Victor Kipnis

Summary

Affiliation: National Institutes of Health
Country: USA

Publications

  1. pmc Dietary patterns as identified by factor analysis and colorectal cancer among middle-aged Americans
    Andrew Flood
    Division of Epidemiology and Community Health and The Masonic Cancer Center, University of Minnesota, Minneapolis, MN 55454, USA
    Am J Clin Nutr 88:176-84. 2008
  2. ncbi request reprint Structure of dietary measurement error: results of the OPEN biomarker study
    Victor Kipnis
    Biometry Research Group, Division of Cancer Prevention, National Cancer Institute, Bethesda, MD 20892 7354, USA
    Am J Epidemiol 158:14-21; discussion 22-6. 2003
  3. ncbi request reprint Adiposity, adult weight change, and postmenopausal breast cancer risk
    Jiyoung Ahn
    Division of Cancer Epidemiology and Genetics, National Cancer Institute, National Institutes of Health, EPS, 6120 Executive Blvd, Bethesda, MD 20892, USA
    Arch Intern Med 167:2091-102. 2007
  4. ncbi request reprint Dietary fiber and whole-grain consumption in relation to colorectal cancer in the NIH-AARP Diet and Health Study
    Arthur Schatzkin
    Division of Cancer Epidemiology, National Cancer Institute, National Institutes of Health, Department of Health and Human Services, Bethesda, MD, USA
    Am J Clin Nutr 85:1353-60. 2007
  5. pmc Comparing 3 dietary pattern methods--cluster analysis, factor analysis, and index analysis--With colorectal cancer risk: The NIH-AARP Diet and Health Study
    Jill Reedy
    Division of Cancer Control and Population Sciences, National Cancer Institute, Bethesda, MD 20892 7344, USA
    Am J Epidemiol 171:479-87. 2010
  6. ncbi request reprint Using intake biomarkers to evaluate the extent of dietary misreporting in a large sample of adults: the OPEN study
    Amy F Subar
    Applied Research Program, Division of Cancer Control and Population Sciences, National Cancer Institute, Bethesda, MD, USA
    Am J Epidemiol 158:1-13. 2003
  7. pmc Modeling data with excess zeros and measurement error: application to evaluating relationships between episodically consumed foods and health outcomes
    Victor Kipnis
    Biometry, Division of Cancer Prevention, National Cancer Institute, 6130 Executive Boulevard, EPN 3131, Bethesda, Maryland 20892 7354, USA
    Biometrics 65:1003-10. 2009
  8. ncbi request reprint Fruit and vegetable intakes and risk of colorectal cancer in the NIH-AARP diet and health study
    Yikyung Park
    Division of Cancer Epidemiology and Genetics, National Cancer Institute, Bethesda, MD 20852, USA
    Am J Epidemiol 166:170-80. 2007
  9. ncbi request reprint A comparison of a food frequency questionnaire with a 24-hour recall for use in an epidemiological cohort study: results from the biomarker-based Observing Protein and Energy Nutrition (OPEN) study
    Arthur Schatzkin
    Nutritional Epidemiology Branch, Division of Cancer Epidemiology and Genetics, National Cancer Institute, Bethesda, MD 20892, USA
    Int J Epidemiol 32:1054-62. 2003
  10. pmc Validating an FFQ for intake of episodically consumed foods: application to the National Institutes of Health-AARP Diet and Health Study
    Douglas Midthune
    Biometry Research Group, Division of Cancer Prevention, National Cancer Institute, Executive Plaza North Suite 3131, 6130 Executive Blvd MSC 7354, Bethesda, MD 20892 7354, USA
    Public Health Nutr 14:1212-21. 2011

Detail Information

Publications53

  1. pmc Dietary patterns as identified by factor analysis and colorectal cancer among middle-aged Americans
    Andrew Flood
    Division of Epidemiology and Community Health and The Masonic Cancer Center, University of Minnesota, Minneapolis, MN 55454, USA
    Am J Clin Nutr 88:176-84. 2008
    ..Although diet has long been suspected as an etiological factor for colorectal cancer, studies of single foods and nutrients have provided inconsistent results...
  2. ncbi request reprint Structure of dietary measurement error: results of the OPEN biomarker study
    Victor Kipnis
    Biometry Research Group, Division of Cancer Prevention, National Cancer Institute, Bethesda, MD 20892 7354, USA
    Am J Epidemiol 158:14-21; discussion 22-6. 2003
    ..Results suggest that the interpretation of findings from FFQ-based epidemiologic studies of diet-disease associations needs to be reevaluated...
