Research Topics
| K D ReynoldsSummaryAffiliation: AMC Cancer Research Center Country: USA Publications
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Detail Information
Publications
Increasing the fruit and vegetable consumption of fourth-graders: results from the high 5 projectK D Reynolds
University of Alabama at Birmingham, Birmingham, Alabama, USA
Prev Med 30:309-19. 2000..This study evaluated the effects of a school-based dietary intervention program to increase fruit and vegetable consumption among fourth-graders...
Methods, results, and lessons learned from process evaluation of the high 5 school-based nutrition interventionK D Reynolds
Center for Behavioral Research and Community Studies, AMC Cancer Research Center, Lakewood, Colorado 80214, USA
Health Educ Behav 27:177-86. 2000..This article provides insights into the effective elements of a school-based dietary intervention and provides suggestions for process evaluation in similar studies...
Testing mediating variables in a school-based nutrition intervention programKim D Reynolds
Center for Behavioral and Community Studies, AMC Cancer Research Center, Lakewood, Colorado 80214, USA
Health Psychol 21:51-60. 2002..Future mediational analyses and the creation of a national database of mediators are crucial for increasing strength and efficiency of school-based nutrition programs...
Design of "High 5": a school-based study to promote fruit and vegetable consumption for reduction of cancer riskK D Reynolds
Department of Health Behavior, University of Alabama at Birmingham, 35294, USA
J Cancer Educ 13:169-77. 1998..This paper describes the methods used in "High 5," a school-based study to increase fruit and vegetable consumption for cancer risk reduction...
The RE-AIM framework for evaluating interventions: what can it tell us about approaches to chronic illness management?R E Glasgow
AMC Cancer Research Center, Center for Behavioral and Community Studies, 1600 Pierce Street, Denver, CO 80214, USA
Patient Educ Couns 44:119-27. 2001..The RE-AIM framework is used as a method of systematically considering the strengths and weaknesses of chronic illness management interventions in order to guide program planning...
Mediation of a middle school skin cancer prevention programKim D Reynolds
Institute for Health Promotion and Disease Prevention, University of Southern California, Alhambra, CA 91803, USA
Health Psychol 25:616-25. 2006..Barriers to sunscreen use, perceived self-efficacy for sun-safe behavior, and knowledge may serve as mediators...
Effects of the Sunny Days, Healthy Ways curriculum on students in grades 6 to 8David B Buller
Klein Buendel, Inc, Golden, Colorado 80401, USA
Am J Prev Med 30:13-22. 2006..Project aims were to create a sun-safety curriculum for grades 6 to 8, and to test whether exposure to the curriculum would increase children's sun-protection behavior...
Translational research in childhood obesity preventionKim D Reynolds
University of Southern California, Institute for Health Promotion and Disease Prevention Research, Alhambra, CA 91803, USA
Eval Health Prof 29:219-45. 2006....
Contrasting mediating variables in two 5-a-day nutrition intervention programsKim D Reynolds
University of Southern California, Institute for Health Promotion and Disease Prevention Research, Alhambra, CA 91803, USA
Prev Med 39:882-93. 2004..The conduct of mediational analyses within multi-site studies may provide advantages for the standardization of methods and for the replication and generalizability of findings...
Trail characteristics as correlates of urban trail useKim D Reynolds
Department of Preventive Medicine, University of Southern California, Los Angeles, California, USA
Am J Health Promot 21:335-45. 2007..The purpose of this study was to identify the environmental correlates of urban trail use...
Impact of portion-size control for school a la carte items: changes in kilocalories and macronutrients purchased by middle school studentsJill Hartstein
University of California, Irvine, CA, USA
J Am Diet Assoc 108:140-4. 2008..There were significant changes in energy density of foods sold. School foodservice changes in middle school snack bar/a la carte lines can be implemented and can lead to a reduction in the caloric density of foods purchased...
Concurrent psychosocial predictors of sun safety among middle school youthValentina A Andreeva
Institute for Health Promotion and Disease Prevention Research, Department of Preventive Medicine, Keck School of Medicine, University of Southern California, 1000 S Fremont Ave, Alhambra, CA 91803, USA
J Sch Health 78:374-81; quiz 408-10. 2008..This study tested psychosocial influences on youth's sun safety and assessed their strength within and across gender and ethnicity in a sample of 1782 middle school students...
