Lisa M Bodnar
Affiliation: University of North Carolina
- Who should be screened for postpartum anemia? An evaluation of current recommendationsLisa M Bodnar
Department of Nutrition, School of Public Health and School of Medicine, The University of North Carolina at Chapel Hill, Chapel Hill, NC 27516 2524 USA
Am J Epidemiol 156:903-12. 2002..However, if resources are available, universal screening should be considered in high-prevalence settings...
- A Diet Quality Index for Pregnancy detects variation in diet and differences by sociodemographic factorsLisa M Bodnar
Department of Nutrition, University of North Carolina, School of Public Health and Medicine, Chapel Hill, USA
Public Health Nutr 5:801-9. 2002..A Diet Quality Index for Pregnancy (DQI-P) was developed to reflect current nutritional recommendations for pregnancy and national dietary guidelines...
- Predictors of pregnancy and postpartum haemoglobin concentrations in low-income womenLisa M Bodnar
Department of Maternal and Child Health, University of North Carolina School of Public Health, Chapel Hill, NC, USA
Public Health Nutr 7:701-11. 2004..As gestational age increased from 24 weeks until delivery, Hb concentration increased as well. CONCLUSIONS: The predictors identified here could be used in clinical settings to target high-risk women for intervention...
- Marginal structural models for analyzing causal effects of time-dependent treatments: an application in perinatal epidemiologyLisa M Bodnar
Department of Nutrition, School of Public Health and School of Medicine, and Carolina Population Center, University of North Carolina, Chapel Hill, USA
Am J Epidemiol 159:926-34. 2004....
- Low income postpartum women are at risk of iron deficiencyLisa M Bodnar
Department of Nutrition, University of North Carolina Schools of Public Health and Medicine, Chapel Hill, USA
J Nutr 132:2298-302. 2002..Given that low income postpartum women bear a substantially greater iron deficiency risk than never-pregnant women, more attention should be given to preventing iron deficiency among low income women during and after pregnancy...
- What are pregnant women eating? Nutrient and food group differences by raceAnna Maria Siega-Riz
Department of Nutrition, School of Public Health, and the Carolina Population Center, University of North Carolina. Chapel Hill 27516-3997, USA
Am J Obstet Gynecol 186:480-6. 2002..CONCLUSION: These data emphasize the importance of evaluating both the nutrient density in the diet and the frequency of consumption in the assessment of the diets of pregnant women...
- Association of periconceptional multivitamin use and risk of preterm or small-for-gestational-age birthsJanet M Catov
Department of Epidemiology, University of Pittsburgh, Pittsburgh, PA 15261, USA
Am J Epidemiol 166:296-303. 2007..Study results indicate lower rates of severe preterm births and extreme SGA in women who report periconceptional vitamin use, although these should be considered cautiously until replicated...
- Pregravid body mass index is negatively associated with diet quality during pregnancyBarbara A Laraia
Department of Medicine, Center for Health and Community, University of California, San Francisco, CA 94118, USA
Public Health Nutr 10:920-6. 2007..To investigate the association between pregravid weight status and diet quality...
- Vitamin D assessment in population-based studies: a review of the issuesAmy E Millen
University at Buffalo, School of Public Health and Health Professions, Department of Social and Preventive Medicine, Buffalo, NY 14214 8001, USA
Am J Clin Nutr 87:1102S-5S. 2008..The best method for assessing vitamin D status in population-based studies will depend primarily on the research question asked and the critical window of vitamin D exposure hypothesized to be most important...
- Have we forgotten the significance of postpartum iron deficiency?Lisa M Bodnar
Magee Women s Research Institute and Department of Obstetrics, Gynecology, and Reproductive Sciences, University of Pittsburgh School of Medicine, PA 15261, USA
Am J Obstet Gynecol 193:36-44. 2005..The productivity and cognitive gains made possible by improving iron nutriture support intervention. We therefore conclude that postpartum iron deficiency warrants greater attention and higher quality care...
- Assessment of vitamin D in population-based studies. PrefaceAmy E Millen
Department of Social and Preventive Medicine, University at Buffalo, Buffalo, NY, USA
Am J Clin Nutr 87:1079S. 2008
- Evidence of endothelial dysfunction in preeclampsia and risk of adverse pregnancy outcomeRobert W Powers
Magee Womens Research Institute, Pittsburgh, Pennsylvania 15213, USA
Reprod Sci 15:374-81. 2008..5-13.1) in women with preeclampsia, hyperuricemia, and elevated cFN compared with normotensive women. Elevated cFN is prevalent among women with preeclampsia and identifies women at increased risk of preterm delivery and SGA...
