L J Stein

Summary

Affiliation: Monell Chemical Senses Center
Country: USA

Publications

  1. pmc The development of salty taste acceptance is related to dietary experience in human infants: a prospective study
    Leslie J Stein
    Monell Chemical Senses Center, Philadelphia, PA 19104 3308, USA
    Am J Clin Nutr 95:123-9. 2012
  2. ncbi request reprint Effects of repeated exposure and health-related information on hedonic evaluation and acceptance of a bitter beverage
    Leslie J Stein
    Monell Chemical Senses Center, 3500 Market Street, Philadelphia, PA 19104, USA
    Appetite 40:119-29. 2003
  3. ncbi request reprint Salty taste acceptance by infants and young children is related to birth weight: longitudinal analysis of infants within the normal birth weight range
    L J Stein
    Monell Chemical Senses Center, Philadelphia, PA 19104, USA
    Eur J Clin Nutr 60:272-9. 2006
  4. pmc Development and genetics of glutamate taste preference
    G K Beauchamp
    Monell Chemical Senses Center, Philadelphia, Pennsylvania 19104, USA
    Ann N Y Acad Sci 855:412-6. 1998

Collaborators

Detail Information

Publications4

  1. pmc The development of salty taste acceptance is related to dietary experience in human infants: a prospective study
    Leslie J Stein
    Monell Chemical Senses Center, Philadelphia, PA 19104 3308, USA
    Am J Clin Nutr 95:123-9. 2012
    ..Sodium intake is related to hypertension and other diseases, but little is known about the early development of salty taste acceptance...
  2. ncbi request reprint Effects of repeated exposure and health-related information on hedonic evaluation and acceptance of a bitter beverage
    Leslie J Stein
    Monell Chemical Senses Center, 3500 Market Street, Philadelphia, PA 19104, USA
    Appetite 40:119-29. 2003
    ....
  3. ncbi request reprint Salty taste acceptance by infants and young children is related to birth weight: longitudinal analysis of infants within the normal birth weight range
    L J Stein
    Monell Chemical Senses Center, Philadelphia, PA 19104, USA
    Eur J Clin Nutr 60:272-9. 2006
    ..Birth weight and sodium intake are both associated with risk for hypertension. It is not known whether birth weight influences response to salty taste...
  4. pmc Development and genetics of glutamate taste preference
    G K Beauchamp
    Monell Chemical Senses Center, Philadelphia, Pennsylvania 19104, USA
    Ann N Y Acad Sci 855:412-6. 1998
    ..Ongoing studies are designed to determine whether simple mixtures of MSG with other tastants, in particular NaCl, are preferred to water alone, NaCl alone, and MSG alone...