S H Sicherer

Summary

Affiliation: Mount Sinai School of Medicine
Country: USA

Publications

  1. ncbi request reprint Food hypersensitivity and atopic dermatitis: pathophysiology, epidemiology, diagnosis, and management
    S H Sicherer
    Department of Pediatrics, Division of Allergy and Immunology, The Jaffe Food Allergy Institute, Mount Sinai School of Medicine, New York, NY 10029 6574, USA
    J Allergy Clin Immunol 104:S114-22. 1999
  2. ncbi request reprint Food allergy: when and how to perform oral food challenges
    S H Sicherer
    Mount Sinai Hospital, Department of Pediatrics, New York, NY 10029 6574, USA
    Pediatr Allergy Immunol 10:226-34. 1999
  3. ncbi request reprint The US Peanut and Tree Nut Allergy Registry: characteristics of reactions in schools and day care
    S H Sicherer
    Division of Pediatric Allergy/Immunology, Department of Pediatrics, Elliot and Roslyn Jaffe Food Allergy Institute, Mount Sinai School of Medicine, New York, New York; and Food Allergy Network, Fairfax, Virginia
    J Pediatr 138:560-5. 2001
  4. ncbi request reprint Use assessment of self-administered epinephrine among food-allergic children and pediatricians
    S H Sicherer
    Division of Allergy and Immunology, Jaffe Food Allergy Institute, Mount Sinai School of Medicine, New York, New York 10029 6574, USA
    Pediatrics 105:359-62. 2000
  5. ncbi request reprint Peanut and tree nut allergy
    S H Sicherer
    The Elliot and Roslyn Jaffe Food Allergy Institute, Department of Pediatrics, Mount Sinai School of Medicine, New York, New York 10029 6574, USA
    Curr Opin Pediatr 12:567-73. 2000
  6. ncbi request reprint Hypoallergenicity and efficacy of an amino acid-based formula in children with cow's milk and multiple food hypersensitivities
    S H Sicherer
    Division of Pediatric Allergy and Immunology, Department of Pediatrics, Mount Sinai School of Medicine, New York, New York 10029-6574, USA
    J Pediatr 138:688-93. 2001
  7. pmc A phase 1 study of heat/phenol-killed, E. coli-encapsulated, recombinant modified peanut proteins Ara h 1, Ara h 2, and Ara h 3 (EMP-123) for the treatment of peanut allergy
    R A Wood
    Department of Pediatrics, Johns Hopkins University School of Medicine, Baltimore, MD, USA
    Allergy 68:803-8. 2013
  8. doi request reprint Mental health and quality-of-life concerns related to the burden of food allergy
    N L Ravid
    Mount Sinai School of Medicine, New York, NY, USA
    Immunol Allergy Clin North Am 32:83-95. 2012
  9. ncbi request reprint The impact of childhood food allergy on quality of life
    S H Sicherer
    Department of Pediatrics, Jaffe Food Allergy Institute, Mount Sinai School of Medicine, New York, New York, USA
    Ann Allergy Asthma Immunol 87:461-4. 2001
  10. ncbi request reprint Diagnosis and management of childhood food allergy
    S H Sicherer
    Elliot and Roslyn Jaffe Food Allergy Institute, Department of Pediatrics, Division of Allergy and Immunology, Mount Sinai School of Medicine, New York, New York, USA
    Curr Probl Pediatr 31:35-57. 2001

Collaborators

Detail Information

Publications62

  1. ncbi request reprint Food hypersensitivity and atopic dermatitis: pathophysiology, epidemiology, diagnosis, and management
    S H Sicherer
    Department of Pediatrics, Division of Allergy and Immunology, The Jaffe Food Allergy Institute, Mount Sinai School of Medicine, New York, NY 10029 6574, USA
    J Allergy Clin Immunol 104:S114-22. 1999
    ..Fortunately, most food allergies resolve in early childhood, and food allergy is not a common cause for AD in older children and adults...
