Johanna Dwyer

Summary

Affiliation: Tufts-New England Medical Center
Country: USA

Publications

  1. ncbi request reprint Are nutritional status indicators associated with mortality in the Hemodialysis (HEMO) Study?
    Johanna T Dwyer
    Tufts University School of Medicine and Friedman School of Nutrition Science and Policy, Boston, Massachusetts 02111, USA
    Kidney Int 68:1766-76. 2005
  2. doi request reprint Do flavonoid intakes of postmenopausal women with breast cancer vary on very low fat diets?
    Johanna Dwyer
    Friedman School of Nutrition Science and Policy, Tufts University, Boston, Massachusetts 02111, USA
    Nutr Cancer 60:450-60. 2008
  3. ncbi request reprint Starting down the right path: nutrition connections with chronic diseases of later life
    Johanna Dwyer
    Friedman School of Nutrition Science and Policy and School of Medicine, Tufts University, Boston, MA 02111, USA
    Am J Clin Nutr 83:415S-420S. 2006
  4. pmc Association between adherence to folic acid supplements and serum folate, and plasma homocysteine among hemodialysis patients
    June Leung
    Gerald J and Dorothy R Friedman School of Nutrition Science and Policy, Tufts University, Boston, Massachusetts 02111, USA
    J Ren Nutr 21:246-56. 2011
  5. pmc Folic acid supplementation and cardiac and stroke mortality among hemodialysis patients
    June Leung
    Gerald J and Dorothy R Friedman School of Nutrition Science and Policy, Tufts University, Boston, Massachusetts 02111, USA
    J Ren Nutr 20:293-302. 2010
  6. ncbi request reprint Do we need a nutrition-specific quality of life questionnaire for dialysis patients?
    Sarah Buckner
    Frances Stern Nutrition Center, Tufts New England Medical Center, Boston, MA 02111, USA
    J Ren Nutr 13:295-302. 2003
  7. pmc Dietary lignans: physiology and potential for cardiovascular disease risk reduction
    Julia Peterson
    Jean Mayer United States Department of Agriculture Human Nutrition Research Center on Aging and Friedman School of Nutrition Science and Policy, Tufts University, Boston, Massachussets, USA
    Nutr Rev 68:571-603. 2010
  8. pmc Bone mineral density in elite adolescent female figure skaters
    Kathy Prelack
    Clinical Nutrition, Shriners, Hospitals For Children, 51 Blossom Street, Boston, MA, 02114, USA
    J Int Soc Sports Nutr 9:57. 2012
  9. ncbi request reprint Fermentable and nonfermentable fiber supplements did not alter hunger, satiety or body weight in a pilot study of men and women consuming self-selected diets
    Nancy C Howarth
    Jean Mayer U S Department of Agriculture Human Nutrition Research Center on Aging at Tufts University, Boston, MA 02111, USA
    J Nutr 133:3141-4. 2003
  10. pmc Eating attitudes and food intakes of elite adolescent female figure skaters: a cross sectional study
    Johanna Dwyer
    Frances Stern Nutrition Center, Tufts Medical Center, 800 Washington Street, Box 783, Boston, MA 02111, USA
    J Int Soc Sports Nutr 9:53. 2012

