Mike Rayner

Summary

Affiliation: University of Oxford
Country: UK

Publications

  1. ncbi request reprint Consumer use of health-related endorsements on food labels in the United Kingdom and Australia
    M Rayner
    British Heart Foundation Health Promotion Research Group, Department of Public Health, University of Oxford, Oxford OX3 7LF, United Kingdom
    J Nutr Educ 33:24-30. 2001
  2. ncbi request reprint The origin of Guideline Daily Amounts and the Food Standards Agency's guidance on what counts as 'a lot' and 'a little'
    Mike Rayner
    British Heart Foundation Health Promotion Research Group, Department of Public Health, University of Oxford, Oxford OX1 7LF, UK
    Public Health Nutr 7:549-56. 2004
  3. ncbi request reprint Nutrition communication from theory to practice: some future perspectives
    M J Rayner
    British Heart Foundation Health Promotion Research Group, Department of Public Health, University of Oxford, Institute of Health Sciences, UK
    Forum Nutr 56:129-31. 2003
  4. ncbi request reprint Social marketing: how might this contribute to tackling obesity?
    M Rayner
    British Heart Foundation Health Promotion Research Group, Department of Public Health, University of Oxford, Oxford, UK
    Obes Rev 8:195-9. 2007
  5. ncbi request reprint Values underlying the National Service Framework for coronary heart disease in England: a discourse analysis
    Mike Rayner
    British Heart Foundation Health Promotion Research Group
    J Health Serv Res Policy 11:67-73. 2006
  6. doi request reprint Defining 'low in fat' and 'high in fat' when applied to a food
    Carukshi Arambepola
    British Heart Foundation Health Promotion Research Group, Department of Public Health, University of Oxford, Old Road Campus, Headington, Oxford OX3 7LF, UK
    Public Health Nutr 12:341-50. 2009
  7. pmc Overall and income specific effect on prevalence of overweight and obesity of 20% sugar sweetened drink tax in UK: econometric and comparative risk assessment modelling study
    Adam D M Briggs
    British Heart Foundation Health Promotion Research Group, Nuffield Department of Population Health, University of Oxford, Oxford OX3 7LF, UK
    BMJ 347:f6189. 2013
  8. doi request reprint The economic burden of ill health due to diet, physical inactivity, smoking, alcohol and obesity in the UK: an update to 2006-07 NHS costs
    Peter Scarborough
    British Heart Foundation Health Promotion Research Group, Department of Public Health, University of Oxford, Oxford OX3 7LF, UK
    J Public Health (Oxf) 33:527-35. 2011
  9. doi request reprint Modelling income group differences in the health and economic impacts of targeted food taxes and subsidies
    Kelechi E Nnoaham
    British Heart Foundation Health Promotion Research Group, Department of Public Health, University of Oxford, Oxford, UK
    Int J Epidemiol 38:1324-33. 2009
  10. doi request reprint Increased energy intake entirely accounts for increase in body weight in women but not in men in the UK between 1986 and 2000
    Peter Scarborough
    British Heart Foundation Health Promotion Research Group, Department of Public Health, University of Oxford, Old Road Campus, Headington, Oxford, UK
    Br J Nutr 105:1399-404. 2011

