Research Topics
| Maureen L StoreySummaryAffiliation: University of Maryland Country: USA Publications
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Detail Information
Publications
Beverage consumption in the US populationMaureen L Storey
Center for Food, Nutrition, and Agriculture Policy, University of Maryland, College Park, 1122 Patapsco, College Park, MD 20742, USA
J Am Diet Assoc 106:1992-2000. 2006..The purpose of this study was to examine beverage consumption across age, sex, and race/ethnicity categories using the most current data available, the National Health and Nutrition Examination Survey 1999-2002...
Changes in calcium intake and association with beverage consumption and demographics: comparing data from CSFII 1994-1996, 1998 and NHANES 1999-2002Richard A Forshee
Center for Food, Nutrition and Agriculture, University of Maryland, MD, USA
J Am Coll Nutr 25:108-16. 2006..CONCLUSIONS: Consumption of low-fat milk should be encouraged, but calcium fortification of certain foods and beverages and calcium supplementation may be needed to further increase calcium intake...
Demographics, not beverage consumption, is associated with diet qualityRichard A Forshee
Center for Food, Nutrition, and Agriculture Policy, University of Maryland College Park, College Park, MD 20742 6726, USA
Int J Food Sci Nutr 57:494-511. 2006..Demographic characteristics and beverage choices may affect diet quality...
Sugar-sweetened beverages and body mass index in children and adolescents: a meta-analysisRichard A Forshee
Center for Food, Nutrition, and Agriculture Policy, University of Maryland, College Park, MD, USA
Am J Clin Nutr 87:1662-71. 2008..Rates of overweight and obesity have increased. Consumption of sugar-sweetened beverages (SBs) may play a role...
Associations of various family characteristics and time use with children's body mass indexRichard A Forshee
Center for Food, Nutrition, and Agriculture Policy, University of Maryland, College Park, Maryland, USA
J Community Health Nurs 26:77-86. 2009..This suggests that a family-oriented approach to prevent and treat childhood and adolescent overweight is required...
A critical examination of the evidence relating high fructose corn syrup and weight gainRichard A Forshee
Center for Food, Nutrition, and Agriculture Policy, University of Maryland College Park, 1122 Patapsco Building, College Park, MD, USA
Crit Rev Food Sci Nutr 47:561-82. 2007..Research recommendations were made to improve our understanding of the association of HFCS and weight gain...
A risk analysis model of the relationship between beverage consumption from school vending machines and risk of adolescent overweightRichard A Forshee
Center for Food, Nutrition, and Agriculture Policy, University of Maryland College Park, MD 20742, USA
Risk Anal 25:1121-35. 2005..The risk assessment showed no impact on BMI by removing RCSD consumption in school. These findings suggest that focusing adolescent overweight prevention programs on RCSD in schools will not have a significant impact on BMI...
The role of beverage consumption, physical activity, sedentary behavior, and demographics on body mass index of adolescentsRichard A Forshee
Center for Food and Nutrition Policy, Virginia Tech-National Capital Region, 1101 King Street, Suite 611, Alexandria, VA 22314, USA
Int J Food Sci Nutr 55:463-78. 2004....
Associations of adequate intake of calcium with diet, beverage consumption, and demographic characteristics among children and adolescentsMaureen L Storey
Center for Food and Nutrition Policy, Virginia Tech, Alexandria, Virginia 22314, USA
J Am Coll Nutr 23:18-33. 2004....
Demographic and lifestyle factors associated with body mass index among children and adolescentsMaureen L Storey
Center for Food and Nutrition Policy, Virginia Polytechnic Institute and State University, 1101 Vermont Avenue, NW, Suite 710, Washington, DC 20005 3521, USA
Int J Food Sci Nutr 54:491-503. 2003..Demographic variables accounted for roughly one-half of the explained variance for both children and adolescents. The rest of the explained variance was accounted for by television viewing, diet, and family income...
Total beverage consumption and beverage choices among children and adolescentsRichard A Forshee
Center for Food and Nutrition Policy, Virginia Polytechnic Institute and State University, Alexandria, VA 22314, USA
Int J Food Sci Nutr 54:297-307. 2003..In conclusion, total beverage consumption and beverage choices are strongly related to age, race, and gender. BMI was only related to consumption of diet carbonated beverages and milk, and those relationships were weak...
Breast cancer risk and lifestyle differences among premenopausal and postmenopausal African-American women and white womenRichard A Forshee
Center for Food and Nutrition Policy, Virginia Tech, Alexandria, Virginia 22314, USA
Cancer 97:280-8. 2003..In this study, the authors examined differences in diet and physical activity between African-American women and white women and discuss the research that is needed regarding the role of lifestyle in breast cancer risk...
Controversy and statistical issues in the use of nutrient densities in assessing diet qualityRichard A Forshee
Center for Food and Nutrition Policy, Virginia Tech-National Capital Region, 1101 King Street, Suite 611, Alexandria, VA 22314, USA
J Nutr 134:2733-7. 2004..Energy from other sources had a much stronger and consistent association with micronutrient intake. We conclude that consumption of added sugars has little or no association with diet quality...
Regulatory issues of functional foods, feeds, and nutraceuticalsMaureen L Storey
Center for Food and Nutrition Policy, Virginia Polytechnic Institute and State University, 1101 King Street, Suite 611, Alexandria, VA 22314, USA
Vet Clin North Am Small Anim Pract 34:329-38. 2004....
