
    Public Health Nutr 9:449-64. 2006
    ....
  17. ncbi request reprint Dietary fibre in food and protection against colorectal cancer in the European Prospective Investigation into Cancer and Nutrition (EPIC): an observational study
    Sheila A Bingham
    MRC Dunn Human Nutrition Unit, Cambridge, UK
    Lancet 361:1496-501. 2003
    ..Dietary fibre is thought to protect against colorectal cancer but this view has been challenged by recent prospective and intervention studies that showed no protective effect...
  18. ncbi request reprint Variations in plasma phytoestrogen concentrations in European adults
    Petra H M Peeters
    Julius Center for Health Sciences and Primary Care, University Medical Center Utrecht, The Netherlands
    J Nutr 137:1294-300. 2007
    ..Despite the fact that plasma concentrations of phytoestrogens in Europe were low compared with Asian populations, they varied substantially among subjects from the 16 different regions...
  19. ncbi request reprint No association of consumption of animal foods with risk of ovarian cancer
    Mandy Schulz
    Department of Epidemiology, German Institute of Human Nutrition, Potsdam Rehbrucke, Arthur Schneunert Allee 114 116, 14558 Nuthetal, Germany
    Cancer Epidemiol Biomarkers Prev 16:852-5. 2007
  20. ncbi request reprint EPIC-Heart: the cardiovascular component of a prospective study of nutritional, lifestyle and biological factors in 520,000 middle-aged participants from 10 European countries
    John Danesh
    EPIC Heart Secretariat, Department of Public Health and Primary Care, Strangeways Research Laboratory, University of Cambridge, Worts Causeway, Cambridge, CB1 8RN, UK
    Eur J Epidemiol 22:129-41. 2007
    ..Subsequent analyses will extend this approach to non-fatal cardiovascular outcomes and to further dietary, biochemical and genetic factors...
  21. ncbi request reprint Is the association with fiber from foods in colorectal cancer confounded by folate intake?
    Sheila A Bingham
    Medical Research Council Dunn Human Nutrition Unit, Cambridge, United Kingdom
    Cancer Epidemiol Biomarkers Prev 14:1552-6. 2005
    ..The association with fiber from different food sources was analyzed, but again, there were no significance trends after maximum adjustment...
  22. ncbi request reprint IGF-I and mammographic density in four geographic locations: a pooled analysis
    Gertraud Maskarinec
    Cancer Research Center, University of Hawaii, Honolulu, HI 96813, USA
    Int J Cancer 121:1786-92. 2007
    ..Based on this analysis, the influence of circulating levels of IGF-I, IGFBP-3, and prolactin on percent density appears to be very small...