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| Lactococcus garvieaeSummaryAlias: Enterococcus seriolicida, Enterococcus seriolicida Kusuda et al. 1991, Lactococcus garviae, Lactococcus garvieae (Collins et al. 1984) Schleifer et al. 1986, Streptococcus garvieae, Streptococcus garvieae Collins et al. 1984 Top Publications
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Comparison of antigenic proteins from Lactococcus garvieae KG- and KG+ strains that are recognized by olive flounder (Paralichthys olivaceus) antibodiesGee Wook Shin
Laboratory of Aquatic Animal Diseases, Research Institute of Life Science, College of Veterinary Medicine, Gyeongsang National University, Jinju, Gyeongnam 660 701, Republic of Korea
Vet Microbiol 139:113-20. 2009b>Lactococcus garvieae is an important etiological agent of lactococcosis in various fish species including olive flounder (Paralichthys olivaceus)...
In vitro potency of doripenem tested against an international collection of rarely isolated bacterial pathogensRonald N Jones
JMI Laboratories, North Liberty, IA 52317, USA
Diagn Microbiol Infect Dis 63:434-9. 2009..25 microg/mL for all tested species except Lactococcus garvieae, Listeria monocytogenes, and Micrococcus spp...
Genes required for Lactococcus garvieae survival in a fish hostAurora Menéndez
Area de Microbiologia, Departamento de Biologia Funcional, Facultad de Medicina, IUBA, Universidad de Oviedo, 33006 Oviedo, Asturias, Spain
Microbiology 153:3286-94. 2007b>Lactococcus garvieae is considered an emergent pathogen in aquaculture and it is also associated with mastitis in domestic animals as well as human endocarditis and septicaemia...
Identification of Enterococcus species and phenotypically similar Lactococcus and Vagococcus species by reverse checkerboard hybridization to chaperonin 60 gene sequencesS H Goh
Department of Pathology and Laboratory Medicine, The University of British Columbia, Canada
J Clin Microbiol 38:3953-9. 2000..strain Facklam, and Enterococcus saccharolyticus), and Vagococcus fluvialis, Lactococcus lactis, and Lactococcus garvieae. From 123 blind-tested samples, only two discrepancies were observed between the Facklam and Collins ..
First isolation and characterization of Lactococcus garvieae from Brazilian Nile tilapia, Oreochromis niloticus (L.), and pintado, Pseudoplathystoma corruscans (Spix & Agassiz)J J Evans
USDA, ARS Aquatic Animal Health Laboratory, Chestertown, MD 21620, USA
J Fish Dis 32:943-51. 2009b>Lactococcus garvieae infection in cultured Nile tilapia, Oreochromis niloticus (L.), and pintado, Pseudoplathystoma corruscans (Spix & Agassiz), from Brazil is reported...
Protective effect of clove oil-supplemented fish diets on experimental Lactococcus garvieae infection in tilapiaPongsak Rattanachaikunsopon
Department of Biological Science, Ubon Ratchathani University, Warin Chamrap, Ubon Ratchathani 34190, Thailand
Biosci Biotechnol Biochem 73:2085-9. 2009..holy basil (Ocimum sanctum), were investigated for their antimicrobial activity and mode of action against Lactococcus garvieae, a fish pathogenic bacteria causing lactococcosis...
Comparison of Lactococcus garvieae strains isolated in northern Italy from dairy products and fishes through molecular typingR Foschino
Dipartimento di Scienze e Tecnologie Alimentari e Microbiologiche, Universita degli Studi di Milano, Milano, Italy
J Appl Microbiol 105:652-62. 2008To investigate the genetic relatedness between Lactococcus garvieae strains isolated from fish and dairy samples collected in northern Italy, using random-amplified polymorphic DNA (RAPD)-polymerase chain reaction (PCR), Sau-PCR and ..
Antimicrobial and safety aspects, and biotechnological potential of bacteriocinogenic enterococci isolated from mallard ducks (Anas platyrhynchos)J Sanchez
Departamento de Nutricion, Bromatologia y Tecnologia de los Alimentos, Facultad de Veterinaria, Universidad Complutense de Madrid, 28040 Madrid, Spain
Int J Food Microbiol 117:295-305. 2007..Purification of the antimicrobial activity of E. hirae DCH5 and Lactococcus garvieae DCC43 revealed unique chromatographic fragments after MALDI-TOF mass spectrometry analysis, suggesting the ..
Quantitative analysis of bacterial adhesion to fish tissueDaniel Vendrell
Laboratory of Fish Pathology, Faculty of Veterinary Sciences, University of Zaragoza, C Miguel Servet 177, Zaragoza 50013, Spain
Colloids Surf B Biointerfaces 71:331-3. 2009..The adhesion of Aeromonas salmonicida subsp. salmonicida, Lactococcus garvieae, and Yersinia ruckeri strains to fish tissue cells was assessed...
Identification of lactic acid bacteria associated with the production of plaa-som, a traditional fermented fish product of ThailandPhikunthong Kopermsub
Graduate School, Department of Biotechnology, Khon Kaen University, Khon Kaen 40002, Thailand
Int J Food Microbiol 138:200-4. 2010..DNA restriction analysis (ARDRA), giving six groups that were identified by ribosomal DNA sequencing as Lactococcus garvieae, Streptococcus bovis, Weissella cibaria, Pediococcus pentosaceus, Lactobacillus plantarum, and ..
