Madeleine Sigman-Grant

Summary

Affiliation: University of Nevada
Country: USA

Publications

  1. ncbi Selected lower-fat foods positively impact nutrient quality in diets of free-living Americans
    Madeleine Sigman-Grant
    University of Nevada Cooperative Extension, Las Vegas, NV 89416, USA
    J Am Diet Assoc 103:570-6. 2003
  2. ncbi Defining and interpreting intakes of sugars
    Madeleine Sigman-Grant
    University of Nevada, College of Cooperative Extension, Reno, USA
    Am J Clin Nutr 78:815S-826S. 2003
  3. ncbi About feeding children: mealtimes in child-care centers in four western states
    Madeleine Sigman-Grant
    University of Nevada Cooperative Extension, Las Vegas, NV 89123, USA
    J Am Diet Assoc 108:340-6. 2008
  4. ncbi Food choice: balancing benefits and risks
    Madeleine J Sigman-Grant
    University of Nevada Cooperative Extension, 8050 South Maryland Parkway, Las Vegas, NV 89123, USA
    J Am Diet Assoc 108:778-80. 2008
  5. ncbi Child care provider training and a supportive feeding environment in child care settings in 4 states, 2003
    Madeleine Sigman-Grant
    University of Nevada Cooperative Extension, 8050 Paradise Rd, Las Vegas, NV 89123, USA
    Prev Chronic Dis 8:A113. 2011
  6. ncbi Family-based interventions for the treatment of childhood obesity
    Sachiko T St Jeor
    Nutrition Education and Research Program, University of Nevada School of Medicine, Reno 89557, USA
    J Am Diet Assoc 102:640-4. 2002

Collaborators

Detail Information

Publications6

  1. ncbi Selected lower-fat foods positively impact nutrient quality in diets of free-living Americans
    Madeleine Sigman-Grant
    University of Nevada Cooperative Extension, Las Vegas, NV 89416, USA
    J Am Diet Assoc 103:570-6. 2003
    ..To compare nutrient profiles of Continuing Survey of Food Intake by Individuals (CSFII) respondents who reported use of regular and lower-fat versions of selected foods with those not reporting intake of these foods...
  2. ncbi Defining and interpreting intakes of sugars
    Madeleine Sigman-Grant
    University of Nevada, College of Cooperative Extension, Reno, USA
    Am J Clin Nutr 78:815S-826S. 2003
    ..Without a common language, accurate and precise measurements, and consensus among scientists, educators, regulatory agencies, and the public, conversations regarding any health effects of sugars may lead to continued misunderstandings...
  3. ncbi About feeding children: mealtimes in child-care centers in four western states
    Madeleine Sigman-Grant
    University of Nevada Cooperative Extension, Las Vegas, NV 89123, USA
    J Am Diet Assoc 108:340-6. 2008
    ..These findings bring focus to the need to educate child-care staff and directors about the impact of mealtime environments on child health and development...
  4. ncbi Food choice: balancing benefits and risks
    Madeleine J Sigman-Grant
    University of Nevada Cooperative Extension, 8050 South Maryland Parkway, Las Vegas, NV 89123, USA
    J Am Diet Assoc 108:778-80. 2008
  5. ncbi Child care provider training and a supportive feeding environment in child care settings in 4 states, 2003
    Madeleine Sigman-Grant
    University of Nevada Cooperative Extension, 8050 Paradise Rd, Las Vegas, NV 89123, USA
    Prev Chronic Dis 8:A113. 2011
    ..We also assessed training factors that could account for differences among centers...
  6. ncbi Family-based interventions for the treatment of childhood obesity
    Sachiko T St Jeor
    Nutrition Education and Research Program, University of Nevada School of Medicine, Reno 89557, USA
    J Am Diet Assoc 102:640-4. 2002