Detail Information

Publications38

  1. ncbi request reprint Consumer use of health-related endorsements on food labels in the United Kingdom and Australia
    M Rayner
    British Heart Foundation Health Promotion Research Group, Department of Public Health, University of Oxford, Oxford OX3 7LF, United Kingdom
    J Nutr Educ 33:24-30. 2001
    ..Subjects claimed to use the endorsements even though the protocol analysis revealed no actual use. There are features of the Tesco endorsement program that make it more helpful to consumers than the other programs...
  2. ncbi request reprint The origin of Guideline Daily Amounts and the Food Standards Agency's guidance on what counts as 'a lot' and 'a little'
    Mike Rayner
    British Heart Foundation Health Promotion Research Group, Department of Public Health, University of Oxford, Oxford OX1 7LF, UK
    Public Health Nutr 7:549-56. 2004
    ..The paper also describes the basis to some Rules of Thumb for what counts as 'a lot' or 'a little' of fat, saturated fat and other nutrients, in an individual food...
  3. ncbi request reprint Nutrition communication from theory to practice: some future perspectives
    M J Rayner
    British Heart Foundation Health Promotion Research Group, Department of Public Health, University of Oxford, Institute of Health Sciences, UK
    Forum Nutr 56:129-31. 2003
    ..A population-based approach to nutrition communication is complementary to an individualistic approach in theory, but in practice they compete for attention in food policy making circles...
  4. ncbi request reprint Social marketing: how might this contribute to tackling obesity?
    M Rayner
    British Heart Foundation Health Promotion Research Group, Department of Public Health, University of Oxford, Oxford, UK
    Obes Rev 8:195-9. 2007
  5. ncbi request reprint Values underlying the National Service Framework for coronary heart disease in England: a discourse analysis
    Mike Rayner
    British Heart Foundation Health Promotion Research Group
    J Health Serv Res Policy 11:67-73. 2006
    ..Its prescriptions are partly based on what is known about coronary heart disease and partly on its underlying 'values'. This paper seeks to identify those values...
  6. doi request reprint Defining 'low in fat' and 'high in fat' when applied to a food
    Carukshi Arambepola
    British Heart Foundation Health Promotion Research Group, Department of Public Health, University of Oxford, Old Road Campus, Headington, Oxford OX3 7LF, UK
    Public Health Nutr 12:341-50. 2009
    ....
  7. pmc Overall and income specific effect on prevalence of overweight and obesity of 20% sugar sweetened drink tax in UK: econometric and comparative risk assessment modelling study
    Adam D M Briggs
    British Heart Foundation Health Promotion Research Group, Nuffield Department of Population Health, University of Oxford, Oxford OX3 7LF, UK
    BMJ 347:f6189. 2013
    ..To model the overall and income specific effect of a 20% tax on sugar sweetened drinks on the prevalence of overweight and obesity in the UK...
  8. doi request reprint The economic burden of ill health due to diet, physical inactivity, smoking, alcohol and obesity in the UK: an update to 2006-07 NHS costs
    Peter Scarborough
    British Heart Foundation Health Promotion Research Group, Department of Public Health, University of Oxford, Oxford OX3 7LF, UK
    J Public Health (Oxf) 33:527-35. 2011
    ..Previous comparable estimates of the economic costs of poor diet, physical inactivity, smoking, alcohol and overweight/obesity were based on economic data from 1992-93...
  9. doi request reprint Modelling income group differences in the health and economic impacts of targeted food taxes and subsidies
    Kelechi E Nnoaham
    British Heart Foundation Health Promotion Research Group, Department of Public Health, University of Oxford, Oxford, UK
    Int J Epidemiol 38:1324-33. 2009
    ..To examine the effects, by income group, of targeted food taxes and subsidies on nutrition, health and expenditure in the UK...
  10. doi request reprint Increased energy intake entirely accounts for increase in body weight in women but not in men in the UK between 1986 and 2000
    Peter Scarborough
    British Heart Foundation Health Promotion Research Group, Department of Public Health, University of Oxford, Old Road Campus, Headington, Oxford, UK
    Br J Nutr 105:1399-404. 2011
    ....
  11. ncbi request reprint Validating a nutrient profile model
    Carukshi Arambepola
    British Heart Foundation Health Promotion Research Group, Department of Public Health, University of Oxford, Old Road Campus, Headington, Oxford OX3 7LF, UK
    Public Health Nutr 11:371-8. 2008
    ..The model ranks foods according to their healthiness and categorises foods into 'healthier' and 'less healthy' foods...
  12. pmc Incidence and 30-day case fatality for acute myocardial infarction in England in 2010: national-linked database study
    Kate Smolina
    Department of Public Health, University of Oxford, Headington, Oxford, OX3 7LF, UK
    Eur J Public Health 22:848-53. 2012
    ..The aim of this study was to provide national estimates of incidence and 30-day case fatality rate (CFR) for first and recurrent AMI in England...
  13. pmc The burden of physical activity-related ill health in the UK
    Steven Allender
    British Heart Foundation Health Promotion Research Group, Department of Public Health, University of Oxford, Rosemary Rue Building, Old Road Campus, Oxford OX3 7LF, UK