Development of sensitive, high-throughput one-tube RT-PCR-enzyme hybridisation assay to detect selected bacterial fish pathogensT Wilson
Fish Health Unit, Tasmanian Aquaculture and Fisheries Institute, University of Tasmania, Launceston, Tasmania 7249, Australia
Dis Aquat Organ 54:127-34. 2003..bacterial fish pathogens: Aeromonas salmonicida; Tenacibaculum maritimum (formerly Flexibacter maritimus); Lactococcus garvieae; and Yersinia ruckeri was developed...
Fermentation and microflora of plaa-som, a thai fermented fish product prepared with different salt concentrationsChristine Paludan-Müller
Department of Seafood Research, Danish Institute for Fisheries Research, Technical University of Denmark, Lyngby
Int J Food Microbiol 73:61-70. 2002..plantarum and Lactococcus garviae. The latter species was only isolated from high-salt batches...
Analysis of the genome content of Lactococcus garvieae by genomic interspecies microarray hybridizationMónica Aguado-Urda
Departamento de Sanidad Animal, Facultad de Veterinaria, Universidad Complutense, Madrid, Spain
BMC Microbiol 10:79. 2010b>Lactococcus garvieae is a bacterial pathogen that affects different animal species in addition to humans. Despite the widespread distribution and emerging clinical significance of L...
Dietary gluten reduces the number of intestinal regulatory T cells in miceM Ejsing-Duun
Department of Veterinary Pathobiology, Faculty of Life Sciences, University of Copenhagen, Frederiksberg C, Denmark
Scand J Immunol 67:553-9. 2008..Also, it is known that dietary gluten induces an intestinal increase in the bacterium Lactococcus garvieae, but the importance of this phenomenon for T1D development is doubtful...
Lactococcus garvieae in wild Red Sea wrasse Coris aygula (Labridae)A Colorni
Israel Oceanographic and Limnological Research, National Center for Mariculture, PO Box 1212, Eilat 88112, Israel
Dis Aquat Organ 56:275-8. 2003b>Lactococcus garvieae infection in wild wrasse Coris aygula is reported, and the serological and molecular characteristics of the isolate are described...
Streptococcus iniae expresses a cell surface non-immune trout immunoglobulin-binding factor when grown in normal trout serumAndrew C Barnes
FRS Marine Laboratory, Victoria Road, Aberdeen AB11 9DB, Scotland, UK
Fish Shellfish Immunol 15:425-31. 2003..When the isolates were grown overnight in trout antiserum against Lactococcus garvieae they coagglutinated with L. garvieae cells but S. iniae isolates grown in normal trout serum did not...
Safety assessment of dairy microorganisms: the Lactococcus genusErick Casalta
INRA, UR45 Recherches sur le Développement de l Elevage, Campus Grossetti, F 20250 Corte, France
Int J Food Microbiol 126:271-3. 2008..Cases of human infections due to lactococci are very seldom reported even if Lactococcus garviae can be involved in fish diseases. Then L...
Safety and efficacy of an inactivated vaccine against Lactococcus garvieae in rainbow trout (Oncorhynchus mykiss)Daniel Vendrell
Laboratory of Fish Pathology, Department of Animal Pathology, University of Zaragoza, C Miguel Servet 177, 50013 Zaragoza, Spain
Prev Vet Med 80:222-9. 2007We studied the safety and efficacy of an inactivated vaccine (Ichtiovac-Lg) against Lactococcus garvieae in rainbow trout (Oncorhynchus mykiss)...
A real-time PCR assay for detection and quantification of Lactococcus garvieaeM Y Jung
Department of Microbiology and Research Institute for Translational System Biomics, Chung Ang University College of Medicine, Seoul, Korea
J Appl Microbiol 108:1694-701. 2010To develop a rapid, sensitive, specific tool for the detection and quantification of Lactococcus garvieae in food and environmental samples.
Metabolic characterization of lactic acid bacterium Lactococcus garvieae sk11, capable of reducing ferric iron, nitrate, and fumarateSu Hee Yun
Department of Biological Engineering, Seokyeong University, Seoul 136 704, Korea
J Microbiol Biotechnol 17:218-25. 2007..The results obtained led us to propose that the isolate metabolized nitrate and fumarate as an electron acceptor and has specific enzymes capable of reducing ferric iron in coupling with anaerobic respiration...
Lactococcus garvieae endocarditis with initial presentation of acute cerebral infarction in a healthy immunocompetent manWei Kai Li
Department of Emergency Medicine, Kaohsiung Veterans General Hospital, Kaohsiung, Taiwan, Republic of China
Intern Med 47:1143-6. 2008b>Lactococcus garvieae is considered a rare, opportunistic pathogen with low virulence in human infection. There are only scattered case reports of L. garvieae-related infection in humans in the past 20 years...
G1 antigen: a cell-surface immunoprotective 96 kDa glycoprotein from the virulent fish pathogen Enterococcus seriolicida, its purification and characterizationS R Alim
Institute of Nutrition and Food Sciences, University of Dhaka, Bangladesh
Lett Appl Microbiol 32:357-61. 2001Strains of the fish pathogen Enterococcus seriolicida were identified as agglutinating and non-agglutinating, according to their reaction with anti-serum raised against type strain YT-3 (ATCC49156)...