  2. ncbi request reprint Food allergy: when and how to perform oral food challenges
    S H Sicherer
    Mount Sinai Hospital, Department of Pediatrics, New York, NY 10029 6574, USA
    Pediatr Allergy Immunol 10:226-34. 1999
    ..Because childhood food allergies to common allergenic foods such as milk, egg, wheat and soy are usually outgrown, oral food challenges are also an integral part of the long-term management of these children...
  3. ncbi request reprint The US Peanut and Tree Nut Allergy Registry: characteristics of reactions in schools and day care
    S H Sicherer
    Division of Pediatric Allergy/Immunology, Department of Pediatrics, Elliot and Roslyn Jaffe Food Allergy Institute, Mount Sinai School of Medicine, New York, New York; and Food Allergy Network, Fairfax, Virginia
    J Pediatr 138:560-5. 2001
    ..CONCLUSIONS: School personnel must be educated to recognize and treat food-allergic reactions. Awareness must be increased to avoid accidental exposures, including exposure from peanut butter craft projects...
  4. ncbi request reprint Use assessment of self-administered epinephrine among food-allergic children and pediatricians
    S H Sicherer
    Division of Allergy and Immunology, Jaffe Food Allergy Institute, Mount Sinai School of Medicine, New York, New York 10029 6574, USA
    Pediatrics 105:359-62. 2000
    ..We sought to determine the ability of families with food allergic children and pediatricians to properly use self-injectable epinephrine...
  5. ncbi request reprint Peanut and tree nut allergy
    S H Sicherer
    The Elliot and Roslyn Jaffe Food Allergy Institute, Department of Pediatrics, Mount Sinai School of Medicine, New York, New York 10029 6574, USA
    Curr Opin Pediatr 12:567-73. 2000
    ..In addition, recent advances in the molecular and immunologic characteristics of these allergens, and novel therapeutic options under investigation in animal models, are reviewed...
  6. ncbi request reprint Hypoallergenicity and efficacy of an amino acid-based formula in children with cow's milk and multiple food hypersensitivities
    S H Sicherer
    Division of Pediatric Allergy and Immunology, Department of Pediatrics, Mount Sinai School of Medicine, New York, New York 10029-6574, USA
    J Pediatr 138:688-93. 2001
    ..006), the remaining biochemical markers were unchanged. CONCLUSIONS: The AAF was hypoallergenic and effective in maintaining normal growth for children with CMA and MFA...
  7. pmc A phase 1 study of heat/phenol-killed, E. coli-encapsulated, recombinant modified peanut proteins Ara h 1, Ara h 2, and Ara h 3 (EMP-123) for the treatment of peanut allergy
    R A Wood
    Department of Pediatrics, Johns Hopkins University School of Medicine, Baltimore, MD, USA
    Allergy 68:803-8. 2013
    ..Immunotherapy for peanut allergy may be limited by the risk of adverse reactions...
  8. doi request reprint Mental health and quality-of-life concerns related to the burden of food allergy
    N L Ravid
    Mount Sinai School of Medicine, New York, NY, USA
    Immunol Allergy Clin North Am 32:83-95. 2012
    ..Suggestions are offered for how to improve QoL and reduce distress on the way to better coping with food allergy...
  9. ncbi request reprint The impact of childhood food allergy on quality of life
    S H Sicherer
    Department of Pediatrics, Jaffe Food Allergy Institute, Mount Sinai School of Medicine, New York, New York, USA
    Ann Allergy Asthma Immunol 87:461-4. 2001
    ..Food allergy affects >6% of children, but the impact of this disease on health-related quality of life has not been well studied...
  10. ncbi request reprint Diagnosis and management of childhood food allergy
    S H Sicherer
    Elliot and Roslyn Jaffe Food Allergy Institute, Department of Pediatrics, Division of Allergy and Immunology, Mount Sinai School of Medicine, New York, New York, USA
    Curr Probl Pediatr 31:35-57. 2001
    ..The pediatrician also provides information to the family for the prevention of allergy in at-risk newborns. Future diagnostic tests and treatment modalities are likely to simplify the management of the food allergic child...
