Jason H Y Wu

Summary

Affiliation: Harvard University
Country: USA

Publications

  1. pmc Genome-wide association study identifies novel loci associated with concentrations of four plasma phospholipid fatty acids in the de novo lipogenesis pathway: results from the Cohorts for Heart and Aging Research in Genomic Epidemiology (CHARGE) consortiu
    Jason H Y Wu
    Department of Epidemiology and Nutrition, Harvard School of Public Health, Boston, MA 02115, USA
    Circ Cardiovasc Genet 6:171-83. 2013
  2. pmc Effect of fish oil on circulating adiponectin: a systematic review and meta-analysis of randomized controlled trials
    Jason H Y Wu
    Department of Epidemiology, Harvard School of Public Health, Boston, Massachusetts 02115, USA
    J Clin Endocrinol Metab 98:2451-9. 2013
  3. pmc Omega-3 fatty acids and incident type 2 diabetes: a systematic review and meta-analysis
    Jason H Y Wu
    Department of Epidemiology, Harvard School of Public Health, Boston, 665 Huntington Ave, Kresge Building 913, Boston MA 02115, USA
    Br J Nutr 107:S214-27. 2012
  4. pmc Fatty acids in the de novo lipogenesis pathway and risk of coronary heart disease: the Cardiovascular Health Study
    Jason H Y Wu
    Division of Cardiovascular Medicine, Brigham and Women s Hospital and Harvard Medical School, Boston, MA, USA
    Am J Clin Nutr 94:431-8. 2011
  5. pmc Circulating and dietary omega-3 and omega-6 polyunsaturated fatty acids and incidence of CVD in the Multi-Ethnic Study of Atherosclerosis
    Marcia C de Oliveira Otto
    Department of Epidemiology, Harvard School of Public Health, Boston, MA
    J Am Heart Assoc 2:e000506. 2013
  6. pmc Association of plasma phospholipid long-chain ω-3 fatty acids with incident atrial fibrillation in older adults: the cardiovascular health study
    Jason H Y Wu
    Departments of Epidemiology, Harvard School of Public Health, Boston, MA 02115, USA
    Circulation 125:1084-93. 2012
  7. pmc Plasma phospholipid omega-3 fatty acids and incidence of postoperative atrial fibrillation in the OPERA trial
    Jason H Y Wu
    Department of Epidemiology, Harvard School of Public Health, Boston, MA
    J Am Heart Assoc 2:e000397. 2013
  8. pmc α-Linolenic acid and risk of cardiovascular disease: a systematic review and meta-analysis
    An Pan
    Department of Nutrition, Harvard School of Public Health, Harvard Medical School, Boston, MA 02115, USA
    Am J Clin Nutr 96:1262-73. 2012
  9. pmc Circulating and dietary magnesium and risk of cardiovascular disease: a systematic review and meta-analysis of prospective studies
    Liana C Del Gobbo
    Department of Nutrition, Harvard School of Public Health, Boston MA, USA
    Am J Clin Nutr 98:160-73. 2013
  10. pmc Fish consumption, omega-3 fatty acids and risk of heart failure: a meta-analysis
    Luc Djousse
    Division of Aging, Department of Medicine, Brigham and Women s Hospital, Boston, MA 02120, USA
    Clin Nutr 31:846-53. 2012

