Eunyoung Cho

Summary

Affiliation: Harvard University
Country: USA

Publications

  1. ncbi request reprint Intakes of vitamins A, C and E and folate and multivitamins and lung cancer: a pooled analysis of 8 prospective studies
    Eunyoung Cho
    Channing Laboratory, Department of Medicine, Brigham and Women s Hospital and Harvard Medical School, Boston, MA 02115, USA
    Int J Cancer 118:970-8. 2006
  2. pmc Fat, protein, and meat consumption and renal cell cancer risk: a pooled analysis of 13 prospective studies
    Jung Eun Lee
    Channing Laboratory, Brigham and Women s Hospital, and Harvard Medical School, Boston, MA 02115, USA
    J Natl Cancer Inst 100:1695-706. 2008
  3. ncbi request reprint Dairy foods, calcium, and colorectal cancer: a pooled analysis of 10 cohort studies
    Eunyoung Cho
    Channing Laboratory, Department of Medicine, Brigham and Women s Hospital and Harvard Medical School, Boston, MA 02115, USA
    J Natl Cancer Inst 96:1015-22. 2004
  4. ncbi request reprint Fruits, vegetables, and colon cancer risk in a pooled analysis of 14 cohort studies
    Anita Koushik
    Department of Nutrition, Harvard School of Public Health, Boston, MA, USA
    J Natl Cancer Inst 99:1471-83. 2007
  5. pmc Intake of fiber and nuts during adolescence and incidence of proliferative benign breast disease
    Xuefen Su
    Channing Laboratory, Department of Medicine, Brigham and Women s Hospital and Harvard Medical School, 181 Longwood Avenue, 3rd Floor, Boston, MA 02115, USA
    Cancer Causes Control 21:1033-46. 2010
  6. pmc Dietary acrylamide intake and risk of premenopausal breast cancer
    Kathryn M Wilson
    Department of Epidemiology, Harvard School of Public Health, Boston, Massachusetts, USA
    Am J Epidemiol 169:954-61. 2009
  7. pmc Intakes of fruit, vegetables, and carotenoids and renal cell cancer risk: a pooled analysis of 13 prospective studies
    Jung Eun Lee
    Channing Laboratory, Department of Medicine, Brigham and Women s Hospital and Harvard Medical School, Boston, MA 02115, USA
    Cancer Epidemiol Biomarkers Prev 18:1730-9. 2009
  8. ncbi request reprint Intakes of coffee, tea, milk, soda and juice and renal cell cancer in a pooled analysis of 13 prospective studies
    Jung Eun Lee
    Channing Laboratory, Department of Medicine, Brigham and Women s Hospital and Harvard Medical School, Boston, MA, USA
    Int J Cancer 121:2246-53. 2007
  9. ncbi request reprint Red meat intake and risk of breast cancer among premenopausal women
    Eunyoung Cho
    Channing Laboratory, Department of Medicine, Brigham and Women s Hospital, Harvard Medical School, Boston, MA 02115, USA
    Arch Intern Med 166:2253-9. 2006
  10. ncbi request reprint Carbohydrate intake, glycemic index, glycemic load, and dietary fiber in relation to risk of stroke in women
    Kyungwon Oh
    Department of Nutrition, Harvard School of Public Health, 665 Huntington Avenue, Boston, MA 02115, USA
    Am J Epidemiol 161:161-9. 2005

Detail Information

Publications60

  1. ncbi request reprint Intakes of vitamins A, C and E and folate and multivitamins and lung cancer: a pooled analysis of 8 prospective studies
    Eunyoung Cho
    Channing Laboratory, Department of Medicine, Brigham and Women s Hospital and Harvard Medical School, Boston, MA 02115, USA
    Int J Cancer 118:970-8. 2006
    ..The results generally did not differ across studies or by sex, smoking habits and lung cancer cell type. In conclusion, these data do not support the hypothesis that intakes of vitamins A, C and E and folate reduce lung cancer risk...
  2. pmc Fat, protein, and meat consumption and renal cell cancer risk: a pooled analysis of 13 prospective studies
    Jung Eun Lee
    Channing Laboratory, Brigham and Women s Hospital, and Harvard Medical School, Boston, MA 02115, USA
    J Natl Cancer Inst 100:1695-706. 2008
    ....