Detection and characterization of a bacteriocin, garviecin L1-5, produced by Lactococcus garvieae isolated from raw cow's milkF Villani
Dipartimento di Scienza degli Alimenti, Sezione di Microbiologia Agraria, Alimentare ed Ambientale e di Igiene, Universita degli Studi di Napoli Federico II, Portici, Italy
J Appl Microbiol 90:430-9. 2001..The identification of a bacteriocin-producing lactococcal strain isolated from raw cow's milk is reported, along with production conditions, physical and chemical properties, and mode of action of the bacteriocin. METHODS and..
Lactococcus garvieae infection in the giant freshwater prawn Macrobranchium rosenbergii confirmed by polymerase chain reaction and 16S rDNA sequencingS C Chen
Department of Veterinary Medicine, National Pingtung University of Sciences and Technology, Taiwan, ROC
Dis Aquat Organ 45:45-52. 2001..In addition, its 16S rDNA sequence (GenBank accession number AF283499) gave 99% sequence identity to Enterococcus seriolicida (synonym L. garvieae; GenBank accession number AF061005). This is the first report of confirmed L...
Use of Lactobacillus strains to start cassava fermentations for Gari productionMelanie Huch Née Kostinek
Max Rubner Institute for Nutrition Haid und Neu Strasse 9, D 76131 Karlsruhe, Germany
Int J Food Microbiol 128:258-67. 2008..Overall, L. plantarum strains represented the majority of the isolates, followed by Weissella confusa and Lactococcus garvieae strains. The results of RAPD-PCR and PFGE strain typing techniques indicated that L...
Lactic acid bacteria as reducing and capping agent for the fast and efficient production of silver nanoparticlesLiesje Sintubin
Laboratory of Microbial Ecology and Technology LabMET, Ghent University, Coupure Links 653, 9000, Gent, Belgium
Appl Microbiol Biotechnol 84:741-9. 2009..Only lactic acid bacteria, Lactobacillus spp., Pediococcus pentosaceus, Enterococcus faecium, and Lactococcus garvieae, were able to reduce silver. The nanoparticles of the five best producing Lactobacillus spp...
Susceptibility of selected freshwater fish species to a UK Lactococcus garvieae isolateM Algoet
CEFAS Weymouth Laboratory, Weymouth, Dorset, UK
J Fish Dis 32:825-34. 2009..in England were characterized by different methods, including pulsed field gel electrophoresis, as virulent Lactococcus garvieae serogroup 2 (pulsotype A1)...
A survey of the lactic acid bacteria isolated from Serbian artisanal dairy product kajmakNatasa Jokovic
Faculty of Technology, Leskovac, Serbia
Int J Food Microbiol 127:305-11. 2008..Lactococcus lactis, Lactococcus raffinolactis and Lactococcus garvieae were also found in those samples but in lower proportion. Results showed that Lactobacillus plantarum, Lb...
Heme and menaquinone induced electron transport in lactic acid bacteriaRob Brooijmans
TI Food and Nutrition, Kluyver Centre for Genomics of Industrial Fermentation, PO Box 557, 6700 AN, Wageningen, The Netherlands
Microb Cell Fact 8:28. 2009..abstract:..
Transfer of plasmid-mediated resistance to tetracycline in pathogenic bacteria from fish and aquaculture environmentsElena Guglielmetti
Department of Biosciences, Food and Nutrition Biotechnology, University of Kuopio, Kuopio, Finland
FEMS Microbiol Lett 293:28-34. 2009..lactis KYA-7, has potent antagonistic activity against the selected recipients (Lactococcus garvieae and Listeria monocytogenes), preventing conjugation...
Identification and cloning of the alpha2-macroglobulin of giant freshwater prawn Macrobrachium rosenbergii and its expression in relation with the molt stage and bacteria injectionPing Yueh Ho
Department of Tropical Agriculture and International Cooperation, National Pingtung University of Science and Technology, Pingtung 91201, Taiwan, ROC
Fish Shellfish Immunol 26:459-66. 2009..rosenbergii significantly increased at 24 h and 12 h after injection with heat-killed Lactococcus garvieae and Vibrio alginolyticus, respectively, which indicates that alpha2M is involved in the immune response of ..
Characterization of garvicin ML, a novel circular bacteriocin produced by Lactococcus garvieae DCC43, isolated from mallard ducks (Anas platyrhynchos)Juan Borrero
Departamento de Nutricion, Bromatologia y Tecnologia de los Alimentos, Facultad de Veterinaria, Universidad Complutense de Madrid UCM, Madrid, Spain
Appl Environ Microbiol 77:369-73. 2011b>Lactococcus garvieae DCC43 produces a bacteriocin, garvicin ML (GarML), with a molecular mass of 6,004.2 Da...
The pharmacokinetics of S-(-)equol administered as SE5-OH tablets to healthy postmenopausal womenKenneth D R Setchell
Division of Pathology and Laboratory Medicine, Department of Pediatrics, Cincinnati Children s Hospital Medical Center, Cincinnati, OH 45229, USA
J Nutr 139:2037-43. 2009..of SE5-OH, a newly developed S-(-)equol supplement made by incubation of the equol-producing bacterium Lactococcus garvieae with soy germ isoflavones...
A genetic comparison of pig, cow and trout isolates of Lactococcus garvieae by PFGE analysisJ L Tejedor
Centro de Vigilancia Sanitaria Veterinaria VISAVET, Facultad de Veterinaria, Universidad Complutense, 28040 Madrid, Spain
Lett Appl Microbiol 53:614-9. 2011Genetic comparison of Lactococcus garvieae isolated from mammals and fish.
