Susan K Raatz

Summary

Affiliation: Agricultural Research Service
Country: USA

Publications

  1. pmc Total dietary fat and omega-3 fatty acids have modest effects on urinary sex hormones in postmenopausal women
    Lindsay R Young
    Department of Food Science and Nutrition, University of Minnesota, Minneapolis, MN, USA
    Nutr Metab (Lond) 10:36. 2013
  2. pmc Issues of fish consumption for cardiovascular disease risk reduction
    Susan K Raatz
    Grand Forks Human Nutrition Research Center, Agricultural Research Service, United States Department of Agriculture, Grand Forks, ND 58201, USA
    Nutrients 5:1081-97. 2013
  3. doi request reprint Total dietary fat and fatty acid content modifies plasma phospholipid fatty acids, desaturase activity indices, and urinary prostaglandin E in women
    Susan K Raatz
    ARS, USDA, Human Nutrition Research Center, Grand Forks, ND 58203, USA
    Nutr Res 32:1-7. 2012
  4. pmc Dose-dependent consumption of farmed Atlantic salmon (Salmo salar) increases plasma phospholipid n-3 fatty acids differentially
    Susan K Raatz
    US Department of Agriculture, Agricultural Research Service, Grand Forks Human Nutrition Research Center, Grand Forks, ND 58203, USA
    J Acad Nutr Diet 113:282-7. 2013
  5. ncbi request reprint Two-year outcome of a combination of weight loss therapies for type 2 diabetes
    J Bruce Redmon
    Division of Endocrinology and Diabetes, Department of Medicine, University of Minnesota, MMC 101, 420 Delaware St SE, Minneapolis, MN 55455, USA
    Diabetes Care 28:1311-5. 2005
  6. doi request reprint Effect of dietary fat and omega-3 fatty acids on urinary eicosanoids and sex hormone concentrations in postmenopausal women: a randomized controlled feeding trial
    Lindsay R Young
    Department of Food Science and Nutrition, University of Minnesota, St Paul, Minnesota, USA
    Nutr Cancer 63:930-9. 2011
  7. pmc Varying protein source and quantity do not significantly improve weight loss, fat loss, or satiety in reduced energy diets among midlife adults
    Noel D Aldrich
    Department of Food Science and Nutrition, University of Minnesota, Minneapolis, MN, USA
    Nutr Res 31:104-12. 2011
  8. ncbi request reprint Reduced glycemic index and glycemic load diets do not increase the effects of energy restriction on weight loss and insulin sensitivity in obese men and women
    Susan K Raatz
    General Clinical Research Center, Department of Medicine, School of Public Health, University of Minnesota, Minneapolis, MN, USA
    J Nutr 135:2387-91. 2005
  9. ncbi request reprint A comparison of the accuracy of self-reported intake with measured intake of a laboratory overeating episode in overweight and obese women with and without binge eating disorder
    Lindsay T Bartholome
    Department of Psychiatry, University of Minnesota Medical School, F282 2A West, 2450 Riverside Avenue, Minneapolis, MN 55454, USA
    Eur J Nutr 52:193-202. 2013
  10. doi request reprint Comparisons of energy intake and energy expenditure in overweight and obese women with and without binge eating disorder
    Nancy C Raymond
    Department of Psychiatry, University of Minnesota Medical School, Minneapolis, Minnesota, USA
    Obesity (Silver Spring) 20:765-72. 2012

