Research Topics
| Gene L BowmanSummaryAffiliation: Oregon Health and Science University Country: USA Publications
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Detail Information
Publications
Ascorbic acid, cognitive function, and Alzheimer's disease: a current review and future directionGene L Bowman
Department of Neurology, CR 131, Oregon Health and Science University, Portland, OR, USA
Biofactors 38:114-22. 2012..A final synopsis highlights areas for future research regarding AA nourishment and healthy brain aging...
Blood-brain barrier impairment in Alzheimer disease: stability and functional significanceG L Bowman
Department of Neurology, Department of Public Health and Preventive Medicine, Oregon Health and Science University, Portland, OR, USA
Neurology 68:1809-14. 2007..To determine the stability and functional significance of blood-brain barrier (BBB) integrity in patients with mild to moderate Alzheimer disease (AD)...
Ascorbic acid and rates of cognitive decline in Alzheimer's diseaseGene L Bowman
Department of Neurology, Oregon Health and Science University, Portland, OR, USA
J Alzheimers Dis 16:93-8. 2009..This relationship may indicate that the CSF: plasma AA ratio is an index of AA availability to the brain or may be an artifact of a relationship between blood-brain barrier impairment and neurodegeneration...
Uric acid as a CNS antioxidantGene L Bowman
Department of Neurology, Layton Center for Aging and Alzheimer s Disease Research, Oregon Health and Science University, Portland, OR 97239, USA
J Alzheimers Dis 19:1331-6. 2010..Adequately powered prospective studies would help assess any role for UA in primary and secondary prevention of AD...
Reliability and validity of food frequency questionnaire and nutrient biomarkers in elders with and without mild cognitive impairmentGene L Bowman
Department of Neurology, Oregon Health and Science University, Portland, OR 97239, USA
Alzheimer Dis Assoc Disord 25:49-57. 2011..Our study objective was to examine the reliability and validity of the 2 common nutritional assessments (plasma nutrient biomarkers and Food Frequency Questionnaire) in the people at risk for dementia...
Nutrient biomarker patterns, cognitive function, and MRI measures of brain agingG L Bowman
Department of Neurology, Oregon Health and Science University, Portland, USA
Neurology 78:241-9. 2012..To examine the cross-sectional relationship between nutrient status and psychometric and imaging indices of brain health in dementia-free elders...
Dyslipidemia and blood-brain barrier integrity in Alzheimer's diseaseGene L Bowman
Department of Neurology, Oregon Health and Science University, 3181 Southwest Samuel Jackson Park Road, Portland, OR 97239, USA
Curr Gerontol Geriatr Res 2012:184042. 2012..Conclusion. Dyslipidemia is more prevalent in AD subjects with BBB impairment. Plasma triglyceride and HDL cholesterol may have a role in maintaining BBB integrity in mild-to-moderate Alzheimer's disease...
Comparisons of plasma/serum micronutrients between Okinawan and Oregonian elders: a pilot studyHiroko H Dodge
Department of Neurology, Oregon Health and Science University, Portland, OR 97239 3098, USA
J Gerontol A Biol Sci Med Sci 65:1060-7. 2010....
