KRISTIN E SCOTT

Summary

Affiliation: University of California
Country: USA

Publications

  1. pmc The molecular basis for water taste in Drosophila
    Peter Cameron
    Department of Molecular and Cell Biology and Helen Wills Neuroscience Institute, CA, USA
    Nature 465:91-5. 2010
  2. ncbi request reprint The sweet and the bitter of mammalian taste
    Kristin Scott
    Department of Molecular and Cell Biology and Helen Wills Neuroscience Institute, University of California Berkeley, 291 Life Sciences Addition, Berkeley, California 94720, USA
    Curr Opin Neurobiol 14:423-7. 2004
  3. ncbi request reprint Taste recognition: food for thought
    Kristin Scott
    Department of Molecular and Cell Biology and Helen Wills Neuroscience Institute, 291 Life Sciences Addition, University of California, Berkeley, Berkeley, California 94720, USA
    Neuron 48:455-64. 2005
  4. pmc Out of thin air: sensory detection of oxygen and carbon dioxide
    Kristin Scott
    Department of Molecular and Cell Biology and Helen Wills Neuroscience Institute, 16 Barker Hall, University of California, Berkeley, Berkeley, CA 94720, USA
    Neuron 69:194-202. 2011
  5. ncbi request reprint Taste representations in the Drosophila brain
    Zuoren Wang
    Department of Molecular and Cell Biology and Helen Wills Neuroscience Institute, 291 Life Sciences Addition, University of California, Berkeley, Berkeley, California 94720, USA
    Cell 117:981-91. 2004
  6. ncbi request reprint Imaging taste responses in the fly brain reveals a functional map of taste category and behavior
    Sunanda Marella
    Department of Molecular and Cell Biology, Helen Wills Neuroscience Institute, 291 Life Sciences Addition, University of California, Berkeley, Berkeley, California 94720, USA
    Neuron 49:285-95. 2006
  7. ncbi request reprint The detection of carbonation by the Drosophila gustatory system
    Walter Fischler
    Department of Molecular and Cell Biology, 291 Life Sciences Addition, University of California Berkeley, Berkeley, California 94720, USA
    Nature 448:1054-7. 2007
  8. pmc Motor control in a Drosophila taste circuit
    Michael D Gordon
    Department of Molecular and Cell Biology and Helen Wills Neuroscience Institute, 291 Life Sciences Addition, University of California, Berkeley, Berkeley, CA 94720, USA
    Neuron 61:373-84. 2009
  9. pmc Limited taste discrimination in Drosophila
    Pavel Masek
    Department of Molecular and Cell Biology and the Helen Wills Neuroscience Institute, University of California, Berkeley, CA 94720, USA
    Proc Natl Acad Sci U S A 107:14833-8. 2010

Research Grants

  1. The role of ppk ion channels in sensory detection
    KRISTIN E SCOTT; Fiscal Year: 2010
  2. Taste representations in the Drosophila brain
    Kristin Scott; Fiscal Year: 2009
  3. Taste representations in the Drosophila brain
    Kristin Scott; Fiscal Year: 2007
  4. Taste representations in the Drosophila brain
    Kristin Scott; Fiscal Year: 2007
  5. Taste representations in the Drosophila brain
    KRISTIN E SCOTT; Fiscal Year: 2010

Collaborators

  • Walter Fischler
  • Sunanda Marella
  • Priscilla Kong
  • Pavel Masek
  • Peter Cameron
  • Michael D Gordon
  • Zuoren Wang
  • Makoto Hiroi
  • John Ngai
  • Erroll Rueckert
  • Sam Asgarian
  • Aakanksha Singhvi