  3. ncbi request reprint Adiposity, adult weight change, and postmenopausal breast cancer risk
    Jiyoung Ahn
    Division of Cancer Epidemiology and Genetics, National Cancer Institute, National Institutes of Health, EPS, 6120 Executive Blvd, Bethesda, MD 20892, USA
    Arch Intern Med 167:2091-102. 2007
    ..Obesity is a risk factor for postmenopausal breast cancer, but the role of the timing and amount of adult weight change in breast cancer risk is unclear...
  4. ncbi request reprint Dietary fiber and whole-grain consumption in relation to colorectal cancer in the NIH-AARP Diet and Health Study
    Arthur Schatzkin
    Division of Cancer Epidemiology, National Cancer Institute, National Institutes of Health, Department of Health and Human Services, Bethesda, MD, USA
    Am J Clin Nutr 85:1353-60. 2007
    ..Whether the intake of dietary fiber can protect against colorectal cancer is a long-standing question of considerable public health import, but the epidemiologic evidence has been inconsistent...
  5. pmc Comparing 3 dietary pattern methods--cluster analysis, factor analysis, and index analysis--With colorectal cancer risk: The NIH-AARP Diet and Health Study
    Jill Reedy
    Division of Cancer Control and Population Sciences, National Cancer Institute, Bethesda, MD 20892 7344, USA
    Am J Epidemiol 171:479-87. 2010
    ..Similarities were found across methods, suggesting basic qualities of healthy diets. Nonetheless, findings vary because each method answers a different question...
  6. ncbi request reprint Using intake biomarkers to evaluate the extent of dietary misreporting in a large sample of adults: the OPEN study
    Amy F Subar
    Applied Research Program, Division of Cancer Control and Population Sciences, National Cancer Institute, Bethesda, MD, USA
    Am J Epidemiol 158:1-13. 2003
    ..There was little underreporting of the percentage of energy from protein for men or women. These findings have important implications for nutritional epidemiology and dietary surveillance...
  7. pmc Modeling data with excess zeros and measurement error: application to evaluating relationships between episodically consumed foods and health outcomes
    Victor Kipnis
    Biometry, Division of Cancer Prevention, National Cancer Institute, 6130 Executive Boulevard, EPN 3131, Bethesda, Maryland 20892 7354, USA
    Biometrics 65:1003-10. 2009
    ..Finally, we present simulation results evaluating the performance of the proposed method in this context...
  8. ncbi request reprint Fruit and vegetable intakes and risk of colorectal cancer in the NIH-AARP diet and health study
    Yikyung Park
    Division of Cancer Epidemiology and Genetics, National Cancer Institute, Bethesda, MD 20852, USA
    Am J Epidemiol 166:170-80. 2007
    ..the lowest = 0.86, 95% confidence interval: 0.74, 0.99). Intake of fruits was not related to risk of colorectal cancer in men or women...
  9. ncbi request reprint A comparison of a food frequency questionnaire with a 24-hour recall for use in an epidemiological cohort study: results from the biomarker-based Observing Protein and Energy Nutrition (OPEN) study
    Arthur Schatzkin
    Nutritional Epidemiology Branch, Division of Cancer Epidemiology and Genetics, National Cancer Institute, Bethesda, MD 20892, USA
    Int J Epidemiol 32:1054-62. 2003
    ..We use data from the Observing Protein and Energy Nutrition (OPEN) study to compare the performance of a FFQ with that of a 24-hour recall (24HR)...
  10. pmc Validating an FFQ for intake of episodically consumed foods: application to the National Institutes of Health-AARP Diet and Health Study
    Douglas Midthune
    Biometry Research Group, Division of Cancer Prevention, National Cancer Institute, Executive Plaza North Suite 3131, 6130 Executive Blvd MSC 7354, Bethesda, MD 20892 7354, USA
    Public Health Nutr 14:1212-21. 2011
    ..To develop a method to validate an FFQ for reported intake of episodically consumed foods when the reference instrument measures short-term intake, and to apply the method in a large prospective cohort...
