Research Topics
| Daniele S LantagneSummaryAffiliation: Centers for Disease Control and Prevention Country: USA Publications
| Collaborators |
Detail Information
Publications
Disinfection by-product formation and mitigation strategies in point-of-use chlorination of turbid and non-turbid waters in western KenyaD S Lantagne
Enteric Diseases Epidemiology Branch, M S A 38, Centers for Disease Control and Prevention, 1600 Clifton Road NE, Atlanta, GA 30333, USA
J Water Health 6:67-82. 2008..These results clearly show that point-of-use chlorination of a variety of realistic source waters used for drinking did not lead to THM concentrations that pose a significant health risk to SWS users...
Viability of commercially available bleach for water treatment in developing countriesDaniele S Lantagne
Centers for Disease Control and Prevention, Atlanta, GA, USA
Am J Public Health 99:1975-8. 2009..Because of disparities between advertised and actual concentration, the use of commercial bleach for water treatment in developing countries is not recommended without ongoing quality control testing...
Effect of production variables on microbiological removal in locally-produced ceramic filters for household water treatmentDaniele Lantagne
Enteric Diseases Epidemiology Branch, Centers for Disease Control and Prevention, Atlanta, Georgia, USA
Int J Environ Health Res 20:171-87. 2010..Further research is indicated to determine additional production variables associated with filter effectiveness and develop standardized filter production procedures prior to scaling-up...
Disinfection by-product formation and mitigation strategies in point-of-use chlorination with sodium dichloroisocyanurate in TanzaniaDaniele S Lantagne
Enteric Diseases Epidemiology Branch, and Division of Laboratory Sciences, National Center for Environmental Health, Centers for Disease Control and Prevention, Atlanta, GA 30333, USA
Am J Trop Med Hyg 83:135-43. 2010..Household chlorination of turbid and non-turbid waters did not create THM concentrations that exceeded health risk guidelines...
