Benjamin Chapman

Summary

Affiliation: North Carolina State University
Country: USA

Publications

  1. ncbi request reprint Assessment of food safety practices of food service food handlers (risk assessment data): testing a communication intervention (evaluation of tools)
    Benjamin Chapman
    Department of Plant Agriculture, University of Guelph, Guelph, Ontario, Canada N1G 2W1
    J Food Prot 73:1101-7. 2010
  2. ncbi request reprint Implementation and analysis of an on-farm food safety program for the production of greenhouse vegetables
    Amber N Luedtke
    Food Safety Network, Department of Plant Agriculture, University of Guelph, Guelph, Ontario, Canada N1G 2W1
    J Food Prot 66:485-9. 2003

Collaborators

Detail Information

Publications2

  1. ncbi request reprint Assessment of food safety practices of food service food handlers (risk assessment data): testing a communication intervention (evaluation of tools)
    Benjamin Chapman
    Department of Plant Agriculture, University of Guelph, Guelph, Ontario, Canada N1G 2W1
    J Food Prot 73:1101-7. 2010
    ..6%, P < 0.05, 95% confidence interval). Results of the research demonstrate that posting food safety infosheets is an effective intervention tool that positively influences the food safety behaviors of food handlers...
  2. ncbi request reprint Implementation and analysis of an on-farm food safety program for the production of greenhouse vegetables
    Amber N Luedtke
    Food Safety Network, Department of Plant Agriculture, University of Guelph, Guelph, Ontario, Canada N1G 2W1
    J Food Prot 66:485-9. 2003
    ..Growers' knowledge, understanding, and awareness of microbial risks associated with fresh produce have increased, and improvements in practices used in greenhouses and packing sheds were noted...