N R Sahyoun

Summary

Affiliation: University of Maryland
Country: USA

Publications

  1. ncbi request reprint Barriers to the consumption of fruits and vegetables among older adults
    Nadine R Sahyoun
    Department of Nutrition and Food Science, University of Maryland, College Park, MD, 20742, USA
    J Nutr Elder 24:5-21. 2005
  2. doi request reprint Challenges in the delivery of nutrition services to hospital discharged older adults: the community connections demonstration project
    Nadine R Sahyoun
    Department of Nutrition and Food Science, University of Maryland, College Park, Maryland 20742, USA
    J Nutr Elder 28:127-42. 2009
  3. doi request reprint Recently hospital-discharged older adults are vulnerable and may be underserved by the Older Americans Act Nutrition Program
    Nadine R Sahyoun
    Department of Nutrition and Food Science, University of Maryland, College Park, MD 20742, USA
    J Nutr Elder 29:227-40. 2010
  4. ncbi request reprint The epidemiology of recent involuntary weight loss in the United States population
    N R Sahyoun
    University of Maryland, Department of Nutrition and Food Science, 0112 Skinner Building, College Park, MD 20742, USA
    J Nutr Health Aging 8:510-7. 2004
  5. ncbi request reprint Factors associated with errors in self-reported height and weight in older adults
    N R Sahyoun
    University of Maryland, Department of Nutrition and Food Science, 0112 Skinner Building, College Park, Maryland 20742, USA
    J Nutr Health Aging 12:108-15. 2008
  6. pmc Dietary glycemic index and glycemic load and the risk of type 2 diabetes in older adults
    Nadine R Sahyoun
    Department of Nutrition and Food Science, University of Maryland, College Park, MD 20742, USA
    Am J Clin Nutr 87:126-31. 2008
  7. ncbi request reprint Dietary glycemic index and load, measures of glucose metabolism, and body fat distribution in older adults
    Nadine R Sahyoun
    Department of Nutrition and Food Science, University of Maryland, College Park, MD 20742, USA
    Am J Clin Nutr 82:547-52. 2005
  8. ncbi request reprint Whole-grain intake is inversely associated with the metabolic syndrome and mortality in older adults
    Nadine R Sahyoun
    Department of Nutrition and Food Science, University of Maryland, College Park, MD 20742, USA
    Am J Clin Nutr 83:124-31. 2006
  9. ncbi request reprint Nutritional status of the older adult is associated with dentition status
    Nadine R Sahyoun
    Department of Nutrition and Food Science, University of Maryland, College Park 20742, USA
    J Am Diet Assoc 103:61-6. 2003
  10. pmc Dietary patterns, insulin sensitivity and inflammation in older adults
    A L Anderson
    Department of Nutrition and Food Science, University of Maryland, College Park, MD 20742, USA
    Eur J Clin Nutr 66:18-24. 2012