Detail Information

Publications27

  1. ncbi request reprint Are nutritional status indicators associated with mortality in the Hemodialysis (HEMO) Study?
    Johanna T Dwyer
    Tufts University School of Medicine and Friedman School of Nutrition Science and Policy, Boston, Massachusetts 02111, USA
    Kidney Int 68:1766-76. 2005
    ..The purpose of this study was to determine if indicators of nutritional status were associated with subsequent mortality in hemodialysis patients...
  2. doi request reprint Do flavonoid intakes of postmenopausal women with breast cancer vary on very low fat diets?
    Johanna Dwyer
    Friedman School of Nutrition Science and Policy, Tufts University, Boston, Massachusetts 02111, USA
    Nutr Cancer 60:450-60. 2008
    ..Flavonoid intakes are therefore unlikely to account for WINS results on differences between the groups in cancer recurrence...
  3. ncbi request reprint Starting down the right path: nutrition connections with chronic diseases of later life
    Johanna Dwyer
    Friedman School of Nutrition Science and Policy and School of Medicine, Tufts University, Boston, MA 02111, USA
    Am J Clin Nutr 83:415S-420S. 2006
    ..Starting down the right path with appropriate nutrition and staying on it by eating well are important components of healthy aging...
  4. pmc Association between adherence to folic acid supplements and serum folate, and plasma homocysteine among hemodialysis patients
    June Leung
    Gerald J and Dorothy R Friedman School of Nutrition Science and Policy, Tufts University, Boston, Massachusetts 02111, USA
    J Ren Nutr 21:246-56. 2011
    ..The effects of change in adherence patterns from enrollment to 1 year later on changes in these same measures were also assessed...
  5. pmc Folic acid supplementation and cardiac and stroke mortality among hemodialysis patients
    June Leung
    Gerald J and Dorothy R Friedman School of Nutrition Science and Policy, Tufts University, Boston, Massachusetts 02111, USA
    J Ren Nutr 20:293-302. 2010
    ....
  6. ncbi request reprint Do we need a nutrition-specific quality of life questionnaire for dialysis patients?
    Sarah Buckner
    Frances Stern Nutrition Center, Tufts New England Medical Center, Boston, MA 02111, USA
    J Ren Nutr 13:295-302. 2003
    ..When coupled with generic and disease specific tools, it will provide a complete picture of quality of life in hemodialysis patients...
  7. pmc Dietary lignans: physiology and potential for cardiovascular disease risk reduction
    Julia Peterson
    Jean Mayer United States Department of Agriculture Human Nutrition Research Center on Aging and Friedman School of Nutrition Science and Policy, Tufts University, Boston, Massachussets, USA
    Nutr Rev 68:571-603. 2010
    ..At the higher doses used in intervention studies, associations were more evident...
  8. pmc Bone mineral density in elite adolescent female figure skaters
    Kathy Prelack
    Clinical Nutrition, Shriners, Hospitals For Children, 51 Blossom Street, Boston, MA, 02114, USA
    J Int Soc Sports Nutr 9:57. 2012
    ....
  9. ncbi request reprint Fermentable and nonfermentable fiber supplements did not alter hunger, satiety or body weight in a pilot study of men and women consuming self-selected diets
    Nancy C Howarth
    Jean Mayer U S Department of Agriculture Human Nutrition Research Center on Aging at Tufts University, Boston, MA 02111, USA
    J Nutr 133:3141-4. 2003
    ..These pilot results suggest no role for short-term use of FF and NFF supplements in promoting weight loss in humans consuming a diet ad libitum...
  10. pmc Eating attitudes and food intakes of elite adolescent female figure skaters: a cross sectional study
    Johanna Dwyer
    Frances Stern Nutrition Center, Tufts Medical Center, 800 Washington Street, Box 783, Boston, MA 02111, USA
    J Int Soc Sports Nutr 9:53. 2012
    ..abstract:..
  11. ncbi request reprint Growth deceleration and restoration after serious burn injury
    Kathy Prelack
    Nutrition Suport, Shriners Hospitals for Children, Boston, Massachusetts 02114, USA
    J Burn Care Res 28:262-8. 2007
    ..5 years post-burn. In our population of burned children, only massively burned children demonstrated a decline in stature. The decline for most was modest...
  12. ncbi request reprint Eating disorder in a hemodialysis patient: case report
    Anne Marie Desai
    Dialysis Clinic and Frances Stern Nutrition Center, Tufts New England Medical Center, Boston, Massachusetts 02111, USA
    Nutr Rev 63:423-6. 2005
    ..This is a case report of a 30-year-old man receiving renal replacement therapy who had anorexia nervosa of the bulimic subtype...
  13. ncbi request reprint Validity and reliability of a calcium checklist in early elementary-school children
    Lori Marcotte
    Gerald J and Dorothy R Friedman School of Nutrition Science and Policy, John Hancock Center for Physical Activity and Nutrition, Tufts University, Boston, MA 02111, USA
    Public Health Nutr 11:57-64. 2008
    ..To create, validate and assess the reliability of a checklist to measure calcium intake in children...
