peach

Summary

Alias: Prunus persica, Amygdalus persica, Persica vulgaris, Persica vulgaris Mill., Prunus persica (L.) Batsch, Prunus persica var densa, Prunus persica var. densa, Prunus persica var. densa Makino

Top Publications

  1. Park S, Sung Y, Jang S, Nho K, Choi G, Kim H. The Korean herbal medicine, Do In Seung Gi-Tang, attenuates atherosclerosis via AMPK in high-fat diet-induced ApoE(-/-) mice. BMC Complement Altern Med. 2016;16:352 pubmed publisher
    ..Gi-Tang (DISGT) is an herbal mixture of traditional Korean medicine that is composed of Rheum undulatum Linne, Prunus Persica (L.) Batsch, Conyza canadensis L...
  2. Sun L, Liu L, Zong S, Wang Z, Zhou J, Xu Z, et al. Traditional Chinese medicine Guizhi Fuling capsule used for therapy of dysmenorrhea via attenuating uterus contraction. J Ethnopharmacol. 2016;191:273-279 pubmed publisher
    ..Wolf (Poria), Paeonia suffruticosa andrews (Moutan Cortex), Paeonia lactiflora Pall (Herbaceous peony), and Amygdalus persica L.(Persicae Semen)...
  3. Kim D, Lee S, Lee Y, Yoon J, Tan R, Yu Y, et al. Effect of Paeotang on tumor necrosis factor α-induced vascular inflammation in human umbilical vein endothelial cells. Chin J Integr Med. 2017;: pubmed publisher
    ..of Paeotang include Glycyrrhiza glabra, Zingiber officinale, Cinnamomum zeylanuicum, Salvia miltiorrhiza, Prunus persica, Paeonia szechuanica, Poria cocos and Cynanchum wilfordii...
  4. Charpin D, Pichot C, Belmonte J, Sutra J, Zidková J, Chanez P, et al. Cypress Pollinosis: from Tree to Clinic. Clin Rev Allergy Immunol. 2019;56:174-195 pubmed publisher
    ..that was identified recently, and which is suspected to be involved in pollen food syndromes which are common with peach and citrus. The prevalence of cypress allergy in the general population ranges from 0...
  5. Beltifa A, Feriani A, Machreki M, Ghorbel A, Ghazouani L, Di Bella G, et al. Plasticizers and bisphenol A, in packaged foods sold in the Tunisian markets: study of their acute in vivo toxicity and their environmental fate. Environ Sci Pollut Res Int. 2017;24:22382-22392 pubmed publisher
    ..94 mg/kg), water (0.57 mg/kg), candy 1 (2.35 mg/kg), candy 2 (0.81 mg/kg), orange juice (1.25 mg/kg), peach juice (1.26 mg/kg), fruit juices (0.4 mg/kg), and chocolate (0.884 mg/kg)...
  6. Linlin X, Xin Q, Mingyue Z, Shaoling Z. Genome-Wide analysis of aluminum-activated malate transporter family genes in six rosaceae species, and expression analysis and functional characterization on malate accumulation in Chinese white pear. Plant Sci. 2018;274:451-465 pubmed publisher
    ..113 ALMT homologous genes were identified from six Rosaceae species (Pyrus bretschneideri, Malus?×?domestica, Prunus persica, Fragaria vesca, Prunus mume, and Pyrus communis), and 27 of these sequences came from Chinese white pear, ..
  7. Zhou H, Qi K, Liu X, Yin H, Wang P, Chen J, et al. Genome-wide identification and comparative analysis of the cation proton antiporters family in pear and four other Rosaceae species. Mol Genet Genomics. 2016;291:1727-42 pubmed publisher
    ..this study, 220 CPA genes were identified from five Rosaceae species (Pyrus bretschneideri, Malus domestica, Prunus persica, Fragaria vesca, and Prunus mume), and 53 of which came from P. bretschneideri...
  8. Bustamante C, Brotman Y, Monti L, Gabilondo J, Budde C, Lara M, et al. Differential lipidome remodeling during postharvest of peach varieties with different susceptibility to chilling injury. Physiol Plant. 2018;163:2-17 pubmed publisher
    ..Given that cell membranes are likely sites of the primary effects of chilling, the lipidome of six peach varieties with different susceptibility to CI was analyzed under different postharvest conditions...
  9. Ruiz C, Nadal A, Foix L, Montesinos L, Montesinos E, Pla M. Diversity of plant defense elicitor peptides within the Rosaceae. BMC Genet. 2018;19:11 pubmed publisher
    ..on the Amygdaleae and Pyreae tribes, which include the most relevant edible species such as apple, pear and peach, and numerous ornamental and wild species (e.g. photinia, firethorn and hawthorn)...

More Information

Publications314 found, 100 shown here

  1. Du X, Li H, Zhou W, Liu Y, Li J. Determination of Quality Changes in Peaches Wrapped in Active Paper and Stored at Ambient Temperature in Summer. Sci Rep. 2017;7:11830 pubmed publisher
    ..under ambient temperature in summer (approximately 25-32 °C), we conducted experiments wrapping peaches (Prunus persica cv 'Baihua') in single- and composite-treated vegetal fibrous papers that contained calcium carbonate, phytic ..
  2. Zhang Y, Wang L, Yuan Y, Xu J, Tu C, Fisk C, et al. Irrigation and weed control alter soil microbiology and nutrient availability in North Carolina Sandhill peach orchards. Sci Total Environ. 2018;615:517-525 pubmed publisher
    ..experimental manipulation of weed control by herbicide and trickle irrigation in a nutrient-poor peach (Prunus persica L. cv. Contender) orchard near Jackson Springs, North Carolina...