  3. ncbi request reprint Dairy foods, calcium, and colorectal cancer: a pooled analysis of 10 cohort studies
    Eunyoung Cho
    Channing Laboratory, Department of Medicine, Brigham and Women s Hospital and Harvard Medical School, Boston, MA 02115, USA
    J Natl Cancer Inst 96:1015-22. 2004
    ..Studies in animals have suggested that calcium may reduce the risk of colorectal cancer. However, results from epidemiologic studies of intake of calcium or dairy foods and colorectal cancer risk have been inconclusive...
  4. ncbi request reprint Fruits, vegetables, and colon cancer risk in a pooled analysis of 14 cohort studies
    Anita Koushik
    Department of Nutrition, Harvard School of Public Health, Boston, MA, USA
    J Natl Cancer Inst 99:1471-83. 2007
    ..Statistical power to examine associations by colon site has been limited in previous studies...
  5. pmc Intake of fiber and nuts during adolescence and incidence of proliferative benign breast disease
    Xuefen Su
    Channing Laboratory, Department of Medicine, Brigham and Women s Hospital and Harvard Medical School, 181 Longwood Avenue, 3rd Floor, Boston, MA 02115, USA
    Cancer Causes Control 21:1033-46. 2010
    ..We examined the association between adolescent fiber intake and proliferative BBD, a marker of increased breast cancer risk, in the Nurses' Health Study II...
  6. pmc Dietary acrylamide intake and risk of premenopausal breast cancer
    Kathryn M Wilson
    Department of Epidemiology, Harvard School of Public Health, Boston, Massachusetts, USA
    Am J Epidemiol 169:954-61. 2009
    ..They found no evidence that acrylamide intake, within the range of US diets, is associated with increased risk of premenopausal breast cancer...
  7. pmc Intakes of fruit, vegetables, and carotenoids and renal cell cancer risk: a pooled analysis of 13 prospective studies
    Jung Eun Lee
    Channing Laboratory, Department of Medicine, Brigham and Women s Hospital and Harvard Medical School, Boston, MA 02115, USA
    Cancer Epidemiol Biomarkers Prev 18:1730-9. 2009
    ..13 (0.95-1.34) for lycopene. In conclusion, increasing fruit and vegetable consumption is associated with decreasing risk of renal cell cancer; carotenoids present in fruit and vegetables may partly contribute to this protection...
  8. ncbi request reprint Intakes of coffee, tea, milk, soda and juice and renal cell cancer in a pooled analysis of 13 prospective studies
    Jung Eun Lee
    Channing Laboratory, Department of Medicine, Brigham and Women s Hospital and Harvard Medical School, Boston, MA, USA
    Int J Cancer 121:2246-53. 2007
    ..Instead, greater consumption of coffee and tea may be associated with a lower risk of renal cell cancer. (c) 2007 Wiley-Liss, Inc...
  9. ncbi request reprint Red meat intake and risk of breast cancer among premenopausal women
    Eunyoung Cho
    Channing Laboratory, Department of Medicine, Brigham and Women s Hospital, Harvard Medical School, Boston, MA 02115, USA
    Arch Intern Med 166:2253-9. 2006
    ..Although breast tumors differ clinically and biologically by hormone receptor status, few epidemiologic studies of diet have made this distinction...
  10. ncbi request reprint Carbohydrate intake, glycemic index, glycemic load, and dietary fiber in relation to risk of stroke in women
    Kyungwon Oh
    Department of Nutrition, Harvard School of Public Health, 665 Huntington Avenue, Boston, MA 02115, USA
    Am J Epidemiol 161:161-9. 2005
    ..In addition, high consumption of cereal fiber was associated with lower risk of total and hemorrhagic stroke...
  11. pmc Reproductive factors and risk of renal cell cancer: the Nurses' Health Study
    Jung Eun Lee
    Channing Laboratory, Department of Medicine, Brigham and Women s Hospital and Harvard Medical School, Boston, MA 02115, USA
    Am J Epidemiol 169:1243-50. 2009
    ..No clear associations were observed for PMH use or duration, time since last PMH use, oral contraceptive use or duration, age at menarche, age at menopause, or history of hysterectomy or oophorectomy...
  12. ncbi request reprint Red meat consumption during adolescence among premenopausal women and risk of breast cancer
    Eleni Linos
    Channing Laboratory, Department of Medicine, Harvard Medical School and Brigham and Women s Hospital, Harvard Medical School, Boston, MA 02115, USA
    Cancer Epidemiol Biomarkers Prev 17:2146-51. 2008
    ..We aimed to assess the relationship between red meat intake during adolescence and premenopausal breast cancer...
