Research Topics
| Natasa TasevskaSummaryAffiliation: National Institutes of Health Country: USA Publications
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Detail Information
Publications
Can we use biomarkers in combination with self-reports to strengthen the analysis of nutritional epidemiologic studies?Laurence S Freedman
Biostatistics Unit, Gertner Institute for Epidemiology, Tel Hashomer 52161, Israel
Epidemiol Perspect Innov 7:2. 2010....
A prospective study of meat, cooking methods, meat mutagens, heme iron, and lung cancer risksNatasa Tasevska
Nutritional Epidemiology Branch, Division of Cancer Epidemiology and Genetics, National Cancer Institute, National Institutes of Health, Department of Health and Human Services, Bethesda, MD 20892 7242, USA
Am J Clin Nutr 89:1884-94. 2009..Red and processed meat consumption may play a role in lung cancer pathogenesis because of these meats' fat and carcinogen content...
No effect of meat, meat cooking preferences, meat mutagens or heme iron on lung cancer risk in the prostate, lung, colorectal and ovarian cancer screening trialNatasa Tasevska
Division of Cancer Epidemiology and Genetics, National Cancer Institute, National Institutes of Health, Department of Health and Human Services, Rockville, MD, USA
Int J Cancer 128:402-11. 2011..In this population, we found no association between meat type, cooking method, doneness level or intake of specific meat mutagens or heme iron and lung cancer risk...
Use of the predictive sugars biomarker to evaluate self-reported total sugars intake in the Observing Protein and Energy Nutrition (OPEN) studyNatasa Tasevska
Applied Research Program, Division of Cancer Control and Population Sciences, Nutritional Epidemiology, Branch, National Cancer Institute, 6130 Executive Blvd, EPN 3121, Bethesda, MD 20892, USA
Cancer Epidemiol Biomarkers Prev 20:490-500. 2011..A predictive biomarker for intake of total sugars was recently developed under controlled conditions. We used this biomarker to assess measurement error (ME) structure in self-reported intake of total sugars in free-living individuals...
Sugars in diet and risk of cancer in the NIH-AARP Diet and Health StudyNatasa Tasevska
Applied Research Program, Division of Cancer Control and Population Sciences, National Cancer Institute, Bethesda, MD 20892 7242, USA
Int J Cancer 130:159-69. 2012..Measurement error in FFQ-reported dietary sugars may have limited our ability to obtain more conclusive findings. Statistically significant associations observed for the rare cancers are of interest and warrant further investigation...