  3. Cao S, Bian K, Shi L, Chung H, Chen W, Yang Z. Role of Melatonin in Cell-Wall Disassembly and Chilling Tolerance in Cold-Stored Peach Fruit. J Agric Food Chem. 2018;66:5663-5670 pubmed publisher
    Melatonin reportedly increases chilling tolerance in postharvest peach fruit during cold storage, but information on its effects on cell-wall disassembly in chilling-injured peaches is limited...
  4. Zuriaga E, Romero C, Blanca J, Badenes M. Resistance to Plum Pox Virus (PPV) in apricot (Prunus armeniaca L.) is associated with down-regulation of two MATHd genes. BMC Plant Biol. 2018;18:25 pubmed publisher
    ..genomic variants linked in coupling to PPV resistance were identified within 23 predicted transcripts according to peach genome annotation...
  5. Sgherri C, Scattino C, Pinzino C, Tonutti P, Ranieri A. Ultraviolet-B radiation applied to detached peach fruit: A study of free radical generation by EPR spin trapping. Plant Physiol Biochem. 2015;96:124-31 pubmed publisher
    ..b>Peach fruits (cv. 'Suncrest') were exposed during post-harvest to supplemental ultraviolet-B radiation...
  6. Pegoraro C, Tadiello A, Girardi C, Chaves F, Quecini V, de Oliveira A, et al. Transcriptional regulatory networks controlling woolliness in peach in response to preharvest gibberellin application and cold storage. BMC Plant Biol. 2015;15:279 pubmed publisher
    ..the large contribution of gene expression regulation on the biochemical changes leading to woolliness in peach. Overall, our results provide insights on the mechanisms controlling the complex phenotypes associated to ..
  7. Zhang K, Zheng T, Zhu X, Jiu S, Liu Z, Guan L, et al. Genome-Wide Identification of PIFs in Grapes (Vitis vinifera L.) and Their Transcriptional Analysis under Lighting/Shading Conditions. Genes (Basel). 2018;9: pubmed publisher
    ..relationship with PIF1 of citrus, PIFs of grape were distant from the other fruit species such as apple, pear, peach, and strawberry...
  8. Mirza A, Kareem A, Nami S, Khan M, Rehman S, Bhat S, et al. Biogenic synthesis of iron oxide nanoparticles using Agrewia optiva and Prunus persica phyto species: Characterization, antibacterial and antioxidant activity. J Photochem Photobiol B. 2018;185:262-274 pubmed publisher
    A phytoextract mediated synthesis of iron oxide nanoparticles using Agrewia optiva (Dhaman or Biul) and Prunus persica (Peach) leaf extract as capping and stabilizing agent without using hazardous toxic chemicals via biogenic route has ..
  9. de Santana F, Portugal L, Serra A, Ferrer L, Cerdà V, Ferreira S. Development of a MSFIA system for sequential determination of antimony, arsenic and selenium using hydride generation atomic fluorescence spectrometry. Talanta. 2016;156-157:29-33 pubmed publisher
    ..9% for arsenic and 1.8-2% for selenium. The accuracy for arsenic and selenium was confirmed using the certified peach leaves reference material SRM 1547 produced by National Institute of Standard and Technology...
  10. Fang B, Li Y, Chen C, Wei Q, Zheng J, Liu Y, et al. Huo Xue Tong Luo capsule ameliorates osteonecrosis of femoral head through inhibiting lncRNA-Miat. J Ethnopharmacol. 2019;238:111862 pubmed publisher
    ..In clinical treatment, Huo Xue Tong Luo capsule (HXTL capsule) containing Peach kernel, Safflower carthamus, Angelica sinensis, Ligusticum wallichii etc, is one of the mostly used prescriptions ..
  11. Cao H, Zhang L, Tan X, Long H, Shockey J. Identification, classification and differential expression of oleosin genes in tung tree (Vernicia fordii). PLoS ONE. 2014;9:e88409 pubmed publisher
    ..proline knot" motif (PX5SPX3P) shared among 65 OLE from 19 tree species, including the sequenced genomes of Prunus persica (peach), Populus trichocarpa (poplar), Ricinus communis (castor bean), Theobroma cacao (cacao) and Vitis ..
  12. Santos A, Penha H, Bellec A, Munhoz C, Pedrosa Harand A, Bergès H, et al. Begin at the beginning: A BAC-end view of the passion fruit (Passiflora) genome. BMC Genomics. 2014;15:816 pubmed publisher
    ..8% of the total occurrences), Theobroma cacao (21.6%), Ricinus communis (14.3%), Vitis vinifera (6.5%) and Prunus persica (3.8%). We generated the first large-insert library for a member of Passifloraceae...
  13. Sun J, Li L, Wang P, Zhang S, Wu J. Genome-wide characterization, evolution, and expression analysis of the leucine-rich repeat receptor-like protein kinase (LRR-RLK) gene family in Rosaceae genomes. BMC Genomics. 2017;18:763 pubmed publisher
    ..vesca (strawberry), Malus domestica (apple), Pyrus bretschneideri (Chinese white pear), Prunus mume (mei), and Prunus persica (peach), which contained 201, 244, 427, 267, and 258 LRR-RLK genes, respectively...
  14. Garita Cambronero J, Palacio Bielsa A, Cubero J. Xanthomonas arboricola pv. pruni, causal agent of bacterial spot of stone fruits and almond: its genomic and phenotypic characteristics in the X. arboricola species context. Mol Plant Pathol. 2018;19:2053-2065 pubmed publisher
    ..arboricola; Pathovar pruni. Xap infects most Prunus species, including apricot, peach, nectarine, plum and almond, and occasionally cherry...