  13. pmc Alcohol consumption and the risk of colon cancer by family history of colorectal cancer
    Eunyoung Cho
    Channing Laboratory, Department of Medicine, Brigham and Women s Hospital, Boston, MA, USA
    Am J Clin Nutr 95:413-9. 2012
    ..Individuals with a family history of colorectal cancer may be more susceptible to adverse effects of alcohol consumption...
  14. ncbi request reprint Premenopausal intakes of vitamins A, C, and E, folate, and carotenoids, and risk of breast cancer
    Eunyoung Cho
    Channing Laboratory, Department of Medicine, Harvard Medical School and Brigham and Women s Hospital, Boston, Massachusetts 02115, USA
    Cancer Epidemiol Biomarkers Prev 12:713-20. 2003
    ..We found no evidence that higher intakes of vitamins C and E, and folate in early adult life reduce risk of breast cancer. However, intake of vitamin A may be related to a reduced risk of breast cancer among smokers...
  15. ncbi request reprint Dietary patterns and the risk of breast cancer
    Clement A Adebamowo
    Department of Nutrition, Harvard School of Public Health, Boston, MA 02115, USA
    Ann Epidemiol 15:789-95. 2005
    ..We examined data from the Nurses Health Study II to evaluate the association between major dietary patterns and the risk of breast cancer among pre-menopausal women...
  16. pmc Prospective cohort studies of bowel movement frequency and laxative use and colorectal cancer incidence in US women and men
    Xuehong Zhang
    Channing Division of Network Medicine, Department of Medicine, Brigham and Women s Hospital and Harvard Medical School, Boston, MA 02115, USA
    Cancer Causes Control 24:1015-24. 2013
    ..The associations between bowel movement frequency, laxative use, and colorectal cancer incidence remain uncertain. No published studies have accounted for potential latency between these factors and colorectal cancer onset...
  17. pmc Polymorphisms in xenobiotic metabolizing genes, intakes of heterocyclic amines and red meat, and postmenopausal breast cancer
    Hae Jeung Lee
    a Channing Laboratory, Department of Medicine, Brigham and Women s Hospital and Harvard Medical School, Boston, Massachusetts, USA
    Nutr Cancer 65:1122-31. 2013
    ..These results do not support the hypothesis that genetic polymorphisms of xenobiotic enzymes involved in the metabolism of HCAs may modify the associations between intakes of red meat or meat-related mutagens and breast cancer risk. ..
  18. pmc Prospective study of lutein/zeaxanthin intake and risk of age-related macular degeneration
    Eunyoung Cho
    Department of Medicine, Channing Laboratory, Brigham and Women s Hospital and Harvard Medical School, Boston, MA 02115, USA
    Am J Clin Nutr 87:1837-43. 2008
    ..The association between lutein/zeaxanthin intake and age-related macular degeneration (AMD) risk may differ by smoking status, vitamin C and E intakes, and body fatness...
  19. pmc Dietary choline and betaine and the risk of distal colorectal adenoma in women
    Eunyoung Cho
    Channing Laboratory, Department of Medicine, Brigham and Women s Hospital and Harvard Medical School, 181 Longwood Ave, Boston, MA 02115, USA
    J Natl Cancer Inst 99:1224-31. 2007
    ..No epidemiologic study has examined the association of intake of these nutrients and colorectal adenoma risk...
  20. ncbi request reprint Premenopausal dietary carbohydrate, glycemic index, glycemic load, and fiber in relation to risk of breast cancer
    Eunyoung Cho
    Department of Medicine, Harvard Medical School and Brigham and Women s Hospital, Boston, Massachusetts 02115, USA
    Cancer Epidemiol Biomarkers Prev 12:1153-8. 2003
    ..Our data do not support a strong association between fiber intake and breast cancer risk...
  21. ncbi request reprint Prospective study of dietary fat and risk of cataract extraction among US women
    Minyi Lu
    Nutritional Epidemiology Program, Jean Mayer US Department of Agriculture Human Nutrition Research Center on Aging at Tufts University, Boston, MA 02111, USA
    Am J Epidemiol 161:948-59. 2005
    ..89, 95% CI: 0.81, 0.98; p(trend) = 0.01). The authors' findings suggest that higher intake of long-chain omega-3 fatty acid (eicosapentaenoic acid and docosahexaenoic acid) and consumption of fish may modestly reduce the risk of cataract...