  11. ncbi request reprint Statistical methods for estimating usual intake of nutrients and foods: a review of the theory
    Kevin W Dodd
    National Cancer Institute, Bethesda, MD 20892
    J Am Diet Assoc 106:1640-50. 2006
    ..These differences can result in estimated usual intake distributions that differ from one another. We also demonstrate the need for an improved method for estimating usual intake distributions for episodically consumed foods...
  12. pmc A prospective study of meat, cooking methods, meat mutagens, heme iron, and lung cancer risks
    Natasa Tasevska
    Nutritional Epidemiology Branch, Division of Cancer Epidemiology and Genetics, National Cancer Institute, National Institutes of Health, Department of Health and Human Services, Bethesda, MD 20892 7242, USA
    Am J Clin Nutr 89:1884-94. 2009
    ..Red and processed meat consumption may play a role in lung cancer pathogenesis because of these meats' fat and carcinogen content...
  13. ncbi request reprint Development and evaluation of a short instrument to estimate usual dietary intake of percentage energy from fat
    Frances E Thompson
    Applied Research Program, Division of Cancer Control and Population Sciences, National Cancer Institute, Bethesda, MD, USA
    J Am Diet Assoc 107:760-7. 2007
    ....
  14. ncbi request reprint Calcium, dairy foods, and risk of incident and fatal prostate cancer: the NIH-AARP Diet and Health Study
    Yikyung Park
    Nutritional Epidemiology Branch, Division of Cancer Epidemiology and Genetics, National Cancer Institute, Bethesda, MD 20852, USA
    Am J Epidemiol 166:1270-9. 2007
    ..04). Although the authors cannot definitively rule out a weak association for aggressive prostate cancer, their findings do not provide strong support for the hypothesis that calcium and dairy foods increase prostate cancer risk...
  15. pmc Body size and renal cell cancer incidence in a large US cohort study
    Kenneth F Adams
    Nutritional Epidemiology Branch, Division of Cancer Epidemiology and Genetics, National Cancer Institute, National Institutes of Health, Department of Health and Human Services, Rockville, MD, USA
    Am J Epidemiol 168:268-77. 2008
    ..Waist-to hip ratio was positively associated with RCC in women and with height at age 18 years in both men and women...
  16. pmc Sugars in diet and risk of cancer in the NIH-AARP Diet and Health Study
    Natasa Tasevska
    Applied Research Program, Division of Cancer Control and Population Sciences, National Cancer Institute, Bethesda, MD 20892 7242, USA
    Int J Cancer 130:159-69. 2012
    ..Measurement error in FFQ-reported dietary sugars may have limited our ability to obtain more conclusive findings. Statistically significant associations observed for the rare cancers are of interest and warrant further investigation...
  17. ncbi request reprint The food propensity questionnaire: concept, development, and validation for use as a covariate in a model to estimate usual food intake
    Amy F Subar
    National Cancer Institute, Bethesda, MD 20892, USA
    J Am Diet Assoc 106:1556-63. 2006
    ....
  18. ncbi request reprint Body mass and colorectal cancer risk in the NIH-AARP cohort
    Kenneth F Adams
    Nutritional Epidemiology Branch, Division of Cancer Epidemiology and Genetics, National Cancer Institute, National Institutes of Health, Department of Health and Human Services, Rockville, MD, USA
    Am J Epidemiol 166:36-45. 2007
    ..02). BMI was related to colon cancer risk for younger (aged 50-66 years) but not older (aged 67-71 years) women. The association was not modified by hormone replacement therapy in women or physical activity in men or women...
  19. ncbi request reprint Dietary intake estimates in the National Health Interview Survey, 2000: methodology, results, and interpretation
    Frances E Thompson
    National Cancer Institute, Bethesda, MD 20892, USA
    J Am Diet Assoc 105:352-63; quiz 487. 2005
    ....
  20. ncbi request reprint Performance of a short tool to assess dietary intakes of fruits and vegetables, percentage energy from fat and fibre
    Frances E Thompson
    Risk Factor Surveillance and Methodology Branch, Applied Research Program, Division of Cancer Control and Population Sciences, National Cancer Institute, EPN 4016, 6130 Executive Blvd, MSC 7344, Bethesda, MD 20892 7344, USA
    Public Health Nutr 7:1097-105. 2004
    ..The ability of this screener and a food-frequency questionnaire (FFQ) to measure these exposures is evaluated...