  15. Schaeffer S, Harper A, Raja R, Jaiswal P, Dhingra A. Comparative analysis of predicted plastid-targeted proteomes of sequenced higher plant genomes. PLoS ONE. 2014;9:e112870 pubmed publisher
    ..Further, an inter-specific comparison of Arabidopsis, Prunus persica (Peach), Malus × domestica (Apple), Populus trichocarpa (Black cottonwood), Fragaria vesca (Woodland ..
  16. Rothkegel K, SANCHEZ E, Montes C, Greve M, Tapia S, Bravo S, et al. DNA methylation and small interference RNAs participate in the regulation of MADS-box genes involved in dormancy in sweet cherry (Prunus avium L.). Tree Physiol. 2017;37:1739-1751 pubmed publisher
    ..homologous to the already-characterized dormancy regulators DORMANCY-ASSOCIATED MADS-box (DAM3 and DAM5) from Prunus persica (L.) Batsch...
  17. Qiao X, Li M, Li L, Yin H, Wu J, Zhang S. Genome-wide identification and comparative analysis of the heat shock transcription factor family in Chinese white pear (Pyrus bretschneideri) and five other Rosaceae species. BMC Plant Biol. 2015;15:12 pubmed publisher
    ..study, 137 Hsf genes were identified from six Rosaceae species (Pyrus bretschneideri, Malus × domestica, Prunus persica, Fragaria vesca, Prunus mume, and Pyrus communis), 29 of which came from Chinese white pear, designated as ..
  18. El Hefny M, Ashmawy N, Salem M, Salem A. Antibacterial activities of the phytochemicals-characterized extracts of Callistemon viminalis, Eucalyptus camaldulensis and Conyza dioscoridis against the growth of some phytopathogenic bacteria. Microb Pathog. 2017;113:348-356 pubmed publisher
    ..from infected potato tubers showing soft and brown rots like symptoms as well as one isolate from infected peach tree showing crown gall symptom...
  19. Zhang S, Tong Y, Li Y, Cheng Z, Zhong Y. Genome-wide identification of the HKT genes in five Rosaceae species and expression analysis of HKT genes in response to salt-stress in Fragaria vesca. Genes Genomics. 2019;41:325-336 pubmed publisher
    ..Fragaria vesca (woodland strawberry), Malus domestica (apple), Pyrus communis (pear), Prunus mume (mei) and Prunus persica (peach), give the opportunity to uncover the evolutionary pattern of the HKT genes among Rosaceae genomes...
  20. van Ree R, Poulsen L, Wong G, Ballmer Weber B, Gao Z, Jia X. [Food allergy:definitions, prevalence, diagnosis and therapy]. Zhonghua Yu Fang Yi Xue Za Zhi. 2015;49:87-92 pubmed
    ..Epidemiological surveys have indicated that allergy to peach primarily originates from peach consumption in Europe, whereas in China it is the result of primary sensitization ..
  21. Yang F, Wang G, Xu W, Hong N. A rapid silica spin column-based method of RNA extraction from fruit trees for RT-PCR detection of viruses. J Virol Methods. 2017;247:61-67 pubmed publisher
    ..used to extract high quality RNA from citrus (Citrus aurantifolia), grapevine (Vitis vinifera), peach (Prunus persica), pear (Pyrus spp.), taro (Colocosia esculenta) and tobacco (Nicotiana benthamiana) samples...
  22. Morata J, Marín F, Payet J, Casacuberta J. Plant Lineage-Specific Amplification of Transcription Factor Binding Motifs by Miniature Inverted-Repeat Transposable Elements (MITEs). Genome Biol Evol. 2018;10:1210-1220 pubmed publisher
    ..we show that MITEs have amplified and mobilized the binding motifs of the bZIP60 and PIF3 transcription factors in peach and Prunus mume, and the TCP15/23 binding motif in tomato...
  23. Camero Martínez H, López García A, Rivero Yeverino D, Caballero López C, Arana Muñoz O, Papaqui Tapia S, et al. [Frequency of skin reactivity to food allergens in allergic patients]. Rev Alerg Mex. 2017;64:291-297 pubmed
    ..4 %. Positive skin reactivity frequency distribution in descending order was: soybeans with 5.2 %, peach with 4.7 %, grapes, orange and apple with 3.6 %, nuts with 3.1 %, pineapple, avocado, tomato and tuna with 2.6 %...
  24. Shaw L, Chen W, Tsai T. Identification of multiple ingredients for a Traditional Chinese Medicine preparation (bu-yang-huan-wu-tang) by liquid chromatography coupled with tandem mass spectrometry. Molecules. 2013;18:11281-98 pubmed publisher
    ..membranaceus, Angelica sinensis, Paeonia lactiflora, Ligusticum chuanxiong, Carthamus tinctorius, Amygdalus persica and Pheretima aspergillum), that has been used in China for centuries to overcome stroke-induced disability...
  25. Kim M, Kim D, Yang H, Yoo Y, Ahn Y, Park H, et al. Pollen-Food Allergy Syndrome in Korean Pollinosis Patients: A Nationwide Survey. Allergy Asthma Immunol Res. 2018;10:648-661 pubmed publisher
    ..Anaphylaxis was noted in 8.9% of the PFAS patients. Seventy types of foods were linked to PFAS; e.g., peach (48.5%), apple (46.7%), kiwi (30.4%), peanut (17.4%), plum (16.3%), chestnut (14.8%), pineapple (13...
  26. Bag S, Al Rwahnih M, Li A, Gonzalez A, Rowhani A, Uyemoto J, et al. Detection of a New Luteovirus in Imported Nectarine Trees: A Case Study to Propose Adoption of Metagenomics in Post-Entry Quarantine. Phytopathology. 2015;105:840-6 pubmed publisher
    In spring 2013, 5-year-old nectarine (Prunus persica) trees, grafted on peach rootstock Nemaguard, were found stunted in a propagation block in California...