  22. pmc Choline and betaine intake and the risk of colorectal cancer in men
    Jung Eun Lee
    Channing Laboratory, Brigham and Women s Hospital, Harvard Medical School, 181 Longwood Avenue, Boston, MA 02115, USA
    Cancer Epidemiol Biomarkers Prev 19:884-7. 2010
    ..Our data do not support the hypothesis that choline and betaine intake is inversely associated with colorectal cancer risk...
  23. ncbi request reprint Risk factors for melanoma by body site
    Eunyoung Cho
    Channing Laboratory, Department of Medicine, Harvard Medical School and Brigham and Women s Hospital, 181 Longwood Avenue, Boston, MA 02115, USA
    Cancer Epidemiol Biomarkers Prev 14:1241-4. 2005
    ..04). Age, family history of melanoma, and hair color did not statistically differ by anatomic site of the cancer. These data support divergent etiologic pathways of melanoma development by anatomic sites...
  24. ncbi request reprint Alcohol intake and renal cell cancer in a pooled analysis of 12 prospective studies
    Jung Eun Lee
    Channing Laboratory, Department of Medicine, Brigham and Women s Hospital and Harvard Medical School, Boston, MA 02115, USA
    J Natl Cancer Inst 99:801-10. 2007
    ..An inverse association between alcohol intake and risk of renal cell cancer has been suggested in a few prospective studies, but each of these studies included a small number of cases...
  25. pmc Nutrients related to one-carbon metabolism and risk of renal cell cancer
    Eunyoung Cho
    Channing Division of Network Medicine, Department of Medicine, Brigham and Women s Hospital, Harvard Medical School, Boston, MA 02115, USA
    Cancer Causes Control 24:373-82. 2013
    ..Few studies have evaluated dietary intakes of these nutrients in relation to renal cell cancer (RCC)...
  26. pmc Predicted plasma 25-hydroxyvitamin D and risk of renal cell cancer
    Hee Kyung Joh
    Department of Medicine, Seoul National University College of Medicine, Seoul, South Korea
    J Natl Cancer Inst 105:726-32. 2013
    ..Although the kidney is a primary organ for vitamin D metabolism, the association between vitamin D and renal cell cancer (RCC) remains unclear...
  27. ncbi request reprint A large cohort study of nonsteroidal anti-inflammatory drugs and renal cell carcinoma incidence in the National Institutes of Health-AARP Diet and Health Study
    Wei Liu
    Channing Division of Network Medicine, Department of Medicine, Brigham and Women s Hospital, Harvard Medical School, 181 Longwood Ave, Boston, MA, 02115, USA
    Cancer Causes Control 24:1865-73. 2013
    ..Existing epidemiologic evidence for the association between nonsteroidal anti-inflammatory drugs (NSAIDs) and renal cell carcinoma (RCC) risk is inconsistent...
  28. ncbi request reprint Dietary flavonols and flavonol-rich foods intake and the risk of breast cancer
    Clement A Adebamowo
    Department of Nutrition, Harvard School of Public Health, Boston, MA 02115, USA
    Int J Cancer 114:628-33. 2005
    ..76 (0.57, 1.00; p-value for test of trend=0.03). While we found no overall association between intake of flavonols and risk of breast cancer, there was an inverse association with intake of beans or lentils that merits further evaluation...
  29. pmc Meat mutagens and breast cancer in postmenopausal women--a cohort analysis
    Kana Wu
    Department of Nutrition, Harvard School of Public Health, and Department of Medicine, Brigham and Women s Hospital, 665 Huntington Avenue, Building 2, Boston, MA 02115, USA
    Cancer Epidemiol Biomarkers Prev 19:1301-10. 2010
    ..Mutagenic compounds produced when meats are cooked at high temperatures have been hypothesized to increase risk of breast cancer...
  30. ncbi request reprint Nutrients involved in one-carbon metabolism and risk of breast cancer among premenopausal women
    Eunyoung Cho
    Channing Laboratory, 181 Longwood Avenue, Boston, MA 02115, USA
    Cancer Epidemiol Biomarkers Prev 16:2787-90. 2007
    ..In conclusion, we found no evidence that higher intakes of nutrients involved in one-carbon metabolism reduce risk of breast cancer among premenopausal women...
