Research Topics
| Tilak R DhimanSummaryAffiliation: Utah State University Country: USA Publications
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Detail Information
Publications
Effectiveness of calcium chloride in increasing blood calcium concentrations of periparturient dairy cowsT R Dhiman
Department of Animal, Dairy, and Veterinary Sciences, Utah State University, Logan 84322 4815, USA
J Anim Sci 77:1597-605. 1999..The oral supplements of CaCl2 as gel or drench increased the blood Ca levels in periparturient dairy cows. Increased supply of Ca through oral supplements of CaCl2 may prevent milk fever in cows that are marginally hypocalcemic...
Influence of corn processing and frequency of feeding on cow performanceT R Dhiman
Department of Animal, Dairy and Veterinary Sciences, Utah State University, Logan 84322 4815, USA
J Dairy Sci 85:217-26. 2002..Based on a survey conducted by the authors, the price of flaking corn in the United States ranged between $7 to $22/metric tonne during year 2000...
Factors affecting conjugated linoleic acid content in milk and meatTilak R Dhiman
Department of Animal, Dairy, and Veterinary Sciences, Utah State University, Logan, UT 84322 4815, USA
Crit Rev Food Sci Nutr 45:463-82. 2005..For this reason, increasing the CLA contents of milk and meat has the potential to raise the nutritive and therapeutic values of dairy products and meat...
Influence of feeding soybean oil on conjugated linoleic acid content in beefTilak R Dhiman
Department of Animal, Dairy and Veterinary Sciences, Utah State University, 4815 Old Main Hill, Logan, UT 84322 4815, USA
J Agric Food Chem 53:684-9. 2005..Supplementing SO increased C(18:2) trans-10, cis-12 CLA in adipose tissue of the LD. Supplementing high-grain finishing diets with SO is not an effective strategy to enhance the C(18:2) cis-9, trans-11 isomer of CLA in beef...
Production response of lactating cows fed dried versus wet brewers' grain in diets with similar dry matter contentT R Dhiman
Animal, Dairy and Veterinary Sciences, Utah State University, Logan 84322 4815, USA
J Dairy Sci 86:2914-21. 2003..Wet brewers' grain can be fed to dairy cows in areas that are close to the brewery and provides nutritive value similar to the dried brewers' grain...
Conjugated linoleic acid (CLA) content of milk from cows offered diets rich in linoleic and linolenic acidT R Dhiman
US Dairy Forage Research Center, USDA, Agricultural Research Service, Madison 53706, USA
J Dairy Sci 83:1016-27. 2000..5, 1.0, 2.0, 4.0 soybean oil and 1.0% linseed oil treatments, respectively. Diets rich in linoleic or linolenic acid can increase CLA content of milk when dietary oil is accessible to the rumen microorganisms...
Milk and cheese from cows fed calcium salts of palm and fish oil alone or in combination with soybean productsS L Allred
Department of Animal, Dairy and Veterinary Sciences, Utah State University, Logan, 84322-4815, USA
J Dairy Sci 89:234-48. 2006....
Consumer acceptability of conjugated linoleic acid-enriched milk and cheddar cheese from cows grazing on pastureR C Khanal
Department of Animal, Dairy and Veterinary Sciences, Utah State University, Logan 84322-4815, USA
J Dairy Sci 88:1837-47. 2005..Results suggest that consumer acceptability attributes of CLA-enriched milk and cheese from cows grazing pasture is similar to those of milk and cheese with low levels of CLA...
Association between blood plasma urea nitrogen levels and reproductive fluid urea nitrogen and ammonia concentrations in early lactation dairy cowsD S Hammon
Department of Animal, Dairy and Veterinary Sciences, Utah State University, 4815 Old Main Hill, Logan, UT 84322 4815, USA
Anim Reprod Sci 86:195-204. 2005..Elevated NH3 or urea N concentrations in the reproductive fluids may contribute to reproductive inefficiency in dairy cows with elevated plasma urea nitrogen due to embryo toxicity...
Neutrophil function and energy status in Holstein cows with uterine health disordersD S Hammon
Department of Animal Dairy and Veterinary Science, Utah State University, Logan, UT 84321, USA
Vet Immunol Immunopathol 113:21-9. 2006..Decreased PMN function and energy balance were associated with uterine health disorders and the decreases in PMN function and energy balance occurred prior to parturition and prior to the detection of these uterine disorders...
Dietary compounds in relation to dietary diversity and human healthClaude L Hughes
Department of Medical and Scientific Services, Quintiles, Inc, Research Triangle Park, NC 27709 3979, USA
J Med Food 5:51-68. 2002..Modest intake of these diverse nonnutritive endocrine-active compounds offers potential human health benefits through modulation of metabolic and hormonal responses, especially in sedentary individuals consuming a highly refined diet...
