Research Topics
Genomes and GenesSpecies | Jennifer A NettletonSummaryAffiliation: Baylor College of Medicine Country: USA Publications
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Publications
Longitudinal changes in triglycerides according to ANGPTL4[E40K] genotype and longitudinal body weight change in the atherosclerosis risk in communities studyJennifer A Nettleton
Division of Epidemiology and Disease Control, University of Texas Health Science Center, Houston, TX 77030, USA
Ann Epidemiol 18:842-6. 2008....- Dietary patterns and risk of incident type 2 diabetes in the Multi-Ethnic Study of Atherosclerosis (MESA)Jennifer A Nettleton
Division of Epidemiology and Disease Control, University of Texas Health Sciences Center, Houston, Texas, USA
Diabetes Care 31:1777-82. 2008..We characterized dietary patterns and their relation to incident type 2 diabetes in 5,011 participants from the Multi-Ethnic Study of Atherosclerosis (MESA)... - A priori-defined dietary patterns and markers of cardiovascular disease risk in the Multi-Ethnic Study of Atherosclerosis (MESA)Jennifer A Nettleton
Division of Epidemiology and Community Health, School of Public Health, University of Minnesota, Minneapolis, MN, USA
Am J Clin Nutr 88:185-94. 2008..The level of detail regarding the dietary intake necessary to characterize associations between diet and cardiovascular disease (CVD) risk is uncertain... - Associations between microalbuminuria and animal foods, plant foods, and dietary patterns in the Multiethnic Study of AtherosclerosisJennifer A Nettleton
Division of Epidemiology and Community Health, School of Public Health, University of Minnesota, Minneapolis, MN, USA
Am J Clin Nutr 87:1825-36. 2008..The balance between the intake of animal and the intake of plant foods may influence renal vascular integrity as reflected by urinary albumin excretion... - Carbohydrate intake modifies associations between ANGPTL4[E40K] genotype and HDL-cholesterol concentrations in White men from the Atherosclerosis Risk in Communities (ARIC) studyJennifer A Nettleton
Division of Epidemiology and Disease Control, University of Texas Health Science Center, Houston 1200 Herman Pressler Dr, Houston, TX 77030, United States
Atherosclerosis 203:214-20. 2009..Common allelic variation in the angiopoietin-like 4 gene (ANGPTL4[E40K]) has been associated with low triglyceride (TG) and high HDL-C... - Dietary patterns, food groups, and telomere length in the Multi-Ethnic Study of Atherosclerosis (MESA)Jennifer A Nettleton
Division of Epidemiology and Disease Control, University of Texas Health Sciences Center, Houston, TX 77005, USA
Am J Clin Nutr 88:1405-12. 2008..Telomere length reflects biological aging and may be influenced by environmental factors, including those that affect inflammatory processes... - Diet soda intake and risk of incident metabolic syndrome and type 2 diabetes in the Multi-Ethnic Study of Atherosclerosis (MESA)Jennifer A Nettleton
Division of Epidemiology, University of Texas Health Sciences Center, Houston, Texas, USA
Diabetes Care 32:688-94. 2009..We determined associations between diet soda consumption and risk of incident metabolic syndrome, its components, and type 2 diabetes in the Multi-Ethnic Study of Atherosclerosis... - Coffee intake, smoking, and pulmonary function in the Atherosclerosis Risk in Communities StudyJennifer A Nettleton
Division of Epidemiology and Disease Control, School of Public Health, University of Texas Health Science Center, Houston, Texas 77030, USA
Am J Epidemiol 169:1445-53. 2009..07 for FEV(1); in former smokers, <0.001 for FVC and <0.001 for FEV(1)). These data show a possible beneficial effect of coffee (or a coffee ingredient) on pulmonary function, but it appears to be limited to nonsmokers... - Associations between dietary macronutrient intake and plasma lipids demonstrate criterion performance of the Multi-Ethnic Study of Atherosclerosis (MESA) food-frequency questionnaireJennifer A Nettleton
Division of Epidemiology, School of Public Health, University of Texas Health Sciences Center, 1200 Herman Pressler, RAS E 641, Houston, TX 77030, USA
Br J Nutr 102:1220-7. 2009..004) for TAG). Associations of dietary carbohydrate and fat intakes with HDL and TAG concentrations were consistent with previous studies, demonstrating criterion validity of these dietary measures in the MESA... - Associations between dietary patterns and flow cytometry-measured biomarkers of inflammation and cellular activation in the Atherosclerosis Risk in Communities (ARIC) Carotid Artery MRI StudyJennifer A Nettleton
Division of Epidemiology and Disease Control, The University of Texas Health Sciences Center School of Public Health, 1200 Herman Pressler, Suite E 641, Houston, TX 77030, USA
Atherosclerosis 212:260-7. 2010..However, no large epidemiological studies have evaluated relationships between such dietary factors and cell-specific markers of activation and inflammation as measured by flow cytometry... - Interactions of dietary whole-grain intake with fasting glucose- and insulin-related genetic loci in individuals of European descent: a meta-analysis of 14 cohort studiesJennifer A Nettleton
