Shanthy A Bowman

Summary

Affiliation: Agricultural Research Service
Country: USA

Publications

  1. ncbi A comparison of low-carbohydrate vs. high-carbohydrate diets: energy restriction, nutrient quality and correlation to body mass index
    Shanthy A Bowman
    U S Department of Agriculture Agricultural Research Service, Beltsville Human Nutrition Research Center, Maryland 20703 2350, USA
    J Am Coll Nutr 21:268-74. 2002
  2. ncbi Socioeconomic characteristics, dietary and lifestyle patterns, and health and weight status of older adults in NHANES, 1999-2002: a comparison of Caucasians and African Americans
    Shanthy A Bowman
    USDA, Agricultural Research Service, Beltsville Human Nutrition Research Center, Beltsville, Maryland, USA
    J Nutr Elder 28:30-46. 2009
  3. ncbi Beverage choices of young females: changes and impact on nutrient intakes
    Shanthy A Bowman
    USDA Agricultural Research Service, 10300 Baltimore Avenue, Beltsville, MD 20705, USA
    J Am Diet Assoc 102:1234-9. 2002
  4. ncbi Fast food consumption of U.S. adults: impact on energy and nutrient intakes and overweight status
    Shanthy A Bowman
    Beltsville Human Nutrition Research Center, U S Department of Agriculture Agricultural Research Service, Beltsville, Maryland 20705 2350, USA
    J Am Coll Nutr 23:163-8. 2004
  5. ncbi Television-viewing characteristics of adults: correlations to eating practices and overweight and health status
    Shanthy A Bowman
    Agricultural Research Service, Community Nutrition Research Group, Beltsville Human Nutrition Research Center, United States Department of Agriculture, BARC West, Beltsville, MD 20705 2350, USA
    Prev Chronic Dis 3:A38. 2006
  6. ncbi Effects of fast-food consumption on energy intake and diet quality among children in a national household survey
    Shanthy A Bowman
    US Department of Agriculture, Agricultural Research Service, Beltsville, Maryland, USA
    Pediatrics 113:112-8. 2004
  7. ncbi Pediatrician's office: a solution in the prevention of childhood obesity
    Shanthy A Bowman
    United States Department of Agriculture, Agricultural Research Service, Beltsville Human Nutrition Research Center, Beltsville, MD 20705 2530, USA
    Acta Paediatr 94:652-4. 2005

Detail Information

Publications7

  1. ncbi A comparison of low-carbohydrate vs. high-carbohydrate diets: energy restriction, nutrient quality and correlation to body mass index
    Shanthy A Bowman
    U S Department of Agriculture Agricultural Research Service, Beltsville Human Nutrition Research Center, Maryland 20703 2350, USA
    J Am Coll Nutr 21:268-74. 2002
    ..To evaluate free-living adults' diets that ranged from very low to high amounts of carbohydrate for their energy content, nutritional quality and correlation to Body Mass Index...
  2. ncbi Socioeconomic characteristics, dietary and lifestyle patterns, and health and weight status of older adults in NHANES, 1999-2002: a comparison of Caucasians and African Americans
    Shanthy A Bowman
    USDA, Agricultural Research Service, Beltsville Human Nutrition Research Center, Beltsville, Maryland, USA
    J Nutr Elder 28:30-46. 2009
    ..About 75 % of African American women were overweight. Our findings indicate that for those greater than 65 years of age, low-income African Americans are at a greater risk for poor nutrition and chronic health conditions than Caucasians...
  3. ncbi Beverage choices of young females: changes and impact on nutrient intakes
    Shanthy A Bowman
    USDA Agricultural Research Service, 10300 Baltimore Avenue, Beltsville, MD 20705, USA
    J Am Diet Assoc 102:1234-9. 2002
    ..To examine trends in beverage consumption and evaluate the impact of beverage choices on the nutrient intakes of females ages 12 to 19 years...
  4. ncbi Fast food consumption of U.S. adults: impact on energy and nutrient intakes and overweight status
    Shanthy A Bowman
    Beltsville Human Nutrition Research Center, U S Department of Agriculture Agricultural Research Service, Beltsville, Maryland 20705 2350, USA
    J Am Coll Nutr 23:163-8. 2004
    ..To compare the diet quality and overweight status of free-living adults, ages 20 years and older, grouped based on their fast food intake status...
  5. ncbi Television-viewing characteristics of adults: correlations to eating practices and overweight and health status
    Shanthy A Bowman
    Agricultural Research Service, Community Nutrition Research Group, Beltsville Human Nutrition Research Center, United States Department of Agriculture, BARC West, Beltsville, MD 20705 2350, USA
    Prev Chronic Dis 3:A38. 2006
    ..The purpose of this study was to examine the associations among television viewing, eating practices, and overweight and health status of a nationally representative sample of adults in the United States...
  6. ncbi Effects of fast-food consumption on energy intake and diet quality among children in a national household survey
    Shanthy A Bowman
    US Department of Agriculture, Agricultural Research Service, Beltsville, Maryland, USA
    Pediatrics 113:112-8. 2004
    ..CONCLUSION: Consumption of fast food among children in the United States seems to have an adverse effect on dietary quality in ways that plausibly could increase risk for obesity...
  7. ncbi Pediatrician's office: a solution in the prevention of childhood obesity
    Shanthy A Bowman
    United States Department of Agriculture, Agricultural Research Service, Beltsville Human Nutrition Research Center, Beltsville, MD 20705 2530, USA
    Acta Paediatr 94:652-4. 2005
    ..Conclusion: Pediatricians may play a role in childhood obesity prevention interventions by helping mothers understand growth charts and by providing mothers with appropriate nutrition guidance for planning a balanced diet...