Vijay K Juneja

Summary

Affiliation: Agricultural Research Service
Country: USA

Publications

  1. request reprint
    Juneja V, Friedman M. Carvacrol, cinnamaldehyde, oregano oil, and thymol inhibit Clostridium perfringens spore germination and outgrowth in ground turkey during chilling. J Food Prot. 2007;70:218-22 pubmed
    ..5%) at the most abusive chilling rate evaluated (21 h). These findings establish the value of the plant-derived antimicrobials for inhibiting C. perfringens in commercial ground turkey products. ..

Detail Information

Publications1

  1. request reprint
    Juneja V, Friedman M. Carvacrol, cinnamaldehyde, oregano oil, and thymol inhibit Clostridium perfringens spore germination and outgrowth in ground turkey during chilling. J Food Prot. 2007;70:218-22 pubmed
    ..5%) at the most abusive chilling rate evaluated (21 h). These findings establish the value of the plant-derived antimicrobials for inhibiting C. perfringens in commercial ground turkey products. ..