Division of Epidemiology, Human Genetics, and Environmental Sciences, University of Texas Health Sciences Center, Houston, Houston, Texas, USA
Diabetes Care 33:2684-91. 2010..We tested the hypothesis that whole-grain food intake and genetic variation interact to influence concentrations of fasting glucose and insulin... - Associations between markers of subclinical atherosclerosis and dietary patterns derived by principal components analysis and reduced rank regression in the Multi-Ethnic Study of Atherosclerosis (MESA)Jennifer A Nettleton
Division of Epidemiology and Community Health, School of Public Health, University of Minnesota, Minneapolis, MN 55454, USA
Am J Clin Nutr 85:1615-25. 2007..The association between diet and cardiovascular disease (CVD) may be mediated partly through inflammatory processes and reflected by markers of subclinical atherosclerosis... - Incident heart failure is associated with lower whole-grain intake and greater high-fat dairy and egg intake in the Atherosclerosis Risk in Communities (ARIC) studyJennifer A Nettleton
Division of Epidemiology and Disease Control, University of Texas Health Sciences Center, Houston, 1200 Herman Pressler, RAS E 641, Houston, TX 70330, USA
J Am Diet Assoc 108:1881-7. 2008..Prospective studies evaluating associations between food intake and risk of heart failure (HF) in diverse populations are needed... - Dietary flavonoid intake and risk of cancer in postmenopausal women: the Iowa Women's Health StudyGretchen J Cutler
Division of Epidemiology and Community Health, School of Public Health, University of Minnesota, Minneapolis, MN 55454, USA
Int J Cancer 123:664-71. 2008..93, 95% CI: 0.86-1.00). This study provides further support for a beneficial effect of flavonoid intake on lung cancer risk, especially among current and past smokers... - Dietary patterns and incident cardiovascular disease in the Multi-Ethnic Study of AtherosclerosisJennifer A Nettleton
University of Texas Health Sciences Center School of Public Health, Houston, 77030, USA
Am J Clin Nutr 90:647-54. 2009..Empirically derived dietary patterns show strong cross-sectional associations with cardiovascular disease (CVD) risk factors in the Multi-Ethnic Study of Atherosclerosis (MESA)... - Dietary intake of saturated fat by food source and incident cardiovascular disease: the Multi-Ethnic Study of AtherosclerosisMarcia C de Oliveira Otto
Division of Epidemiology, Human Genetics and Environmental Sciences, The University of Texas School of Public Health, Houston, USA
Am J Clin Nutr 96:397-404. 2012..An understanding of whether food sources of SF influence these relations may provide new insights... - Dietary intakes of zinc and heme iron from red meat, but not from other sources, are associated with greater risk of metabolic syndrome and cardiovascular diseaseMarcia C de Oliveira Otto
Division of Epidemiology, Human Genetics and EnvFemental Sciences, The University of Texas Health Sciences Center Houston, USA
J Nutr 142:526-33. 2012..Data provided little support for the associations between specific micronutrients and MetS, T2D, or CVD. However, nutrients consumed in red meat, or red meat as a whole, may increase risk of MetS and CVD... 
Short-term soy and probiotic supplementation does not markedly affect concentrations of reproductive hormones in postmenopausal women with and without histories of breast cancerJennifer A Nettleton
Department of Food Science and Nutrition, University of Minnesota, St Paul, MN 55108, USA
J Altern Complement Med 11:1067-74. 2005..Because intestinal bacteria metabolize isoflavones, it was hypothesized that consumption of probiotic bacteria would enhance the biologic effects of isoflavones, including effects on endogenous hormones...- Dietary patterns are associated with biochemical markers of inflammation and endothelial activation in the Multi-Ethnic Study of Atherosclerosis (MESA)Jennifer A Nettleton
Division of Epidemiology and Community Health, School of Public Health, University of Minnesota, Minneapolis, MN 55454, USA
Am J Clin Nutr 83:1369-79. 2006..Dietary patterns may influence cardiovascular disease risk through effects on inflammation and endothelial activation... - Associations between HDL-cholesterol and polymorphisms in hepatic lipase and lipoprotein lipase genes are modified by dietary fat intake in African American and White adultsJennifer A Nettleton
Division of Epidemiology and Community Health, School of Public Health, University of Minnesota, Minneapolis 55454, USA
Atherosclerosis 194:e131-40. 2007..In conclusion, these data show that plasma HDL-C differs according to LIPC, LPL, and CETP genotypes. In the case of LIPC and LPL, data suggest dietary fat modifies these relations... - Peroxisome proliferator-activated receptor [alpha] genetic variation interacts with n-6 and long-chain n-3 fatty acid intake to affect total cholesterol and LDL-cholesterol concentrations in the Atherosclerosis Risk in Communities StudyKelly A Volcik
Human Genetics Center, University of Texas Health Science Center, Houston, TX 77030, USA
