Detail Information
Publications
Genetically engineered Saccharomyces yeast capable of effective cofermentation of glucose and xyloseN W Ho
Laboratory of Renewable Resources Engineering, Purdue University, West Lafayette, Indiana 47907 1295, USA
Appl Environ Microbiol 64:1852-9. 1998..These properties make the recombinant yeasts able to efficiently ferment xylose to ethanol and also able to efficiently coferment glucose and xylose present in the same medium to ethanol simultaneously...
Successful design and development of genetically engineered Saccharomyces yeasts for effective cofermentation of glucose and xylose from cellulosic biomass to fuel ethanolN W Ho
Laboratory of Renewable Resources Engineering, Purdue University, West Lafayette, Indiana 47907 1295, USA
Adv Biochem Eng Biotechnol 65:163-92. 1999....
