Carol L Cheatham

Summary

Affiliation: University of North Carolina
Country: USA

Publications

  1. doi request reprint Genetic and epigenetic transgenerational implications related to omega-3 fatty acids. Part II: maternal FADS2 rs174575 genotype and DNA methylation predict toddler cognitive performance
    Carol L Cheatham
    University of North Carolina at Chapel Hill, Nutrition Research Institute, Kannapolis, NC, 28081, USA Department of Psychology and Neuroscience, University of North Carolina at Chapel Hill, Chapel Hill, NC, 27599, USA Electronic address
    Nutr Res 35:948-55. 2015
  2. doi request reprint Synergistic Effects of Human Milk Nutrients in the Support of Infant Recognition Memory: An Observational Study
    Carol L Cheatham
    Nutrition Research Institute, University of North Carolina at Chapel Hill, Kannapolis, NC 28081, USA
    Nutrients 7:9079-95. 2015
  3. pmc Phosphatidylcholine supplementation in pregnant women consuming moderate-choline diets does not enhance infant cognitive function: a randomized, double-blind, placebo-controlled trial
    Carol L Cheatham
    Department of Psychology, University of North Carolina at Chapel Hill, Chapel Hill, NC 28081, USA
    Am J Clin Nutr 96:1465-72. 2012
  4. doi request reprint Omega-6 to omega-3 fatty acid ratio and higher-order cognitive functions in 7- to 9-y-olds: a cross-sectional study
    Kelly W Sheppard
    Department of Psychology, University of North Carolina at Chapel Hill, Chapel Hill, NC, USA
    Am J Clin Nutr 98:659-67. 2013
  5. doi request reprint Genetic and epigenetic transgenerational implications related to omega-3 fatty acids. Part I: maternal FADS2 genotype and DNA methylation correlate with polyunsaturated fatty acid status in toddlers: an exploratory analysis
    Daniel S Lupu
    Nutrition Research Institute, University of North Carolina at Chapel Hill, Kannapolis, NC 28081, USA Department of Nutrition, Gillings School of Global Public Health, University of North Carolina at Chapel Hill, Chapel Hill, NC 27599, USA
    Nutr Res 35:939-47. 2015
  6. doi request reprint Fish oil supplementation during lactation: effects on cognition and behavior at 7 years of age
    Carol L Cheatham
    Department of Psychology, University of North Carolina at Chapel Hill, Chapel Hill, NC, USA
    Lipids 46:637-45. 2011
  7. pmc Long-chain polyunsaturated fatty acid supplementation in infancy reduces heart rate and positively affects distribution of attention
    John Colombo
    Department of Psychology, University of Kansas, Lawrence, Kansas 66045, USA
    Pediatr Res 70:406-10. 2011

Collaborators

Detail Information

Publications7

  1. doi request reprint Genetic and epigenetic transgenerational implications related to omega-3 fatty acids. Part II: maternal FADS2 rs174575 genotype and DNA methylation predict toddler cognitive performance
    Carol L Cheatham
    University of North Carolina at Chapel Hill, Nutrition Research Institute, Kannapolis, NC, 28081, USA Department of Psychology and Neuroscience, University of North Carolina at Chapel Hill, Chapel Hill, NC, 27599, USA Electronic address
    Nutr Res 35:948-55. 2015
    ....
  2. doi request reprint Synergistic Effects of Human Milk Nutrients in the Support of Infant Recognition Memory: An Observational Study
    Carol L Cheatham
    Nutrition Research Institute, University of North Carolina at Chapel Hill, Kannapolis, NC 28081, USA
    Nutrients 7:9079-95. 2015
    ..Higher choline with higher DHA was related to better recognition memory. Interactions between human milk nutrients appear important in predicting infant cognition, and there may be a benefit to specific nutrient combinations. ..
  3. pmc Phosphatidylcholine supplementation in pregnant women consuming moderate-choline diets does not enhance infant cognitive function: a randomized, double-blind, placebo-controlled trial
    Carol L Cheatham
    Department of Psychology, University of North Carolina at Chapel Hill, Chapel Hill, NC 28081, USA
    Am J Clin Nutr 96:1465-72. 2012
    ..Choline is essential for fetal brain development, and it is not known whether a typical American diet contains enough choline to ensure optimal brain development...
  4. doi request reprint Omega-6 to omega-3 fatty acid ratio and higher-order cognitive functions in 7- to 9-y-olds: a cross-sectional study
    Kelly W Sheppard
    Department of Psychology, University of North Carolina at Chapel Hill, Chapel Hill, NC, USA
    Am J Clin Nutr 98:659-67. 2013
    ..Biochemical and behavioral evidence has suggested that the ratio of n-6 (omega-6) to n-3 (omega-3) could be an important predictor of executive function abilities in children...
  5. doi request reprint Genetic and epigenetic transgenerational implications related to omega-3 fatty acids. Part I: maternal FADS2 genotype and DNA methylation correlate with polyunsaturated fatty acid status in toddlers: an exploratory analysis
    Daniel S Lupu
    Nutrition Research Institute, University of North Carolina at Chapel Hill, Kannapolis, NC 28081, USA Department of Nutrition, Gillings School of Global Public Health, University of North Carolina at Chapel Hill, Chapel Hill, NC 27599, USA
    Nutr Res 35:939-47. 2015
    ..Maternal FADS2 methylation was a predictor for the boys' α-linolenic acid intakes. This exploratory study suggests that maternal FADS2 genetic and epigenetic status could be related to toddlers' polyunsaturated fatty acid metabolism. ..
  6. doi request reprint Fish oil supplementation during lactation: effects on cognition and behavior at 7 years of age
    Carol L Cheatham
    Department of Psychology, University of North Carolina at Chapel Hill, Chapel Hill, NC, USA
    Lipids 46:637-45. 2011
    ....
  7. pmc Long-chain polyunsaturated fatty acid supplementation in infancy reduces heart rate and positively affects distribution of attention
    John Colombo
    Department of Psychology, University of Kansas, Lawrence, Kansas 66045, USA
    Pediatr Res 70:406-10. 2011
    ....