Identification and cloning of a transglutaminase from giant freshwater prawn, Macrobrachium rosenbergii, and its transcription during pathogen infection and moultingChun Hung Liu
Department of Aquaculture, National Pingtung University of Science and Technology, Pingtung 91201, Taiwan, ROC
Fish Shellfish Immunol 31:871-80. 2011..clotting time of haemolymph, and MrTG expression and TG activity of haemocytes in prawn injected with Lactococcus garvieae. The pattern of MrTG mRNA expression and TG activity in haemocytes exhibited a contrary tendency with ..
Comparative genome analysis of Lactococcus garvieae using a suppression subtractive hybridization library: discovery of novel DNA signaturesWonyong Kim
Department of Microbiology, Chung Ang University College of Medicine, Seoul, Korea
FEMS Microbiol Lett 325:77-84. 2011b>Lactococcus garvieae, the pathogenic species in the genus Lactococcus, is recognized as an emerging pathogen in fish, animals, and humans. Despite the widespread distribution and emerging clinical significance of L...
Complete genome sequence and comparative analysis of the fish pathogen Lactococcus garvieaeHidetoshi Morita
School of Veterinary Medicine, Azabu University, Sagamihara, Kanagawa, Japan
PLoS ONE 6:e23184. 2011b>Lactococcus garvieae causes fatal haemorrhagic septicaemia in fish such as yellowtail. The comparative analysis of genomes of a virulent strain Lg2 and a non-virulent strain ATCC 49156 of L...
Genome sequence of Lactococcus garvieae 8831, isolated from rainbow trout lactococcosis outbreaks in SpainMónica Aguado-Urda
Department of Animal Health, Faculty of Veterinary Science, Complutense University, Av Puerta de Hierro s n, 28040 Madrid, Spain
J Bacteriol 193:4263-4. 2011b>Lactococcus garvieae is the etiological agent of lactococcosis, one of the most important disease threats to the sustainability of the rainbow trout farming industry...
Genome sequence of Lactococcus garvieae UNIUD074, isolated in Italy from a lactococcosis outbreakPilar Reimundo
Area de Microbiologia, Departamento de Biologia Funcional, Facultad de Medicina, IUBA, Universidad de Oviedo, 33006 Oviedo, Spain
J Bacteriol 193:3684-5. 2011b>Lactococcus garvieae is the etiological agent of lactococcosis disease, affecting many cultured fish species worldwide...
Primary infective spondylodiscitis caused by Lactococcus garvieae and a review of human L. garvieae infectionsJ F W Chan
Department of Microbiology, The University of Hong Kong, Queen Mary Hospital, 102 Pokfulam Road, Pokfulam, Hong Kong SAR, China
Infection 39:259-64. 2011We report the first case of primary infective spondylodiscitis due to Lactococcus garvieae, confirmed by 16S rRNA gene sequencing, in the absence of concomitant endocarditis in a patient with long-standing gastritis on famotidine...
Chemical synthesis of bacterial lipoteichoic acids: an insight on its biological significanceRichard R Schmidt
Universitat Konstanz, Fachbereich Chemie, Fach 725, D 78457, Konstanz, Germany
Org Biomol Chem 9:2040-52. 2011..four types (type I-IV) of which we have carefully investigated the LTA of Staphylococcus aureus (type I), Lactococcus garvieae (type II) and Streptococcus pneumoniae (type IV)...
Norepinephrine depresses the immunity and disease-resistance ability via α1- and β1-adrenergic receptors of Macrobrachium rosenbergiiChin Chyuan Chang
Department of Aquaculture, National Pingtung University of Science and Technology, Pingtung 91201, Taiwan
Dev Comp Immunol 35:685-91. 2011..dismutase (SOD) activity, phagocytic activity, and clearance efficiency in response to the pathogen, Lactococcus garvieae, were measured when the freshwater giant prawn, M. rosenbergii (16.2±2...
Diversity and characterization of oxytetracycline-resistant bacteria associated with non-native species, white-leg shrimp (Litopenaeus vannamei), and native species, black tiger shrimp (Penaeus monodon), intensively cultured in ThailandY Yano
National Research Institute of Fisheries Science, Fisheries Research Agency, Yokohama, Japan
J Appl Microbiol 110:713-22. 2011..We investigated the phylogenetic diversity of the bacterial isolates, as well as the minimum inhibitory concentration (MIC) of OTC, the occurrence of major OTC-resistant genes and multiple-antibiotic resistance in the isolates...
Contribution of hydrogen peroxide to the inhibition of Staphylococcus aureus by Lactococcus garvieae in interaction with raw milk microbial communityCéline Delbès-Paus
Unité de Recherches Fromagères UR545, INRA, 20 Côte de Reyne, F 15000 Aurillac, France
Food Microbiol 27:924-32. 2010The response of Staphylococcus aureus growth inhibition by Lactococcus garvieae to catalase and milk lactoperoxidase, and its efficiency in raw milk cheese were evaluated. S. aureus and L...
Assessing the impact of climate change on disease emergence in freshwater fish in the United KingdomM Marcos-López
Centre for Environment, Fisheries and Aquaculture Science, Weymouth, DT4 8UB, UK
Transbound Emerg Dis 57:293-304. 2010..The spread of Lactococcus garvieae northwards in Europe is likely to continue, and thus is more likely to be both introduced and become ..
