macadamia

Summary

Summary: A plant genus of the family PROTEACEAE that is the source of edible NUTS.

Top Publications

  1. Blanco Metzler H, Watt A, Cosens D. The effect of parasitism on the population dynamics of the macadamia nutborer Gymnandrosoma aurantianum (Lepidoptera: Tortricidae). Rev Biol Trop. 2009;57:1245-52 pubmed
    ..A search for parasitoids of the macadamia nutborer was carried out during a three year study, and their effect on the population fluctuation of the borer ..
  2. Maguire L, O Sullivan S, Galvin K, O Connor T, O Brien N. Fatty acid profile, tocopherol, squalene and phytosterol content of walnuts, almonds, peanuts, hazelnuts and the macadamia nut. Int J Food Sci Nutr. 2004;55:171-8 pubmed
    ..content were determined in the oil extracted from freshly ground walnuts, almonds, peanuts, hazelnuts and the macadamia nut. The total oil content of the nuts ranged from 37.9 to 59.2%, while the peroxide values ranged from 0...
  3. Hiraoka Yamamoto J, Ikeda K, Negishi H, Mori M, Hirose A, Sawada S, et al. Serum lipid effects of a monounsaturated (palmitoleic) fatty acid-rich diet based on macadamia nuts in healthy, young Japanese women. Clin Exp Pharmacol Physiol. 2004;31 Suppl 2:S37-8 pubmed
    ..b>Macadamia nuts consist of 75% fat by weight, 80% of which is MUFA (palmitoleic acid). 2...
  4. Elmouttie D, Wilson J. The potential importance of nut removal by rodents from Australian macadamia orchards. J Environ Manage. 2005;77:79-83 pubmed
    ..to rodents, predominantly the black rat (Rattus rattus) is a major concern to both the Hawaiian and Australian macadamia industries...
  5. Moreno Pérez A, Sánchez García A, Salas J, Garcés R, Martínez Force E. Acyl-ACP thioesterases from macadamia (Macadamia tetraphylla) nuts: cloning, characterization and their impact on oil composition. Plant Physiol Biochem. 2011;49:82-7 pubmed publisher
    The mechanisms by which macadamia nuts accumulate the unusual palmitoleic and asclepic acyl moieties, which constitute up to 20% of the fatty acids in some varieties, are still unknown. Acyl-acyl carrier protein (ACP) thioesterases (EC 3...
  6. Griel A, Cao Y, Bagshaw D, Cifelli A, Holub B, Kris Etherton P. A macadamia nut-rich diet reduces total and LDL-cholesterol in mildly hypercholesterolemic men and women. J Nutr. 2008;138:761-7 pubmed
    ..Nuts are low in SFA and high in PUFA and monounsaturated fatty acids (MUFA). Macadamia nuts are a rich source of MUFA...
  7. Garg M, Blake R, Wills R, Clayton E. Macadamia nut consumption modulates favourably risk factors for coronary artery disease in hypercholesterolemic subjects. Lipids. 2007;42:583-7 pubmed
    b>Macadamia nuts are rich source of monounsaturated fats (oleic and palmitoleic acids) and contain polyphenol compounds, therefore, their consumption can be expected to impart health benefits to humans...
  8. Lerch M, Egger C, Bircher A. Allergic reactions to macadamia nut. Allergy. 2005;60:130-1 pubmed
  9. Khan N, Clark I, Sánchez Monedero M, Shea S, Meier S, Qi F, et al. Physical and chemical properties of biochars co-composted with biowastes and incubated with a chicken litter compost. Chemosphere. 2016;142:14-23 pubmed publisher
    Two experiments were conducted where three biochars, made from macadamia nutshell (MS), hardwood shaving (WS) and chicken litter (CL), were co-composted with chicken manure and sawdust, and also incubated with a chicken litter based ..

More Information

Publications64

  1. Hu C, Gu C, Fang Q, Wang Q, Xia Q. Transdermal solid delivery of epigallocatechin-3-gallate using self-double-emulsifying drug delivery system as vehicle: Formulation, evaluation and vesicle-skin interaction. J Biomater Appl. 2016;30:1080-91 pubmed publisher
    ..The long chain solid lipids (cetostearyl alcohol) and macadamia oil were utilized as a carrier to deliver the bioactive ingredient...