Detail Information

Publications9

  1. pmc The molecular basis for water taste in Drosophila
    Peter Cameron
    Department of Molecular and Cell Biology and Helen Wills Neuroscience Institute, CA, USA
    Nature 465:91-5. 2010
    ..These studies link an osmosensitive ion channel to water taste detection and drinking behaviour, providing the framework for examining the molecular basis for water detection in other animals...
  2. ncbi request reprint The sweet and the bitter of mammalian taste
    Kristin Scott
    Department of Molecular and Cell Biology and Helen Wills Neuroscience Institute, University of California Berkeley, 291 Life Sciences Addition, Berkeley, California 94720, USA
    Curr Opin Neurobiol 14:423-7. 2004
    ..These studies demonstrate that taste cells are selectively tuned to different taste modalities and clarify the logic of taste coding in the periphery...
  3. ncbi request reprint Taste recognition: food for thought
    Kristin Scott
    Department of Molecular and Cell Biology and Helen Wills Neuroscience Institute, 291 Life Sciences Addition, University of California, Berkeley, Berkeley, California 94720, USA
    Neuron 48:455-64. 2005
    ..This review will summarize our current understanding of taste recognition in mammals and Drosophila, highlighting similarities and raising several as yet unanswered questions...
  4. pmc Out of thin air: sensory detection of oxygen and carbon dioxide
    Kristin Scott
    Department of Molecular and Cell Biology and Helen Wills Neuroscience Institute, 16 Barker Hall, University of California, Berkeley, Berkeley, CA 94720, USA
    Neuron 69:194-202. 2011
    ..This review highlights the multiple strategies that animals use to extract information about their environment from variations in O₂ and CO₂...
  5. ncbi request reprint Taste representations in the Drosophila brain
    Zuoren Wang
    Department of Molecular and Cell Biology and Helen Wills Neuroscience Institute, 291 Life Sciences Addition, University of California, Berkeley, Berkeley, California 94720, USA
    Cell 117:981-91. 2004
    ..These studies reveal the gustatory map in the first relay of the fly brain and demonstrate that taste quality and position are represented in anatomical projection patterns...
  6. ncbi request reprint Imaging taste responses in the fly brain reveals a functional map of taste category and behavior
    Sunanda Marella
    Department of Molecular and Cell Biology, Helen Wills Neuroscience Institute, 291 Life Sciences Addition, University of California, Berkeley, Berkeley, California 94720, USA
    Neuron 49:285-95. 2006
    ..These studies demonstrate that taste cells are tuned by taste category and are hardwired to taste behaviors...
  7. ncbi request reprint The detection of carbonation by the Drosophila gustatory system
    Walter Fischler
    Department of Molecular and Cell Biology, 291 Life Sciences Addition, University of California Berkeley, Berkeley, California 94720, USA
    Nature 448:1054-7. 2007
    ..This work opens up the possibility that the taste of carbonation may also exist in other organisms...
  8. pmc Motor control in a Drosophila taste circuit
    Michael D Gordon
    Department of Molecular and Cell Biology and Helen Wills Neuroscience Institute, 291 Life Sciences Addition, University of California, Berkeley, Berkeley, CA 94720, USA
    Neuron 61:373-84. 2009
    ..Combined, these results provide a general strategy and a valuable starting point for future taste circuit analysis...
  9. pmc Limited taste discrimination in Drosophila
    Pavel Masek
    Department of Molecular and Cell Biology and the Helen Wills Neuroscience Institute, University of California, Berkeley, CA 94720, USA
    Proc Natl Acad Sci U S A 107:14833-8. 2010
    ..Overall, these studies provide insight into the discriminative capacity of the Drosophila gustatory system and the modulation of taste behavior...

Research Grants13

  1. The role of ppk ion channels in sensory detection
    KRISTIN E SCOTT; Fiscal Year: 2010
    ..A basic understanding of the ligands that gate these ion channels may ultimately provide insight into human disease genes, with a direct impact on public health. ..
  2. Taste representations in the Drosophila brain
    Kristin Scott; Fiscal Year: 2009
    ..In addition, identifying taste receptors in Drosophila will suggest candidate molecules that may participate in taste detection in humans. ..
  3. Taste representations in the Drosophila brain
    Kristin Scott; Fiscal Year: 2007
    ..abstract_text> ..
  4. Taste representations in the Drosophila brain
    Kristin Scott; Fiscal Year: 2007
    ..The proposed experiments will provide insight into the logic of taste representations in the brain, with the ultimate aim of understanding how sensory perception is encoded in neural circuits. ..
  5. Taste representations in the Drosophila brain
    KRISTIN E SCOTT; Fiscal Year: 2010
    ..In addition, identifying taste receptors in Drosophila will suggest candidate molecules that may participate in taste detection in humans. ..