  11. ncbi request reprint A voluntary registry for peanut and tree nut allergy: characteristics of the first 5149 registrants
    S H Sicherer
    Elliot and Roslyn Jaffe Food Allergy Institute, Division of Allergy and Immunology, Department of Pediatrics, Mount Sinai School of Medicine, New York, NY 10029-6574, USA
    J Allergy Clin Immunol 108:128-32. 2001
    ..CONCLUSIONS: Allergic reactions to peanut and tree nut are frequently severe, often occur on the first known exposure, and can become more severe over time...
  12. ncbi request reprint Advances in allergic skin disease, anaphylaxis, and hypersensitivity reactions to foods, drugs, and insects
    Scott H Sicherer
    Elliot and Roslyn Jaffe Food Allergy Institute, Division of Allergy and Immunology, Department of Pediatrics, Mount Sinai School of Medicine, New York, NY 10029 6574, USA
    J Allergy Clin Immunol 119:1462-9. 2007
    ..These observations will likely contribute toward optimizing management of these common allergic disorders...
  13. ncbi request reprint Self-injectable epinephrine for first-aid management of anaphylaxis
    Scott H Sicherer
    Pediatrics 119:638-46. 2007
    ....
  14. ncbi request reprint Use of complementary and alternative medicine by food-allergic patients
    Jimmy Ko
    Division of Clinical Immunology, Department of Medicine, Mount Sinai School of Medicine, New York, New York 10029, USA
    Ann Allergy Asthma Immunol 97:365-9. 2006
    ..Interest in complementary and alternative medicine (CAM) is increasing. Use of CAM in food-allergic patients has not previously been evaluated...
  15. ncbi request reprint Peanut allergen exposure through saliva: assessment and interventions to reduce exposure
    Jennifer M Maloney
    Elliot and Roslyn Jaffe Food Allergy Institute, Division of Allergy and Immunology, Department of Pediatrics, Mount Sinai School of Medicine, New York, NY, USA
    J Allergy Clin Immunol 118:719-24. 2006
    ..Exposure to food allergens through saliva (kissing, utensils) can cause local and systemic allergic reactions...
  16. ncbi request reprint Advances in allergic skin disease, anaphylaxis, and hypersensitivity reactions to foods, drugs, and insects
    Scott H Sicherer
    The Elliot and Roslyn Jaffe Food Allergy Institute, Division of Allergy and Immunology, Department of Pediatrics, Mount Sinai School of Medicine, One Gustave L Levy Place, New York, NY 10029 6574, USA
    J Allergy Clin Immunol 118:170-7. 2006
    ..Progress in our understanding of the immunology of atopic dermatitis and autoimmune urticaria has also been made. These observations will likely contribute toward optimizing management of these common allergic disorders...
  17. ncbi request reprint An expanding evidence base provides food for thought to avoid indigestion in managing difficult dilemmas in food allergy
    Scott H Sicherer
    The Elliot and Roslyn Jaffe Food Allergy Institute, Division of Allergy and Immunology, Department of Pediatrics, Mount Sinai School of Medicine, New York 10029 6574, USA
    J Allergy Clin Immunol 117:1419-22. 2006
  18. ncbi request reprint Allergic eosinophilic gastroenteritis with protein-losing enteropathy: intestinal pathology, clinical course, and long-term follow-up
    Mirna Chehade
    Pediatric Allergy and Immunology, Mount Sinai School of Medicine, New York, NY 10029, USA
    J Pediatr Gastroenterol Nutr 42:516-21. 2006
    ..Our goals were to describe the response to therapy and the long-term outcome of patients in this subgroup and to evaluate their gastric and intestinal biopsies for distinguishing features that might explain their protein and blood loss...
  19. ncbi request reprint 9. Food allergy
    Scott H Sicherer
    The Elliot and Roslyn Jaffe Food Allergy Institute, Division of Allergy and Immunology, Department of Pediatrics, Mount Sinai School of Medicine, One Gustave L Levy Place, New York, NY 10029 6574, USA
    J Allergy Clin Immunol 117:S470-5. 2006
    ..Currently, management of food allergies consists of educating the patient to avoid ingesting the responsible allergen and to initiate therapy in case of an unintended ingestion...