  2. Manoukis N, Siderhurst M, Jang E. Field Estimates of Attraction of Ceratitis capitata to Trimedlure and Bactrocera dorsalis (Diptera: Tephritidae) to Methyl Eugenol in Varying Environments. Environ Entomol. 2015;44:695-703 pubmed publisher
    ..Experiments were conducted using a grid of traps with a central release point at two sites on Hawaii Island, a Macadamia orchard on the East side of the island and a lava field on the West side. We found that for B...
  3. Horak M, Komai F. Cryptophlebia Walsingham, 1900, Thaumatotibia Zacher, 1915, and Archiphlebia Komai & Horak, 2006, in Australia (Lepidoptera: Tortricidae: Olethreutinae: Grapholitini). Zootaxa. 2016;4179:441-477 pubmed publisher
    ..Rutaceae) have been identified as native hosts of T. zophophanes, a pest species which damages macadamia (Proteaceae) and avocado (Lauraceae) on the Atherton Tableland. Archiphlebia endophaga (Meyrick) and A...
  4. Alasalvar C, Bolling B. Review of nut phytochemicals, fat-soluble bioactives, antioxidant components and health effects. Br J Nutr. 2015;113 Suppl 2:S68-78 pubmed publisher
    ..present in commonly consumed twelve nuts (almond, Brazil nut, cashew, chestnut, hazelnut, heartnut, macadamia, peanut, pecan, pine nut, pistachio and walnut) are compared and reported...
  5. Moreda Piñeiro J, Herbello Hermelo P, Domínguez González R, Bermejo Barrera P, Moreda Piñeiro A. Bioavailability assessment of essential and toxic metals in edible nuts and seeds. Food Chem. 2016;205:146-54 pubmed publisher
    ..The samples studied included walnuts, Brazil nuts, Macadamia nuts, pecans, hazelnuts, chestnuts, cashews, peanuts, pistachios and seeds (almond, pine, pumpkin and sunflower)...
  6. Miyashita T, Koizumi R, Sagane Y, Minami K, Ito M, Watanabe T, et al. Safety data on single application of emu and macadamia nut oil on human skin. Data Brief. 2017;15:720-723 pubmed publisher
    This data article provides the results of skin sensitization testing for emu and macadamia nut oil on 20 participants (ages 22-59 years old), including 3 men and 17 women...
  7. Sealey Voyksner J, Zweigenbaum J, Voyksner R. Discovery of highly conserved unique peanut and tree nut peptides by LC-MS/MS for multi-allergen detection. Food Chem. 2016;194:201-11 pubmed publisher
    ..two peptides were selected to represent peanut, almond, pecan, cashew, walnut, hazelnut, pine nut, Brazil nut, macadamia nut, pistachio nut, chestnut and coconut; to determine the presence of trace levels of peanut and tree nuts in ..
  8. Schlörmann W, Birringer M, Lochner A, Lorkowski S, Richter I, Rohrer C, et al. In vitro fermentation of nuts results in the formation of butyrate and c9,t11 conjugated linoleic acid as chemopreventive metabolites. Eur J Nutr. 2016;55:2063-73 pubmed publisher
    ..supernatants (FS) and pellets (FP) were obtained after an in vitro fermentation of hazelnuts, almonds, macadamia, pistachios and walnuts...
  9. Dailey A, Vuong Q. Optimization of Aqueous Extraction Conditions for Recovery of Phenolic Content and Antioxidant Properties from Macadamia (Macadamia tetraphylla) Skin Waste. Antioxidants (Basel). 2015;4:699-718 pubmed publisher
    The macadamia is native to Australia and is now grown commercially around the world. Macadamia skin, known as waste, has been generated abundantly, but this ample source has had limited uses as a byproduct...
  10. Nock C, Baten A, Barkla B, Furtado A, Henry R, King G. Genome and transcriptome sequencing characterises the gene space of Macadamia integrifolia (Proteaceae). BMC Genomics. 2016;17:937 pubmed
    ..b>Macadamia is the most economically important Proteaceae crop and represents an ancient rainforest-restricted lineage...
  11. Rahman M, Rasul M, Hassan N, Azad A, Uddin M. Effect of small proportion of butanol additive on the performance, emission, and combustion of Australian native first- and second-generation biodiesel in a diesel engine. Environ Sci Pollut Res Int. 2017;24:22402-22413 pubmed publisher
    ..Three types of local Australian biodiesel, namely macadamia biodiesel (MB), rice bran biodiesel (RB), and waste cooking oil biodiesel (WCB), were used for this study, and ..
