Shahla Wunderlich

Summary

Affiliation: Montclair State University
Country: USA

Publications

  1. doi Eating behaviors of older adults participating in government-sponsored programs with different demographic backgrounds
    Shahla Wunderlich
    Department of Health and Nutrition Services, Montclair State University, Montclair, NJ, USA
    Glob J Health Sci 4:204-15. 2012
  2. ncbi Nutritional quality of organic, conventional, and seasonally grown broccoli using vitamin C as a marker
    Shahla M Wunderlich
    Department of Health and Nutrition Sciences, Montclair State University, Montclair, NJ 07043, USA
    Int J Food Sci Nutr 59:34-45. 2008
  3. doi Measuring the impact of nutrition education and physical activity on older adults participating in government sponsored programs
    Shahla Wunderlich
    Department of Health and Nutrition Sciences, Montclair State University, Montclair, NJ 07043, USA
    J Nutr Elder 28:255-71. 2009
  4. ncbi Nutrition risk factors among home delivered and congregate meal participants: need for enhancement of nutrition education and counseling among home delivered meal participants
    S Wunderlich
    Department of Health and Nutrition Science, Montclair State University, Montclair, NJ 07043 1624, USA
    J Nutr Health Aging 15:768-73. 2011
  5. ncbi An exploratory investigation of the risk of pathogenic contamination at selected New Jersey skilled nursing and assisted living residences
    Charles Feldman
    Department of Health and Nutrition Sciences, Montclair State University, 1 Normal Avenue, Montclair, New Jersey 07043, USA
    Perspect Public Health 131:85-8. 2011

Collaborators

  • Charles Feldman
  • Nina M Goodey
  • Chintan K Somaiya
  • Heba Obeidallah
  • Elizabeth Silverthorne
  • Gary Nothstein

Detail Information

Publications5

  1. doi Eating behaviors of older adults participating in government-sponsored programs with different demographic backgrounds
    Shahla Wunderlich
    Department of Health and Nutrition Services, Montclair State University, Montclair, NJ, USA
    Glob J Health Sci 4:204-15. 2012
    ..01) and 2 or more servings of milk and milk products (p?0.01). These preliminary findings indicate that more studies should be conducted to focus on the demographic characteristics and food behaviors among older populations...
  2. ncbi Nutritional quality of organic, conventional, and seasonally grown broccoli using vitamin C as a marker
    Shahla M Wunderlich
    Department of Health and Nutrition Sciences, Montclair State University, Montclair, NJ 07043, USA
    Int J Food Sci Nutr 59:34-45. 2008
    ..021 for organic and P=0.012 for conventional). The seasonal changes in vitamin C content are larger than the differences between organically labeled and conventionally grown broccoli...
  3. doi Measuring the impact of nutrition education and physical activity on older adults participating in government sponsored programs
    Shahla Wunderlich
    Department of Health and Nutrition Sciences, Montclair State University, Montclair, NJ 07043, USA
    J Nutr Elder 28:255-71. 2009
    ..However, our findings emphasize the need for further systematic study and for appropriate biometric assessments to evaluate the full impact of nutrition education and physical activity interventions in older adults...
  4. ncbi Nutrition risk factors among home delivered and congregate meal participants: need for enhancement of nutrition education and counseling among home delivered meal participants
    S Wunderlich
    Department of Health and Nutrition Science, Montclair State University, Montclair, NJ 07043 1624, USA
    J Nutr Health Aging 15:768-73. 2011
    ..The short-term impact of nutrition education and counseling intervention on nutrition risk factors among home delivered (HDM) and congregate (CGM) meal participants using Nutrition Survey Risk Screening was studied...
  5. ncbi An exploratory investigation of the risk of pathogenic contamination at selected New Jersey skilled nursing and assisted living residences
    Charles Feldman
    Department of Health and Nutrition Sciences, Montclair State University, 1 Normal Avenue, Montclair, New Jersey 07043, USA
    Perspect Public Health 131:85-8. 2011
    ..Reported incidents of foodborne illnesses are increasing in institutional settings, therefore there is an urgent need to collect information on practices that can prevent bacterial contamination of food served in elderly residences...