S Birjees Bukhari
- Antioxidant potential of commercially available cumin (Cuminum cyminuml inn) in PakistanS Birjees Bukhari
Free Radical Research Lab, National Center of Excellence in Analytical Chemistry, University of Sindh, Jamshoro, Pakistan
Int J Food Sci Nutr 60:240-7. 2009..The findings of this study suggest cumin to be a potent source of antioxidants. Results from the different parameters were in agreement with one another...
- Synthesis, characterization and antioxidant activity copper-quercetin complexS Birjees Bukhari
Free Radical Research Laboratory, National Center of Excellence in Analytical Chemistry, University of Sindh, Jamshoro 76080, Pakistan
Spectrochim Acta A Mol Biomol Spectrosc 71:1901-6. 2009..The antioxidant activities of the compounds were evaluated by using the 1,1-diphenyl-2-picrylhydrazyl (DPPH) radical scavenging method. The complexed flavonoid was much more effective free radical scavengers than the free flavonoids...