- Stool microbiome and metabolome differences between colorectal cancer patients and healthy adultsTiffany L Weir
Department of Food Science and Human Nutrition, Colorado State University, Fort Collins, Colorado, United States of America
PLoS ONE 8:e70803. 2013..Using integrated "omics" approaches may prove a useful tool in identifying functional groups of gastrointestinal bacteria and their associated metabolites as novel therapeutic and chemopreventive targets. ..
- Fermented foods: patented approaches and formulations for nutritional supplementation and health promotionErica C Borresen
Department of Clinical Sciences, Colorado State University, 1620 Campus Delivery, Fort Collins, CO 80523, USA
Recent Pat Food Nutr Agric 4:134-40. 2012....
- Dietary rice bran promotes resistance to Salmonella enterica serovar Typhimurium colonization in miceAjay Kumar
Department of Clinical Sciences, Colorado State University, Fort Collins, CO 80523, USA
BMC Microbiol 12:71. 2012..Therefore, we hypothesized that the incorporation of rice bran into the diet would inhibit the colonization of Salmonella in mice through the induction of protective mucosal responses...
- Rice bran fermented with saccharomyces boulardii generates novel metabolite profiles with bioactivityElizabeth P Ryan
Department of Clinical Sciences, Colorado State University, Fort Collins, Colorado 80523, United States
J Agric Food Chem 59:1862-70. 2011..These data support that integration of global and targeted metabolite analysis can be utilized for assessing health properties of rice bran phytochemicals that are enhanced by yeast fermentation and that differ across rice varieties...