Research Topics
| Xiaohui CuiSummaryAffiliation: Harvard University Country: USA Publications
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Detail Information
Publications
Antioxidant intake and risk of endometrial cancer: results from the Nurses' Health StudyXiaohui Cui
Channing Laboratory, Department of Medicine, Brigham and Women s Hospital and Harvard Medical School, Boston, MA, USA
Int J Cancer 128:1169-78. 2011..Our results suggest that there is no overall association between dietary antioxidant intake or use of antioxidant supplements with risk of endometrial cancer...
Dietary fat, fiber, and carbohydrate intake in relation to risk of endometrial cancerXiaohui Cui
Channing Laboratory, Department of Medicine, Brigham and Women s Hospital and Harvard Medical School, Boston, MA 02115, USA
Cancer Epidemiol Biomarkers Prev 20:978-89. 2011..Macronutrients such as fat and fiber have been hypothesized to play a role in the etiology of endometrial cancer...
Dietary fat, fiber, and carbohydrate intake and endogenous hormone levels in premenopausal womenXiaohui Cui
Channing Laboratory, Department of Medicine, Brigham and Women s Hospital and Harvard Medical School, 181 Longwood Avenue, Boston, MA 02115, USA
Horm Cancer 1:265-76. 2010..The results suggest that a low-fat/high-fiber or carbohydrate diet is not associated with endogenous levels of sex steroid hormones, but it may modestly increase IGF-I and IGFBP-3 levels among premenopausal women...
Milk, dairy intake and risk of endometrial cancer: a 26-year follow-upDavaasambuu Ganmaa
Department of Nutrition, Harvard School of Public Health, Boston, MA 02115, USA
Int J Cancer 130:2664-71. 2012..In conclusion, we observed a marginally significant overall association between dairy intake and endometrial cancer and a stronger association among postmenopausal women who were not using estrogen-containing hormones...
Dietary patterns and breast cancer risk in the shanghai breast cancer studyXiaohui Cui
Department of Epidemiology, Harvard School of Public Health, Boston, Massachusetts, USA
Cancer Epidemiol Biomarkers Prev 16:1443-8. 2007..1-3.3; P(trend) = 0.03). Our findings indicate that a western diet increases breast cancer risk in postmenopausal Chinese women. They also suggest the value of quantifying aggregate risk for common combinations of foods...