  27. Wang X, Han J, Wen Y, Jiang W, Fang J, Zhang B, et al. Cloning and bioinformatic analysis of transcription factor MYB10 from the red-leaf peach. Genet Mol Res. 2016;15: pubmed publisher
    ..5' (Prunus persica f. atropurpurea) was successfully cloned using reverse transcription-polymerase chain reaction...
  28. Zhou Y, Wu X, Zhang Z, Gao Z. Identification of differentially expressed genes associated with flower color in peach using genome-wide transcriptional analysis. Genet Mol Res. 2015;14:4724-39 pubmed publisher
    Flower color is an important trait of the ornamental peach (Prunus persica L.). However, the mechanism responsible for the different colors that appear in the same genotype remains unclear...
  29. Shi M, Hu X, Wei Y, Hou X, Yuan X, Liu J, et al. Genome-Wide Profiling of Small RNAs and Degradome Revealed Conserved Regulations of miRNAs on Auxin-Responsive Genes during Fruit Enlargement in Peaches. Int J Mol Sci. 2017;18: pubmed publisher
    ..post-transcriptional regulation in the mesocarp at the hard core stage following treatment of the peach (Prunus persica L.) fruit with the synthetic auxin ?-naphthylacetic acid (NAA)...
  30. Song L, Wang J, Shafi M, Liu Y, Wang J, Wu J, et al. Hypobaric Treatment Effects on Chilling Injury, Mitochondrial Dysfunction, and the Ascorbate-Glutathione (AsA-GSH) Cycle in Postharvest Peach Fruit. J Agric Food Chem. 2016;64:4665-74 pubmed publisher
    ..were investigated on chilling injury, mitochondrial dysfunction, and the ascorbate-glutathione (AsA-GSH) cycle in peach fruit stored at 0 °C. Internal browning of peaches was dramatically reduced by applying 10-20 kPa pressure...
  31. Zhang Z, Yuan L, Liu X, Chen X, Wang X. Evolution analysis of Dof transcription factor family and their expression in response to multiple abiotic stresses in Malus domestica. Gene. 2018;639:137-148 pubmed publisher
    ..according to multiple sequence alignment and the phylogenetic tree constructed of Dof genes from apple, peach (Prunus persica), Arabidopsis and rice...
  32. Inomata N, Miyakawa M, Aihara M. High prevalence of sensitization to gibberellin-regulated protein (peamaclein) in fruit allergies with negative immunoglobulin E reactivity to Bet v 1 homologs and profilin: Clinical pattern, causative fruits and cofactor effect of gibberellin-regula. J Dermatol. 2017;44:735-741 pubmed publisher
    Gibberellin-regulated protein (GRP) is a new allergen in peach allergy, with an amino acid sequence very well conserved through several botanical species...
  33. Chen C, Hu W, Zhang R, Jiang A. Effects of postharvest oligochitosan treatment on fungal diseases and defence responses in Dongxue peach fruit. Food Sci Technol Int. 2018;24:161-171 pubmed publisher
    In this study, the effects of oligochitosan treatment on controlling postharvest diseases in Dongxue peach ( Prunus Persica L. Batsch, cv Dongxuemi) were examined and the possible underlying mechanisms were discussed...
  34. Dabbou S, Maatallah S, Castagna A, Guizani M, Sghaeir W, Hajlaoui H, et al. Carotenoids, Phenolic Profile, Mineral Content and Antioxidant Properties in Flesh and Peel of Prunus persica Fruits during Two Maturation Stages. Plant Foods Hum Nutr. 2017;72:103-110 pubmed publisher
    ..of selected macronutrients (K, N, Mg, Ca and Na) and micronutrients (Zn, Cu and Mn) in flesh and peel of peach fruit were recorded at two harvest dates...
  35. Yu P, Wang C, Chen P, Lee M. YAP1 homologue-mediated redox sensing is crucial for a successful infection by Monilinia fructicola. Mol Plant Pathol. 2017;18:783-797 pubmed publisher
    ..Pathogenicity assay demonstrated that MfAP1-silenced strains caused smaller lesions on rose and peach petals...
  36. Huan C, Jiang L, An X, Yu M, Xu Y, Ma R, et al. Potential role of reactive oxygen species and antioxidant genes in the regulation of peach fruit development and ripening. Plant Physiol Biochem. 2016;104:294-303 pubmed publisher
    ..we investigated the roles of ROS and the above-mentioned antioxidant genes during the development and ripening of peach fruit...
  37. Chattopadhyay D, Thirumurugan K. Longevity promoting efficacies of different plant extracts in lower model organisms. Mech Ageing Dev. 2018;171:47-57 pubmed publisher
    ..extracts of acai palm, apple, asparagus, blueberry, cinnamon, cocoa, Damnacanthus, maize, milk thistle, mistletoe, peach, pomegranate, Rhodiola, rose, Sasa, turmeric, and Withania have extended lifespan in lower model organisms via ..
  38. Li G, Zhang Y, Li Y, Wu J, Xu X. CLONING, EXPRESSION, AND FUNCTIONAL ANALYSIS OF THREE ODORANT-BINDING PROTEINS OF THE ORIENTAL FRUIT MOTH, Grapholita molesta (BUSCK) (LEPIDOPTERA: TORTRICIDAE). Arch Insect Biochem Physiol. 2016;91:67-87 pubmed publisher
    ..The volatiles emitted from peach and pear, decanal, butyl hexanoate, and α-ocimene, also showed binding affinities to rGmolOBP8 and rGmolOBP11...
