Jackilen Shannon

Summary

Affiliation: Oregon Health and Science University
Country: USA

Publications

  1. ncbi request reprint Dietary risk factors for invasive and in-situ cervical carcinomas in Bangkok, Thailand
    Jackilen Shannon
    Portland VA Research Foundation, Oregon 97201, USA
    Cancer Causes Control 13:691-9. 2002
  2. pmc Erythrocyte fatty acids and prostate cancer risk: a comparison of methods
    J Shannon
    Oregon Health and Science University, 3181 SW Sam Jackson Park Road, Portland, OR 97239 3098, USA
    Prostaglandins Leukot Essent Fatty Acids 83:161-9. 2010
  3. ncbi request reprint Folate intake and prostate cancer risk: a case-control study
    Jackilen Shannon
    Oregon Health and Science University and Portland Veterans Affairs Medical Center, Portland, Oregon 97239 3098, USA
    Nutr Cancer 61:617-28. 2009
  4. pmc Erythrocyte fatty acids and risk of proliferative and nonproliferative fibrocystic disease in women in Shanghai, China
    Jackilen Shannon
    Center for Research on Occupational and Environmental Toxicology, Oregon Health and Science University, Portland, OR 97239, USA
    Am J Clin Nutr 89:265-76. 2009
  5. ncbi request reprint Erythrocyte fatty acids and breast cancer risk: a case-control study in Shanghai, China
    Jackilen Shannon
    Center for Research on Occupational and Environmental Toxicology, Oregon Health and Science University, Portland, OR, USA
    Am J Clin Nutr 85:1090-7. 2007
  6. ncbi request reprint Demographic factors associated with the diet quality of older US men: baseline data from the Osteoporotic Fractures in Men (MrOS) study
    J Shannon
    Oregon Health and Science University, Portland, OR, USA
    Public Health Nutr 10:810-8. 2007
  7. ncbi request reprint Statins and prostate cancer risk: a case-control study
    Jackilen Shannon
    Oregon Health and Sciences University, Portland, OR 97239 3098, USA
    Am J Epidemiol 162:318-25. 2005
  8. ncbi request reprint Food and botanical groupings and risk of breast cancer: a case-control study in Shanghai, China
    Jackilen Shannon
    Oregon Health and Sciences University, Public Health and Preventive Medicine, 3181 Southwest Jackson Park Road, CSB669, Portland, OR 97239, USA
    Cancer Epidemiol Biomarkers Prev 14:81-90. 2005
  9. ncbi request reprint Dietary intake and risk of postmenopausal breast cancer (United States)
    Jackilen Shannon
    Portland VA Medical Center, 3710 SW US Veterans Hospital Rd P3 HSRD, Portland, Oregon 97201, USA
    Cancer Causes Control 14:19-27. 2003
  10. pmc Dietary and stored iron as predictors of breast cancer risk: A nested case-control study in Shanghai
    Amber B Moore
    Department of Public Health and Preventive Medicine, Oregon Health and Sciences University, Portland, 97239, USA
    Int J Cancer 125:1110-7. 2009