  14. ncbi request reprint Evaluating school-based interventions using the Healthy Eating Index
    Johanna Dwyer
    Frances Stern Nutrition Center, New England Medical Center and School of Medicine, Tufts University, Boston, Mass 02111, USA
    J Am Diet Assoc 102:257-9. 2002
  15. ncbi request reprint Flavonoid intake in relation to lung cancer risk: case-control study among women in Greece
    Pagona Lagiou
    Department of Hygiene and Epidemiology, School of Medicine, University of Athens, Greece
    Nutr Cancer 49:139-43. 2004
    ....
  16. ncbi request reprint Nutritional status assessed from anthropometric measures in the HEMO study
    Wm Cameron Chumlea
    Department of Community Health, Wright State University, S O M, Lifespan Health Research Center, Kettering, OH 45420, USA
    J Ren Nutr 13:31-8. 2003
    ..This report presents cross-sectional baseline data on anthropometric indicators of nutritional status from a group of hemodialysis patients in a multicenter clinical trial, the Hemodialysis (HEMO) Study...
  17. ncbi request reprint Flavonoids and breast cancer risk in Italy
    Cristina Bosetti
    Istituto di Ricerche Farmacologiche Mario Negri, Via Eritrea 62 20157 Milan, Italy
    Cancer Epidemiol Biomarkers Prev 14:805-8. 2005
    ..95), flavan-3-ols (OR, 0.86), anthocyanidins (OR, 1.09), as well as for isoflavones (OR, 1.05). The findings of this large study of an inverse association between flavones and breast cancer risk confirm the results of a Greek study...
  18. ncbi request reprint Intake of specific flavonoids and risk of acute myocardial infarction in Italy
    Alessandra Tavani
    Istituto di Ricerche Farmacologiche Mario Negri, Via Eritrea 62, I 20157 Milan, Italy
    Public Health Nutr 9:369-74. 2006
    ....
  19. ncbi request reprint Serum cholesterol levels in children are associated with dietary fat and fatty acid intake
    Theresa A Nicklas
    Baylor College of Medicine, Children s Nutrition Research Center, Department of Pediatrics, Houston, Texas 77030, USA
    J Am Diet Assoc 102:511-7. 2002
    ..Recent studies in adults suggest that individual dietary fatty acids differ markedly in their effects on serum lipids and lipoprotein levels. However, these associations have rarely been studied in children...
  20. ncbi request reprint How the CATCH eat smart program helps implement the USDA regulations in school cafeterias
    Deanna M Hoelscher
    Center for Health Promotion and Prevention Research, University of Texas at Houston, School of Public Health, Houston 77030, USA
    Health Educ Behav 30:434-46. 2003
    ..Intervention schools most closely met USDA SMI recommendations for fat. Thus, the CATCH Eat Smart Program assisted school cafeterias in meeting USDA guidelines 5 years postimplementation...
  21. ncbi request reprint Collection of food and dietary supplement intake data: What We Eat in America-NHANES
    Johanna Dwyer
    Agricultural Research Service, U S Department of Agriculture, Washington, DC 20250, USA
    J Nutr 133:590S-600S. 2003
    ..The discussion groups concluded that more research is needed on these issues and provided key recommendations for future efforts in this important area of public health surveillance...
  22. ncbi request reprint Estimation of usual intakes: What We Eat in America-NHANES
    Johanna Dwyer
    Agricultural Research Service, U S Department of Agriculture, Washington, DC 20250, USA
    J Nutr 133:609S-23S. 2003
    ....
  23. ncbi request reprint Food and dietary supplement databases for What We Eat in America-NHANES
    Johanna Dwyer
    Agricultural Research Service, U S Department of Agriculture, Washington, DC 20250, USA
    J Nutr 133:624S-34S. 2003
    ..Analytical methods do not exist for all ingredients or active constituents in foods and dietary supplements. Research needs for further development of meaningful food and dietary supplement databases are similar...
  24. ncbi request reprint Effects of dietary intake, appetite, and eating habits on dialysis and non-dialysis treatment days in hemodialysis patients: cross-sectional results from the HEMO study
    Jerrilynn D Burrowes
    Division of Nephrology and Hypertension, Beth Israel Medical Center, New York, NY, USA
    J Ren Nutr 13:191-8. 2003
    ....
  25. ncbi request reprint Dietary assessment methods: where do we go from here?
    Douglas Taren
    University of Arizona, Mel and Enid Zuckerman College of Public Health, Division of Health Promotion Sciences, Tucson 85719, USA
    Public Health Nutr 5:1001-3. 2002
  26. ncbi request reprint Fostering healthy food consumption in schools: focusing on the challenges of competitive foods
    Jill L Kramer-Atwood
    Bon Secours Hospital, Baltimore, MD, USA
    J Am Diet Assoc 102:1228-33. 2002
  27. ncbi request reprint Monitoring the randomized trials of the Women's Health Initiative: the experience of the Data and Safety Monitoring Board
    Janet Wittes
    Statistics Collaborative, Washington DC, USA
    Clin Trials 4:218-34. 2007
    ..This paper describes the dilemmas faced by the DSMB and the considerations it made over the course of its existence. The paper concludes with some recommendations for other DSMBs...