Phenotypic and genotypic characterization of lactic acid bacteria isolated from Artisanal Italian goat cheeseE Colombo
Dipartimento di Scienze e Tecnologie Alimentari e Microbiologiche sez, Microbiologia Agraria Alimentare Ecologica, Universita degli Studi di Milano, Via Celoria, 2 201333 Milano, Italy
J Food Prot 73:657-62. 2010..Lactococcus lactis subsp. cremoris, Lactococcus garviae, and Enterococcus faecalis were the most frequently isolated species during goat cheese manufacturing, ..
Inhibitory activity against the fish pathogen Lactococcus garvieae produced by Lactococcus lactis TW34, a lactic acid bacterium isolated from the intestinal tract of a Patagonian fishCynthia Sequeiros
Centro Nacional Patagónico, CENPAT CONICET, Puerto Madryn, Chubut, Argentina
Arch Microbiol 192:237-45. 2010..From the four isolates that showed inhibitory activity against Lactococcus garvieae 03/8460, strain TW34 was selected because it exerted the strongest inhibition...
dltA gene mutation in the teichoic acids alanylation system of Lactococcus garvieae results in diminished proliferation in its natural hostP Reimundo
Area de Microbiologia, Departamento de Biologia Funcional, Facultad de Medicina, IUBA, Universidad de Oviedo, 33006 Oviedo, Asturias, Spain
Vet Microbiol 143:434-9. 2010..In order to determine the role of this alanylation in the physiology and virulence of Lactococcus garvieae, a previously isolated dltA Delta Tn917 signature tagged mutagenesis (STM) clone was analyzed...
Diversity and evolution of the microbial populations during manufacture and ripening of Casín, a traditional Spanish, starter-free cheese made from cow's milkAngel Alegría
Departamento de Microbiología y Bioquímica, Instituto de Productos Lácteos de Asturias CSIC, Carretera de Infiesto, Asturias, Spain
Int J Food Microbiol 136:44-51. 2009..Of the 14 bacterial species identified, Lactococcus garvieae was predominant in the three-day-old cheese sample, although it was replaced by Lactococcus lactis subsp...
Studies on the inactivation of selected viral and bacterial fish pathogens at high pH for waste disposal purposesP F Dixon
CEFAS Weymouth Laboratory, Weymouth, Dorset, UK
J Fish Dis 35:65-72. 2012..Infectious salmon anaemia virus (ISAV) and Lactococcus garvieae have been determined in a previous study to be the most resistant virus and bacteria to pH 12 from a wide ..
Was a child poisoned by ethanol? Discrimination between ante-mortem consumption and post-mortem formationBrice M R Appenzeller
Laboratoire de Toxicologie, Centre de Recherche Public Santé Laboratoire National de Santé, Université du Luxembourg, Campus Limpertsberg, 162A, avenue de la Faiencerie, 1511, Luxembourg, Luxembourg
Int J Legal Med 122:429-34. 2008..Fermentation tests displayed in the blood of the deceased the presence of the bacterial strain Lactococcus garvieae capable of producing ethanol from glucose...
Acute and subchronic toxicity and genotoxicity of SE5-OH, an equol-rich product produced by Lactococcus garvieaeSimon Yee
Burdock Group, 801 North Orange Avenue, Suite 710, Orlando, FL 32801, United States
Food Chem Toxicol 46:2713-20. 2008....
PCR amplification of species specific sequences of 16S rDNA and 16S-23S rDNA intergenic spacer region for identification of Streptococcus phocaeA A Hassan
Institut für Tierärztliche Nahrungsmittelkunde, Professur für Milchwissenschaften, Justus Liebig Universitat Giessen, Ludwigstr 21, 35390 Giessen, Germany
Microbiol Res 163:132-5. 2008..No cross-reaction could be observed with 13 different other streptococcal species and subspecies and with Lactococcus garvieae strains investigated for control purposes.
Lactococcus garvieae infections in humans: possible association with aquaculture outbreaksC Y C Wang
Second Section of Cardiology, Department fo Internal Medicine, Chang Gung Memorial Hospital, Chang Gung University of Medicine, Taoyuan, Taiwan
Int J Clin Pract 61:68-73. 2007b>Lactococcus garvieae is an important pathogen in aquaculture, outbreaks of which significantly affect production. It is a rare pathogen with a low virulence in human infection...
Identification and antagonistic activity of lactic acid bacteria occurring in porcine blood from industrial slaughterhouses--a preliminary studyEduard Dàvila
Institut de Tecnología Agroalimentària CeRTA, Universitat de Girona, Escola Politecnica Superior, Av Lluis Santaló s n 17071, Girona, Spain
Int J Food Microbiol 107:207-11. 2006..e. Enterococcus raffinosus, Lactobacillus murinus, Lactobacillus reuteri and Lactococcus garvieae, amounted to more than 90% of all isolates. Inhibition tests in solid culture media proved that S...
Vaccination strategies to prevent emerging diseases for Spanish aquacultureJ L Romalde
Universidad de Santiago de Compostela, Departamento de Microbiologia y Parasitologia, Facultad de Biologia, Santiago de Compostela, Spain
Dev Biol (Basel) 121:85-95. 2005..These are lactococcosis caused by Lactococcus garvieae, which is of economical importance in rainbow trout (Oncorhynchus mykiss); pseudomonadiasis caused by ..