  39. Lehotay S, Han L, Sapozhnikova Y. Use of a quality control approach to assess measurement uncertainty in the comparison of sample processing techniques in the analysis of pesticide residues in fruits and vegetables. Anal Bioanal Chem. 2018;410:5465-5479 pubmed publisher
    ..The commodities studied consisted of apple, banana, broccoli, celery, grape, green bean, peach, potato, orange, and squash...
  40. Deutscher A, Burke C, Darling A, Riegler M, Reynolds O, Chapman T. Near full-length 16S rRNA gene next-generation sequencing revealed Asaia as a common midgut bacterium of wild and domesticated Queensland fruit fly larvae. Microbiome. 2018;6:85 pubmed publisher
    ..Larvae from the same single peach shared a similar gut bacterial profile, whereas larvae from different peaches collected from the same tree had ..
  41. Shangguan L, Kayesh E, Leng X, Sun X, Korir N, Mu Q, et al. Whole genome identification and analysis of FK506-binding protein family genes in grapevine (Vitis vinifera L.). Mol Biol Rep. 2013;40:4015-31 pubmed publisher
    ..as well as their sub-cellular and chromosome location. The successful cloning of CDS regions and protein structural analysis of VvFKBP12, FaFKBP12, and PpFKBP12 can provide useful information for further study. ..
  42. Ameixa O, Messelink G, Kindlmann P. Nonlinearities lead to qualitative differences in population dynamics of predator-prey systems. PLoS ONE. 2013;8:e62530 pubmed publisher
    ..and aphid parasitoid, Aphidius colemani Viereck) and their shared prey (peach aphid, Myzus persicae Sulzer) are strongly affected by the absolute initial densities of the species in question...
  43. Liu L, Cao S, Yang H, Qi X. Pectin plays an important role on the kinetics properties of polyphenol oxidase from honeydew peach. Food Chem. 2015;168:14-20 pubmed publisher
    Polyphenol oxidase (PPO) was purified from peach pulp by a three-step column chromatographic procedure. The kinetics properties of the PPO fractions obtained from different purification steps were compared...
  44. Yao X, Chang C, Wu S. Effect of peach gum polysaccharides on quality changes of white shrimp. Int J Biol Macromol. 2015;72:1076-80 pubmed publisher
    b>Peach gum polysaccharides (PGPs) have both antibacterial and antioxidant activities. In this study, the retardation effect of the PGPs on the quality changes of white shrimp (Penaeus vannamei) during refrigerated storage was investigated...
  45. Pervaiz T, Sun X, Zhang Y, Tao R, Zhang J, Fang J. Association between Chloroplast and Mitochondrial DNA sequences in Chinese Prunus genotypes (Prunus persica, Prunus domestica, and Prunus avium). BMC Plant Biol. 2015;15:4 pubmed publisher
    ..b>Prunus persica, Prunus domestica, and Prunus avium...
  46. Yan M, Cheng K, Yue Q, Yan Y, Rees R, Pan G. Farm and product carbon footprints of China's fruit production--life cycle inventory of representative orchards of five major fruits. Environ Sci Pollut Res Int. 2016;23:4681-91 pubmed publisher
    ..While the mean product CFs of orange and pear were significantly lower than those of apple, banana, and peach, the nutrition-scaled CF of orange (0.5 kg CO2-eq g(-1) Vc on average) was significantly lower than others (3.0-5...
  47. Hassan A, Venkatesh Y. An overview of fruit allergy and the causative allergens. Eur Ann Allergy Clin Immunol. 2015;47:180-7 pubmed
    ..From a survey of the literature on fruit allergy, it is clear that some common fruits (apple, peach, musk melon, kiwi fruit, cherry, grape, strawberry, banana, custard apple, mango and pomegranate) and their ..
  48. Wan N, Zhang M, Jiang J, Ji X, Hao Zhang -. An ecological method to understand agricultural standardization in peach orchard ecosystems. Sci Rep. 2016;6:21675 pubmed publisher
    ..Our results are of use to decision-makers and ecologists focusing on eco-agriculture and those farmers who hope to implement standardized agricultural production practices. ..
  49. Thorpe P, Cock P, Bos J. Comparative transcriptomics and proteomics of three different aphid species identifies core and diverse effector sets. BMC Genomics. 2016;17:172 pubmed publisher
    ..and proteomics to identify and compare effector candidates from the broad host range aphid Myzus persicae (green peach aphid) (genotypes O, J and F), and narrow host range aphids Myzus cerasi (black cherry aphid) and Rhopalosiphum ..
  50. Acebes Doria A, Leskey T, Bergh J. Host Plant Effects on Halyomorpha halys (Hemiptera: Pentatomidae) Nymphal Development and Survivorship. Environ Entomol. 2016;: pubmed
    ..peach (Prunus persica(L.) Batsch), Tree of Heaven (Ailanthus altissima(Mill...
  51. Pan H, Sheng Y, Gao Z, Chen H, Qi Y, Yi X, et al. Transcriptome analysis of peach (Prunus persica L. Batsch) during the late stage of fruit ripening. Genet Mol Res. 2016;15: pubmed publisher
    ..In this paper, the fruit flesh of two peach varieties, "Zhongyou9" (a nectarine; Prunus persica L...
  52. Li C, Tao J, Zhang H. Peach gum polysaccharides-based edible coatings extend shelf life of cherry tomatoes. 3 Biotech. 2017;7:168 pubmed publisher
    Cherry tomato is a nutritious, but highly perishable fruit. Peach gum polysaccharides (PGPs) can form edible films with antioxidant and antibacterial activities...
  53. Khudr M, Buzhdygan O, Petermann J, Wurst S. Fear of predation alters clone-specific performance in phloem-feeding prey. Sci Rep. 2017;7:7695 pubmed publisher
    ..In an effort to fill this gap we exposed four naïve clones of green peach aphid (Myzus persicae), maintained on the model crop Brassica oleracea, to different types of cues from aphid lion ..