Collaborators

Detail Information

Publications22

  1. pmc Total dietary fat and omega-3 fatty acids have modest effects on urinary sex hormones in postmenopausal women
    Lindsay R Young
    Department of Food Science and Nutrition, University of Minnesota, Minneapolis, MN, USA
    Nutr Metab (Lond) 10:36. 2013
    ..The purpose of this study was to elucidate the effects of differing total fat and omega-3 fatty acid content of diets on a panel of urinary estrogens and metabolites...
  2. pmc Issues of fish consumption for cardiovascular disease risk reduction
    Susan K Raatz
    Grand Forks Human Nutrition Research Center, Agricultural Research Service, United States Department of Agriculture, Grand Forks, ND 58201, USA
    Nutrients 5:1081-97. 2013
    ..This review highlights some of the work that needs to be carried out to meet the demand for fish and to positively affect intake levels to meet fish intake recommendations for CVD risk reduction...
  3. doi request reprint Total dietary fat and fatty acid content modifies plasma phospholipid fatty acids, desaturase activity indices, and urinary prostaglandin E in women
    Susan K Raatz
    ARS, USDA, Human Nutrition Research Center, Grand Forks, ND 58203, USA
    Nutr Res 32:1-7. 2012
    ....
  4. pmc Dose-dependent consumption of farmed Atlantic salmon (Salmo salar) increases plasma phospholipid n-3 fatty acids differentially
    Susan K Raatz
    US Department of Agriculture, Agricultural Research Service, Grand Forks Human Nutrition Research Center, Grand Forks, ND 58203, USA
    J Acad Nutr Diet 113:282-7. 2013
    ..0001). The addition of farmed Atlantic salmon to the diet twice per week for 4 weeks at portions of 180 g and 270 g modifies phospholipid fatty acid proportions of n-3 and n-6 in a level associated with decreased risk for CVD...
  5. ncbi request reprint Two-year outcome of a combination of weight loss therapies for type 2 diabetes
    J Bruce Redmon
    Division of Endocrinology and Diabetes, Department of Medicine, University of Minnesota, MMC 101, 420 Delaware St SE, Minneapolis, MN 55455, USA
    Diabetes Care 28:1311-5. 2005
    ..To evaluate the effects over 2 years of a weight loss program combining several weight loss strategies on weight loss and diabetes control in overweight subjects with type 2 diabetes...
  6. doi request reprint Effect of dietary fat and omega-3 fatty acids on urinary eicosanoids and sex hormone concentrations in postmenopausal women: a randomized controlled feeding trial
    Lindsay R Young
    Department of Food Science and Nutrition, University of Minnesota, St Paul, Minnesota, USA
    Nutr Cancer 63:930-9. 2011
    ..Urinary prostaglandin E metabolite increased with HF relative to LF (P = 0.02) and urinary 11-dehydro-thromboxane B(2) increased with HF (P = 0.01). These results do not support a role of n-3 FA in the reduction of sex hormone levels...
  7. pmc Varying protein source and quantity do not significantly improve weight loss, fat loss, or satiety in reduced energy diets among midlife adults
    Noel D Aldrich
    Department of Food Science and Nutrition, University of Minnesota, Minneapolis, MN, USA
    Nutr Res 31:104-12. 2011
    ....
  8. ncbi request reprint Reduced glycemic index and glycemic load diets do not increase the effects of energy restriction on weight loss and insulin sensitivity in obese men and women
    Susan K Raatz
    General Clinical Research Center, Department of Medicine, School of Public Health, University of Minnesota, Minneapolis, MN, USA
    J Nutr 135:2387-91. 2005
    ..In summary, lowering the glycemic load and glycemic index of weight reduction diets does not provide any added benefit to energy restriction in promoting weight loss in obese subjects...
  9. ncbi request reprint A comparison of the accuracy of self-reported intake with measured intake of a laboratory overeating episode in overweight and obese women with and without binge eating disorder
    Lindsay T Bartholome
    Department of Psychiatry, University of Minnesota Medical School, F282 2A West, 2450 Riverside Avenue, Minneapolis, MN 55454, USA
    Eur J Nutr 52:193-202. 2013
    ..The purpose was to: (1) confirm those with BED consume significantly more kilocalories (kcal) than overweight/obese controls when instructed to overeat in the laboratory and (2) compare dietary recall data with measured intake...
  10. doi request reprint Comparisons of energy intake and energy expenditure in overweight and obese women with and without binge eating disorder
    Nancy C Raymond
    Department of Psychiatry, University of Minnesota Medical School, Minneapolis, Minnesota, USA
    Obesity (Silver Spring) 20:765-72. 2012
    ..Our data suggest that increased energy intake reported by BED individuals is due to increased food consumption and not metabolic or under-reporting differences...
  11. doi request reprint Effect of fenugreek fiber on satiety, blood glucose and insulin response and energy intake in obese subjects
    Jocelyn R Mathern