    J Epidemiol Community Health 61:344-8. 2007
    ..This paper provides an estimate of the economic and health burden of disease related to physical inactivity in the UK. These estimates are examined in relation to current UK government policy on physical activity...
  14. doi request reprint Nutrient profiling and the regulation of marketing to children. Possibilities and pitfalls
    Mike Rayner
    British Heart Foundation Health Promotion Research Group, Department of Public Health, University of Oxford, Headington, Oxford OX1 7LF, UK
    Appetite 62:232-5. 2013
    ....
  15. doi request reprint Relative deprivation between neighbouring wards is predictive of coronary heart disease mortality after adjustment for absolute deprivation of wards
    Steven Allender
    Division of Public Health and Primary Health Care, University of Oxford, Oxford, UK
    J Epidemiol Community Health 66:803-8. 2012
    ....
  16. ncbi request reprint Testing nutrient profile models using data from a survey of nutrition professionals
    Peter Scarborough
    British Heart Foundation Health Promotion Research Group, Department of Public Health, University of Oxford, Old Road Campus, Headington, Oxford OX3 7LF, UK
    Public Health Nutr 10:337-45. 2007
    ..To compare nutrient profile models with a standard ranking of 120 foods...
  17. pmc Level of urbanization and noncommunicable disease risk factors in Tamil Nadu, India
    Steven Allender
    Department of Public Health, University of Oxford, Old Road, Oxford, OX3 7LF, England
    Bull World Health Organ 88:297-304. 2010
    ..To investigate the poorly understood relationship between the process of urbanization and noncommunicable diseases (NCDs) through the application of a quantitative measure of urbanicity...
  18. pmc Contribution of climate and air pollution to variation in coronary heart disease mortality rates in England
    Peter Scarborough
    British Heart Foundation Health Promotion Research Group, Department of Public Health, University of Oxford, Headington, Oxford, United Kingdom
    PLoS ONE 7:e32787. 2012
    ..The results suggest that the climate has a small but significant independent association with CHD mortality rates in England...
  19. doi request reprint Modelling the impact of a healthy diet on cardiovascular disease and cancer mortality
    Peter Scarborough
    Department of Public Health, British Heart Foundation Health Promotion Research Group, University of Oxford, Oxford, UK
    J Epidemiol Community Health 66:420-6. 2012
    ....
  20. doi request reprint Impact of front-of-pack 'traffic-light' nutrition labelling on consumer food purchases in the UK
    Gary Sacks
    School of Exercise and Nutrition Sciences, Department of Public Health, University of Oxford, Oxford, UK
    Health Promot Int 24:344-52. 2009
    ..Further research on the influence of nutrition signposting will be needed before this labelling format can be considered a promising public health intervention...
  21. doi request reprint Validation of model-based estimates (synthetic estimates) of the prevalence of risk factors for coronary heart disease for wards in England
    Peter Scarborough
    Department of Public Health, University of Oxford, Old Road Campus, Headington, Oxford OX3 7LF, UK
    Health Place 15:596-605. 2009
    ..Model-based estimates of the prevalence of smoking, low fruit and vegetable consumption, obesity, hypertension and raised cholesterol are found to be valid...
  22. doi request reprint The burden of alcohol-related ill health in the United Kingdom
    Ravikumar Balakrishnan
    British Heart Foundation Health Promotion Research Group, Department of Public Health, University of Oxford, Headington, Oxford OX3 7LF, UK
    J Public Health (Oxf) 31:366-73. 2009
    ..This study presents a method for estimating the health and economic burden of alcohol consumption to the UK National Health Service (NHS)...
  23. ncbi request reprint Nutrition professionals' perception of the 'healthiness' of individual foods
    Peter Scarborough
    British Heart Foundation Health Promotion Research Group, Department of Public Health, University of Oxford, Old Road Campus, Headington, Oxford OX3 7LF, UK
    Public Health Nutr 10:346-53. 2007
    ..The questionnaire was designed to produce a standard ranking of foods that can be used as a tool for testing nutrient profile models...
  24. pmc The potential impact on obesity of a 10% tax on sugar-sweetened beverages in Ireland, an effect assessment modelling study
    Adam D M Briggs
    British Heart Foundation Health Promotion Research Group, Nuffield Department of Population Health, University of Oxford, Oxford, UK
    BMC Public Health 13:860. 2013
    ..Whilst this proposed tax received considerable support, the Irish Department of Finance requested a Health Impact Assessment of this measure. As part of this assessment we set out to model the impact on obesity...
  25. doi request reprint Cardiovascular disease in Europe: epidemiological update
    Melanie Nichols
    British Heart Foundation Health Promotion Research Group, Nuffield Department of Population Health, University of Oxford, Oxford, UK
    Eur Heart J 34:3028-34. 2013
    ..There have been major improvements in recent years on many measures of cardiovascular disease; however, these improvements have not been universal, and substantial inequalities persist. ..