  21. ncbi request reprint Performance of a food-frequency questionnaire in the US NIH-AARP (National Institutes of Health-American Association of Retired Persons) Diet and Health Study
    Frances E Thompson
    US National Cancer Institute, EPN 4016, 9000 Rockville Pike, Bethesda, MD 20893 7344, USA
    Public Health Nutr 11:183-95. 2008
    ....
  22. ncbi request reprint Comparison of estimated renal net acid excretion from dietary intake and body size with urine pH
    Dominique S Michaud
    Nutritional Epidemiology Branch, Division of Cancer Epidemiology and Genetics, National Cancer Institute NIH, 6120 Executive Boulevard, EPS 320 MSC 7232, Bethesda, MD 20892 7232, USA
    J Am Diet Assoc 103:1001-7; discussion 1007. 2003
    ..The aim of this study was to examine whether estimated net acid excretion (NAE) from two dietary assessment instruments can predict urine pH in healthy volunteers...
  23. ncbi request reprint Psychosocial predictors of energy underreporting in a large doubly labeled water study
    Janet A Tooze
    Cancer Prevention Fellowship Program, National Cancer Institute, Executive Plaza North, Suite 3131, 6130 Executive Boulevard, MSC 7354, Bethesda, MD 20892 7354, USA
    Am J Clin Nutr 79:795-804. 2004
    ..Doubly labeled water is an unbiased reference biomarker for energy intake that may be used to assess underreporting...
  24. ncbi request reprint Dietary fat and postmenopausal invasive breast cancer in the National Institutes of Health-AARP Diet and Health Study cohort
    Anne C M Thiebaut
    Nutritional Epidemiology Branch, Division of Cancer Epidemiology and Genetics, National Cancer Institute, 6120 Executive Blvd, Executive Plaza South Rm 3033, Bethesda, MD 20892, USA
    J Natl Cancer Inst 99:451-62. 2007
    ..Although ecologic association and animal studies support a direct effect of dietary fat on the development of breast cancer, results of epidemiologic studies have been inconclusive...
  25. doi request reprint Use of the predictive sugars biomarker to evaluate self-reported total sugars intake in the Observing Protein and Energy Nutrition (OPEN) study
    Natasa Tasevska
    Applied Research Program, Division of Cancer Control and Population Sciences, Nutritional Epidemiology, Branch, National Cancer Institute, 6130 Executive Blvd, EPN 3121, Bethesda, MD 20892, USA
    Cancer Epidemiol Biomarkers Prev 20:490-500. 2011
    ..A predictive biomarker for intake of total sugars was recently developed under controlled conditions. We used this biomarker to assess measurement error (ME) structure in self-reported intake of total sugars in free-living individuals...
  26. pmc Observational epidemiologic studies of nutrition and cancer: the next generation (with better observation)
    Arthur Schatzkin
    National Cancer Institute, Bethseda, MD, USA
    Cancer Epidemiol Biomarkers Prev 18:1026-32. 2009
    ....
  27. ncbi request reprint History of diabetes mellitus and subsequent prostate cancer risk in the NIH-AARP Diet and Health Study
    Brook A Calton
    Nutritional Epidemiology Branch, Division of Cancer Epidemiology and Genetics, National Institutes of Health, Department of Health and Human Services, 6120 Executive Blvd, EPS MSC 7232, Bethesda, MD 20892, USA
    Cancer Causes Control 18:493-503. 2007
    ..A history of diabetes has been hypothesized to decrease prostate cancer risk, but studies have not always considered confounding or effect modification by dietary or lifestyle factors...
  28. pmc Binary regression in truncated samples, with application to comparing dietary instruments in a large prospective study
    Douglas Midthune
    Biometry Research Group, Division of Cancer Prevention, National Cancer Institute, Executive Plaza North, Room 3131, 6130 Executive Boulevard, MSC 7354, Bethesda, MD 20892 7354, USA
    Biometrics 64:289-98. 2008
    ....
  29. ncbi request reprint Prospective study of adiposity and weight change in relation to prostate cancer incidence and mortality
    Margaret E Wright
    Division of Cancer Epidemiology and Genetics, National Cancer Institute, National Institutes of Health, Department of Health and Human Services, Bethesda, Maryland, USA
    Cancer 109:675-84. 2007
    ..Adiposity has been linked inconsistently with prostate cancer, and few studies have evaluated whether such associations vary by disease aggressiveness...