    Department of Food Science and Nutrition, University of Minnesota, St Paul, MN 55108, USA
    Phytother Res 23:1543-8. 2009
    ..Fenugreek fiber (8 g) significantly increased satiety and reduced energy intake at lunch, suggesting it may have short-term beneficial effects in obese subjects. Satiety results were not related to postprandial blood glucose...
  12. pmc A high-fat diet and the threonine-encoding allele (Thr54) polymorphism of fatty acid-binding protein 2 reduce plasma triglyceride-rich lipoproteins
    Steven P McColley
    Department of Food Science and Nutrition at the University of Minnesota, Minneapolis, MN 55455, USA
    Nutr Res 31:503-8. 2011
    ..The alanine-encoding allele did not influence the dietary effects on the plasma lipids...
  13. pmc Low-fat diet with omega-3 fatty acids increases plasma insulin-like growth factor concentration in healthy postmenopausal women
    Lindsay R Young
    Department of Food Science and Nutrition, Minneapolis, MN, USA
    Nutr Res 33:565-71. 2013
    ..Low-fat diet with high n-3 fatty acids may increase circulating IGF-I concentrations without adversely affecting insulin sensitivity in healthy individuals...
  14. doi request reprint Adolescent beverage habits and changes in weight over time: findings from Project EAT
    Michelle S Vanselow
    Division of EpidemiologyCommunity Health School of Public Health, University of Minnesota, Minneapolis, MN, USA
    Am J Clin Nutr 90:1489-95. 2009
    ..Obesity in adolescence has been increasing in the past several decades. Beverage habits among adolescents include increased consumption of sugar-sweetened beverages and decreased consumption of milk...
  15. ncbi request reprint Intensive diet instruction by registered dietitians improves weight-loss success
    Susan K Raatz
    Division of Endocrinology and Metabolism, Department of Medicine, University of Minnesota, Minneapolis, MN 55455, USA
    J Am Diet Assoc 108:110-3. 2008
    ..451, P=0.021) but not attendance at weigh-ins that did not include RD-instructed classes (r=0.329, P=0.101). We conclude that RD-led dietary instruction was more beneficial than frequent weigh-in visits alone in promoting weight loss...
  16. pmc Breakfast frequency and quality may affect glycemia and appetite in adults and children
    Mark A Pereira
    Division of Epidemiology and Community Health, School of Public Health, Minneapolis, MN 55454, USA
    J Nutr 141:163-8. 2011
    ....
  17. pmc Baking reduces prostaglandin, resolvin, and hydroxy-fatty acid content of farm-raised Atlantic salmon (Salmo salar)
    Susan K Raatz
    Grand Forks Human Nutrition Research Center, Agricultural Research Service, U S Department of Agriculture, Grand Forks, North Dakota 58203 9034, United States
    J Agric Food Chem 59:11278-86. 2011
    ..The extent to which the levels of MHFA, prostanoids, and resolvins in the raw or baked fish have physiologic consequence for humans needs to be determined...
  18. ncbi request reprint Are your patients with risk of CVD getting the viscous soluble fiber they need?
    Tatyana A Shamliyan
    Department of Family Medicine and Community Health, School of Medicine, University of Minnesota, 420 Delaware Street SE, Minneapolis, MN 55455, USA
    J Fam Pract 55:761-9. 2006
    ....
  19. pmc Enhanced absorption of n-3 fatty acids from emulsified compared with encapsulated fish oil
    Susan K Raatz
    Division of Endocrinology and Diabetes, Department of Medicine, 717 Delaware Ave SE, Room 260, University of Minnesota, Minneapolis, MN 55455, USA
    J Am Diet Assoc 109:1076-81. 2009
    ..Both supplements were subjectively rated and found to be well-tolerated by participants...
  20. ncbi request reprint Prospective study of changes in bone mineral density and turnover in children after hematopoietic cell transplantation
    Anna Petryk
    Department of Pediatrics, University of Minnesota, 13 124 PWB, MMC 404, 516 Delaware Street SE, Minneapolis, Minnesota 55455, USA
    J Clin Endocrinol Metab 91:899-905. 2006
    ..Osteoporosis is common in adults after hematopoietic cell transplantation (HCT). The data on bone mineral density (BMD) in children after HCT are limited...
  21. ncbi request reprint A comparison of energy intake and food selection during laboratory binge eating episodes in obese women with and without a binge eating disorder diagnosis
    Nancy C Raymond
    Department of Psychiatry, University of Minnesota, Minneapolis, Minnesota, USA
    Int J Eat Disord 40:67-71. 2007
    ..The purpose of the study was to compare energy intake and food selection of laboratory binge eating episodes in obese women with and without binge eating disorder (BED)...
  22. ncbi request reprint One-year outcome of a combination of weight loss therapies for subjects with type 2 diabetes: a randomized trial
    J Bruce Redmon
    Department of Medicine, General Clinical Research Center, School of Public Health, University of Minnesota, Minneapolis, Minnesota 55455, USA
    Diabetes Care 26:2505-11. 2003
    ....