  31. ncbi request reprint Adolescent diet and incidence of proliferative benign breast disease
    Heather J Baer
    Department of Epidemiology, Harvard School of Public Health, Boston, Massachusetts, USA
    Cancer Epidemiol Biomarkers Prev 12:1159-67. 2003
    ..05). Vegetable fat, vitamin E, and fiber intakes during adolescence were inversely associated with risk of proliferative BBD in this population. Confirmation of these associations may suggest a means for prevention of breast cancer...
  32. ncbi request reprint Methods for pooling results of epidemiologic studies: the Pooling Project of Prospective Studies of Diet and Cancer
    Stephanie A Smith-Warner
    Department of Medicine, Brigham and Women s Hospital and Department of Nutrition, Harvard School of Public Health, Boston, MA 02115, USA
    Am J Epidemiol 163:1053-64. 2006
    ..Most of the methods used in the Pooling Project may be adapted for examining associations with dietary and nondietary factors in pooled analyses of case-control studies or case-control and cohort studies combined...
  33. ncbi request reprint Dietary fat intake in relation to lethal breast cancer in two large prospective cohort studies
    Caroline E Boeke
    Department of Epidemiology, Harvard School of Public Health, 677 Huntington Avenue, Boston, MA, 02115, USA
    Breast Cancer Res Treat 146:383-92. 2014
    ....
  34. pmc No association between garlic intake and risk of colorectal cancer
    Shasha Meng
    Department of Epidemiology, Harvard School of Public Health, Boston, MA, USA
    Cancer Epidemiol 37:152-5. 2013
    ..Although experimental studies suggested beneficial role of garlic intake on colorectal carcinogenesis, limited prospective cohort studies have evaluated garlic intake in relation to colorectal cancer (CRC) incidence...
  35. doi request reprint Menopausal and reproductive factors and risk of age-related macular degeneration
    Diane Feskanich
    Channing Laboratory, Department of Medicine, Brigham and Women s Hospital and Harvard Medical School, Boston, Massachusetts 02115, USA
    Arch Ophthalmol 126:519-24. 2008
    ..To investigate whether estrogen exposures are associated with lower risks of age-related macular degeneration (AMD)...
  36. pmc Dietary choline and betaine assessed by food-frequency questionnaire in relation to plasma total homocysteine concentration in the Framingham Offspring Study
    Eunyoung Cho
    Department of Medicine, Brigham and Women s Hospital and Harvard Medical School, Channing Laboratory, 181 Longwood Avenue, Boston, MA 02115, USA
    Am J Clin Nutr 83:905-11. 2006
    ..The physiologic relevance of a variation in dietary choline and betaine in the general population and the validity of intake assessed by food-frequency questionnaire (FFQ) have not been evaluated...
  37. ncbi request reprint Premenopausal fat intake and risk of breast cancer
    Eunyoung Cho
    Channing Laboratory, Department of Medicine, Harvard Medical School and Brigham and Women s Hospital, Boston, MA 02115, USA
    J Natl Cancer Inst 95:1079-85. 2003
    ..We conducted a prospective analysis of the relation between dietary fat intake and breast cancer risk among premenopausal women enrolled in the Nurses' Health Study II...
  38. ncbi request reprint Prospective study of intake of fruits, vegetables, vitamins, and carotenoids and risk of age-related maculopathy
    Eunyoung Cho
    Channing Laboratory, Department of Medicine, Harvard Medical School and Brigham and Women s Hospital, Boston, MA 02115, USA
    Arch Ophthalmol 122:883-92. 2004
    ..To examine the intake of antioxidant vitamins and carotenoids as well as fruits and vegetables in relation to the development of age-related maculopathy (ARM)...
  39. pmc ABO blood group and risk of renal cell cancer
    Hee Kyung Joh
    Department of Nutrition, Harvard School of Public Health, Boston, MA, USA
    Cancer Epidemiol 36:528-32. 2012
    ..Previous studies have suggested associations between ABO blood group and risk of various cancers. However, its relationship to RCC remains unclear and no prospective data are available...
  40. pmc Aspirin use and risk of colorectal cancer according to BRAF mutation status
    Reiko Nishihara
    Department of Medical Oncology, Dana Farber Cancer Institute, Boston, MA 02215, USA
    JAMA 309:2563-71. 2013
    ....