  20. ncbi request reprint Impact of ingredient labeling practices on food allergic consumers
    Elinor Simons
    Mount Sinai School of Medicine, New York, New York, USA
    Ann Allergy Asthma Immunol 95:426-8. 2005
    ..Food allergic consumers depend on ingredient labels for allergen avoidance, and the modality of labeling is changing...
  21. ncbi request reprint Food allergy as a risk factor for asthma morbidity in adults
    Stephen H Berns
    Division of General Internal Medicine, Mount Sinai School of Medicine, New York, NY, USA
    J Asthma 44:377-81. 2007
    ..The objective of this study was to evaluate the relationship between food allergy and asthma morbidity in adults...
  22. ncbi request reprint Peanut allergy: emerging concepts and approaches for an apparent epidemic
    Scott H Sicherer
    Elliot and Roslyn Jaffe Food Allergy Institute, Division of Allergy and Immunology, Department of Pediatrics, Mount Sinai School of Medicine, New York, NY, USA
    J Allergy Clin Immunol 120:491-503; quiz 504-5. 2007
    ..Among the therapeutic strategies reviewed are sublingual and oral immunotherapy, anti-IgE, Chinese herbal medicine, and vaccine strategies...
  23. pmc Development of a food allergy education resource for primary care physicians
    Joyce E Yu
    Division of Allergy and Immunology, Department of Pediatrics, Mount Sinai School of Medicine, New York, NY, USA
    BMC Med Educ 8:45. 2008
    ..The goal of this study was to develop and pilot a food allergy educational resource based upon a needs survey of non-allergist healthcare providers...
  24. doi request reprint Tolerance to extensively heated milk in children with cow's milk allergy
    Anna Nowak-Wegrzyn
    Department of Pediatrics and Jaffe Food Allergy Institute, Mount Sinai School of Medicine, New York, NY 10029, USA
    J Allergy Clin Immunol 122:342-7, 347.e1-2. 2008
    ....
  25. doi request reprint Caution: the Phadia hazelnut ImmunoCAP (f17) has been supplemented with recombinant Cor a 1 and now detects Bet v 1-specific IgE, which leads to elevated values for persons with birch pollen allergy
    Scott H Sicherer
    J Allergy Clin Immunol 122:413-4, 414.e2. 2008
  26. doi request reprint Use of multiple doses of epinephrine in food-induced anaphylaxis in children
    Kirsi M Järvinen
    Division of Pediatric Allergy and Immunology and Jaffe Institute for Food Allergy, Mount Sinai School of Medicine, New York, NY 10029 6574, USA
    J Allergy Clin Immunol 122:133-8. 2008
    ..Food allergy is the most common cause of anaphylaxis outside the hospital setting...
  27. doi request reprint Maternal and infant diets for prevention of allergic diseases: understanding menu changes in 2008
    Scott H Sicherer
    J Allergy Clin Immunol 122:29-33. 2008
  28. doi request reprint Advances in allergic skin disease, anaphylaxis, and hypersensitivity reactions to foods, drugs, and insects in 2007
    Scott H Sicherer
    Elliot and Roslyn Jaffe Food Allergy Institute, Division of Allergy and Immunology, Department of Pediatrics, Mount Sinai School of Medicine, New York, NY 10029 6574, USA
    J Allergy Clin Immunol 121:1351-8. 2008
    ..New therapeutic approaches to AD, urticaria, and angioedema have been reported, including use of sublingual immunotherapy, anti-IgE, and a kallikrein inhibitor...
  29. doi request reprint Effects of early nutritional interventions on the development of atopic disease in infants and children: the role of maternal dietary restriction, breastfeeding, timing of introduction of complementary foods, and hydrolyzed formulas
    Frank R Greer
    Pediatrics 121:183-91. 2008
    ..At present, there are insufficient data to document a protective effect of any dietary intervention beyond 4 to 6 months of age for the development of atopic disease...
