Michelle M Zive

Summary

Affiliation: University of California
Country: USA

Publications

  1. ncbi Sources of dietary fat in middle schools
    Michelle M Zive
    University of California, San Diego, Community Pediatrics Division, La Jolla 92093, USA
    Prev Med 35:376-82. 2002
  2. ncbi Promoting HIV risk awareness and testing in Latinos living on the U.S.-Mexico border: the Tú No Me Conoces social marketing campaign
    Alisa M Olshefsky
    Division of Community Pediatrics, University of California, San Diego, La Jolla, CA 92093, USA
    AIDS Educ Prev 19:422-35. 2007
  3. ncbi Salad bars and fruit and vegetable consumption in elementary schools: a plate waste study
    Marc A Adams
    Graduate School of Public Health, San Diego State University, 3900 Fifth Ave, Suite 310, San Diego, CA 92103, USA
    J Am Diet Assoc 105:1789-92. 2005
  4. ncbi Environmental interventions for eating and physical activity: a randomized controlled trial in middle schools
    James F Sallis
    Department of Psychology, San Diego State University, San Diego, California 92103, USA
    Am J Prev Med 24:209-17. 2003
  5. ncbi Parent support and parent-mediated behaviors are associated with children's sugary beverage consumption
    Nanette V Lopez
    Institute for Behavioral and Community Health, San Diego State University and University of California, San Diego, 9245 Sky Park Court, San Diego, CA 92123, USA
    J Acad Nutr Diet 112:541-7. 2012
  6. ncbi What do middle school children bring in their bag lunches?
    Terry L Conway
    Graduate School of Public Health, San Diego State University, California, 92123, USA
    Prev Med 34:422-7. 2002
  7. ncbi Vitamin supplement intake is related to dietary intake and physical activity: The Child and Adolescent Trial for Cardiovascular Health (CATCH)
    Lindsay Reaves
    Division of Epidemiology and Community Health, University of Minneapolis School of Public Health, 1300 S Second St, Ste 300, Minneapolis, MN 55454, USA
    J Am Diet Assoc 106:2018-23. 2006

Collaborators

Detail Information

Publications7

  1. ncbi Sources of dietary fat in middle schools
    Michelle M Zive
    University of California, San Diego, Community Pediatrics Division, La Jolla 92093, USA
    Prev Med 35:376-82. 2002
    ..The current study uses an ecological approach to describe the food environment at 24 middle schools and multiple food sources' dietary fat contribution...
  2. ncbi Promoting HIV risk awareness and testing in Latinos living on the U.S.-Mexico border: the Tú No Me Conoces social marketing campaign
    Alisa M Olshefsky
    Division of Community Pediatrics, University of California, San Diego, La Jolla, CA 92093, USA
    AIDS Educ Prev 19:422-35. 2007
    ..Improved understanding of effective social marketing messages for HIV testing in the growing Latino border population is warranted...
  3. ncbi Salad bars and fruit and vegetable consumption in elementary schools: a plate waste study
    Marc A Adams
    Graduate School of Public Health, San Diego State University, 3900 Fifth Ave, Suite 310, San Diego, CA 92103, USA
    J Am Diet Assoc 105:1789-92. 2005
    ..05), adjusting for sex and grade. Fruit and vegetable variety was associated with elementary school-age children's fruit and vegetable consumption when using salad bars...
  4. ncbi Environmental interventions for eating and physical activity: a randomized controlled trial in middle schools
    James F Sallis
    Department of Psychology, San Diego State University, San Diego, California 92103, USA
    Am J Prev Med 24:209-17. 2003
    ..Our objective was to evaluate the effects of environmental, policy, and social marketing interventions on physical activity and fat intake of middle school students on campus...
  5. ncbi Parent support and parent-mediated behaviors are associated with children's sugary beverage consumption
    Nanette V Lopez
    Institute for Behavioral and Community Health, San Diego State University and University of California, San Diego, 9245 Sky Park Court, San Diego, CA 92123, USA
    J Acad Nutr Diet 112:541-7. 2012
    ....
  6. ncbi What do middle school children bring in their bag lunches?
    Terry L Conway
    Graduate School of Public Health, San Diego State University, California, 92123, USA
    Prev Med 34:422-7. 2002
    ....
  7. ncbi Vitamin supplement intake is related to dietary intake and physical activity: The Child and Adolescent Trial for Cardiovascular Health (CATCH)
    Lindsay Reaves
    Division of Epidemiology and Community Health, University of Minneapolis School of Public Health, 1300 S Second St, Ste 300, Minneapolis, MN 55454, USA
    J Am Diet Assoc 106:2018-23. 2006
    ..Further study on supplement use by adolescents, including other types of supplements used and reasons for use, is warranted...