Phyllis E Bowen

Summary

Affiliation: University of Illinois at Chicago
Country: USA

Publications

  1. ncbi request reprint Tomato sauce supplementation and prostate cancer: lycopene accumulation and modulation of biomarkers of carcinogenesis
    Phyllis Bowen
    Department of Human Nutrition and Dietetics, m c 517, University of Illinois, 1919 West Taylor Street, Chicago, IL 60612, USA
    Exp Biol Med (Maywood) 227:886-93. 2002
  2. ncbi request reprint Selection of surrogate endpoint biomarkers to evaluate the efficacy of lycopene/tomatoes for the prevention/progression of prostate cancer
    Phyllis E Bowen
    Department of Human Nutrition, University of Illinois at Chicago, L 60612, USA
    J Nutr 135:2068S-70S. 2005
  3. ncbi request reprint Postprandial lipid oxidation and cardiovascular disease risk
    Phyllis E Bowen
    Department of Human Nutrition, University of Illinois at Chicago, m c 517, 1919 West Taylor Street, Chicago, IL 60612, USA
    Curr Atheroscler Rep 6:477-84. 2004
  4. ncbi request reprint Role of lycopene and tomato products in prostate health
    Maria Stacewicz-Sapuntzakis
    Department of Human Nutrition, University of Illinois at Chicago, 1919 West Taylor St Chicago, IL 60612, USA
    Biochim Biophys Acta 1740:202-5. 2005
  5. ncbi request reprint Single-dose pharmacokinetic study of lycopene delivered in a well-defined food-based lycopene delivery system (tomato paste-oil mixture) in healthy adult male subjects
    David M Gustin
    Division of Hematology Oncology, Department of Medicine, University of Illinois at Chicago, Chicago, IL 60612, USA
    Cancer Epidemiol Biomarkers Prev 13:850-60. 2004
  6. doi request reprint Diet adherence dynamics and physiological responses to a tomato product whole-food intervention in African-American men
    Eunyoung Park
    Clinical Nutrition Research Center, Institute for Food Safety and Health, Illinois Institute of Technology, 10 West 35th Street, Suite 3D6 1, Chicago, IL 60616, USA
    Br J Nutr 109:2219-30. 2013
  7. pmc Antioxidant effects of lycopene in African American men with prostate cancer or benign prostate hyperplasia: a randomized, controlled trial
    Richard B van Breemen
    Department of Medicinal Chemistry and Pharmacognosy, University of Illinois College of Pharmacy, Chicago, IL 60612, USA
    Cancer Prev Res (Phila) 4:711-8. 2011
  8. ncbi request reprint Liquid chromatography-mass spectrometry of cis- and all-trans-lycopene in human serum and prostate tissue after dietary supplementation with tomato sauce
    Richard B van Breemen
    Department of Medicinal Chemistry and Pharmacognosy, College of Pharmacy, University of Illinois at Chicago, Chicago, Illinois 60612, USA
    J Agric Food Chem 50:2214-9. 2002
  9. ncbi request reprint Pharmacokinetics and tissue distribution of orally administered lycopene in male dogs
    Peter J Korytko
    Toxicology Research Laboratory, University of Illinois at Chicago, Chicago, IL, USA
    J Nutr 133:2788-92. 2003
  10. ncbi request reprint A physiological pharmacokinetic model describing the disposition of lycopene in healthy men
    Veda Diwadkar-Navsariwala
    Department of Human Nutrition, University of Illinois at Chicago, Chicago, IL 60612, USA
    J Lipid Res 44:1927-39. 2003

