Yong H Chu

Summary

Affiliation: University of South Carolina
Country: USA

Publications

  1. pmc Improving patrons' meal selections through the use of point-of-selection nutrition labels
    Yong H Chu
    Ohio State University, Columbus, USA
    Am J Public Health 99:2001-5. 2009

Detail Information

Publications1

  1. pmc Improving patrons' meal selections through the use of point-of-selection nutrition labels
    Yong H Chu
    Ohio State University, Columbus, USA
    Am J Public Health 99:2001-5. 2009
    ..We examined changes in meal selection by patrons of university food-service operations when nutrition labels were provided at the point of selection...