  12. Sun Y, Moore M, Zhang S, Soltis P, Soltis D, Zhao T, et al. Phylogenomic and structural analyses of 18 complete plastomes across nearly all families of early-diverging eudicots, including an angiosperm-wide analysis of IR gene content evolution. Mol Phylogenet Evol. 2016;96:93-101 pubmed publisher
    ..eudicots Buxus, Tetracentron, Trochodendron, Nelumbo, Platanus, Nandina, Megaleranthis, Ranunculus, Mahonia and Macadamia. All of the newly sequenced plastomes share the same 79 protein-coding genes, 4 rRNA genes, and 30 tRNA genes, ..
  13. Bührig Polaczek A, Fleck C, Speck T, Schüler P, Fischer S, Caliaro M, et al. Biomimetic cellular metals-using hierarchical structuring for energy absorption. Bioinspir Biomim. 2016;11:045002 pubmed publisher
    ..the mechanical deformation and failure behaviour of the biological role models, pomelo fruit (Citrus maxima) and Macadamia integrifolia, were identified...
  14. Crisol Martínez E, Moreno Moyano L, Wormington K, Brown P, Stanley D. Using Next-Generation Sequencing to Contrast the Diet and Explore Pest-Reduction Services of Sympatric Bird Species in Macadamia Orchards in Australia. PLoS ONE. 2016;11:e0150159 pubmed publisher
    ..next-generation sequencing to analyse the dietary arthropod contents of 11 sympatric bird species foraging in macadamia orchards in eastern Australia...
  15. Uraipong C, Allan R, Li C, Kennedy I, Wong V, Lee N. A survey of 17?-ethinylestradiol and mestranol residues in Hawkesbury River, Australia, using a highly specific enzyme-linked immunosorbent assay (ELISA) demonstrates the levels of potential biological significance. Ecotoxicol Environ Saf. 2017;144:585-592 pubmed publisher
    ..1 and 8.3ng/L in Emigrant Creek, NSW, where the primary activity was macadamia plantation, and higher levels between 15 and 29ng/L in South Creek, NSW, Greater Western Sydney at sites ..
  16. Engelbrecht J, Duong T, Berg N. New microsatellite markers for population studies of Phytophthora cinnamomi, an important global pathogen. Sci Rep. 2017;7:17631 pubmed publisher
    ..In South Africa, P. cinnamomi affects eucalyptus, avocado, macadamia and indigenous fynbos...
  17. Oh M, Cho Y, Cha S, Lee E, Kim J, Kim S, et al. Novel phytoceramides containing fatty acids of diverse chain lengths are better than a single C18-ceramide N-stearoyl phytosphingosine to improve the physiological properties of human stratum corneum. Clin Cosmet Investig Dermatol. 2017;10:363-371 pubmed publisher
    ..We chose natural oils, such as horse fat oil, shea butter, sunflower oil, and a mixture of macadamia nut, shea butter, moringa, and meadowfoam seed oil, as sources of FAs and phytosphingosine as a sphingoid ..
  18. Polk B, Dinakarpandian D, Nanda M, Barnes C, Dinakar C. Association of tree nut and coconut sensitizations. Ann Allergy Asthma Immunol. 2016;117:412-416 pubmed publisher
    ..analysis of serum specific IgE levels to coconut, tree nuts (almond, Brazil nut, cashew, chestnut, hazelnut, macadamia, pecan, pistachio, and walnut), and controls (milk and peanut) was performed using deidentified data from ..
  19. Pakade V, Nchoe O, Hlungwane L, Tavengwa N. Sequestration of hexavalent chromium from aqueous solutions by activated carbon derived from Macadamia nutshells. Water Sci Technol. 2017;75:196-206 pubmed publisher
    The purpose of this study was to investigate the feasibility of activated carbons prepared from Macadamia nutshells as an efficient adsorbent for the removal of hexavalent chromium (Cr(VI)) from aqueous solutions...
  20. Del Gobbo L, Falk M, Feldman R, Lewis K, Mozaffarian D. Effects of tree nuts on blood lipids, apolipoproteins, and blood pressure: systematic review, meta-analysis, and dose-response of 61 controlled intervention trials. Am J Clin Nutr. 2015;102:1347-56 pubmed publisher
    ..We examined the effects of tree nuts (walnuts, pistachios, macadamia nuts, pecans, cashews, almonds, hazelnuts, and Brazil nuts) on blood lipids [total cholesterol, low-density ..