  41. ncbi request reprint Effects of marital transitions on changes in dietary and other health behaviours in US women
    Sunmin Lee
    Channing Laboratory, Department of Medicine, Brigham and Women s Hospital and Harvard Medical School, Boston, MA, USA
    Int J Epidemiol 34:69-78. 2005
    ..With a prospective design and repeated measures of variables, we sought to analyse the temporal relation between marital transition and change in health behaviours...
  42. ncbi request reprint A prospective study of smoking and risk of breast cancer in young adult women
    Wael K Al-Delaimy
    Department of Nutrition and Epidemiology, Harvard School of Public Health, Boston, MA, USA
    Cancer Epidemiol Biomarkers Prev 13:398-404. 2004
    ..To investigate the association between smoking and invasive breast cancers characterized by their estrogen receptor status in a large prospective study of mainly premenopausal women...
  43. doi request reprint Epidemiology of renal cell cancer
    Eunyoung Cho
    Channing Laboratory, Department of Medicine, Harvard Medical School and Brigham and Women s Hospital, 181 Longwood Avenue, Boston, MA 02115, USA
    Hematol Oncol Clin North Am 25:651-65. 2011
    ..Several other occupational and lifestyle factors may also affect the risk of RCC. Genetic variations may be an important factor in the differing incidence among populations...
  44. pmc Type 2 diabetes and the risk of renal cell cancer in women
    Hee Kyung Joh
    Department of Nutrition, Harvard School of Public Health, and Brigham and Women s Hospital, Boston, Massachusetts, USA
    Diabetes Care 34:1552-6. 2011
    ..Type 2 diabetes is associated with increased risks of several types of cancer; however, its relationship to renal cell cancer remains unclear...
  45. ncbi request reprint Fish and long-chain omega-3 fatty acid intake and risk of coronary heart disease and total mortality in diabetic women
    Frank B Hu
    Department of Nutrition, Harvard School of Public Health, 665 Huntington Ave, Boston, Mass 02115, USA
    Circulation 107:1852-7. 2003
    ....
  46. ncbi request reprint The impact of diabetes mellitus and prior myocardial infarction on mortality from all causes and from coronary heart disease in men
    Eunyoung Cho
    Channing Laboratory, Department of Medicine, Harvard Medical School and Brigham and Women s Hospital, Boston, Massachusetts 02115, USA
    J Am Coll Cardiol 40:954-60. 2002
    ..The goal of this study was to examine the impact of diabetes and prior myocardial infarction (MI) on mortality in men...
  47. ncbi request reprint Alcohol intake and colorectal cancer: a pooled analysis of 8 cohort studies
    Eunyoung Cho
    Channing Laboratory, Brigham and Women s Hospital, Harvard Medical School, Harvard School of Public Health, and Harvard Center for Cancer Prevention, Boston, Massachusetts 02115, USA
    Ann Intern Med 140:603-13. 2004
    ..However, findings related to specific alcoholic beverages or different anatomic sites in the large bowel have been inconsistent...
  48. pmc Prospective study of alcohol consumption and the risk of colorectal cancer before and after folic acid fortification in the United States
    Hongmei Nan
    Division of Cancer Epidemiology, Department of Epidemiology and Public Health, University of Maryland School of Medicine, Baltimore, USA
    Ann Epidemiol 23:558-63. 2013
    ..To evaluate the influence of alcohol consumption on the risk of colorectal cancer according to folic acid fortification period in the United States...
  49. ncbi request reprint Dietary fat and cholesterol and the risk of cardiovascular disease among women with type 2 diabetes
    Mihaela Tanasescu
    Department of Nutrition, Harvard School of Public Health, The Channing Laboratory, Boston, USA
    Am J Clin Nutr 79:999-1005. 2004
    ..Nutritional therapy is a cornerstone of diabetes management, but no epidemiologic studies have investigated the relation between specific dietary fatty acids and cholesterol and cardiovascular disease (CVD) risk among diabetic patients...
  50. ncbi request reprint Risk factors and individual probabilities of melanoma for whites
    Eunyoung Cho
    Channing Laboratory, Department of Medicine, Harvard Medical School, Boston, MA 02115, USA
    J Clin Oncol 23:2669-75. 2005
    ....