Am J Clin Nutr 87:1926-31. 2008..The binding of polyunsaturated fatty acids (PUFAs) to PPARA results in rapid changes in the expression of genes involved in lipid oxidation, with long-chain n-3 fatty acids being potent activators of PPARA... - Community prevalence of ideal cardiovascular health, by the American Heart Association definition, and relationship with cardiovascular disease incidenceAaron R Folsom
Division of Epidemiology and Community Health, School of Public Health, University of Minnesota, 1300 South 2nd Street, Minneapolis, MN 55454, USA
J Am Coll Cardiol 57:1690-6. 2011..The purpose of this study is to estimate the prevalence of ideal cardiovascular health and its relationship with incident cardiovascular disease (CVD)... - Dietary phosphorus, blood pressure, and incidence of hypertension in the atherosclerosis risk in communities study and the multi-ethnic study of atherosclerosisAlvaro Alonso
Division of Epidemiology and Community Health, School of Public Health, University of Minnesota, 1300 S 2nd St, Suite 300, Minneapolis, MN 55454, USA
Hypertension 55:776-84. 2010..04 (0.93 to 1.17; P for trend=0.48) for phosphorus from other foods. These findings could indicate an effect of phosphorus in conjunction with other dairy constituents or of dairy itself without involvement of phosphorus... - The effect of soy consumption on the urinary 2:16-hydroxyestrone ratio in postmenopausal women depends on equol production status but is not influenced by probiotic consumptionJennifer A Nettleton
Department of Food Science and Nutrition, University of Minnesota, St. Paul, MN 55108, USA
J Nutr 135:603-8. 2005..These results are consistent with studies that found lower urine 2:16OHE(1) ratios in women with breast cancer and suggest that soy consumption increases this ratio only in women who are equol producers... - Dietary micronutrient intakes are associated with markers of inflammation but not with markers of subclinical atherosclerosisMarcia C C de Oliveira Otto
Division of Epidemiology, Human Genetics and Environmental Sciences, University of Texas School of Public Health, Houston, TX 77030, USA
J Nutr 141:1508-15. 2011.... 
Food security and metabolic syndrome in U.S. adults and adolescents: findings from the National Health and Nutrition Examination Survey, 1999-2006Emily D Parker
HealthPartners Research Foundation, Minneapolis, MN 55440 1524, USA
Ann Epidemiol 20:364-70. 2010..S. adults and adolescents. We hypothesized that compared with those in food-secure households, adolescents and adults living in food-insecure households would have increased odds of (MetS)...- Dietary flavonoids and flavonoid-rich foods are not associated with risk of type 2 diabetes in postmenopausal womenJennifer A Nettleton
Division of Epidemiology and Community Health, School of Public Health, University of Minnesota, Minneapolis, MN, USA
J Nutr 136:3039-45. 2006.... - Associations of the local food environment with diet quality--a comparison of assessments based on surveys and geographic information systems: the multi-ethnic study of atherosclerosisLatetia V Moore
Department of Epidemiology, School of Public Health, University of Michigan, Ann Arbor, MI 48103, USA
Am J Epidemiol 167:917-24. 2008..Efforts to improve diet may benefit from combining individual and environmental approaches... - Fish, fish-derived n-3 fatty acids, and risk of incident atrial fibrillation in the Atherosclerosis Risk in Communities (ARIC) studyNoelle N Gronroos
Division of Epidemiology and Community Health, School of Public Health, University of Minnesota, Minneapolis, Minnesota, USA
PLoS ONE 7:e36686. 2012..Results of observational and experimental studies investigating the association between intake of long-chain n-3 polyunsaturated fatty acids (PUFAs) and risk of atrial fibrillation (AF) have been inconsistent... - Carbohydrates: how low can you go?Lyn M Steffen
University of Minnesota School of Public Health, Division of Epidemiology and Community Health, Minneapolis, MN 55454, USA
Lancet 367:880-1. 2006 - Plasma fatty acid composition and incident heart failure in middle-aged adults: the Atherosclerosis Risk in Communities (ARIC) StudyKazumasa Yamagishi
Division of Epidemiology and Community Health, School of Public Health, University of Minnesota, Minneapolis, MN 55454 1015, USA
Am Heart J 156:965-74. 2008..Some previous prospective studies showed that dietary intake of omega3 polyunsaturated fatty acids was associated with lower risk of heart failure (HF), but no study has examined the association between plasma fatty acids and HF... - Probiotic consumption does not enhance the cholesterol-lowering effect of soy in postmenopausal womenKristin A Greany
Department of Food Science and Nutrition, University of Minnesota, St. Paul, MN 55108, USA
J Nutr 134:3277-83. 2004.... - Flavonoid intake and cardiovascular disease mortality: a prospective study in postmenopausal womenPamela J Mink
Exponent, Inc, Washington, DC 20036, USA
Am J Clin Nutr 85:895-909. 2007..Dietary flavonoids may have beneficial cardiovascular effects in human populations, but epidemiologic study results have not been conclusive... - Striving to increase compliance with dietary guidelines for fatty acid intake: a call for a multifaceted dietary approachJennifer A Nettleton
J Am Diet Assoc 107:1723-5. 2007