Research Grants

Collaborators

Detail Information

Publications20

  1. ncbi request reprint Dietary risk factors for invasive and in-situ cervical carcinomas in Bangkok, Thailand
    Jackilen Shannon
    Portland VA Research Foundation, Oregon 97201, USA
    Cancer Causes Control 13:691-9. 2002
    ..This study was conducted to evaluate the possible effects of specific dietary factors on cervical carcinogenesis...
  2. pmc Erythrocyte fatty acids and prostate cancer risk: a comparison of methods
    J Shannon
    Oregon Health and Science University, 3181 SW Sam Jackson Park Road, Portland, OR 97239 3098, USA
    Prostaglandins Leukot Essent Fatty Acids 83:161-9. 2010
    ..We provide an example of modeling FA and their inter-relationships on the risk of prostate cancer. Comparing three approaches suggests the importance of considering the impact of the entire fatty acid profile in disease prevention...
  3. ncbi request reprint Folate intake and prostate cancer risk: a case-control study
    Jackilen Shannon
    Oregon Health and Science University and Portland Veterans Affairs Medical Center, Portland, Oregon 97239 3098, USA
    Nutr Cancer 61:617-28. 2009
    ..There was no interaction between alcohol consumption and folate intake. These analyses support an inverse association between dietary folate intake and prostate cancer risk and primarily risk of high-grade prostate cancer...
  4. pmc Erythrocyte fatty acids and risk of proliferative and nonproliferative fibrocystic disease in women in Shanghai, China
    Jackilen Shannon
    Center for Research on Occupational and Environmental Toxicology, Oregon Health and Science University, Portland, OR 97239, USA
    Am J Clin Nutr 89:265-76. 2009
    ..There is a lack of research on the association of n-3 fatty acids with risk of benign fibrocystic breast changes...
  5. ncbi request reprint Erythrocyte fatty acids and breast cancer risk: a case-control study in Shanghai, China
    Jackilen Shannon
    Center for Research on Occupational and Environmental Toxicology, Oregon Health and Science University, Portland, OR, USA
    Am J Clin Nutr 85:1090-7. 2007
    ..The SI reflects the activity of several genes involved in lipid metabolism, including fatty acid synthase and steroyl coenzyme-A desaturase, that have been shown to be overexpressed in breast cancer...
  6. ncbi request reprint Demographic factors associated with the diet quality of older US men: baseline data from the Osteoporotic Fractures in Men (MrOS) study
    J Shannon
    Oregon Health and Science University, Portland, OR, USA
    Public Health Nutr 10:810-8. 2007
    ..The objectives of the current analyses are to describe the diet quality of a cohort of men >65 years of age, and identify lifestyle factors associated with poor diet quality...
  7. ncbi request reprint Statins and prostate cancer risk: a case-control study
    Jackilen Shannon
    Oregon Health and Sciences University, Portland, OR 97239 3098, USA
    Am J Epidemiol 162:318-25. 2005
    ..24, 95% confidence interval: 0.11, 0.53). The results of this case-control study suggest that statins may reduce the risk of total prostate cancer and, specifically, more aggressive prostate cancer...
  8. ncbi request reprint Food and botanical groupings and risk of breast cancer: a case-control study in Shanghai, China
    Jackilen Shannon
    Oregon Health and Sciences University, Public Health and Preventive Medicine, 3181 Southwest Jackson Park Road, CSB669, Portland, OR 97239, USA
    Cancer Epidemiol Biomarkers Prev 14:81-90. 2005
    ..These results provide additional evidence in support of the important role of fruits and vegetables in breast cancer prevention...
  9. ncbi request reprint Dietary intake and risk of postmenopausal breast cancer (United States)
    Jackilen Shannon
    Portland VA Medical Center, 3710 SW US Veterans Hospital Rd P3 HSRD, Portland, Oregon 97201, USA
    Cancer Causes Control 14:19-27. 2003
    ..In this case-control study, we evaluate the associations between red meat, fish, dairy products, and fruits and vegetables, and risk of breast cancer in postmenopausal women...
  10. pmc Dietary and stored iron as predictors of breast cancer risk: A nested case-control study in Shanghai
    Amber B Moore
    Department of Public Health and Preventive Medicine, Oregon Health and Sciences University, Portland, 97239, USA
    Int J Cancer 125:1110-7. 2009
    ..63, 95% CI: 1.04-6.68, p = 0.02). In conclusion, this study finds significant associations between iron (stored and dietary) and fibrocystic disease and breast cancer...
  11. ncbi request reprint Agent Orange as a risk factor for high-grade prostate cancer
    Nathan Ansbaugh
