Sarah A Rydell

Summary

Affiliation: University of Minnesota
Country: USA

Publications

  1. doi request reprint Why eat at fast-food restaurants: reported reasons among frequent consumers
    Sarah A Rydell
    University of Minnesota, School of Public Health, Minneapolis, MN 55454, USA
    J Am Diet Assoc 108:2066-70. 2008
  2. pmc Providing calorie information on fast-food restaurant menu boards: consumer views
    Rebecca C Fitch
    Division of Epidemiology and Community Health, University of Minnesota, Minneapolis, USA
    Am J Health Promot 24:129-32. 2009
  3. pmc Results from an experimental trial at a Head Start center to evaluate two meal service approaches to increase fruit and vegetable intake of preschool aged children
    Lisa J Harnack
    Division of Epidemiology and Community Health, School of Public Health, University of Minnesota, Minneapolis, MN, USA
    Int J Behav Nutr Phys Act 9:51. 2012
  4. pmc Effects of calorie labeling and value size pricing on fast food meal choices: results from an experimental trial
    Lisa J Harnack
    Division of Epidemiology and Community Health, School of Public Health, University of Minnesota, Minneapolis, Minnesota, USA
    Int J Behav Nutr Phys Act 5:63. 2008
  5. ncbi request reprint Results of a population-based survey of adults' attitudes and beliefs about herbal products
    Lisa J Harnack
    Division of Epidemiology, School of Public Health, University of Minnesota, 1300 South 2nd Street, Suite 300, Minneapolis, MN 55454, USA
    J Am Pharm Assoc (2003) 43:596-601. 2003
  6. ncbi request reprint Use of a Web-based component of a nutrition and physical activity behavioral intervention with Girl Scouts
    Sarah A Rydell
    Division of Epidemiology and Community Health, School of Public Health, University of Minnesota, Minneapolis 55454, USA
    J Am Diet Assoc 105:1447-50. 2005

Detail Information

Publications6

  1. doi request reprint Why eat at fast-food restaurants: reported reasons among frequent consumers
    Sarah A Rydell
    University of Minnesota, School of Public Health, Minneapolis, MN 55454, USA
    J Am Diet Assoc 108:2066-70. 2008
    ..As motivation for eating at fast-food restaurants appears to differ somewhat by age, sex, education, employment status, and household size, tailored interventions could be considered...
  2. pmc Providing calorie information on fast-food restaurant menu boards: consumer views
    Rebecca C Fitch
    Division of Epidemiology and Community Health, University of Minnesota, Minneapolis, USA
    Am J Health Promot 24:129-32. 2009
    ..To gather consumer input about approaches to providing energy composition information for foods on fast-food restaurant menus...
  3. pmc Results from an experimental trial at a Head Start center to evaluate two meal service approaches to increase fruit and vegetable intake of preschool aged children
    Lisa J Harnack
    Division of Epidemiology and Community Health, School of Public Health, University of Minnesota, Minneapolis, MN, USA
    Int J Behav Nutr Phys Act 9:51. 2012
    ..Strategies to increase fruit and vegetable consumption of preschool aged children are needed...
  4. pmc Effects of calorie labeling and value size pricing on fast food meal choices: results from an experimental trial
    Lisa J Harnack
    Division of Epidemiology and Community Health, School of Public Health, University of Minnesota, Minneapolis, Minnesota, USA
    Int J Behav Nutr Phys Act 5:63. 2008
    ..Likewise, little research has been conducted to evaluate the influence of value size pricing on restaurant meal choices...
  5. ncbi request reprint Results of a population-based survey of adults' attitudes and beliefs about herbal products
    Lisa J Harnack
    Division of Epidemiology, School of Public Health, University of Minnesota, 1300 South 2nd Street, Suite 300, Minneapolis, MN 55454, USA
    J Am Pharm Assoc (2003) 43:596-601. 2003
    ..To assess attitudes and beliefs about herbal products held by adults in a large metropolitan area...
  6. ncbi request reprint Use of a Web-based component of a nutrition and physical activity behavioral intervention with Girl Scouts
    Sarah A Rydell
    Division of Epidemiology and Community Health, School of Public Health, University of Minnesota, Minneapolis 55454, USA
    J Am Diet Assoc 105:1447-50. 2005
    ..More research is needed to determine ways to enhance and maintain Web-site use over time among youth in health-behavior intervention programs...