  26. doi request reprint Where has all the chocolate gone? A national survey assesses the effects of recent legislation to improve the nutritional quality of English secondary-school vending
    Anne Matthews
    British Heart Foundation Health Promotion Research Group, Department of Public Health, University of Oxford, Old Road Campus, Headington, Oxford OX3 7LF, UK
    Public Health Nutr 14:1394-402. 2011
    ..In assessing the effect of this legislation on the quality of English secondary-school vending provision, the response of schools to these effects is explored through qualitative data...
  27. ncbi request reprint Developing nutrient profile models: a systematic approach
    Peter Scarborough
    British Heart Foundation Health Promotion Research Group, Department of Public Health, Old Road Campus, Headington, Oxford OX3 7LF, UK
    Public Health Nutr 10:330-6. 2007
    ..Nutrient profiling can be defined as the 'the science of categorising foods according to their nutritional composition'. The purpose of the present paper is to describe a systematic and logical approach to nutrient profiling...
  28. ncbi request reprint Economic burden of cardiovascular diseases in the enlarged European Union
    Jose Leal
    Department of Public Health, Health Economics Research Centre, Oxford University, Old Road Campus, Oxford OX3 7LF, UK
    Eur Heart J 27:1610-9. 2006
    ....
  29. pmc The burden of food related ill health in the UK
    Mike Rayner
    British Heart Foundation Health Promotion Research Group, Department of Public Health, University of Oxford, OX3 7LF, UK
    J Epidemiol Community Health 59:1054-7. 2005
    ..To quantify the burden of ill health in the UK that can be attributed to food (the burden of food related ill health)...
  30. pmc Differences in coronary heart disease, stroke and cancer mortality rates between England, Wales, Scotland and Northern Ireland: the role of diet and nutrition
    Peter Scarborough
    British Heart Foundation Health Promotion Research Group, Department of Public Health, University of Oxford, Oxford, UK
    BMJ Open 1:e000263. 2011
    ..Much of the mortality gap between Scotland and England is explained by non-dietary risk factors...
  31. pmc Trends in age-specific coronary heart disease mortality in the European Union over three decades: 1980-2009
    Melanie Nichols
    British Heart Foundation Health Promotion Research Group, Department of Public Health, University of Oxford, Oxford OX3 7LF, UK
    Eur Heart J 34:3017-27. 2013
    ..The aim of this study was to examine sex-specific trends in CHD mortality between 1980 and 2009 in the European Union (EU) and compare trends between adult age groups...
  32. doi request reprint Long-term survival and recurrence after acute myocardial infarction in England, 2004 to 2010
    Kate Smolina
    Department of Public Health, and Cancer Epidemiology Unit, University of Oxford, UK
    Circ Cardiovasc Qual Outcomes 5:532-40. 2012
    ..There are limited population-based national data on prognosis in survivors of acute myocardial infarction (AMI), particularly on long-term survival and the risk of recurrence...
  33. pmc Could targeted food taxes improve health?
    Oliver Mytton
    Queen s Medical Centre, Nottingham NG7 2UH, UK
    J Epidemiol Community Health 61:689-94. 2007
    ..To examine the effects on nutrition, health and expenditure of extending value added tax (VAT) to a wider range of foods in the UK...
  34. ncbi request reprint European guidelines on cardiovascular disease prevention in clinical practice: executive summary: Fourth Joint Task Force of the European Society of Cardiology and Other Societies on Cardiovascular Disease Prevention in Clinical Practice (Constituted by r
    Ian Graham
    Department of Cardiology, Adelaide and Meath Hospital, Dublin, Ireland
    Eur Heart J 28:2375-414. 2007
  35. ncbi request reprint European guidelines on cardiovascular disease prevention in clinical practice: executive summary. Fourth Joint Task Force of the European Society of Cardiology and other societies on cardiovascular disease prevention in clinical practice (constituted by r
    Ian Graham
    Department of Cardiology, The Adelaide and Meath Hospital, Tallaght, Doublin, Ireland
    Eur J Cardiovasc Prev Rehabil 14:E1-40. 2007
  36. ncbi request reprint [European practice guidelines on prevention of cardiovascular diseases: executive summary]
    Ian Graham
    European Society of Cardiology
    G Ital Cardiol (Rome) 9:11-59. 2008
  37. ncbi request reprint Policy councils on food, nutrition and physical activity: the UK as a case study
    Tim Lang
    Department of Health Management and Food Policy, City University, Northampton Square, London EC1V 0HB, UK
    Public Health Nutr 8:11-9. 2005
    ..The purpose of the new Council would be to provide independent advice and strategic advice as well as monitor the linkages between policies on food, nutrition and physical activity, noting their environmental implications...
  38. ncbi request reprint European guidelines on cardiovascular disease prevention in clinical practice: full text. Fourth Joint Task Force of the European Society of Cardiology and other societies on cardiovascular disease prevention in clinical practice (constituted by represent
    Ian Graham
    Department of Cardiology, The Adelaide and Meath Hospital, Tallaght, Dublin, Ireland
    Eur J Cardiovasc Prev Rehabil 14:S1-113. 2007