  30. ncbi request reprint Food for thought on prevention and treatment of atopic disease through diet
    Scott H Sicherer
    J Pediatr 151:331-3. 2007
  31. ncbi request reprint Multiple exudative ulcers and pseudopolyps in allergic eosinophilic gastroenteritis that responded to dietary therapy
    Mirna Chehade
    Department of Pediatric Gastroenterology, Mount Sinai School of Medicine, New York, NY 10029, USA
    J Pediatr Gastroenterol Nutr 45:354-7. 2007
  32. ncbi request reprint Advances in allergic skin disease, anaphylaxis, and hypersensitivity reactions to foods, drugs, and insects
    Scott H Sicherer
    The Elliot and Roslyn Jaffe Food Allergy Institute, Division of Allergy and Immunology, Department of Pediatrics, Mount Sinai School of Medicine, New York, NY 10029 6574, USA
    J Allergy Clin Immunol 116:153-63. 2005
    ....
  33. ncbi request reprint Anaphylaxis following ingestion of candy fruit chews
    Julie Wang
    Department of Pediatrics, Division of Allergy and Immunology, Mount Hospital, New York, New York 10029, USA
    Ann Allergy Asthma Immunol 94:530-3. 2005
  34. ncbi request reprint Quandaries in prescribing an emergency action plan and self-injectable epinephrine for first-aid management of anaphylaxis in the community
    Scott H Sicherer
    Division of Allergy Immunology, University of Manitoba, Winnipeg, Canada
    J Allergy Clin Immunol 115:575-83. 2005
    ..Additional studies of the recognition and treatment of anaphylaxis in the community are needed to develop comprehensive, evidence-based recommendations for its management in this setting...
  35. ncbi request reprint Food protein-induced enterocolitis syndrome caused by solid food proteins
    Anna Nowak-Wegrzyn
    Division of Allergy and Immunology, Department of Pediatrics, Mount Sinai School of Medicine, New York, New York 10029 6574, USA
    Pediatrics 111:829-35. 2003
    ..Infantile food protein-induced enterocolitis syndrome (FPIES) is a severe, cell-mediated gastrointestinal food hypersensitivity typically provoked by cow's milk or soy. Solid foods are rarely considered a cause...
  36. ncbi request reprint Clinical aspects of gastrointestinal food allergy in childhood
    Scott H Sicherer
    Elliot and Roslyn Jaffe Food Allergy Institute, Division of Allergy and Immunology, Department of Pediatrics, Mount Sinai School of Medicine, New York, New York 10029 6574, USA
    Pediatrics 111:1609-16. 2003
    ..This review catalogs the spectrum of gastrointestinal food allergies that affect children and provides a framework for a rational approach to diagnosis and management...
  37. ncbi request reprint Beyond oral food challenges: improved modalities to diagnose food hypersensitivity disorders
    Scott H Sicherer
    Curr Opin Allergy Clin Immunol 3:185-8. 2003
  38. ncbi request reprint A survey on the management of pollen-food allergy syndrome in allergy practices
    Songhui Ma
    Mount Sinai School of Medicine, Department of Pediatrics, Division of Allergy and Immunology, New York, NY 10029, USA
    J Allergy Clin Immunol 112:784-8. 2003
    ..There is no consensus on the diagnosis and therapy of oral allergy syndrome (OAS; also known as pollen-food allergy syndrome), a disorder caused by IgE antibody-mediated reactions to homologous proteins in pollens and fruits and vegetables...
  39. ncbi request reprint Prevalence of peanut and tree nut allergy in the United States determined by means of a random digit dial telephone survey: a 5-year follow-up study
    Scott H Sicherer
    Department of Pediatrics, Mount Sinai School of Medicine, New York, NY 10029 6574, USA
    J Allergy Clin Immunol 112:1203-7. 2003
    ..Allergy to peanuts and tree nuts (TNs) is the leading cause of fatal and near-fatal food allergic reactions. Peanut allergy appears to be increasing in prevalence...
  40. ncbi request reprint Food allergy
    Scott H Sicherer
    The Elliot and Roslyn Jaffe Food Allergy Institute, Division of Allergy and Immunology, Department of Pediatrics, Mount Sinai School of Medicine, New York, NY, USA
    Lancet 360:701-10. 2002
    ..In this review I will discuss these advances and incorporate them into an improved diagnostic and management scheme. Additionally, emergent diagnostic, treatment, and prevention strategies are reviewed...
