Research Topics
| Diane C MitchellSummaryAffiliation: Pennsylvania State University Country: USA Publications
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Detail Information
Publications
Dietary patterns of rural older adults are associated with weight and nutritional statusJenny H Ledikwe
Department of Nutritional Sciences, Pennsylvania State University, University Park, Pennsylvania 16802, USA
J Am Geriatr Soc 52:589-95. 2004..Behavioral interventions encouraging diets characterized by high-nutrient-dense foods may improve weight and nutritional status of older adults...
Consumption of dry beans, peas, and lentils could improve diet quality in the US populationDiane C Mitchell
Diet Assessment Center, Department of Nutritional Sciences, Pennsylvania State University, 108 Chandlee, University Park, PA 16802, USA
J Am Diet Assoc 109:909-13. 2009..Increased consumption of dry beans and peas-economical and nutrient-rich foods-could improve the diet quality of Americans...- Assessing the effect of underreporting energy intake on dietary patterns and weight statusRegan L Bailey
Department of Nutritional Sciences, The Pennsylvania State University, University Park, PA 16801, USA
J Am Diet Assoc 107:64-71. 2007..To identify misreporting among older rural adults using a prediction algorithm and to compare dietary patterns of underreporters and plausible reporters... - Comparative strategies for using cluster analysis to assess dietary patternsRegan L Bailey
Department of Nutritional Sciences, The Pennsylvania State University, University Park, PA 16801, USA
J Am Diet Assoc 106:1194-200. 2006..To characterize dietary patterns using two different cluster analysis strategies... 
Dietary energy density is associated with body weight status and vegetable intake in U.S. childrenJacqueline A Vernarelli
Department of Nutritional Sciences, The Pennsylvania State University, University Park, PA, USA
J Nutr 141:2204-10. 2011..Interventions that lower dietary ED by means of increasing fruit and vegetable intake and decreasing fat consumption may be an effective strategy for reducing childhood obesity...- Girls' dairy intake, energy intake, and weight statusLaura M Fiorito
Department of Human Development and Family Studies, Pennsylvania State University, University Park, PA 16802, USA
J Am Diet Assoc 106:1851-5. 2006..These findings underscore the need for randomly controlled trials to assess the role of dairy in weight management... - Girls' early sweetened carbonated beverage intake predicts different patterns of beverage and nutrient intake across childhood and adolescenceLaura M Fiorito
The Center for Childhood Obesity Research, 129 Noll Laboratory, The Pennsylvania State University, University Park, PA 16802, USA
J Am Diet Assoc 110:543-50. 2010..Information is limited on persistence of early beverage patterns throughout childhood and adolescence and their influence on long-term dietary intake... - A randomized behavioural trial targeting glycaemic index improves dietary, weight and metabolic outcomes in patients with type 2 diabetesMelissa Davis Gutschall
Department of Nutritional Sciences, Pennsylvania State University, University Park, PA 16802, USA
Public Health Nutr 12:1846-54. 2009..The purpose of the present study was to evaluate the change in outcomes following a behavioural intervention which promoted lower-GI foods among adults with diabetes... - Plausible reports of energy intake may predict body mass index in pre-adolescent girlsJennifer S Savage
Department of Nutritional Sciences, Penn State University, University Park, PA 16802, USA
J Am Diet Assoc 108:131-5. 2008..A relatively simple analytical procedure can be used to identify the magnitude and nature of reporting bias in dietary data... - Diet quality is related to eating competence in cross-sectional sample of low-income females surveyed in PennsylvaniaBarbara Lohse
Department of Nutritional Sciences, The Pennsylvania State University, University Park, PA 16802, USA
Appetite 58:645-50. 2012..Findings suggest that dietary guidance using an eating competence approach for low-income women is compatible with goals to improve dietary quality and eating patterns... - Understanding reporting bias in the dietary recall data of 11-year-old girlsAlison K Ventura
Department of Human Development and Family Studies, Pennsylvania State University, State College, USA
Obesity (Silver Spring) 14:1073-84. 2006.... - More favorable dietary patterns are associated with lower glycemic load in older adultsMelissa S Davis
Diet Assessment Center, Department of Nutritional Sciences, Pennsylvania State University, University Park, PA 16802, USA
J Am Diet Assoc 104:1828-35. 2004..A lower-glycemic-load diet may reduce the risk for obesity and many chronic diseases... - Dairy and dairy-related nutrient intake during middle childhoodLaura M Fiorito
Department of Human Development and Family Studies, The Pennsylvania State University, 129 Noll Laboratory, University Park, PA 16802, USA
J Am Diet Assoc 106:534-42. 2006..Increasing milk intake among all children should continue to be a major focus of interventions... - Accuracy of self-reported energy intakes in low-income urban 4th grade minority childrenOralia Garcia-Dominic
Department of Biobehavioral Health, The Pennsylvania State University, University Park, Pennsylvania, USA