Bacterial vaccines for fish--an update of the current situation worldwideT Håstein
National Veterinary Institute, Oslo, Norway
Dev Biol (Basel) 121:55-74. 2005..ictaluri), winter ulcer (Moritella viscosa), and streptococcosis/lactococcosis (Streptococcus iniae, Lactococcus garviae)...
Lactococcus garvieae endocarditis: identification by 16S rRNA and sodA sequence analysisVincent Fihman
Faculte de Medecine Lariboisiere Saint Louis, Universite Paris 7, Paris, France
J Infect 52:e3-6. 2006b>Lactococcus garvieae is only rarely isolated from clinical specimens. We report a case of prosthetic valve endocarditis caused by L. garvieae in an elderly patient...
Drug resistance and pulsed-field gel electrophoresis patterns of Lactococcus garvieae isolates from cultured Seriola (yellowtail, amberjack and kingfish) in JapanM Kawanishi
National Veterinary Assay Laboratory, Ministry of Agriculture, Forestry and Fisheries, Tokyo, Japan
Lett Appl Microbiol 40:322-8. 2005To investigate the existing antimicrobial susceptibility and genetic characteristics of Lactococcus garvieae isolates from cultured Seriola in Japan.
Diversity of lactic acid bacteria isolated from AOC Salers cheeseCécile Callon
Institut National de Recherche Agronomique, Unité de Recherches Fromagères, Aurillac, France
J Dairy Res 71:231-44. 2004..The strains belonged to Lactobacillus plantarum, Lactobacillus paracasei, Lactococcus lactis, Lactococcus garviae, Enterococcus faecalis, Enterococcus faecium, Leuconostoc mesenteroides, Leuconostoc pseudomesenteroides, ..
Antigen recognition by rainbow trout (Oncorhynchus mykiss) of whole cell proteins expressed by Lactococcus garvieae when obtained directly from fish and under iron limited culture conditionsL M Schmidtke
National Wine and Grape Industry Centre, Charles Sturt University, Locked Bag 588, Wagga Wagga, NSW 2678, Australia
Vet Microbiol 93:63-71. 2003Infection by Lactococcus garvieae has become a widely recognised problem associated with intensively cultured fish...
Optimisation of one-tube PCR-ELISA to detect femtogram amounts of genomic DNAT Wilson
Fish Health Unit, Tasmanian Aquaculture and Fisheries Institute, University of Tasmania, Launceston, Australia
J Microbiol Methods 51:163-70. 2002..four bacterial fish pathogens Yersinia ruckeri, Tenacibaculum maritimum (formerly Flexibacter maritimus), Lactococcus garvieae and Aeromonas salmonicida was developed...
Resistance to serum killing may contribute to differences in the abilities of capsulate and non-capsulated isolates of lactococcus garvieae to cause disease in rainbow trout (Oncorhynchus mykiss L.)Andrew C Barnes
The Marine Laboratory, Aberdeen, Scotland, UK
Fish Shellfish Immunol 12:155-68. 2002Three capsulated and two non-capsulated isolates of Lactococcus garvieae were investigated in terms of their wall proteins, virulence and interactions with rainbow trout immunoglobulin (Ig)...
The susceptibility of the giant freshwater prawn Macrobrachium rosenbergii to Lactococcus garvieae and its resistance under copper sulfate stressW Chen
Department of Aquaculture, National Pingtung University of Science and Technology, Pingtung, Taiwan, Republic of China
Dis Aquat Organ 47:137-44. 2001..1 to 0.4 mg l(-1)) to tryptic soy broth (TSB) had no effect on growth rate of the bacterial pathogen Lactococcus garvieae. Giant freshwater prawns Macrobrachium rosenbergii were injected with L...
Identification of aesculin-hydrolyzing streptococci, lactococci, aerococci and enterococci from subclinical intramammary infections in dairy cowsL A Devriese
Faculty of Veterinary Medicine, University of Ghent, Merelbeke, Belgium
Vet Microbiol 70:87-94. 1999..Other species of some importance included (in descending order of isolation frequency) Aerococcus viridans, Streptococcus pluranimalium, Lactococcus garvieae, Streptococcus bovis and Streptococcus gallolyticus.
Induction, characterisation and pathogenicity in rainbow trout Oncorhynchus mykiss (Walbaum) of Lactococcus garvieae L-formsL M Schmidtke
Department of Primary Industries, Water and Environment, Launceston, Tasmania, Australia
Vet Microbiol 69:287-300. 1999..Induction of L-forms of Lactococcus garvieae was undertaken using either charcoal or inactivated horse serum media supplemented with ampicillin, ..
Protective effects of bacteriophage on experimental Lactococcus garvieae infection in yellowtailT Nakai
Faculty of Applied Biological Science, Hiroshima University, Higashihiroshima, Japan
Dis Aquat Organ 37:33-41. 1999The present study describes the in vitro and in vivo survival of Lactococcus garvieae bacteriophages and the potential of the phage for controlling experimental L. garvieae infection in yellowtail. Anti-L...
Differences between Lactococcus garvieae isolated from the genus Seriola in Japan and those isolated from other animals (trout, terrestrial animals from Europe) with regard to pathogenicity, phage susceptibility and genetic characterizationM Kawanishi
National Veterinary Assay Laboratory, Ministry of Agriculture, Forestry and Fisheries, Tokyo, Japan
J Appl Microbiol 101:496-504. 2006To clarify the epidemiological relationship between Lactococcus garvieae isolates from the Seriola in Japan and isolates from other animals.