  51. ncbi request reprint Premenopausal dietary fat in relation to pre- and post-menopausal breast cancer
    Maryam S Farvid
    Department of Nutrition, Harvard School of Public Health, Boston, 02115, MA, USA
    Breast Cancer Res Treat 145:255-65. 2014
    ..Our finding suggests a positive association between early adult intake of animal fat and breast cancer risk...
  52. doi request reprint Total calcium intake and colorectal adenoma in young women
    Jennifer Massa
    Departments of Nutrition, Harvard School of Public Health, 665 Huntington Ave, Boston, MA, 02115, USA
    Cancer Causes Control 25:451-60. 2014
    ..We examined fine categories of calcium intake in relation to occurrence of first colorectal adenoma in a cohort of mostly premenopausal (88 %) women aged 26-60 at time of endoscopy...
  53. pmc Statin use and the risk of renal cell carcinoma in 2 prospective US cohorts
    Wei Liu
    Channing Laboratory, Department of Medicine, Brigham and Women s Hospital and Harvard Medical School, Boston, Massachusetts 02115, USA
    Cancer 118:797-803. 2012
    ..Statins are widely used cholesterol-lowering agents that may have potential antitumor effect. Epidemiological studies on statin use and renal cell carcinoma (RCC) risk have been inconsistent...
  54. pmc Prospective evaluation of analgesic use and risk of renal cell cancer
    Eunyoung Cho
    Channing Laboratory, Department of Medicine, Brigham and Women s Hospital and Harvard Medical School, Boston, MA 02115, USA
    Arch Intern Med 171:1487-93. 2011
    ..Epidemiologic data suggest that analgesic use increases the risk of renal cell cancer (RCC), but few prospective studies have been published. We investigated the association between analgesic use and RCC in 2 large prospective studies...
  55. pmc Analgesic use and the risk of kidney cancer: a meta-analysis of epidemiologic studies
    Toni K Choueiri
    Kidney Cancer Center, Dana Farber Cancer Institute, Brigham and Women s Hospital and Harvard Medical School, Boston, MA
    Int J Cancer 134:384-96. 2014
    ..In this largest meta-analysis to date, we found that acetaminophen and non-aspirin NSAIDs are associated with a significant risk of developing kidney cancer. Further work is needed to elucidate biologic mechanisms behind these findings. ..
  56. pmc The association between disturbed eating behavior and socioeconomic status: the Online Korean Adolescent Panel Survey (OnKAPS)
    Hae Jeung Lee
    Channing Laboratory, Department of Medicine, Brigham and Women s Hospital, Harvard Medical School, Boston, Massachusetts, USA
    PLoS ONE 8:e57880. 2013
    ..However, little is known about this association in Asian countries. We examined the association of SES with disturbed eating behavior (DEB) and related factors in Korean adolescents...
  57. pmc Molecular pathological epidemiology of epigenetics: emerging integrative science to analyze environment, host, and disease
    Shuji Ogino
    Department of Pathology, Brigham and Women s Hospital, and Harvard Medical School, Boston, MA 02215, USA
    Mod Pathol 26:465-84. 2013
    ....
  58. pmc Energy adjustment of nutrient intakes is preferable to adjustment using body weight and physical activity in epidemiological analyses
    Jinnie J Rhee
    1 Department of Epidemiology, Harvard School of Public Health, Boston, MA, USA
    Public Health Nutr 17:1054-60. 2014
    ..We examined which of these approaches would yield stronger correlations between nutrients and their biomarkers...
  59. pmc Premenopausal plasma ferritin levels, HFE polymorphisms, and risk of breast cancer in the nurses' health study II
    Rebecca E Graff
    Authors Affiliations Departments of Epidemiology, Biostatistics, and Nutrition Program in Molecular and Genetic Epidemiology, Harvard School of Public Health and Department of Medicine, Channing Division of Network Medicine, Brigham and Women s Hospital and Harvard Medical School, Boston, Massachusetts
    Cancer Epidemiol Biomarkers Prev 23:516-24. 2014
    ..Iron may be responsible by contributing to oxidative stress or effects on immune function...
  60. ncbi request reprint A prospective study of obesity and risk of coronary heart disease among diabetic women
    Eunyoung Cho
    Department of Nutrition, Harvard School of Public Health, Boston, Massachusetts 02115, USA
    Diabetes Care 25:1142-8. 2002
    ..To examine the relationship of obesity, measured as BMI, and weight change to incidence of coronary heart disease (CHD) among women with diabetes...