Collaborators

Detail Information

Publications24

  1. ncbi request reprint Tomato sauce supplementation and prostate cancer: lycopene accumulation and modulation of biomarkers of carcinogenesis
    Phyllis Bowen
    Department of Human Nutrition and Dietetics, m c 517, University of Illinois, 1919 West Taylor Street, Chicago, IL 60612, USA
    Exp Biol Med (Maywood) 227:886-93. 2002
    ..Whether reduction in DNA damage to prostate cancer cells is beneficial awaits further research, although reduction in serum PSA concentrations is promising...
  2. ncbi request reprint Selection of surrogate endpoint biomarkers to evaluate the efficacy of lycopene/tomatoes for the prevention/progression of prostate cancer
    Phyllis E Bowen
    Department of Human Nutrition, University of Illinois at Chicago, L 60612, USA
    J Nutr 135:2068S-70S. 2005
  3. ncbi request reprint Postprandial lipid oxidation and cardiovascular disease risk
    Phyllis E Bowen
    Department of Human Nutrition, University of Illinois at Chicago, m c 517, 1919 West Taylor Street, Chicago, IL 60612, USA
    Curr Atheroscler Rep 6:477-84. 2004
    ..Remediation of postprandial oxidative stress through direct reduction of superoxide generation and simultaneous consumption of antioxidants with each meal should be a focus of future research...
  4. ncbi request reprint Role of lycopene and tomato products in prostate health
    Maria Stacewicz-Sapuntzakis
    Department of Human Nutrition, University of Illinois at Chicago, 1919 West Taylor St Chicago, IL 60612, USA
    Biochim Biophys Acta 1740:202-5. 2005
    ..Other phytochemicals in tomato may act in synergy with lycopene to potentiate protective effects and to help in the maintenance of prostate health...
  5. ncbi request reprint Single-dose pharmacokinetic study of lycopene delivered in a well-defined food-based lycopene delivery system (tomato paste-oil mixture) in healthy adult male subjects
    David M Gustin
    Division of Hematology Oncology, Department of Medicine, University of Illinois at Chicago, Chicago, IL 60612, USA
    Cancer Epidemiol Biomarkers Prev 13:850-60. 2004
    ..Pharmacokinetic parameters for trans- and cis-lycopene isomers were calculated and are reported here. The formulation was well tolerated with minimal side effects, which were mainly of gastrointestinal nature and of very low grade...
  6. doi request reprint Diet adherence dynamics and physiological responses to a tomato product whole-food intervention in African-American men
    Eunyoung Park
    Clinical Nutrition Research Center, Institute for Food Safety and Health, Illinois Institute of Technology, 10 West 35th Street, Suite 3D6 1, Chicago, IL 60616, USA
    Br J Nutr 109:2219-30. 2013
    ....
  7. pmc Antioxidant effects of lycopene in African American men with prostate cancer or benign prostate hyperplasia: a randomized, controlled trial
    Richard B van Breemen
    Department of Medicinal Chemistry and Pharmacognosy, University of Illinois College of Pharmacy, Chicago, IL 60612, USA
    Cancer Prev Res (Phila) 4:711-8. 2011
    ..005). No significant changes in the DNA oxidation product 8-oxo-deoxyguanosine and the lipid peroxidation product malondialdehyde were observed in prostate tissue and plasma, respectively, as a result of lycopene administration...
  8. ncbi request reprint Liquid chromatography-mass spectrometry of cis- and all-trans-lycopene in human serum and prostate tissue after dietary supplementation with tomato sauce
    Richard B van Breemen
    Department of Medicinal Chemistry and Pharmacognosy, College of Pharmacy, University of Illinois at Chicago, Chicago, Illinois 60612, USA
    J Agric Food Chem 50:2214-9. 2002
    ....
  9. ncbi request reprint Pharmacokinetics and tissue distribution of orally administered lycopene in male dogs
    Peter J Korytko
    Toxicology Research Laboratory, University of Illinois at Chicago, Chicago, IL, USA
    J Nutr 133:2788-92. 2003
    ..2 nmol/g both 1 and 5 d after dosing ceased (<0.4% of liver concentrations). Although 70% trans-lycopene was used in the dosing material, most of the lycopene identified in plasma and tissues was cis-lycopene...
  10. ncbi request reprint A physiological pharmacokinetic model describing the disposition of lycopene in healthy men
    Veda Diwadkar-Navsariwala
    Department of Human Nutrition, University of Illinois at Chicago, Chicago, IL 60612, USA
    J Lipid Res 44:1927-39. 2003
    ..This may have important implications for planning clinical trials with pharmacological doses of lycopene in cancer control and prevention if absorption saturation occurs at levels that are already being consumed in the population...
  11. ncbi request reprint Effects of tomato paste extracts on cell proliferation, cell-cycle arrest and apoptosis in LNCaP human prostate cancer cells
    Eun Sun Hwang
    Department of Human Nutrition, University of Illinois, Chicago, IL 61801, USA
    Biofactors 23:75-84. 2005
    ..Apoptosis was observed at the 5 microM hexane extract at the late stages during 24 and 48 hr treatment. Tomato, therefore, deserves study as a potential chemopreventive/chemotherapeutic agent...