  54. Pereira C, de Souza A, Oreste E, Vieira M, Ribeiro A. Evaluation of the use of a reflux system for sample preparation of processed fruit juices and subsequent determination of Cr, Cu, K, Mg, Na, Pb and Zn by atomic spectrometry techniques. Food Chem. 2018;240:959-964 pubmed publisher
    ..Four processed fruit juice samples commercialized in Brazil (strawberry, mango, peach, and orange) were analyzed and indicated the absence of Cr, Zn and Cu in the samples, except for Cu in strawberry ..
  55. Perry R, Golley R, Hartley J, Magarey A. The adaptation and translation of the PEACH™ RCT intervention: the process and outcomes of the PEACH™ in the community trial. Public Health. 2017;153:154-162 pubmed publisher
    ..To describe the process and report selected outcomes of translating an effective child weight management initiative (PEACH™) from a randomised controlled trial intervention to a community health programme...
  56. Ho T, Harris A, Katsiani A, Khadgi A, Schilder A, Tzanetakis I. Genome sequence and detection of peach rosette mosaic virus. J Virol Methods. 2018;254:8-12 pubmed publisher
    b>Peach rosette mosaic disease was first described in the 1940s affecting peach and plum. It was later determined that peach rosette mosaic virus (PRMV) is the causal agent of the disease...
  57. Martin R, Tzanetakis I. High Risk Blueberry Viruses by Region in North America; Implications for Certification, Nurseries, and Fruit Production. Viruses. 2018;10: pubmed publisher
    ..BRRV), blueberry scorch (BlScV), blueberry shock (BlShV), blueberry shoestring (BlSSV), blueberry virus A (BVA), peach rosette mosaic (PRMV), tobacco ringspot (TRSV), and tomato ringspot (ToRSV)...
  58. Delpino Rius A, Marsol Vall A, Eras J, Llovera M, Cubero M, Balcells M, et al. Bulk industrial fruit fibres. Characterization and prevalence of the original fruit metabolites. Food Res Int. 2018;111:1-10 pubmed publisher
    ..Specifically, we examined fibre from: apple, peach, and pear, as non-citrus fruits; the peel and flesh of orange and tangerine, and lemon flesh, as citrus fruits; ..
  59. Williamson K, Pao S, Dormedy E, Phillips T, Nikolich G, Li L. Microbial evaluation of automated sorting systems in stone fruit packinghouses during peach packing. Int J Food Microbiol. 2018;285:98-102 pubmed publisher
  60. Zhao X, Zhang W, Yin X, Su M, Sun C, Li X, et al. Phenolic composition and antioxidant properties of different peach [Prunus persica (L.) Batsch] cultivars in China. Int J Mol Sci. 2015;16:5762-78 pubmed publisher
    China is an important centre of diversity for Prunus persica. In the present study, 17 Chinese peach cultivars were evaluated for phenolic content and antioxidant activity...
  61. Giangrieco I, Alessandri C, Rafaiani C, Santoro M, Zuzzi S, Tuppo L, et al. Structural features, IgE binding and preliminary clinical findings of the 7kDa Lipid Transfer Protein from tomato seeds. Mol Immunol. 2015;66:154-63 pubmed publisher
    ..producing a molecular mass of 7045Da and displays 41% sequence identity with Pru p 3, the allergenic 9k-LTP from peach. IgE antibodies specifically recognising Sola l 7k-LTP were found within the population claiming tomato ingestion-..
  62. Han W, Xu J, Wei F, Zheng Y, Ma J, Xu X, et al. Prokinetic activity of Prunus persica (L.) Batsch flowers extract and its possible mechanism of action in rats. Biomed Res Int. 2015;2015:569853 pubmed publisher
    The peach tree, Prunus persica (L.) Batsch, is widely cultivated in China, and its flowers have been used for centuries in traditional Chinese medicine to treat gut motility disorders...
  63. Li Q, Wu L, Hao J, Luo L, Cao Y, Li J. Biofumigation on Post-Harvest Diseases of Fruits Using a New Volatile-Producing Fungus of Ceratocystis fimbriata. PLoS ONE. 2015;10:e0132009 pubmed publisher
    ..fimbriata, and colony formation of bacteria was also inhibited. Two post-harvest diseases, peach brown rot caused by Monilinia fructicola and citrus green mold caused by Penicillium digitatum, were controlled ..
  64. Barfi B, Rajabi M, Asghari A. A Simple Organic Solvent-Free Liquid-Liquid Microextraction Method for the Determination of Potentially Toxic Metals as 2-(5-Bromo-2-pyridylazo)-5-(diethylamino)phenol Complex from Food and Biological Samples. Biol Trace Elem Res. 2016;170:496-507 pubmed publisher
    ..biological (hair and nail), vegetable (coriander, parsley, and tarragon), fruit juice (apple, orange, and peach), and water (tap, mineral, and wastewater) samples...
  65. Galluzzi G, Dufour D, Thomas E, van Zonneveld M, Escobar Salamanca A, Giraldo Toro A, et al. An Integrated Hypothesis on the Domestication of Bactris gasipaes. PLoS ONE. 2015;10:e0144644 pubmed publisher
    b>Peach palm (Bactris gasipaes Kunth) has had a central place in the livelihoods of people in the Americas since pre-Columbian times, notably for its edible fruits and multi-purpose wood...
  66. Åžahin S. Evaluation of Antioxidant Properties and Phenolic Composition of Fruit Tea Infusions. Antioxidants (Basel). 2013;2:206-15 pubmed publisher
    ..The highest contents of total flavonoid and total anthocyanin were determined in peach (III) and blackberry (I), respectively...