Detail Information

Publications19

  1. ncbi request reprint Barriers to the consumption of fruits and vegetables among older adults
    Nadine R Sahyoun
    Department of Nutrition and Food Science, University of Maryland, College Park, MD, 20742, USA
    J Nutr Elder 24:5-21. 2005
    ..To prevent downward spiraling health, barriers must be addressed in intervention programs...
  2. doi request reprint Challenges in the delivery of nutrition services to hospital discharged older adults: the community connections demonstration project
    Nadine R Sahyoun
    Department of Nutrition and Food Science, University of Maryland, College Park, Maryland 20742, USA
    J Nutr Elder 28:127-42. 2009
    ..This project also provided opportunities to try out new initiatives and examine their sustainability within the community...
  3. doi request reprint Recently hospital-discharged older adults are vulnerable and may be underserved by the Older Americans Act Nutrition Program
    Nadine R Sahyoun
    Department of Nutrition and Food Science, University of Maryland, College Park, MD 20742, USA
    J Nutr Elder 29:227-40. 2010
    ....
  4. ncbi request reprint The epidemiology of recent involuntary weight loss in the United States population
    N R Sahyoun
    University of Maryland, Department of Nutrition and Food Science, 0112 Skinner Building, College Park, MD 20742, USA
    J Nutr Health Aging 8:510-7. 2004
    ..Although recent involuntary weight loss (RIWL) has been associated with mortality, no national studies described the prevalence among the general population, characteristics and long-term outcomes of people with RIWL...
  5. ncbi request reprint Factors associated with errors in self-reported height and weight in older adults
    N R Sahyoun
    University of Maryland, Department of Nutrition and Food Science, 0112 Skinner Building, College Park, Maryland 20742, USA
    J Nutr Health Aging 12:108-15. 2008
    ....
  6. pmc Dietary glycemic index and glycemic load and the risk of type 2 diabetes in older adults
    Nadine R Sahyoun
    Department of Nutrition and Food Science, University of Maryland, College Park, MD 20742, USA
    Am J Clin Nutr 87:126-31. 2008
    ..It is unclear whether immediate dietary effects on blood glucose influence the risk of developing type 2 diabetes...
  7. ncbi request reprint Dietary glycemic index and load, measures of glucose metabolism, and body fat distribution in older adults
    Nadine R Sahyoun
    Department of Nutrition and Food Science, University of Maryland, College Park, MD 20742, USA
    Am J Clin Nutr 82:547-52. 2005
    ..Recent evidence suggests that the rate of carbohydrate digestion and absorption may influence the development of type 2 diabetes...
  8. ncbi request reprint Whole-grain intake is inversely associated with the metabolic syndrome and mortality in older adults
    Nadine R Sahyoun
    Department of Nutrition and Food Science, University of Maryland, College Park, MD 20742, USA
    Am J Clin Nutr 83:124-31. 2006
    ..The metabolic consequence of consuming high whole-grain diets may differ in elderly persons, who are prone to greater insulin resistance and impaired glucose tolerance...
  9. ncbi request reprint Nutritional status of the older adult is associated with dentition status
    Nadine R Sahyoun
    Department of Nutrition and Food Science, University of Maryland, College Park 20742, USA
    J Am Diet Assoc 103:61-6. 2003
    ....
  10. pmc Dietary patterns, insulin sensitivity and inflammation in older adults
    A L Anderson
    Department of Nutrition and Food Science, University of Maryland, College Park, MD 20742, USA
    Eur J Clin Nutr 66:18-24. 2012
    ..The purpose of this study was to investigate the dietary patterns of a cohort of older adults, and to examine relationships of dietary patterns with markers of insulin sensitivity and systemic inflammation...
  11. ncbi request reprint Evaluation of nutrition education interventions for older adults: a proposed framework
    Nadine R Sahyoun
    Department of Nutrition and Food Science, University of Maryland, College Park 20742, USA
    J Am Diet Assoc 104:58-69. 2004
    ..Based on these findings, a theoretical framework that includes these features but is set within a social and environmental context is proposed as a guideline for designing nutrition interventions for older adults...
  12. ncbi request reprint Low dietary quality among older adults with self-perceived ill-fitting dentures
    Nadine R Sahyoun
    Department of Nutrition and Food Science, University of Maryland, College Park 20742, USA
    J Am Diet Assoc 103:1494-9. 2003
    ..To examine dietary quality and nutrient intakes of participants wearing dentures with and without poor fit as determined by questionnaire and dental exam...
  13. pmc Food safety perceptions and practices of older adults
    Amy L Anderson
    Department of Nutrition and Food Science, University of Maryland, College Park, MD 20742, USA
    Public Health Rep 126:220-7. 2011
    ..Older adults are considered more vulnerable to foodborne illness due to lowered immune function. We compared the food safety perceptions and practices of older and younger adults and determined associations with demographic characteristics...
  14. ncbi request reprint Nutrition education for the healthy elderly population: isn't it time?
    Nadine R Sahyoun
    Department of Nutrition and Food Science, University of Maryland, College Park, Maryland 20742, USA
    J Nutr Educ Behav 34:S42-7. 2002
    ..This report suggests that it is time to keep pace with recent findings and develop national and state-sponsored programs that will provide nutrition education and information transference to older people in the communities...
  15. ncbi request reprint Dietary quality and social contact among a nationally representative sample of the older adult population in the United States
    N R Sahyoun
    University of Maryland, Department of Nutrition and Food Science, 0112 Skinner Building, College Park, 20742, USA
    J Nutr Health Aging 9:177-83. 2005
    ..To design appropriate health promotion programs for older adults, it is important to understand risk factors that influence dietary intake and quality...
  16. doi request reprint Relationship between fish intake, n-3 fatty acids, mercury and risk markers of CHD (National Health and Nutrition Examination Survey 1999-2002)
    Kimberly M Smith
    Department of Nutrition and Food Science, University of Maryland, College Park, MD, USA
    Public Health Nutr 12:1261-9. 2009
    ..The n-3 fatty acids, EPA and DHA, are naturally found only in marine sources. Dietary intakes of methylmercury from certain fish have been hypothesized to increase the risk of CHD...
  17. ncbi request reprint Fish consumption: recommendations versus advisories, can they be reconciled?
    Kimberly M Smith
    Department of Nutrition and Food Science, University of Maryland, College Park 20742, USA
    Nutr Rev 63:39-46. 2005
    ..This paper reviews whether it is possible to follow the AHA recommendation for fish consumption while avoiding the risks associated with consuming mercury in amounts in excess of government thresholds...
  18. ncbi request reprint Dietary protein intake is associated with lean mass change in older, community-dwelling adults: the Health, Aging, and Body Composition (Health ABC) Study
    Denise K Houston
    Sticht Center on Aging, Wake Forest University School of Medicine, Winston Salem, NC 27157 1207, USA
    Am J Clin Nutr 87:150-5. 2008
    ..Dietary surveys suggest that many older, community-dwelling adults consume insufficient dietary protein, which may contribute to the age-related loss of lean mass (LM)...
  19. doi request reprint Dietary magnesium intake is related to metabolic syndrome in older Americans
    Nicola M McKeown
    Nutritional Epidemiology Department, Jean Mayer USDA Human Nutrition Research Center on Aging, Tufts University, Boston, MA 02111, USA
    Eur J Nutr 47:210-6. 2008
    ..Magnesium (Mg) is an essential cofactor for enzymes involved in glucose and insulin metabolism. Low intakes of dietary magnesium may be linked to greater risk of metabolic syndrome (MS) in older adults...