Affiliation: Harvard University
- The construct of food involvement in behavioral research: scale development and validationRick Bell
US Army Natick Research Center, Behavioral Sciences, Kansas Street, Natick, MA 01760, USA
Appetite 40:235-44. 2003..These findings suggest that food involvement, as measured by the Food Involvement Scale, may be an important mediator to consider when undertaking research with food and food habits...
- Time to eat: the relationship between the number of people eating and meal duration in three lunch settingsRick Bell
Behavioral Sciences, US Army Natick Soldier Center, Natick Soldier Center, Kansas Street, Natick, MA 01760 5020, USA
Appetite 41:215-8. 2003....
- Relations among comfort of fabrics, ratings of comfort, and visual vigilanceRick Bell
Behavioral Sciences, Natick Soldier Center, Natick, Massachusetts 01760, USA
Percept Mot Skills 97:57-67. 2003..In addition, both reaction time and accuracy declined in the wool condition. This study is among the first to identify a direct significant relationship between perceptions of clothing comfort and cognitive performance...
- Meal duration mediates the effect of "social facilitation" on eating in humansPatricia Pliner
Department of Psychology, University of Toronto at Mississauga, Mississauga, Canada ON L5L 1C6
Appetite 46:189-98. 2006..It was concluded that the results of the present paper provide strong support for the idea that the effect of group size on intake seen in previous studies is mediated by meal duration...
- Psychosocial factors associated with young elementary school children's intentions to consume legumes: a test of the theory of reasoned actionSara C Folta
Gerald J and Dorothy R Friedman School of Nutrition Science and Policy, Tufts University, 150 Harrison Avenue, Boston, MA 02111, USA
Am J Health Promot 21:13-5. 2006..The purpose of this study was to test the utility of the Theory of Reasoned Action (TRA) in explaining young elementary school children's intention to consume legumes...
- Food advertising targeted at school-age children: a content analysisSara C Folta
Gerald J and Dorothy R Friedman School of Nutrition Science and Policy, Tufts University, Boston, MA 02111, USA
J Nutr Educ Behav 38:244-8. 2006....
- Assessing the use of school public address systems to deliver nutrition messages to children: Shape up Somerville--audio adventuresSara C Folta
John Hancock Center for Physical Activity and Nutrition, Gerald J and Dorothy R Friedman School of Nutrition Science and Policy, Tufts University, Boston, MA 02111, USA
J Sch Health 76:459-64; quiz 482-4. 2006..These results suggest that PA systems show promise as an effective and appropriate communications channel but only in schools that are able to play messages frequently...