Immunoproteomic analysis of capsulate and non-capsulate strains of Lactococcus garvieaeG W Shin
Institute of Animal Medicine, College of Veterinary Medicine, Gyeongsang National University, Jinju 660 701, South Korea
Vet Microbiol 119:205-12. 2007..carried out to investigate the immunogenicity of capsulate (KG9408) and non-capsulate (NSS9310) strains of Lactococcus garvieae. Immunoblot assays, following two-dimensional gel electrophoresis (2-DE) for L...
Biodiversity of bacterial ecosystems in traditional Egyptian Domiati cheeseGaber El-Baradei
Department of Dairy Science and Technology, Faculty of Agriculture, Alexandria University, Aflaton Street, El Shatby, Alexandria, Egypt
Appl Environ Microbiol 73:1248-55. 2007..The dominant lactic acid bacteria (LAB) identified were as follows: Leuconostoc mesenteroides, Lactococcus garvieae, Aerococcus viridans, Lactobacillus versmoldensis, Pediococcus inopinatus, and Lactococcus lactis...
Antibiotic resistance in Lactococcus species from bovine milk: presence of a mutated multidrug transporter mdt(A) gene in susceptible Lactococcus garvieae strainsCarole Walther
Institute of Veterinary Bacteriology, University of Berne, CH 3001 Bern, Switzerland
Vet Microbiol 131:348-57. 2008A total of 72 Lactococcus strains (41 Lactococcus lactis and 31 Lactococcus garvieae) isolated from bovine milk were tested for susceptibility to 17 antibiotics and screened for the presence of antibiotic resistance genes using a ..
Drug resistance mechanism of the fish-pathogenic bacterium Lactococcus garvieaeT Maki
Laboratory of Genome Science, Graduate School of Marine Science and Technology, Tokyo University of Marine Science and Technology, Tokyo, Japan
J Fish Dis 31:461-8. 2008The minimum inhibitory concentrations (MICs) of 15 chemotherapeutic agents were tested against 146 Lactococcus garvieae strains isolated from 1999 to 2006 in Japan...
Lactococcus lactis subspecies lactis also causes white muscle disease in farmed giant freshwater prawns Macrobrachium rosenbergiiPei Chi Wang
Department of Tropical Agriculture and International Cooperation, National Pingtung University of Science and Technology, Pingtung 912, Taiwan, ROC
Dis Aquat Organ 79:9-17. 2008..Examination of the infected prawns revealed not only previously reported Lactococcus garvieae (16 farms) but also the novel L. lactis subsp. lactis (10 farms)...
Effect of Lactococcus garvieae, Lactococcus lactis and Enterococcus faecalis on the behaviour of Staphylococcus aureus in microfiltered milkJ Alomar
INRA, Unité Recherches fromagères, 36 rue de Salers, 15000 Aurillac, France
Food Microbiol 25:502-8. 2008The effect of four strains of Lactococcus garvieae, three strains of Lactococcus lactis and one strain of Enterococcus faecalis on Staphylococcus aureus SA15 growth in microfiltered milk was evaluated...
Effect of temperature and pH on growth of Staphylococcus aureus in co-culture with Lactococcus garvieaeJ Alomar
Unité Recherches fromagères, INRA URF 545, 36 rue de Salers, F 15000, Aurillac, France
Curr Microbiol 56:408-12. 2008Staphylococcus aureus growth and enterotoxin production in co-culture with Lactococcus garvieae were studied in laboratory medium as a function of incubation temperature and pH values...
Bacterial biodiversity of traditional Zabady fermented milkG El-Baradei
Department of Dairy Science and Technology, Faculty of Agriculture, Alexandria University, Aflaton Street, El Shatby, Alexandria, Egypt
Int J Food Microbiol 121:295-301. 2008..g., Streptococcus thermophilus, Lactococcus garvieae, Lactococcus raffinolactis, Lactococcus lactis, Leuconostoc citreum, Lactobacillus delbrueckii subsp...
Updating the importance of lactic acid bacteria in fish farming: natural occurrence and probiotic treatmentsFrançois Joël Gatesoupe
INRA Ifremer, Joint Research Unit for Fish Nutrition, Aquaculture and Genomics, Plouzane, France
J Mol Microbiol Biotechnol 14:107-14. 2008..Several strains of Streptococcus are pathogenic to fish. Streptococcus iniae and Lactococcus garvieae are major fish pathogens, against which commercial vaccines are available...
The development of probiotics for the control of multiple bacterial diseases of rainbow trout, Oncorhynchus mykiss (Walbaum)J Brunt
School of Life Sciences, Heriot Watt University, Riccarton, Edinburgh, UK
J Fish Dis 30:573-9. 2007..and demonstrated effectiveness as probiotics for the control of infections caused by Aeromonas salmonicida, Lactococcus garvieae, Streptococcus iniae, Vibrio anguillarum, Vibrio ordalii and Yersinia ruckeri...
Phenotypic typing, technological properties and safety aspects of Lactococcus garvieae strains from dairy environmentsM G Fortina
Dipartimento di Scienze e Tecnologie Alimentari e Microbiologiche, Universita di Milano, Milan, Italy
J Appl Microbiol 103:445-53. 2007To characterize Lactococcus garvieae strains of dairy origin and to determine their technological properties and safety for their possible use in starter culture preparation.
