Robert L Scharff

Summary

Affiliation: The Ohio State University
Country: USA

Publications

  1. ncbi request reprint Economic cost of foodborne illness in Ohio
    Robert L Scharff
    Department of Consumer Sciences, The Ohio State University, 1787 Neil Avenue, Columbus, Ohio 43210 1295, USA
    J Food Prot 72:128-36. 2009
  2. ncbi request reprint Evaluation of an educational intervention using the enhanced food safety cost-of-illness model
    Robert L Scharff
    Department of Consumer Sciences, The Ohio State University, 1787 Neil Avenue, Columbus, Ohio 43210 1295, USA
    J Food Prot 72:137-41. 2009
  3. doi request reprint Economic burden from health losses due to foodborne illness in the United States
    Robert L Scharff
    The Ohio State University, Columbus, Ohio 43210, USA
    J Food Prot 75:123-31. 2012
  4. ncbi request reprint Evaluating chronic disease for heterogeneous populations: the case of arthritis
    Robert L Scharff
    Department of Consumer Sciences, The Ohio State University, Columbus, Ohio 43210, USA
    Med Care 45:860-8. 2007

Detail Information

Publications4

  1. ncbi request reprint Economic cost of foodborne illness in Ohio
    Robert L Scharff
    Department of Consumer Sciences, The Ohio State University, 1787 Neil Avenue, Columbus, Ohio 43210 1295, USA
    J Food Prot 72:128-36. 2009
    ..0 and $7.1 billion, which translates into a per-Ohio resident cost of $91 to $624. Our results can be used to evaluate the effectiveness of broad-based food safety programs...
  2. ncbi request reprint Evaluation of an educational intervention using the enhanced food safety cost-of-illness model
    Robert L Scharff
    Department of Consumer Sciences, The Ohio State University, 1787 Neil Avenue, Columbus, Ohio 43210 1295, USA
    J Food Prot 72:137-41. 2009
    ..The model presented here is of particular use because it can be replicated to evaluate other broad-based food safety programs...
  3. doi request reprint Economic burden from health losses due to foodborne illness in the United States
    Robert L Scharff
    The Ohio State University, Columbus, Ohio 43210, USA
    J Food Prot 75:123-31. 2012
    ..The resulting aggregated annual cost of illness was $77.7 billion (90% CI, $28.6 to $144.6 billion) and $51.0 billion (90% CI, $31.2 to $76.1 billion) for the enhanced and basic models, respectively...
  4. ncbi request reprint Evaluating chronic disease for heterogeneous populations: the case of arthritis
    Robert L Scharff
    Department of Consumer Sciences, The Ohio State University, Columbus, Ohio 43210, USA
    Med Care 45:860-8. 2007
    ..Current techniques for measuring morbidity losses are often subjective, inflexible, impractical, and subject to bias...