Obesity (Silver Spring) 18:2220-6. 2010..With the rising rates of obesity and diabetes in children, accurate measures of energy intake are needed for better understanding of the relationship between energy intake and health outcomes... - Persistent oral health problems associated with comorbidity and impaired diet quality in older adultsRegan L Bailey
Department of Nutritional Sciences, The Pennsylvania State University, University Park, 16801, USA
J Am Diet Assoc 104:1273-6. 2004..These results indicate that impaired intake of certain foods and nutrients is associated with persistent oral health problems. Oral status is an important component of overall health and should be monitored for intervention... - Dietary intake assessed by the Nutrition Screening Initiative Level II Screen is a sensitive but not a specific indicator of nutrition risk in older adultsDiane C Mitchell
Diet Assessment Center, Department of Nutrition, The Pennsylvania State University, University Park 16802, USA
J Am Diet Assoc 102:842-4. 2002 - Dietary fiber intake by American preschoolers is associated with more nutrient-dense dietsSibylle Kranz
Department of Nutritional Sciences, Pennsylvania State University, 5G Henderson Bldg, University Park, PA 16802, USA
J Am Diet Assoc 105:221-5. 2005..To illustrate and discuss implications of the new Diet Reference Intakes for fiber, relative to a nationally representative sample of American preschoolers... - Girls' calcium intake is associated with bone mineral content during middle childhoodLaura M Fiorito
Department of Human Development and Family Studies, The Pennsylvania State University, University Park, PA 16802, USA
J Nutr 136:1281-6. 2006..Results from the present study provide new longitudinal evidence that calcium intake, especially calcium from dairy foods, can have a favorable effect on girls' TBBMC during middle childhood... - Food intake patterns and body mass index in older adults: a review of the epidemiological evidencePao Ying Hsiao
Department of Nutritional Sciences, The Pennsylvania State University, University Park, USA
J Nutr Gerontol Geriatr 30:204-24. 2011.... - A carbohydrate-restricted diet alters gut peptides and adiposity signals in men and women with metabolic syndromeMatthew R Hayes
Department of Nutritional Sciences, College of Health and Human Development, The Pennsylvania State University, University Park, PA 16802, USA
J Nutr 137:1944-50. 2007.... - A dietary screening questionnaire identifies dietary patterns in older adultsRegan L Bailey
Department of Nutritional Sciences, Pennsylvania State University, University Park, PA 16801, USA
J Nutr 137:421-6. 2007..A screening tool can be used by older adults to identify dietary patterns that may relate to nutritional risk... - Development and evaluation of a method for calculating the Healthy Eating Index-2005 using the Nutrition Data System for ResearchPaige E Miller
Department of Nutritional Sciences, The Pennsylvania State University, 110 Chandlee Laboratory, University Park, PA 16802, USA
Public Health Nutr 14:306-13. 2011.... - Reductions in dietary energy density are associated with weight loss in overweight and obese participants in the PREMIER trialJenny H Ledikwe
Department of Nutritional Sciences, Pennsylvania State University, University Park, PA 16802, USA
Am J Clin Nutr 85:1212-21. 2007..Dietary energy density (ED) reductions are associated with energy intake (EI) reductions. Little is known about influences on body weight (BW)... - Dietary supplement use among elderly, long-term cancer survivorsPaige Miller
The Pennsylvania State University, University Park, PA 16802, USA
J Cancer Surviv 2:138-48. 2008.... - Food portions are positively related to energy intake and body weight in early childhoodKristen L McConahy
Departments of Nutrition and Human Development and Family Studies, The Pennsylvania State University, University Park, PA, USA
J Pediatr 140:340-7. 2002..CONCLUSIONS: Children regulate energy intake largely through portion size. Sociodemographic patterns may have implications for later weight status... - High-soluble-fiber foods in conjunction with a telephone-based, personalized behavior change support service result in favorable changes in lipids and lifestyles after 7 weeksPenny M Kris-Etherton
Nutrition Department, The Pennsylvania State University, University Park, USA
J Am Diet Assoc 102:503-10. 2002.... - Maternal influences on 5- to 7-year-old girls' intake of multivitamin-mineral supplementsYoonna Lee
Department of Human Development and Family Studies, Pennsylvania State University, University Park, Pennsylvania 16802, USA
Pediatrics 109:E46. 2002..Mothers should be encouraged to foster healthier patterns of food intake in daughters, rather than providing MVM supplements... - Portion size of common foods predicts energy intake among preschool-aged childrenKristen L McConahy
Department of GI and Nutrition, The Children's Hospital of Philadelphia, PA 16802, USA
J Am Diet Assoc 104:975-9. 2004..Feeding recommendations should highlight the importance of age-appropriate portion sizes and provide guidance on the frequency of eating and number of foods consumed... - Nutritional risk assessment and obesity in rural older adults: a sex differenceJenny H Ledikwe
Diet Assessment Center, Nutrition Department, Pennsylvania State University, University Park, PA 16801, USA
Am J Clin Nutr 77:551-8. 2003..Many older Americans are overweight or obese, but it is unclear whether obesity is associated with other nutritional risk indicators...