- Inflammation and dyslipidemia related to risk of spontaneous preterm birthJanet M Catov
Department of Epidemiology, University of Pittsburgh, Pittsburgh, PA 15261, USA
Am J Epidemiol 166:1312-9. 2007..The results indicate that some metabolic factors together with inflammation may be related to the risk of sPTB...
- Maternal vitamin D deficiency increases the risk of preeclampsiaLisa M Bodnar
Department of Epidemiology, University of Pittsburgh Graduate School of Public Health, A742 Crabtree Hall, 130 DeSoto Street, Pittsburgh, Pennsylvania, 15261, USA
J Clin Endocrinol Metab 92:3517-22. 2007..Vitamin D has direct influence on molecular pathways proposed to be important in the pathogenesis of preeclampsia, yet the vitamin D-preeclampsia relation has not been studied...
- Nutrient involvement in preeclampsiaJames M Roberts
Magee Womens Research Institute and the Department of Obstetrics, Gynecology and Reproductive Sciences, University of Pittsburgh, Pittsburgh, PA 15213, USA
J Nutr 133:1684S-1692S. 2003..Targets for nutritional investigation based on the current knowledge of pathophysiology are suggested...
- Racial/ethnic differences in the monthly variation of preeclampsia incidenceLisa M Bodnar
Department of Epidemiology, University of Pittsburgh Graduate School of Public Health, Pittsburgh, PA, USA
Am J Obstet Gynecol 196:324.e1-5. 2007..The purpose of this study was to assess monthly patterns in preeclampsia risk separately by race/ethnicity...
- High prepregnancy BMI increases the risk of postpartum anemiaLisa M Bodnar
Magee Women s Research Institute, Department of Obstetrics, Gynecology, and Reproductive Sciences, School of Medicine, University of Pittsburgh, 204 Craft Avenue, PA 15213, USA
Obes Res 12:941-8. 2004..To assess the independent effect of prepregnancy BMI on the risk of postpartum anemia...
- High prevalence of vitamin D insufficiency in black and white pregnant women residing in the northern United States and their neonatesLisa M Bodnar
Department of Epidemiology, University of Pittsburgh Graduate School of Public Health, Pittsburgh, PA 15261, USA
J Nutr 137:447-52. 2007..Higher-dose supplementation is needed to improve maternal and neonatal vitamin D nutriture...
- Inflammation and triglycerides partially mediate the effect of prepregnancy body mass index on the risk of preeclampsiaLisa M Bodnar
Department of Epidemiology, Graduate School of Public Health, University of Pittsburgh, Pittsburgh, PA 15261, USA
Am J Epidemiol 162:1198-206. 2005..Inflammation was a more important mediator than triglycerides. These findings suggest that approximately one third of the total effect of body mass index on preeclampsia risk is mediated through inflammation and triglyceride levels...
- Uric acid is as important as proteinuria in identifying fetal risk in women with gestational hypertensionJames M Roberts
Department of Obstetrics, Gynecology and Reproductive Sciences, Magee Womens Research Institute, University of Pittsburgh, Pittsburgh, PA, USA
Hypertension 46:1263-9. 2005..Hyperuricemia is at least as effective as proteinuria at identifying gestational hypertensive pregnancies at increased risk. Uric acid should be reexamined for clinical and research utility...
- Maternal nutrition and fetal growth: bias introduced because of an inappropriate statistical modeling strategy may explain null findingsLisa M Bodnar
Am J Clin Nutr 80:525-6; author reply 526-7. 2004
- The risk of preeclampsia rises with increasing prepregnancy body mass indexLisa M Bodnar
Magee Womens Research Institute, Pittsburgh, PA, USA
Ann Epidemiol 15:475-82. 2005..To explore the dose-dependent relation between prepregnancy body mass index (BMI) and the risk of preeclampsia after adjusting for measured confounders...
- Nutrition and depression: implications for improving mental health among childbearing-aged womenLisa M Bodnar
Department of Epidemiology, University of Pittsburgh, Pittsburgh, Pennsylvania 15261, USA
Biol Psychiatry 58:679-85. 2005..Greater attention to nutritional factors in mental health is warranted given that nutrition interventions can be inexpensive, safe, easy to administer, and generally acceptable to patients...