Affiliation: New York University School of Medicine
- Consumer purchasing patterns in response to calorie labeling legislation in New York CityMaya K Vadiveloo
Department of Nutrition, Food Studies and Public Health, New York University, 35 West 4th St, NY, NY 10012 USA
Int J Behav Nutr Phys Act 8:51. 2011..The purpose of this study was to examine whether point-of-purchase calorie labels in New York City (NYC) chain restaurants affected food purchasing patterns in a sample of lower income adults in NYC and Newark, NJ...
- An intervention to improve care and reduce costs for high-risk patients with frequent hospital admissions: a pilot studyMaria C Raven
Department of Emergency Medicine, NYU School of Medicine, 462 First Avenue, New York, NY 10016, USA
BMC Health Serv Res 11:270. 2011..Our objective was to pilot a novel patient-centered intervention for high-risk patients with frequent hospital admissions to determine its potential to improve care and reduce costs...
- Calorie labeling and food choices: a first look at the effects on low-income people in New York CityBrian Elbel
Division of General Internal Medicine at New York University School of Medicine and NYU Wagner School of Public Service, New York City, USA
Health Aff (Millwood) 28:w1110-21. 2009..However, we did not detect a change in calories purchased after the introduction of calorie labeling. We encourage more research on menu labeling and greater attention to evaluating and implementing other obesity-related policies...
- Child and adolescent fast-food choice and the influence of calorie labeling: a natural experimentB Elbel
Division of General Internal Medicine, New York University School of Medicine, 423 East 23rd Street, New York, NY 10010, USA
Int J Obes (Lond) 35:493-500. 2011..We examined children's and adolescents' fast-food choice and the influence of calorie labels in low-income communities in New York City (NYC) and in a comparison city (Newark, NJ)...
- Consumer estimation of recommended and actual calories at fast food restaurantsBrian Elbel
NYU School of Medicine, NYU Wagner School of Public Service, New York, New York, USA
Obesity (Silver Spring) 19:1971-8. 2011..Overall knowledge remains low even with labeling. Additional public policies likely need to be considered to influence obesity on a large scale...
- Vulnerable patients' perceptions of health care quality and quality dataMaria Catherine Raven
New York University School of Medicine, New York, NY, USA
Med Decis Making 32:311-26. 2012..Little is known about how patients served by safety-net hospitals utilize and respond to hospital quality data...
- Influence of Calorie Labeling on Food ChoiceBrian Elbel; Fiscal Year: 2010..Moreover, it will shed light on why the policy is effective or not. The long term goal is to build on this knowledge to develop effective public polices to combat obesity. ..