  30. ncbi request reprint Alcohol, smoking, and body size in relation to incident Hodgkin's and non-Hodgkin's lymphoma risk
    Unhee Lim
    Division of Cancer Epidemiology and Genetics, National Cancer Institute, National Institutes of Health, Department of Health and Human Services, Rockville, MD 20852, USA
    Am J Epidemiol 166:697-708. 2007
    ..19, 95% CI: 1.03, 1.38) were associated moderately with non-Hodgkin's lymphoma. These findings add to the evidence that lifestyle factors and relevant anthropometric characteristics play a role in lymphoma etiology...
  31. ncbi request reprint Meat and meat-mutagen intake and pancreatic cancer risk in the NIH-AARP cohort
    Rachael Z Stolzenberg-Solomon
    National Epidemiology Branch, Division of Cancer Epidemiology and Genetics, National Cancer Institute, NIH, Department of Health Human Services, Rockville, MD 20852, USA
    Cancer Epidemiol Biomarkers Prev 16:2664-75. 2007
    ..006) increased risk in men and women combined. These findings support the hypothesis that meat intake, particularly meat cooked at high temperatures and associated mutagens, may play a role in pancreatic cancer development...
  32. ncbi request reprint Bias in dietary-report instruments and its implications for nutritional epidemiology
    Victor Kipnis
    Biometry Research Group, Division of Cancer Prevention, National Cancer Institute, Bethesda, MD 20892 7354, USA
    Public Health Nutr 5:915-23. 2002
    ..To evaluate measurement error structure in dietary assessment instruments and to investigate its implications for nutritional studies, using urinary nitrogen excretion as a reference biomarker for protein intake...
  33. doi request reprint The role of dietary measurement error in investigating the hypothesized link between dietary fat intake and breast cancer--a story with twists and turns
    Anne C M Thiebaut
    Division of Cancer Epidemiology and Genetics, National Cancer Institute, Bethesda, Maryland 20892 7232, USA
    Cancer Invest 26:68-73. 2008
    ..They describe the twists and turns of the dietary fat and breast cancer debate that have revolved around this issue...
  34. pmc Regression calibration with more surrogates than mismeasured variables
    Victor Kipnis
    Biometry Research Group, Division of Cancer Prevention, National Cancer Institute, Bethesda, MD 20892 7354, USA
    Stat Med 31:2713-32. 2012
    ..We also discuss extensions to different data structures...
  35. ncbi request reprint Overweight, obesity, and mortality in a large prospective cohort of persons 50 to 71 years old
    Kenneth F Adams
    Nutritional Epidemiology Branch, National Cancer Institute, National Institutes of Health, Bethesda, MD, USA
    N Engl J Med 355:763-78. 2006
    ..0 or more, is associated with an increased risk of death, but the relation between overweight (a BMI of 25.0 to 29.9) and the risk of death has been questioned...
  36. ncbi request reprint Fruit and vegetable assessment: performance of 2 new short instruments and a food frequency questionnaire
    Frances E Thompson
    National Cancer Institute, Bethesda, MD 20892 7344, USA
    J Am Diet Assoc 102:1764-72. 2002
    ..The "All-Day" screener asks frequency and portion size questions about 9 food items. The "By-Meal" screener is similar, except that it asks about 2 of those 9 food items in terms of mealtime...
  37. ncbi request reprint Abandon neither the food frequency questionnaire nor the dietary fat-breast cancer hypothesis
    Laurence S Freedman
    Cancer Epidemiol Biomarkers Prev 16:1321-2. 2007
  38. ncbi request reprint A comparison of two dietary instruments for evaluating the fat-breast cancer relationship
    Laurence S Freedman
    Gertner Institute for Epidemiology, Tel Hashomer, Israel
    Int J Epidemiol 35:1011-21. 2006
    ..We assessed this further using 4 day food records (FRs) and FFQs in a large sample...
  39. pmc A new statistical method for estimating the usual intake of episodically consumed foods with application to their distribution
    Janet A Tooze
    J Am Diet Assoc 106:1575-87. 2006
    ..We propose a new statistical method that uses information from two 24-hour recalls to estimate usual intake of episodically consumed foods...
  40. ncbi request reprint Seemingly unrelated measurement error models, with application to nutritional epidemiology
    Raymond J Carroll
    Department of Statistics, Texas A and M University, TAMU 3143, College Station, Texas 77843 3143, USA
    Biometrics 62:75-84. 2006
    ..We also describe theoretical and serious practical problems with the Bayes information criterion in this context...