  41. ncbi request reprint Advances in allergic skin disease, anaphylaxis, and hypersensitivity reactions to foods, drugs, and insect stings
    Scott H Sicherer
    Elliot and Roslyn Jaffe Food Allergy Institute, Division of Allergy and Immunology, Department of Pediatrics, Mount Sinai School of Medicine, New York, NY 10029 6574, USA
    J Allergy Clin Immunol 114:118-24. 2004
    ..Lastly, there are new recommendations for patients with convincing insect sting reaction histories but negative skin test responses to venom...
  42. ncbi request reprint Prevalence of seafood allergy in the United States determined by a random telephone survey
    Scott H Sicherer
    Elliot and Roslyn Jaffe Food Allergy Institute, Division of Allergy and Immunology, Department of Pediatrics, Mount Sinai School of Medicine, New York, NY 10029 6574, USA
    J Allergy Clin Immunol 114:159-65. 2004
    ..Seafood allergy is potentially severe, but the prevalence of this group of food allergies in the US population has not been determined...
  43. ncbi request reprint Advances in anaphylaxis and hypersensitivity reactions to foods, drugs, and insect venom
    Scott H Sicherer
    Division of Allergy and Immunology, Mount Sinai School of Medicine, New York, NY, USA
    J Allergy Clin Immunol 111:S829-34. 2003
    ....
  44. ncbi request reprint Interpretation of commercial food ingredient labels by parents of food-allergic children
    Preeti Joshi
    Department of Pediatrics, Division of Allergy and Immunology, Jaffe Food Allergy Institute, Mount Sinai School of Medicine, New York, NY, USA
    J Allergy Clin Immunol 109:1019-21. 2002
    ..Complex ingredient terminology (eg, casein and whey for milk) and label ambiguities (eg, natural flavor and may contain peanut ) might compromise the ability of patients/parents to determine the safety of particular products...
  45. ncbi request reprint The impact of maternal diets during breastfeeding on the prevention of food allergy
    Scott H Sicherer
    Curr Opin Allergy Clin Immunol 2:207-10. 2002
  46. ncbi request reprint Current approach to the diagnosis and management of adverse reactions to foods
    Scott H Sicherer
    Department of Pediatrics, Division of Immunology, Mount Sinai School of Medicine, Medical Center, One Gustave L Levy Place, New York, NY 10029, USA
    J Allergy Clin Immunol 114:1146-50. 2004
  47. ncbi request reprint Food protein-induced enterocolitis syndrome: case presentations and management lessons
    Scott H Sicherer
    Elliot and Roslyn Jaffe Food Allergy Institute, Division of Allergy and Immunology, Department of Pediatrics, Mount Sinai School of Medicine, New York, NY 10029 6574, USA
    J Allergy Clin Immunol 115:149-56. 2005
    ..The purpose of this report is to delineate the characteristic clinical features and review the possible pathophysiologic basis to frame a rational strategy toward management...
  48. ncbi request reprint Risk of severe allergic reactions from the use of potassium iodide for radiation emergencies
    Scott H Sicherer
    Department of Pediatrics, Mount Sinai School of Medicine, New York, NY 10029, USA
    J Allergy Clin Immunol 114:1395-7. 2004
    ....
  49. ncbi request reprint Clinical update on peanut allergy
    Scott H Sicherer
    The Elliot and Roslyn Jaffe Food Allergy Institute, Department of Pediatrics, Mount Sinai School of Medicine, New York, New York 10029 6574, USA
    Ann Allergy Asthma Immunol 88:350-61; quiz 361-2, 394. 2002
    ..Peanut allergy is common, potentially severe, and there has been a recent surge in clinical investigation of this important food allergen...
  50. ncbi request reprint Recurrent peanut allergy
    Paula J Busse
    N Engl J Med 347:1535-6. 2002
  51. ncbi request reprint Food hypersensitivity in two groups of children and young adults with atopic dermatitis evaluated a decade apart
    Lisa K Ellman
    Division of Allergy and Immunology, Department of Pediatrics, Jaffe Food Allergy Institute, Mount Sinai School of Medicine, New York, New York 10029, USA
    Pediatr Allergy Immunol 13:295-8. 2002
    ..Allergies to egg, milk, wheat, soy, peanut, tree nuts, and seafood continue to account for approximately 90% of food-allergic reactions over the past decade...