  67. Charaabi K, Boukhris Bouhachem S, Makni M, Fenton B, Denholm I. Genetic variation in target-site resistance to pyrethroids and pirimicarb in Tunisian populations of the peach potato aphid, Myzus persicae (Sulzer) (Hemiptera: Aphididae). Pest Manag Sci. 2016;72:2313-2320 pubmed publisher
    ..This contrasts with variation in northern Europe where M. persicae is fully anholocyclic. Implications for selection and control strategies are discussed. © 2016 Society of Chemical Industry. ..
  68. Gu Y, Ji Z, Chi F, Qiao Z, Xu C, Zhang J, et al. [Genome-wide identification and expression analysis of the WRKY gene family in peach]. Yi Chuan. 2016;38:254-70 pubmed publisher
    ..PF03106) downloaded from Pfam protein families database was exploited to identify WRKY genes from the peach (Prunus persica 'Lovell') genome using HMMER 3.0. The obtained amino acid sequences were analyzed with DNAMAN 5...
  69. Zeng X, He Y, Wu J, Tang Y, Gu J, Ding W, et al. Sublethal Effects of Cyantraniliprole and Imidacloprid on Feeding Behavior and Life Table Parameters of Myzus persicae (Hemiptera: Aphididae). J Econ Entomol. 2016;109:1595-602 pubmed publisher
    The green peach aphid, Myzus persicae (Sulzer) (Hemiptera: Aphididae), is an agricultural pest that seriously infests many crops worldwide...
  70. Cheraghi Z, Mirmiran P, Mansournia M, Moslehi N, Khalili D, Nedjat S. The association between nutritional exposures and metabolic syndrome in the Tehran Lipid and Glucose Study (TLGS): a cohort study. Public Health. 2016;140:163-171 pubmed publisher
    ..35, 95% CI: 0.11-1.56), multiple types of vegetables and fruits - such as peach (OR = 0.11, 95% CI: 0.01-0.75), and mushroom (OR = 0.28, 95% CI: 0.11-0...
  71. Techakanon C, Gradziel T, Barrett D. Effects of Peach Cultivar on Enzymatic Browning Following Cell Damage from High-Pressure Processing. J Agric Food Chem. 2016;64:7606-7614 pubmed
    b>Peach cultivars contribute to unique product characteristics and may affect the degree of browning after high-pressure processing (HPP). Nine peach cultivars were subjected to HPP at 0, 100, and 400 MPa for 10 min...
  72. Bonamassa B, Canistro D, Sapone A, Vivarelli F, Vornoli A, Longo V, et al. Harmful effects behind the daily supplementation of a fixed vegetarian blend in the rat model. Food Chem Toxicol. 2016;97:367-374 pubmed publisher
    ..A daily mono-supplementation of lyophilized onion, tomato, peach, black grape or lettuce was compared with the daily combined administration of the same FV (5 a day-like diet)...
  73. Svetaz L, Bustamante C, Goldy C, Rivero N, Müller G, Valentini G, et al. Unravelling early events in the Taphrina deformans-Prunus persica interaction: an insight into the differential responses in resistant and susceptible genotypes. Plant Cell Environ. 2017;40:1456-1473 pubmed publisher
    ..into the mechanisms of fungus pathogenesis and plant responses, leaves of a resistant and two susceptible Prunus persica genotypes were inoculated with blastospores (yeast), and the infection was monitored during 120 h post ..
  74. Hahn N, Rodriguez Saona C, Hamilton G. Characterizing the spatial distribution of brown marmorated stink bug, Halyomorpha halys Stål (Hemiptera: Pentatomidae), populations in peach orchards. PLoS ONE. 2017;12:e0170889 pubmed publisher
    ..spatial distribution of populations of Halyomorpha halys, an important invasive agricultural pest in mid-Atlantic peach orchards...
  75. Marsol Vall A, Balcells M, Eras J, Canela Garayoa R. Development of a SBSE-TD method coupled to GC-MS and chemometrics for the differentiation of variety and processing conditions in peach juices. Food Chem. 2018;239:119-125 pubmed publisher
    b>Peach juices of distinct varieties, namely yellow- and red-fleshed, and commercial and freshly blended were analyzed...
  76. Zhu L, Guo J, Ma Z, Wang J, Zhou C. Arabidopsis Transcription Factor MYB102 Increases Plant Susceptibility to Aphids by Substantial Activation of Ethylene Biosynthesis. Biomolecules. 2018;8: pubmed publisher
    ..was primarily expressed in vascular tissues, and its transcription was remarkably induced by green peach aphids (GPA; Myzus persicae)...
  77. dos Santos Cabral Ã, Azevêdo J, de Almeida F, Pereira L, de Araújo G, Nogueira A, et al. Silage or fresh by-product of peach palm as roughage in the feeding of lambs. Trop Anim Health Prod. 2015;47:525-31 pubmed publisher
    The objective of this study was to evaluate intake and apparent digestibility of agro-industrial by-product of peach palm in diets for lambs...
  78. Mariette S, Wong Jun Tai F, Roch G, Barre A, Chague A, Decroocq S, et al. Genome-wide association links candidate genes to resistance to Plum Pox Virus in apricot (Prunus armeniaca). New Phytol. 2016;209:773-84 pubmed publisher
    ..germplasm containing resistance to PPV, next-generation sequence-based genotyping, and the high-quality peach (Prunus persica) genome reference sequence for single nucleotide polymorphism (SNP) identification...
  79. Yepes Nuñez J, Zhang Y, Roqué I Figuls M, Bartra Tomas J, Reyes J, Pineda de la Losa F, et al. Immunotherapy (oral and sublingual) for food allergy to fruits. Cochrane Database Syst Rev. 2015;:CD010522 pubmed publisher
    ..These RCTs addressed oral or sublingual immunotherapy, both in adults, with an allergy to apple or peach respectively...