  41. ncbi request reprint Nutritional strategies for breast cancer prevention: what have we learned and where do we go from here?
    Michele R Forman
    Cancer 98:1782-5. 2003
  42. ncbi request reprint Dietary fat and breast cancer: contributions from a survival trial
    Anne C M Thiebaut
    J Natl Cancer Inst 98:1753-5. 2006
  43. ncbi request reprint A new method for dealing with measurement error in explanatory variables of regression models
    Laurence S Freedman
    Department of Mathematics and Statistics, Bar Ilan University, Ramat Gan 52900, Israel
    Biometrics 60:172-81. 2004
    ..Finally, we give an example of the use of moment reconstruction in linear discriminant analysis and a nonstandard problem where we wish to adjust a classification tree for measurement error in the explanatory variables...
  44. ncbi request reprint Dietary fat underreporting and risk estimation
    Anne C M Thiebaut
    Public Health Nutr 10:212-3; author reply 213-4. 2007
  45. doi request reprint Using biomarker data to adjust estimates of the distribution of usual intakes for misreporting: application to energy intake in the US population
    Rivka Yanetz
    Department of Mathematics, Bar Ilan University, Ramat Gan, Israel
    J Am Diet Assoc 108:455-64; discussion 464. 2008
    ....
  46. ncbi request reprint Adjustments to improve the estimation of usual dietary intake distributions in the population
    Laurence S Freedman
    Department of Mathematics, Statistics and Computer Science, Bar Ilan University, Ramat Gan, Israel
    J Nutr 134:1836-43. 2004
    ..Incorporating UN assessments into nutritional surveys, therefore, deserves serious consideration...
  47. ncbi request reprint Nutrition and physical activity and chronic disease prevention: research strategies and recommendations
    Ross L Prentice
    Division of Public Health Sciences, Fred Hutchinson Cancer Research Center, 1100 Fairview Ave N, M3 A410, Seattle, WA 98109 1024, USA
    J Natl Cancer Inst 96:1276-87. 2004
    ....
  48. ncbi request reprint Could exposure assessment problems give us wrong answers to nutrition and cancer questions?
    Arthur Schatzkin
    J Natl Cancer Inst 96:1564-5. 2004
  49. ncbi request reprint Total daily energy expenditure among middle-aged men and women: the OPEN Study
    Janet A Tooze
    Division of Public Health Sciences, Wake Forest University School of Medicine, Winston Salem, NC 27157, USA
    Am J Clin Nutr 86:382-7. 2007
    ..The committee that developed the 2002 Dietary Reference Intake (DRI) estimated energy requirements (EER) noted that DLW studies in adults aged 40 to 60 y were limited...
  50. pmc Methods of epidemiology: evaluating the fat-breast cancer hypothesis--comparing dietary instruments and other developments
    Laurence S Freedman
    Gertner Institute for Epidemiology, Sheba Medical Center, Tel Hashomer, Israel
    Cancer J 14:69-74. 2008
    ..The evidence is not yet conclusive, but additional follow-up in the randomized trial, as well as efforts to improve dietary assessment methodology for cohort studies, may be sufficient to provide a convincing answer...
  51. ncbi request reprint Is it necessary to correct for measurement error in nutritional epidemiology?
    Anne C M Thiebaut
    Ann Intern Med 146:65-7. 2007
  52. ncbi request reprint The National Cancer Institute diet history questionnaire: validation of pyramid food servings
    Amy E Millen
    Department of Social and Preventive Medicine, School of Public Health and Health Professions, State University of New York at Buffalo, Buffalo, NY, USA
    Am J Epidemiol 163:279-88. 2006
    ..62 and 0.60 for women and 0.63 and 0.66 for men, respectively. This food frequency questionnaire validation study of foods measured in pyramid servings allowed for a measure of food intake consistent with national dietary guidance...
  53. ncbi request reprint Mediterranean dietary pattern and prediction of all-cause mortality in a US population: results from the NIH-AARP Diet and Health Study
    Panagiota N Mitrou
    Department of Public Health and Primary Care, University of Cambridge, Cambridge, UK
    Arch Intern Med 167:2461-8. 2007
    ..The Mediterranean diet has been suggested to play a beneficial role for health and longevity. However, to our knowledge, no prospective US study has investigated the Mediterranean dietary pattern in relation to mortality...