  12. ncbi request reprint DNA damage, a biomarker of carcinogenesis: its measurement and modulation by diet and environment
    Eun Sun Hwang
    Department of Human Nutrition, University of Illinois at Chicago Chicago, IL, 60612, USA
    Crit Rev Food Sci Nutr 47:27-50. 2007
    ....
  13. doi request reprint Exfoliated buccal mucosa cells as a source of DNA to study oxidative stress
    Gayatri Borthakur
    Department of Kinesiology and Nutrition, University of Illinois at Chicago M C 517, 1919 West Taylor Street, Chicago, IL 60612, USA
    Cancer Epidemiol Biomarkers Prev 17:212-9. 2008
    ..Buccal cells provide an accessible pool of epithelial cells that represents higher levels of DNA damage than circulating leukocytes...
  14. ncbi request reprint Cell cycle arrest and induction of apoptosis by lycopene in LNCaP human prostate cancer cells
    Eun Sun Hwang
    Department of Human Nutrition, University of Illinois, Chicago, Illinois 60612, USA
    J Med Food 7:284-9. 2004
    ..Apoptosis was observed at the 5 microM lycopene formulation at the late stages during the 24- and 48-hour treatments. Lycopene, therefore, deserves further study as a potential chemopreventive/chemotherapeutic agent...
  15. ncbi request reprint Effects of tomato sauce consumption on apoptotic cell death in prostate benign hyperplasia and carcinoma
    Hyung Sook Kim
    Department of Human Nutrition, University of Illinois at Chicago, 1919 W Taylor, Chicago, IL 60612, USA
    Nutr Cancer 47:40-7. 2003
    ....
  16. ncbi request reprint Correlations of dietary patterns with prostate health
    Maria Stacewicz-Sapuntzakis
    Department of Pathology, University of Illinois in Chicago, Chicago IL, USA
    Mol Nutr Food Res 52:114-30. 2008
    ..Numerous plant constituents may act synergistically in the prevention and inhibition of prostate disorders. These diet-risk associations may lead to future individualized diet recommendations based upon genetic polymorphisms...
  17. ncbi request reprint Dietary acculturation and diet quality of hypertensive Korean Americans
    Mi Ja Kim
    Department of Medical Surgical Nursing, College of Nursing, University of Illinois at Chicago, Illinois, USA
    J Adv Nurs 58:436-45. 2007
    ..This paper is a report of a study to describe the dietary acculturation of hypertensive and normotensive Korean Americans and native Koreans by comparing dietary pattern and diet quality...
  18. ncbi request reprint Health disparities in lifestyle choices among hypertensive Korean Americans, non-Hispanic Whites, and Blacks
    Mi Ja Kim
    College of Nursing, University of Illinois at Chicago, 60612, USA
    Biol Res Nurs 7:67-74. 2005
    ....
  19. ncbi request reprint Can the consumption of tomatoes or lycopene reduce cancer risk?
    Eun Sun Hwang
    Department of Human Nutrition M C 517, 1919 W Taylor Street, University of Illinois at Chicago, Chicago, IL 60612, USA
    Integr Cancer Ther 1:121-32; discussion 132. 2002
    ..Numerous other potentially beneficial compounds are present in tomatoes and complex interactions among multiple components may contribute to the anticancer properties of tomatoes...
  20. doi request reprint Effects of heat treatment on the carotenoid and tocopherol composition of tomato
    Eun Sun Hwang
    Department of Nutrition and Culinary Science, Hankyong National University, Anseong si, Gyeonggi Do, Republic of Korea
    J Food Sci 77:C1109-14. 2012
    ..These results suggested that thermal processes might break down cell walls and enhance the release of carotenoids and tocopherols from the matrix, as well as increase isomerization of lycopene and β-carotene...
  21. ncbi request reprint Esterification does not impair lutein bioavailability in humans
    Phyllis E Bowen
    Department of Human Nutrition, University of Illinois at Chicago, USA
    J Nutr 132:3668-73. 2002
    ....
  22. ncbi request reprint A longitudinal evaluation of oxidative stress in trauma patients
    Kim M Oldham
    Department of Food and Nutrition Services, Mount Sinai Hospital Medical Center, USA
    JPEN J Parenter Enteral Nutr 26:189-97. 2002
    ..The study also explored the role of injury severity and the effect of changes in plasma lipoprotein concentration as the result of hemodilution on lipid-soluble plasma antioxidant concentrations...
  23. ncbi request reprint Effects of lycopene and tomato paste extracts on DNA and lipid oxidation in LNCaP human prostate cancer cells
    Eun Sun Hwang
    Center for Agricultural Biomaterial, Seoul National University, San 56 1, Shillim Dong, Kwanak gu, Seoul 151 742, Korea
    Biofactors 23:97-105. 2005
    ..Low concentrations of lycopene acted as a lipid antioxidant but did not protect DNA...
  24. ncbi request reprint Serum concentrations of lipids, vitamin d metabolites, retinol, retinyl esters, tocopherols and selected carotenoids in twelve captive wild felid species at four zoos
    Susan D Crissey
    Daniel F and Ada L Rice Conservation Biology and Research Center, Chicago Zoological Society, Brookfield, IL, USA
    J Nutr 133:160-6. 2003
    ..The large number of animals analyzed provides a substantial base for comparing the serum nutrient concentrations of healthy animals, for both wild and captive exotic species...