  80. Gu C, Wang L, Wang W, Zhou H, Ma B, Zheng H, et al. Copy number variation of a gene cluster encoding endopolygalacturonase mediates flesh texture and stone adhesion in peach. J Exp Bot. 2016;67:1993-2005 pubmed publisher
    Texture is an important attribute affecting consumer perception of fruit quality. Peach melting flesh and flesh adhesion to stone (endocarp) are simply inherited and controlled by the F-M locus on linkage group (LG) 4...
  81. Garita Cambronero J, Palacio Bielsa A, Lopez M, Cubero J. Draft Genome Sequence of Two Strains of Xanthomonas arboricola Isolated from Prunus persica Which Are Dissimilar to Strains That Cause Bacterial Spot Disease on Prunus spp. Genome Announc. 2016;4: pubmed publisher
    The draft genome sequences of two strains of Xanthomonas arboricola, isolated from asymptomatic peach trees in Spain, are reported here. These strains are avirulent and do not belong to the same phylogroup as X. arboricola pv...
  82. Canistro D, Vivarelli F, Cirillo S, Costa G, Andreotti C, Paolini M. Comparison between in toto peach (Prunus persica L. Batsch) supplementation and its polyphenolic extract on rat liver xenobiotic metabolizing enzymes. Food Chem Toxicol. 2016;97:385-394 pubmed publisher
    ..Here, the potential chemopreventive activity of the polyphenolic extract (PPE) of peach (Prunus persica L...
  83. Nakadi F, Prodanov C, Boschetti W, Vale M, Welz B, de Andrade J. Determination of silicon in biomass and products of pyrolysis process via high-resolution continuum source atomic absorption spectrometry. Talanta. 2018;179:828-835 pubmed publisher
    ..611nm, and in peach pit biomass and ash at 221.174nm using SS, both wavelengths with 1 detection pixel...
  84. Testone G, Condello E, Verde I, Caboni E, Iannelli M, Bruno L, et al. The peach (Prunus persica [L.] Batsch) homeobox gene KNOPE3, which encodes a class 2 knotted-like transcription factor, is regulated during leaf development and triggered by sugars. Mol Genet Genomics. 2009;282:47-64 pubmed publisher
    ..The peach KNOPE3 gene was cloned, belonged to a family of few class 2 members and was located at 66 cM in the Prunus spp...
  85. Gasparotto J, Somensi N, Bortolin R, Girardi C, Kunzler A, Rabelo T, et al. Preventive supplementation with fresh and preserved peach attenuates CCl4-induced oxidative stress, inflammation and tissue damage. J Nutr Biochem. 2014;25:1282-95 pubmed publisher
    The present study was elaborated to comparatively evaluate the preventive effect of different peach-derived products obtained from preserved fruits (Syrup and Preserve Pulp Peach [PPP]) and from fresh peels and pulps (Peel and Fresh Pulp ..
  86. Argyri A, Tassou C, Samaras F, Mallidis C, Chorianopoulos N. Effect of high hydrostatic pressure processing on microbiological shelf-life and quality of fruits pretreated with ascorbic acid or SnCl2. Biomed Res Int. 2014;2014:819209 pubmed publisher
    ..polymyxa and relevant spoilage microorganisms by high hydrostatic pressure (HHP) treatment on apricot, peach, and pear pieces in sucrose (22°Brix) solution were assessed...
  87. Louis J, Shah J. Plant defence against aphids: the PAD4 signalling nexus. J Exp Bot. 2015;66:449-54 pubmed publisher
    ..defence against the phloem sap-feeding aphid Myzus persicae (Sülzer), more commonly known as the green peach aphid (GPA), an important pest of a wide variety of plants...
  88. Song Z, Ma R, Yu M. Genome-wide analysis and identification of KT/HAK/KUP potassium transporter gene family in peach (Prunus persica). Genet Mol Res. 2015;14:774-87 pubmed publisher
    ..In this paper, we identified 16 potassium transporter genes in the peach (Prunus persica) using the Hidden Markov model scanning strategy and searching the peach genome database...
  89. Rahmati M, Davarynejad G, Génard M, Bannayan M, Azizi M, Vercambre G. Peach water relations, gas exchange, growth and shoot mortality under water deficit in semi-arid weather conditions. PLoS ONE. 2015;10:e0120246 pubmed publisher
    In this study the sensitivity of peach tree (Prunus persica L.) to three water stress levels from mid-pit hardening until harvest was assessed...
  90. Tzin V, Yang X, Jing X, Zhang K, Jander G, Douglas A. RNA interference against gut osmoregulatory genes in phloem-feeding insects. J Insect Physiol. 2015;79:105-12 pubmed publisher
    ..the impact of RNAi against osmoregulatory genes expressed in the gut of two phloem-feeding species, the green peach aphid Myzus persicae and the potato/tomato psyllid Bactericera cockerelli...
  91. Zanon L, Falchi R, Hackel A, Kühn C, Vizzotto G. Expression of peach sucrose transporters in heterologous systems points out their different physiological role. Plant Sci. 2015;238:262-72 pubmed publisher
    ..The comprehension of the mechanisms involved in sucrose transport in peach fruit appears particularly relevant, since the accumulation of this sugar, during ripening, is crucial for the ..
  92. López Calvo R, Pérez A, Ivankovich Guillén C, Calderón Villaplana S, Pineda Castro M. [Evaluation of consumer's acceptance of a peach palm snack (Bactris gasipaes) and determination of its potential as a functional food]. Arch Latinoam Nutr. 2015;65:51-8 pubmed
    The aim of this study was to evaluate consumers' acceptance of a peach palm snack and to determine its potential as a functional food by chemical characterization...