  21. Xu Y, Seshadri B, Sarkar B, Wang H, Rumpel C, Sparks D, et al. Biochar modulates heavy metal toxicity and improves microbial carbon use efficiency in soil. Sci Total Environ. 2018;621:148-159 pubmed publisher
    ..In this study, Cd and Pb spiked soils treated with macadamia nutshell biochar (5% w/w) were monitored during a 49days incubation period...
  22. Longmuir A, Beech P, Richardson M. Draft genomes of two Australian strains of the plant pathogen, Phytophthora cinnamomi. F1000Res. 2017;6:1972 pubmed publisher
    ..destruction of thousands of species of native Australian plants, as well as several crops, such as avocado and macadamia, and has one of the widest host-plant ranges of the Phytophthora genus...
  23. García A, Madrid R, Garcia T, Martin R, Gonzalez I. Detection of Food Allergens by Taqman Real-Time PCR Methodology. Methods Mol Biol. 2017;1592:95-108 pubmed publisher
    ..described in this work allowed the detection of different nuts (peanut, hazelnut, pistachio, almond, cashew, macadamia, walnut and pecan), common allergens present in commercial food products, with a detection limit of 0.1 mg/kg.
  24. Acheampong Boateng O, Bakare A, Nkosi D, Mbatha K. Effects of different dietary inclusion levels of macadamia oil cake on growth performance and carcass characteristics in South African mutton merino lambs. Trop Anim Health Prod. 2017;49:733-738 pubmed publisher
    Growth performance and carcass characteristics of South African mutton merino fed graded levels of macadamia oil cake were assessed. A total of 60 South African mutton merino lambs were used in the experiment (initial live weight 25...
  25. Moodley R, Kindness A, Jonnalagadda S. Chemical composition of edible Macadamia nuts (Macadamia integrifolia) and impact of soil quality. J Environ Sci Health A Tox Hazard Subst Environ Eng. 2007;42:2097-104 pubmed
    The distribution of eight selected elements (As, Ca, Cr, Cu, Fe, Mg, Mn and Zn) in edible Macadamia (Macadamia integrifolia) nuts from eight sampling sites in the south east coast region of South Africa is investigated...
  26. De Knop K, Hagendorens M, Bridts C, Stevens W, Ebo D. Macadamia nut allergy: 2 case reports and a review of the literature. Acta Clin Belg. 2010;65:129-32 pubmed
    We report on 2 patients with anaphylaxis rom Macadamia nut. Temporal relationship between consumption of the nut strongly suggested the diagnosis...
  27. Yan S, Xiao Y, Wang J, Liang X. [Effect of nuts enrich in monounsaturated acid on serum lipid of hyperlipidemia rats]. Wei Sheng Yan Jiu. 2003;32:120-2 pubmed
    In order to observe the regulatory effect of monounsaturated acid-enriched almond and macadamia nuts on blood lipid-level (TC, TG, HDL-C), the hyperlipidemia Wistar rats were used as the model and a diet containing almond and macadamia ..
  28. Kolifa M, Petridou A, Mougios V. Effect of prior exercise on lipemia after a meal of moderate fat content. Eur J Clin Nutr. 2004;58:1327-35 pubmed
    ..The aim of the present study was to investigate whether the same applies to meals closer to the composition of the typical Western diet and explore whether exercise affects the release of dietary fat into the bloodstream...
  29. Suckling D, Dymock J, Park K, Wakelin R, Jamieson L. Communication disruption of guava moth (Coscinoptycha improbana) using a pheromone analog based on chain length. J Chem Ecol. 2013;39:1161-8 pubmed publisher
    ..completely disrupted for an extended period (up to 470 days in peri-urban gardens in Mangonui and 422 days in macadamia nut orchards in Kerikeri). In contrast, traps in untreated areas over 100 m away caught 302.8 ± 128...
  30. Griel A, Kris Etherton P. Tree nuts and the lipid profile: a review of clinical studies. Br J Nutr. 2006;96 Suppl 2:S68-78 pubmed
  31. Nock C, Baten A, King G. Complete chloroplast genome of Macadamia integrifolia confirms the position of the Gondwanan early-diverging eudicot family Proteaceae. BMC Genomics. 2014;15 Suppl 9:S13 pubmed publisher
    ..Genomic resources for the family are limited, and until now it is one of the few early-diverging 'basal eudicot' lineages not represented in chloroplast phylogenomic analyses...