    Public Health and Preventive Medicine, Oregon Health and Science University, Portland, Oregon, USA
    Cancer 119:2399-404. 2013
    ..The objective of this study was to determine the association between AOe and the risk of detecting high-grade PCa (HGPCa) (Gleason score ≥7) on biopsy in a US Veteran cohort...
  12. pmc Assessment of genetic determinants of the association of γ' fibrinogen in relation to cardiovascular disease
    Rehana S Lovely
    Department of Biomedical Sciences, Missouri State University, Springfield, USA
    Arterioscler Thromb Vasc Biol 31:2345-52. 2011
    ..However, the genetic determinants of γ' fibrinogen levels are unknown. We therefore conducted a genome-wide association study on 3042 participants from the Framingham Heart Study Offspring Cohort...
  13. pmc Uric acid as a CNS antioxidant
    Gene L Bowman
    Department of Neurology, Layton Center for Aging and Alzheimer s Disease Research, Oregon Health and Science University, Portland, OR 97239, USA
    J Alzheimers Dis 19:1331-6. 2010
    ..Adequately powered prospective studies would help assess any role for UA in primary and secondary prevention of AD...
  14. pmc Reliability and validity of food frequency questionnaire and nutrient biomarkers in elders with and without mild cognitive impairment
    Gene L Bowman
    Department of Neurology, Oregon Health and Science University, Portland, OR 97239, USA
    Alzheimer Dis Assoc Disord 25:49-57. 2011
    ..Our study objective was to examine the reliability and validity of the 2 common nutritional assessments (plasma nutrient biomarkers and Food Frequency Questionnaire) in the people at risk for dementia...
  15. pmc Let's Get Healthy! Health awareness through public participation in an education and research exhibit
    Lisa K Marriott
    Oregon Health and Science University, Center for Research on Occupational and Environmental Toxicology, USA
    Prog Community Health Partnersh 6:331-7. 2012
    ..Health information technology (HIT) offers a resource for public empowerment through tailored information...
  16. ncbi request reprint In utero life and epigenetic predisposition for disease
    Kent L Thornburg
    Department of Medicine, Division of Cardiovascular Medicine, Oregon Health and Science University, Portland, Oregon, USA
    Adv Genet 71:57-78. 2010
    ..In conclusion, several cancers have their origins in the womb, including lung and breast cancer. More research is needed to determine the epigenetic processes that underlie the programming of these diseases...
  17. ncbi request reprint Frequency of soy food consumption and serum isoflavone concentrations among Chinese women in Shanghai
    Cara L Frankenfeld
    Department of Epidemiology, University of Washington, Seattle, WA 98109, USA
    Public Health Nutr 7:765-72. 2004
    ..The objective of this study was to validate the assessment of soy and isoflavone (daidzein and genistein) intakes, measured by an FFQ, by comparing intakes with serum isoflavone concentrations...
  18. ncbi request reprint A case-control study of risk factors for fibrocystic breast conditions: Shanghai Nutrition and Breast Disease Study, China, 1995-2000
    Chunyuan Wu
    Division of Public Health Sciences, Fred Hutchinson Cancer Research Center, Seattle, WA 98109, USA
    Am J Epidemiol 160:945-60. 2004
    ..A diet rich in fruits and vegetables may reduce cellular proliferation in the mammary epithelium; this is one mechanism by which such a diet could reduce risk of breast cancer...
  19. ncbi request reprint Plasma isoflavones and fibrocystic breast conditions and breast cancer among women in Shanghai, China
    Johanna W Lampe
    Public Health Sciences Division, Fred Hutchinson Cancer Research Center, Seattle, WA 98109, USA
    Cancer Epidemiol Biomarkers Prev 16:2579-86. 2007
    ..Soy isoflavone exposure may influence breast cancer risk, but little is known of its association with benign conditions...
  20. ncbi request reprint Dietary and other risk factors in women having fibrocystic breast conditions with and without concurrent breast cancer: a nested case-control study in Shanghai, China
    Wenjin Li
    Division of Public Health Sciences, Fred Hutchinson Cancer Research Center, Seattle, WA 98109, USA
    Int J Cancer 115:981-93. 2005
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Research Grants2

  1. EGCG and Omega-3 Fatty Acids Impact on Fatty Acid Synthase Activity in the Prosta
    Jackilen Shannon; Fiscal Year: 2007
    ..The elucidation of a single oncogenic pathway that may be regulated by diet may provide a new and exciting opportunity for targeted prevention therapy. ..
  2. Diet and Prostate Cancer Risk
    Jackilen Shannon; Fiscal Year: 2005
    ..abstract_text> ..