Douglas L Archer

Summary

Affiliation: University of Florida

Country: USA

Evidence that ingested nitrate and nitrite are beneficial to health
Douglas L Archer
Food Science and Human Nutrition Department, University of Florida, Gainesville 32611 0370, USA
J Food Prot 65:872-5. 2002
Freezing: an underutilized food safety technology?
Douglas L Archer
Food Science and Human Nutrition Department, PO Box 110370, University of Florida, Gainesville, FL 32611 0370, USA
Int J Food Microbiol 90:127-38. 2004
Label claims for foods and supplements: a review of the regulations
R Elaine Turner
Food Science and Human Nutrition Department, University of Florida, PO Box 110370, Gainesville, FL 32611 0370, USA
Nutr Clin Pract 20:21-32. 2005

Evidence that ingested nitrate and nitrite are beneficial to health
Douglas L Archer
Food Science and Human Nutrition Department, University of Florida, Gainesville 32611 0370, USA
J Food Prot 65:872-5. 2002
..Although these are in vitro studies, the possibility is raised that nitrite, in synergy with acid in the stomach, mouth, or skin, may be an element of innate immunity...
Freezing: an underutilized food safety technology?
Douglas L Archer
Food Science and Human Nutrition Department, PO Box 110370, University of Florida, Gainesville, FL 32611 0370, USA
Int J Food Microbiol 90:127-38. 2004
..Through research, it seems possible that freezing may in the future be used to reliably reduce populations of food-borne pathogens as well as to preserve foods...
Label claims for foods and supplements: a review of the regulations
R Elaine Turner
Food Science and Human Nutrition Department, University of Florida, PO Box 110370, Gainesville, FL 32611 0370, USA
Nutr Clin Pract 20:21-32. 2005
..By understanding the regulatory framework behind label statements and claims, health care professionals can better assist their patients and clients in making informed decisions...