K Shane Broughton

Summary

Affiliation: University of Wyoming
Country: USA

Publications

  1. ncbi request reprint Reduced asthma symptoms with n-3 fatty acid ingestion are related to 5-series leukotriene production
    K S Broughton
    Nutrition Department of Family and Consumer Science, University of Wyoming, Laramie 82071, USA
    Am J Clin Nutr 65:1011-7. 1997
  2. doi request reprint Prostaglandin E₂ production in mice is reduced by consumption of range-fed sources of red meat
    K Shane Broughton
    Nutrition Department of Family and Consumer Sciences, University of Wyoming, Laramie, WY 82071 3354, USA
    Nutr Res 31:907-14. 2011
  3. ncbi request reprint Total fat and (n-3):(n-6) fat ratios influence eicosanoid production in mice
    K Shane Broughton
    Nutrition, Department of Family and Consumer Sciences, University of Wyoming, Laramie, WY 82071 3354
    J Nutr 132:88-94. 2002
  4. doi request reprint Dietary omega-3 fatty acids differentially influence ova release and ovarian cyclooxygenase-1 and cyclooxygenase-2 expression in rats
    K Shane Broughton
    Department of Family and Consumer Science, College of Agriculture, University of Wyoming, Laramie, WY 82071 3354, USA
    Nutr Res 29:197-205. 2009
  5. doi request reprint Docosahexaenoic acid and eicosapentaenoic acid affect ovarian prostaglandin levels differently in rats
    K Shane Broughton
    Nutrition Department of Family and Consumer Sciences, University of Wyoming, Laramie, WY 82071 3354, USA
    Nutr Res 29:510-8. 2009
  6. doi request reprint High α-linolenic acid and fish oil ingestion promotes ovulation to the same extent in rats
    K Shane Broughton
    Nutrition Department of Family and Consumer Sciences, University of Wyoming, Laramie, WY 82071 3354, USA
    Nutr Res 30:731-8. 2010
  7. ncbi request reprint Comparison of muscle fatty acid profiles and cholesterol concentrations of bison, beef cattle, elk, and chicken
    D C Rule
    Department of Animal Science, University of Wyoming, Laramie 82071 3684, USA
    J Anim Sci 80:1202-11. 2002

Detail Information

Publications7

  1. ncbi request reprint Reduced asthma symptoms with n-3 fatty acid ingestion are related to 5-series leukotriene production
    K S Broughton
    Nutrition Department of Family and Consumer Science, University of Wyoming, Laramie 82071, USA
    Am J Clin Nutr 65:1011-7. 1997
    ..A urinary ratio of 4-series to 5-series leukotrienes < 1, induced by n-3 PUFA ingestion, may predict respiratory benefit...
  2. doi request reprint Prostaglandin E₂ production in mice is reduced by consumption of range-fed sources of red meat
    K Shane Broughton
    Nutrition Department of Family and Consumer Sciences, University of Wyoming, Laramie, WY 82071 3354, USA
    Nutr Res 31:907-14. 2011
    ....
  3. ncbi request reprint Total fat and (n-3):(n-6) fat ratios influence eicosanoid production in mice
    K Shane Broughton
    Nutrition, Department of Family and Consumer Sciences, University of Wyoming, Laramie, WY 82071 3354
    J Nutr 132:88-94. 2002
    ..However, unlike PGI(2), high fat intake reduced PGE(2) to basal levels with no further reduction induced by increased (n-3) PUFA intake...
  4. doi request reprint Dietary omega-3 fatty acids differentially influence ova release and ovarian cyclooxygenase-1 and cyclooxygenase-2 expression in rats
    K Shane Broughton
    Department of Family and Consumer Science, College of Agriculture, University of Wyoming, Laramie, WY 82071 3354, USA
    Nutr Res 29:197-205. 2009
    ..Further, although ovarian PGF(2alpha) is the primary PG altered by dietary n-3 PUFA, n-3 PUFA differentially influence ovarian PG biosynthesis and can decrease ova release, possibly induced through constitutive COX-1 enzyme expression...
  5. doi request reprint Docosahexaenoic acid and eicosapentaenoic acid affect ovarian prostaglandin levels differently in rats
    K Shane Broughton
    Nutrition Department of Family and Consumer Sciences, University of Wyoming, Laramie, WY 82071 3354, USA
    Nutr Res 29:510-8. 2009
    ..Results indicate that DHA and EPA consumption at human achievable doses differently alters ovarian phospholipids and PGs associated with ovulation with potential for significant 3-series PG without significantly perturbing ovulation...
  6. doi request reprint High α-linolenic acid and fish oil ingestion promotes ovulation to the same extent in rats
    K Shane Broughton
    Nutrition Department of Family and Consumer Sciences, University of Wyoming, Laramie, WY 82071 3354, USA
    Nutr Res 30:731-8. 2010
    ..Results indicate that very high ALA intake enhances ovulation similar to very high EPA/DHA ingestion, an effect potentially mediated via similar patterns of PGF₂α and PGE₂ synthesis...
  7. ncbi request reprint Comparison of muscle fatty acid profiles and cholesterol concentrations of bison, beef cattle, elk, and chicken
    D C Rule
    Department of Animal Science, University of Wyoming, Laramie 82071 3684, USA
    J Anim Sci 80:1202-11. 2002
    ..2 vs 52.8 for the mean of the other species). We conclude that lipid composition of bison muscle varies with feeding regimen, and range-fed bison had muscle lipid composition similar to that of forage-fed beef cows and wild elk...