  32. Walton D, Wallace H. Ultrastructure of Macadamia (Proteaceae) embryos: implications for their breakage properties. Ann Bot. 2005;96:981-8 pubmed
    b>Macadamia integrifolia, M. tetraphylla and their hybrids are cultivated for their edible kernels. Whole kernels, i.e...
  33. Inaba Y, Yagami A, Suzuki K, Matsunaga K. [Allergy to macadamia nut]. Arerugi. 2007;56:699-702 pubmed
    ..In her fourth year of primary school, she ate macadamia nuts and developed oral discomfort and generalized uticaria...
  34. Yamada H, Shimizu A, Tsuchiya T, Yoshihara S. [Case of infant with anaphylaxis due to macadamia nuts]. Arerugi. 2007;56:1306 pubmed
  35. Acheampong Boateng O, Bakare A, Mbatha K. The potential of replacing soyabean oil cake with macadamia oil cake in broiler diets. Trop Anim Health Prod. 2016;48:1283-6 pubmed publisher
    A study was conducted to evaluate the potential of macadamia oil cake (MOC) as a replacement of soyabean oil cake (SOC) in Ross broiler diets...
  36. Stephens C, Kazan K, Goulter K, Maclean D, Manners J. The mode of action of the plant antimicrobial peptide MiAMP1 differs from that of its structural homologue, the yeast killer toxin WmKT. FEMS Microbiol Lett. 2005;243:205-10 pubmed
    The plant antimicrobial peptide MiAMP1 from Macadamia integrifolia and the yeast killer toxin peptide WmKT from Williopsis mrakii are structural homologues...
  37. Mulwa R, Bhalla P. In vitro plant regeneration from immature cotyledon explants of macadamia (Macadamia tetraphylla L. Johnson). Plant Cell Rep. 2006;25:1281-6 pubmed
    The macadamia tree, an Australian native, is highly valued for its nuts. Macadamia improvement programs so far have relied on conventional breeding and selection...
  38. Little T, Russo A, Meyer J, Horowitz M, Smyth D, Bellon M, et al. Free fatty acids have more potent effects on gastric emptying, gut hormones, and appetite than triacylglycerides. Gastroenterology. 2007;133:1124-31 pubmed
    ..We compared the effects of FFA and TG on GE, gut hormone secretion, appetite, and energy intake in healthy males...
  39. Retief L, McKenzie J, Koch K. A novel approach to the rapid assignment of (13)C NMR spectra of major components of vegetable oils such as avocado, mango kernel and macadamia nut oils. Magn Reson Chem. 2009;47:771-81 pubmed publisher
    ..assignment of the (13)C NMR spectra of major fatty acid components of apricot kernel, avocado pear, grapeseed, macadamia nut, mango kernel and marula vegetable oils...
  40. Follett P, Wright M, Golden M. Nezara viridula (Hemiptera: Pentatomidae) feeding patterns in macadamia nut in Hawaii: nut maturity and cultivar effects. Environ Entomol. 2009;38:1168-73 pubmed
    Nezara viridula L. (Hemiptera: Pentatomidae) is a serious pest of macadamia nuts, Macadamia integrifolia, in Hawaii...
  41. Walton D, Wallace H. Quality changes in macadamia kernel between harvest and farm-gate. J Sci Food Agric. 2011;91:480-4 pubmed publisher
    b>Macadamia integrifolia, Macadamia tetraphylla and their hybrids are cultivated for their edible kernels...
  42. Somerset S, Graham L, Markwell K. Depression scores predict adherence in a dietary weight loss intervention trial. Clin Nutr. 2011;30:593-8 pubmed publisher
    ..This study investigated associations between depression scores and participation in a community-based weight management intervention trial...
  43. Berthaume M, Grosse I, Patel N, Strait D, Wood S, Richmond B. The effect of early hominin occlusal morphology on the fracturing of hard food items. Anat Rec (Hoboken). 2010;293:594-606 pubmed publisher
  44. Walton D, Wallace H. Dropping macadamia nuts-in-shell reduces kernel roasting quality. J Sci Food Agric. 2010;90:2163-7 pubmed publisher
    b>Macadamia nuts ('nuts-in-shell') are subjected to many impacts from dropping during postharvest handling, resulting in damage to the raw kernel. The effect of dropping on roasted kernel quality is unknown...