Detail Information

Publications12

  1. pmc Genome-wide association study identifies novel loci associated with concentrations of four plasma phospholipid fatty acids in the de novo lipogenesis pathway: results from the Cohorts for Heart and Aging Research in Genomic Epidemiology (CHARGE) consortiu
    Jason H Y Wu
    Department of Epidemiology and Nutrition, Harvard School of Public Health, Boston, MA 02115, USA
    Circ Cardiovasc Genet 6:171-83. 2013
    ..These results expand our knowledge of genetic factors relevant to de novo lipogenesis and fatty acid biology...
  2. pmc Effect of fish oil on circulating adiponectin: a systematic review and meta-analysis of randomized controlled trials
    Jason H Y Wu
    Department of Epidemiology, Harvard School of Public Health, Boston, Massachusetts 02115, USA
    J Clin Endocrinol Metab 98:2451-9. 2013
    ..Adiponectin is a robust marker for insulin sensitivity and adipocyte function. Whether n-3 PUFAs affect adiponectin in humans is unknown...
  3. pmc Omega-3 fatty acids and incident type 2 diabetes: a systematic review and meta-analysis
    Jason H Y Wu
    Department of Epidemiology, Harvard School of Public Health, Boston, 665 Huntington Ave, Kresge Building 913, Boston MA 02115, USA
    Br J Nutr 107:S214-27. 2012
    ..Reasons for potential heterogeneity of effects, which could include true biologic heterogeneity, publication bias, or chance, deserve further investigation...
  4. pmc Fatty acids in the de novo lipogenesis pathway and risk of coronary heart disease: the Cardiovascular Health Study
    Jason H Y Wu
    Division of Cardiovascular Medicine, Brigham and Women s Hospital and Harvard Medical School, Boston, MA, USA
    Am J Clin Nutr 94:431-8. 2011
    ..DNL could affect coronary heart disease (CHD) or sudden cardiac arrest (SCA) via generation of specific fatty acids. Whether these fatty acids are prospectively associated with SCA or other CHD events is unknown...
  5. pmc Circulating and dietary omega-3 and omega-6 polyunsaturated fatty acids and incidence of CVD in the Multi-Ethnic Study of Atherosclerosis
    Marcia C de Oliveira Otto
    Department of Epidemiology, Harvard School of Public Health, Boston, MA
    J Am Heart Assoc 2:e000506. 2013
    ..However, some controversy remains about benefits of PUFAs, and most prior studies have relied on self-reported dietary assessment in relatively homogeneous populations...
  6. pmc Association of plasma phospholipid long-chain ω-3 fatty acids with incident atrial fibrillation in older adults: the cardiovascular health study
    Jason H Y Wu
    Departments of Epidemiology, Harvard School of Public Health, Boston, MA 02115, USA
    Circulation 125:1084-93. 2012
    ..Prior studies evaluating fish or n-3 PUFA consumption from dietary questionnaires and incident AF have been conflicting. Circulating levels of n-3 PUFAs provide an objective measurement of exposure...
  7. pmc Plasma phospholipid omega-3 fatty acids and incidence of postoperative atrial fibrillation in the OPERA trial
    Jason H Y Wu
    Department of Epidemiology, Harvard School of Public Health, Boston, MA
    J Am Heart Assoc 2:e000397. 2013
    ..However, whether presupplementation habitual plasma phospholipid n-3 PUFA, or achieved or change in n-3 PUFA level postsupplementation are associated with lower risk of PoAF is unknown...
  8. pmc α-Linolenic acid and risk of cardiovascular disease: a systematic review and meta-analysis
    An Pan
    Department of Nutrition, Harvard School of Public Health, Harvard Medical School, Boston, MA 02115, USA
    Am J Clin Nutr 96:1262-73. 2012
    ..Prior studies of α-linolenic acid (ALA), a plant-derived omega-3 (n-3) fatty acid, and cardiovascular disease (CVD) risk have generated inconsistent results...
  9. pmc Circulating and dietary magnesium and risk of cardiovascular disease: a systematic review and meta-analysis of prospective studies
    Liana C Del Gobbo
    Department of Nutrition, Harvard School of Public Health, Boston MA, USA
    Am J Clin Nutr 98:160-73. 2013
    ..However, whether or not circulating or dietary magnesium at usual concentrations or intakes influences the risk of cardiovascular disease (CVD), including fatal ischemic heart disease (IHD), is unclear...
  10. pmc Fish consumption, omega-3 fatty acids and risk of heart failure: a meta-analysis
    Luc Djousse
    Division of Aging, Department of Medicine, Brigham and Women s Hospital, Boston, MA 02120, USA
    Clin Nutr 31:846-53. 2012
    ..We systematically reviewed the evidence on the association of omega-3 fatty acids and fish intake with the incidence of heart failure in this meta-analysis...
  11. pmc (n-3) fatty acids and cardiovascular health: are effects of EPA and DHA shared or complementary?
    Dariush Mozaffarian
    Division of Cardiovascular Medicine and Channing Laboratory, Brigham and Women s Hospital, Boston, MA, USA
    J Nutr 142:614S-625S. 2012
    ....
  12. doi request reprint Omega-3 fatty acids and cardiovascular disease: effects on risk factors, molecular pathways, and clinical events
    Dariush Mozaffarian
    Division of Cardiovascular Medicine and Channing Laboratory, Brigham and Women s Hospital and Harvard Medical School, Boston, Massachusetts, USA
    J Am Coll Cardiol 58:2047-67. 2011
    ..National and international guidelines have converged on consistent recommendations for the general population to consume at least 250 mg/day of long-chain n-3 PUFA or at least 2 servings/week of oily fish...