  52. doi request reprint A synopsis of the synopses. Best articles relevant to pediatric allergy and immunology
    Scott H Sicherer
    Pediatrics 122:S173. 2008
  53. ncbi request reprint I've always thought I was allergic to milk, but now I'm told that I have a food intolerance, not an allergy. What's the difference?
    Scott H Sicherer
    Jaffe Food Allergy Institute, Mount Sinai School of Medicine, USA
    Health News 8:12. 2002
  54. ncbi request reprint Relevance of casual contact with peanut butter in children with peanut allergy
    Steven J Simonte
    Department of Pediatrics, Mount Sinai School of Medicine, New York, NY 10029 6574, USA
    J Allergy Clin Immunol 112:180-2. 2003
    ..Casual skin contact or inhalation of peanut butter fumes is reported and feared to cause allergic reactions in highly sensitive children with peanut allergy but has not been systematically studied...
  55. ncbi request reprint Anaphylaxis to ingestion of hempseed (Cannabis sativa)
    Gary Stadtmauer
    J Allergy Clin Immunol 112:216-7. 2003
  56. ncbi request reprint Food allergy and the introduction of solid foods to infants: a consensus document
    Jennifer M Maloney
    Ann Allergy Asthma Immunol 97:559-60; author reply 561-2. 2006
  57. ncbi request reprint Primary care physicians' approach to food-induced anaphylaxis: a survey
    Julie Wang
    J Allergy Clin Immunol 114:689-91. 2004
  58. ncbi request reprint Lack of association of HLA class II alleles with peanut allergy
    Wayne G Shreffler
    The Elliot and Roslyn Jaffe Food Allergy Institute, Division of Allergy and Immunology, Department of Pediatrics, Mount Sinai School of Medicine, New York, New York, USA
    Ann Allergy Asthma Immunol 96:865-9. 2006
    ..Objective: To determine possible genotypic associations of HLA class II with peanut allergy and attempt replication of previously reported associations...
  59. ncbi request reprint Risk-taking and coping strategies of adolescents and young adults with food allergy
    Margaret A Sampson
    The Elliot and Roslyn Jaffe Food Allergy Institute, Division of Allergy and Immunology, Department of Pediatrics, Mount Sinai School of Medicine, New York 10029 6574, USA
    J Allergy Clin Immunol 117:1440-5. 2006
    ..Fatal food-allergic reactions are most common among adolescents and young adults...
  60. ncbi request reprint Development of a questionnaire to measure quality of life in families with a child with food allergy
    Benjamin L Cohen
    Elliot and Roslyn Jaffe Food Allergy Institute, Division of Allergy and Immunology, Department of Pediatrics, Mount Sinai School of Medicine, Medical Center, One Gustave L Levy Place, New York, NY 10029, USA
    J Allergy Clin Immunol 114:1159-63. 2004
    ..The effect of this disease on health-related quality of life (HRQL) has been documented by using generic instruments, but no disease-specific instrument is available...
  61. ncbi request reprint Skin prick test to egg white provides additional diagnostic utility to serum egg white-specific IgE antibody concentration in children
    Adina Kay Knight
    Department of Medicine, Division of Clinical Immunology, Jaffe Food Allergy Institute, Mount Sinai School of Medicine, New York, NY 10029, USA
    J Allergy Clin Immunol 117:842-7. 2006
    ..OFCs have inherent risks, and diagnostic criteria indicating high likelihood of passing would be clinically useful...
  62. ncbi request reprint Food-allergy management from the perspective of restaurant and food establishment personnel
    Ryan Ahuja
    The Elliot and Roslyn Jaffe Food Allergy Institute, Division of Allergy and Immunology, Department of Pediatrics, Mount Sinai School of Medicine, New York, New York, USA
    Ann Allergy Asthma Immunol 98:344-8. 2007
    ..Restaurant and food establishment dining poses dangers for food-allergic consumers...