Tianying Wu

Summary

Affiliation: University of Cincinnati
Country: USA

Publications

  1. ncbi Plasma C-peptide is inversely associated with calcium intake in women and with plasma 25-hydroxy vitamin D in men
    Tianying Wu
    Department of Nutrition, Harvard School of Public Health, Boston, MA 02115, USA
    J Nutr 139:547-54. 2009
  2. ncbi Long-term effectiveness of diet-plus-exercise interventions vs. diet-only interventions for weight loss: a meta-analysis
    T Wu
    Department of Nutrition, Harvard School of Public Health, Boston, MA, USA
    Obes Rev 10:313-23. 2009
  3. ncbi Measurement of GSTP1 promoter methylation in body fluids may complement PSA screening: a meta-analysis
    T Wu
    Division of Epidemiology and Biostatistics, Department of Environmental Health, University of Cincinnati Medical Center, Cincinnati, OH 45267, USA
    Br J Cancer 105:65-73. 2011
  4. ncbi Plasma fluorescent oxidation products as potential markers of oxidative stress for epidemiologic studies
    Tianying Wu
    Department of Nutrition, Harvard School of Public Health, Boston, MA 02115, USA
    Am J Epidemiol 166:552-60. 2007
  5. ncbi Plasma fluorescent oxidation products: independent predictors of coronary heart disease in men
    Tianying Wu
    Department of Nutrition, Harvard School of Public Health, Boston, MA 02115, USA
    Am J Epidemiol 166:544-51. 2007
  6. ncbi A dietary pattern that is associated with C-peptide and risk of colorectal cancer in women
    Teresa T Fung
    Department of Nutrition, Simmons College, 300 The Fenway, Boston, MA 02115, USA
    Cancer Causes Control 23:959-65. 2012
  7. ncbi Caffeinated coffee, decaffeinated coffee, and caffeine in relation to plasma C-peptide levels, a marker of insulin secretion, in U.S. women
    Tianying Wu
    Department of Nutrition, Harvard School of Public Health, 655 Huntington Ave, Boston, MA 02115, USA
    Diabetes Care 28:1390-6. 2005
  8. ncbi Is plasma oxidized low-density lipoprotein, measured with the widely used antibody 4E6, an independent predictor of coronary heart disease among U.S. men and women?
    Tianying Wu
    Department of Nutrition, Harvard School of Public Health, Boston, Massachusetts 02115, USA
    J Am Coll Cardiol 48:973-9. 2006
  9. ncbi Fructose, glycemic load, and quantity and quality of carbohydrate in relation to plasma C-peptide concentrations in US women
    Tianying Wu
    Department of Nutrition, Harvard School of Public Health, Boston, USA
    Am J Clin Nutr 80:1043-9. 2004

Detail Information

Publications9

  1. ncbi Plasma C-peptide is inversely associated with calcium intake in women and with plasma 25-hydroxy vitamin D in men
    Tianying Wu
    Department of Nutrition, Harvard School of Public Health, Boston, MA 02115, USA
    J Nutr 139:547-54. 2009
    ..03) in men and 12% lower (P = 0.01) in women. The results suggest that calcium intake or systemic vitamin D status, after adjustment for intake of dairy products, is associated with decreased insulin secretion...
  2. ncbi Long-term effectiveness of diet-plus-exercise interventions vs. diet-only interventions for weight loss: a meta-analysis
    T Wu
    Department of Nutrition, Harvard School of Public Health, Boston, MA, USA
    Obes Rev 10:313-23. 2009
    ..However, both diet-only and diet-plus-exercise programmes are associated with partial weight regain, and future studies should explore better strategies to limit weight regain and achieve greater long-term weight loss...
  3. ncbi Measurement of GSTP1 promoter methylation in body fluids may complement PSA screening: a meta-analysis
    T Wu
    Division of Epidemiology and Biostatistics, Department of Environmental Health, University of Cincinnati Medical Center, Cincinnati, OH 45267, USA
    Br J Cancer 105:65-73. 2011
    ..Prostate-specific antigen (PSA) screening has low specificity. Assessment of methylation status in body fluids may complement PSA screening if the test has high specificity...
  4. ncbi Plasma fluorescent oxidation products as potential markers of oxidative stress for epidemiologic studies
    Tianying Wu
    Department of Nutrition, Harvard School of Public Health, Boston, MA 02115, USA
    Am J Epidemiol 166:552-60. 2007
    ..The association of fluorescent oxidation products with several indicators of oxidative stress suggests that this measure could be a useful global marker of oxidative stress for large epidemiologic studies...
  5. ncbi Plasma fluorescent oxidation products: independent predictors of coronary heart disease in men
    Tianying Wu
    Department of Nutrition, Harvard School of Public Health, Boston, MA 02115, USA
    Am J Epidemiol 166:544-51. 2007
    ..The authors found that plasma fluorescent oxidation products significantly and independently predicted coronary heart disease incidence among men without previous cardiovascular events...
  6. ncbi A dietary pattern that is associated with C-peptide and risk of colorectal cancer in women
    Teresa T Fung
    Department of Nutrition, Simmons College, 300 The Fenway, Boston, MA 02115, USA
    Cancer Causes Control 23:959-65. 2012
    ..Therefore, we used diet information to identify food groups that correlated with fasting serum concentrations of C-peptide and assess the association of this dietary pattern and CRC risk...
  7. ncbi Caffeinated coffee, decaffeinated coffee, and caffeine in relation to plasma C-peptide levels, a marker of insulin secretion, in U.S. women
    Tianying Wu
    Department of Nutrition, Harvard School of Public Health, 655 Huntington Ave, Boston, MA 02115, USA
    Diabetes Care 28:1390-6. 2005
    ..In this study, we examined consumption of caffeinated and decaffeinated coffee and total caffeine in relation to concentrations of plasma C-peptide...
  8. ncbi Is plasma oxidized low-density lipoprotein, measured with the widely used antibody 4E6, an independent predictor of coronary heart disease among U.S. men and women?
    Tianying Wu
    Department of Nutrition, Harvard School of Public Health, Boston, Massachusetts 02115, USA
    J Am Coll Cardiol 48:973-9. 2006
    ....
  9. ncbi Fructose, glycemic load, and quantity and quality of carbohydrate in relation to plasma C-peptide concentrations in US women
    Tianying Wu
    Department of Nutrition, Harvard School of Public Health, Boston, USA
    Am J Clin Nutr 80:1043-9. 2004
    ..However, associations between fructose and the quantity and quality of total carbohydrate intake in relation to C-peptide concentrations have not been adequately examined...