Application of Single Strand Conformation Polymorphism --PCR method for distinguishing cheese bacterial communities that inhibit Listeria monocytogenesM Saubusse
Unité de Recherches Fromagères URF 545, INRA, F 15000 Aurillac, France
Int J Food Microbiol 116:126-35. 2007..Enterococcus faecium and Enterococcus saccharominimus, Chryseobacterium sp and Corynebacterium flavescens, Lactococcus garvieae and Lactococcus lactis respectively...
Diversity of lactic acid bacteria associated with fish and the fish farm environment, established by amplified rRNA gene restriction analysisChristian Michel
Unité de Virologie et d Immunologie Moléculaires, Institut National de la Recherche Agronomique, Centre de Recherches de Jouy en Josas, Domaine de Vilvert, 78352 Jouy en Josas Cedex, France
Appl Environ Microbiol 73:2947-55. 2007..In addition to true pathogenic species of worldwide significance, such as Streptococcus iniae and Lactococcus garvieae, several species have been reported to produce occasional fish mortalities in limited geographic areas, and ..
Isolation and molecular characterization of antibiotic-resistant lactic acid bacteria from poultry and swine meat productsLucia Aquilanti
Department of Food Science, Polytechnic University of Marche, Via Brecce Bianche Monte Dago, 60131 Ancona, Italy
J Food Prot 70:557-65. 2007..b>Lactococcus garvieae was the predominant species (28 isolates), followed by Lactobacillus plantarum (11 isolates) and L...
Characterization of Lactococcus garvieae isolated from radish and broccoli sprouts that exhibited a KG+ phenotype, lack of virulence and absence of a capsuleM Kawanishi
National Veterinary Assay Laboratory, Ministry of Agriculture, Forestry and Fisheries, Kokubunji, Tokyo, Japan
Lett Appl Microbiol 44:481-7. 2007To identify Lactococcus garvieae isolates from radish and broccoli sprouts and compare them with virulent and less virulent mutant strains obtained from yellowtails with regard to KG phenotype, presence of a capsule and virulence towards ..
Lactococcus garvieae and Streptococcus iniae infections in rainbow trout Oncorhynchus mykiss: similar, but different diseasesA Eldar
Department of Poultry and Fish Diseases, Kimron Veterinary Institute, Bet Dagan, Israel
Dis Aquat Organ 36:227-31. 1999..findings (anorexia, lethargy, loss of orientation and exophthalmia) indicate that Streptococcus iniae and Lactococcus garvieae infections of trout share some common features, but histopathology reveals notable differences between the ..
Stability of microbial communities in goat milk during a lactation year: molecular approachesCécile Callon
INRA Unité de Recherches Fromagères URF545, INRA, 36 rue de Salers, 15000 Aurillac, France
Syst Appl Microbiol 30:547-60. 2007..In addition to species commonly encountered in milk, such as Lactococcus lactis, Lactococcus garvieae, Enterococcus faecalis, Lactobacillus casei, Leuconostoc mesenteroides, Staphylococcus epidermidis, ..
A study of lactose metabolism in Lactococcus garvieae reveals a genetic marker for distinguishing between dairy and fish biotypesMaria Grazia Fortina
Dipartimento di Scienze e Tecnologie Alimentari e Microbiologiche, Sezione di Microbiologia Industriale, Universita degli Studi di Milano, Via Celoria 2, 20133 Milan, Italy
J Food Prot 72:1248-54. 2009Dairy and fish isolates of Lactococcus garvieae were tested for their ability to utilize lactose and to grow in milk. Fish isolates were unable to assimilate lactose, but unexpectedly, they possessed the ability to grow in milk...
Oxalate-degrading capacities of lactic acid bacteria in canine fecesZhihua Ren
Institute of Nutritional and Metabolic Disorders in Domestic Animals and Fowls, Nanjing Agricultural University, Nanjing 210095, China
Vet Microbiol 152:368-73. 2011..06%) lactic acid bacteria isolates. Of these, 8 isolates [Leuconostoc mesenteroides (RL75), Lactococcus garvieae (CD2), Lactococcus subsp...
Expression of immune-related genes in rainbow trout (Oncorhynchus mykiss) induced by probiotic bacteria during Lactococcus garvieae infectionTania Pérez-Sánchez
Laboratory of Fish Pathology, Faculty of Veterinary, Universidad de Zaragoza, C Miguel Servet 177, 50013 Zaragoza, Spain
Fish Shellfish Immunol 31:196-201. 2011..Twenty-one days after the start of the feeding period, fish were challenged with Lactococcus garvieae. Only the fish fed the diet containing Lb. plantarum showed significantly (P < 0...
Infective endocarditis with Lactococcus garvieae in Japan: a case reportYukiko Watanabe
Department of General Medicine, Juntendo University School of Medicine, 2 1 1 Bunkyo ku, Hongo, Tokyo 113 8421, Japan
J Med Case Reports 5:356. 2011..abstract:..
Research Grants
- Soy Isoflavone Metabolite Equol--Formation and FateKenneth Setchell; Fiscal Year: 2007..abstract_text> ..
- Chemopreventive Actions of Equol EnantiomersKenneth Setchell; Fiscal Year: 2007..These studies are relevant to humans given the ammended health claim for soy and cancer risk-reduction currently being reviewed by the FDA. ..
