Research Topics

E Jensen

Affiliation: Food and Drug Administration

Country: USA

Exposure assessment of dioxins/furans consumed in dairy foods and fish
E Jensen
Center for Food Safety and Applied Nutrition, US Food Drug Administration, Washington, DC 20204, USA
Food Addit Contam 18:395-403. 2001
Persistent organic pollutants exposure assessment using the US Total Diet Study
P M Bolger
Division of Risk Assessment, Center for Food Safety and Applied Nutrition, US Food and Drug Administration, College Park, MD 20740, USA
J Epidemiol Community Health 56:818-9. 2002
Dietary exposures to persistent organic pollutants
E Jensen
US Food and Drug Administration, HFS-355, 5100 Paint Branch Parkway, College Park, Maryland 20740-3835, USA
Toxicol Ind Health 17:157-62. 2001

Exposure assessment of dioxins/furans consumed in dairy foods and fish
E Jensen
Center for Food Safety and Applied Nutrition, US Food Drug Administration, Washington, DC 20204, USA
Food Addit Contam 18:395-403. 2001
..5). Exposure estimates derived by the five ND-methods are strongly dependent on the LOD and LOQ and represent upper bound estimates of exposure. Uncertainty in the exposure estimates is reduced with refinements in the analytical method...
Persistent organic pollutants exposure assessment using the US Total Diet Study
P M Bolger
Division of Risk Assessment, Center for Food Safety and Applied Nutrition, US Food and Drug Administration, College Park, MD 20740, USA
J Epidemiol Community Health 56:818-9. 2002
..There is no adequate presentation of analytical methods, limits of detection, or the significance of non-detects in deriving estimates of exposure...
Dietary exposures to persistent organic pollutants
E Jensen
US Food and Drug Administration, HFS-355, 5100 Paint Branch Parkway, College Park, Maryland 20740-3835, USA
Toxicol Ind Health 17:157-62. 2001
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