  45. Wright M, Follett P, Golden M. Long-term patterns and feeding sites of southern green stink bug (Hemiptera: Pentatomidae) in Hawaii macadamia orchards, and sampling for management decisions. Bull Entomol Res. 2007;97:569-75 pubmed
    Southern green stink bug (Nezara viridula, Hemiptera: Pentatomidae) is a pest of macadamia nuts, causing pitting to kernels by feeding...
  46. McFadyen L, Robertson D, Sedgley M, Kristiansen P, Olesen T. Post-pruning shoot growth increases fruit abscission and reduces stem carbohydrates and yield in macadamia. Ann Bot. 2011;107:993-1001 pubmed publisher
    ..to examine the effect of post-pruning shoot development on fruit abscission in the evergreen subtropical tree macadamia (Macadamia integrifolia, M. integrifolia × tetraphylla)...
  47. Moodley R, Kindness A, Jonnalagadda S. Elemental composition and chemical characteristics of five edible nuts (almond, Brazil, pecan, macadamia and walnut) consumed in Southern Africa. J Environ Sci Health B. 2007;42:585-91 pubmed
    ..of five different tree nuts, almond (Prunus dulcus), Brazil (Bertholletia excelsa), pecan (Carya pecan), macadamia (Macadamia integrifolia) and walnut (Juglans nigra) that are consumed in South African households were ..
  48. Walton D, Randall B, Le Lagadec M, Wallace H. Maintaining high moisture content of macadamia nuts-in-shell during storage induces brown centres in raw kernels. J Sci Food Agric. 2013;93:2953-8 pubmed publisher
    Kernel brown centres in macadamia are a defect causing internal discolouration of kernels...
  49. Gugler K, Piscitelli C, Dennis J. Hidden dangers in the kitchen: common foods toxic to dogs and cats. Compend Contin Educ Vet. 2013;35:E2 pubmed
    ..As with many other toxins, decontamination and supportive care are the mainstays of therapy for food toxicosis. Educating owners about foods and food additives that are unsafe for dogs and cats can help prevent toxicosis...
  50. Fletcher A, Rennenberg H, Schmidt S. Nitrogen partitioning in orchard-grown Macadamia integrifolia. Tree Physiol. 2010;30:244-56 pubmed publisher
    Nut yield is highly variable in commercial macadamia production, and to ensure that nitrogen (N) supply does not limit yield, high rates of N fertilizer are generally applied...
  51. Acheampong Boateng O, Mikasi M, Benyi K, Amey A. Growth performance and carcass characteristics of feedlot cattle fed different levels of macadamia oil cake. Trop Anim Health Prod. 2008;40:175-9 pubmed
    ..and five Simmanteler x Beefmaster females) were assigned to three diets containing 0% (Control), 10% and 20% Macadamia oil cake to evaluate the effects of different levels of Macadamia oilcake (MOC) on feed intake, growth ..
  52. Proschogo N, Albertson P, Bursle J, McConchie C, Turner A, Willett G. Aging effects on macadamia nut oil studied by electrospray ionization Fourier transform ion cyclotron resonance mass spectrometry. J Agric Food Chem. 2012;60:1973-80 pubmed publisher
    ..ion cyclotron resonance mass spectrometry is successfully used in the detailed molecular analysis of aged macadamia nut oils...
  53. Derstine N, Troyer E, Suttles C, Siderhurst L, Jang E, Siderhurst M. Field trapping the little fire ant, Wasmannia auropunctata. J Insect Sci. 2012;12:93 pubmed publisher
    ..Trapping was conducted using a transect through a macadamia orchard on the island of Hawaii...
  54. Golden M, Follett P, Wright M. Assessing Nezara viridula (Hemiptera: Pentatomidae) feeding damage in macadamia nuts by using a biological stain. J Econ Entomol. 2006;99:822-7 pubmed
    Damage caused by southern green stink bug, Nezara viridula (L.), to macadamia nuts, Macadamia integrifolia Maiden & Betche, is normally determined after nuts are harvested and processed, which may be many months after damage occurred ..
  55. Li D, Yao T, Siriamornpun S. Alpha-linolenic acid content of commonly available nuts in Hangzhou. Int J Vitam Nutr Res. 2006;76:18-21 pubmed
    ..The predominant content of lipid is triacylglycerol, ranging from 91.1% in Cannabis sativa to 98.4% in macadamia. There were two polyunsaturated fatty acids (PUFA) in all nuts analyzed; 18:2n-6 and 18:3n-3...